Around the World for Foodcast

Have you ever wondered how the Cronut blew up or how Christina Tosi's Milk Bar creations shot to fame? The answer is a combination of luck, media coverage and Instagram influencers. My friend and New York foodie, Dan Bennett, and I get into all of the recent viral food trends and which ones were good enough to last. We cover everything from the #HITME cake at Catch to Smorgasburg. Listen now and visit aroundtheworldforfood.com to learn more.