Where do all the products from the grocery store come from? Who are the people and what are the processes that get them there? Chef-to-Shelf explores the food consumer package goods (CPG) industry through interviews and discussions on all the latest trends and topics.
Aylon is the founder / CEO of Eclipse Foods, a Y Combinator-backed startup making plant-based dairy products that are indistinguishable from conventional dairy. EPISODE LINKS Eclipse Foods Website: https://www.eclipsefoods.com/ Facebook: https://www.facebook.com/eclipsefoodsco Instagram: https://www.instagram.com/eclipsefoods/ Twitter: @eclipse_foods Tag: #cowlesslycreamy