Brew School is a podcast for those curious about what goes into brewing beer and what it takes to brew that sweet, sweet nectar, whether that's at home or in a commercial setting. Hosts Drs. Ethan Tsai and Samuel Jay, professors at Metropolitan State University of Denver, along with guests from the…
Drs. Ethan Tsai and Samuel Jay
We are back to discuss the history of Bavarian beer. This one was done remotely. Because of COVID-19. It won't be our last done that way. Be safe, friends. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
The Colorado Brewers Guild's annual CollabFest is coming up in a few weeks. In preparation, we discuss what goes into a good collaboration, from selecting the right partner and choosing the best recipe to brewing together and presenting your offering. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
Finally, something Dr. Jay can add to... On this week's show Sam and Ethan discuss the importance of branding in the beer industry and offer brewers -professional and home brewer alike- some tips on effectively branding their beer. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
What was your first beer? Let us know on Facebook or Instagram and we'll hunt 'em down to drink them. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
We have returned and on this week's show we discuss water as it pertains to beer styles, beer tastes, and much more. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
On this week's show, we discuss the intricacies of bottling beer. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
Yes, that's a terrible pun. On this episode we talk about grain! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
Joined by two diehard fans -and brewers- we taste our SMASH beer in its final form and then go over the intricacies of properly tasting beer. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
Happy Thanksgiving, everyone. On this episode we popped the cork (twice) on our new beer.
Sam and Ethan are back in studio for this one to talk about how their SMASH beer is coming a long and to discuss the wonders of making barrel-aged beer.
Sam and Ethan head to the MSU Denver Brew Lab and started making some beer. We need a name. Send all good ideas to brewschool@unfilteredcraft.com. And be sure to follow us on Facebook and Instagram. Because we're fun. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
Sam and Ethan welcome Chef Eric Hulme to the show to talk about pairing good food with good beer. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
Sam and Ethan dive deep into what equipment you're going to need should you decide to go down the road of making beer at home and forcing your friends to drink it. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
On this week's show, Drs. Tsai and Jay talk about the do's and don'ts of cleaning your brewing gear. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
Sam and Ethan answer emails and tackle hops. Not literally, though. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
Sam and Ethan welcome Matthew Peetz to this week's show to discuss the intricacies of yeast. Matt is owner of Propagate Lab, which offers yeast, bacteria, and consulting services to craft brewers in the Rocky Mountain region. He is also Director of the Applied Craft Brewing Program at Regis University. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
Brew School is a podcast for those curious about what goes into brewing beer and what it takes to brew that sweet, sweet nectar, whether that's at home or in a commercial setting. Hosts Drs. Ethan Tsai and Samuel Jay, professors at Metropolitan State University of Denver, along with guests from the brewing industry guide listeners through an array of topics ranging from beer history and beer styles to "beer gear" and industry trends. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app