What’s up with F.

I will talk about the experiences that I made while planning some events in our hotel. These events are only organized by apprentices with the help of the professionals.

In this episode I am talking about my way into the hospitality industry and what was happening before I moved to Berlin. I also talk about the first week, the induction week at the InterContinental Berlin.

I’m talking about my work and the experiences that I made while I was and am working at the rezeption desk.

I am talking about my experiences planning and doing a Dinner in our Hotel. It was a Welcome-Dinner for our new apprentices.

In this episode I am talking about the procedure of checking a room after it has been cleaned. And my personal thinking about the work in this Department.

I’ll talk about my very interesting first day in the Housekeeping department and also about the last month that I spent in the breakfast kitchen.