Counter Talks is a podcast for food nerds. Join us and we'll try to teach you something fun about food. We promise to stay on topic (for the most part).
Episode 2 - Narjis and I discuss some of our food memories and delve into what makes meat Halal, my discovery of Indian sweets, and Muslim food in China. Mentioned in the Pod (click for link): Map of India (Rice vs Roti) Halal Meat Requirements Barfi Recipe An Animal’s Place (Michael Pollan)
First episode! Sabrina and I talk about our first food memories and bond over our love of Chinese food (which leads to deviating from the topic a bit). Mentioned in the Pod (click for link): Culantro
A quick intro to the pod. Stay posted for nerdy conversations about food and why it's great.