Chef Pablo's Cooking School Podcast

Chef Pablo's Cooking School Podcast

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Chef Pablo has a deep love for authentic ethnic foods; From Mexican and other Latino recipes, to delicous Asian foods, including Chinese and Japanese dishes, as well as Thai, Vietnamese, Filipino and Korean favorites. His wide taste in food comes from growing up in Southern California with its rich…

Chef Pablo: Authentic Food Lover, Cooking Instructor, and Recipe Creator


    • May 5, 2013 LATEST EPISODE
    • infrequent NEW EPISODES
    • 43m AVG DURATION
    • 1 EPISODES


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    Latest episodes from Chef Pablo's Cooking School Podcast

    CPCS 001: All About Corn Tortillas, Fixing Hard Cookies, and Cooking a Great Steak [PODCAST]

    Play Episode Listen Later May 5, 2013 43:26


    Episode 1 of my weekly podcast, Chef Pablo's Cooking School. You'll learn what makes for great corn tortillas and how you can easily make your own at home. I also share my secret source for delicious commercially made corn tortillas. My quick tip will fix your cookies that turn out too hard and I answer a couple of listener questions. How to safely cook meat without drying it out and how to experiment with recipes without wasting food. The post CPCS 001: All About Corn Tortillas, Fixing Hard Cookies, and Cooking a Great Steak [PODCAST] appeared first on Chef Pablo's Recipes.

    cooking fixing cookies steak recipes cpcs cooking school corn tortillas

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