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This week the You Tried Dat?? crew tastes Walker's Shortbread Fingers All-Butter, Orion Baked Marine Boy Seaweed Flavor, and Partake Chocolate Chip Crunchy Cookies. They also discuss experiences with rental cars before once again learning about some of the worst (best?) pickup lines. Follow us on Instagram to see pictures of the snacks @youtrieddat.
Dr. Don and Professor Ben talk about the risks from roux raw dough cookies. Dr. Don - not risky
When passion, family tradition, and artisan craft come together, you get something truly magical. On this episode of The Ash Said It Show, we sat down with Lisa, the visionary founder behind Chelita's Desserts, to explore how she transformed cherished family roots into one of Suwanee, Georgia's most beloved cottage bakeries. Chelita's Desserts isn't just about satisfying a sweet tooth—it's an invitation to experience authentic Puerto Rican heritage through every bite. Born from a deep love for tradition, Lisa crafts small-batch, handmade treats that bring rich Latin flavors to the local community. Leaving mass-market shortcuts behind, every recipe is infused with genuine nostalgia, magnetic presentation, and the kind of personal care that makes every single order feel like a gift from a dear friend. While her entire menu turns heads—featuring creative twists like Strawberry Crunch and rich dulce de leche—there is one absolute showstopper that stole the spotlight during our chat: her famed Tres Leches Mini Loaves. Perfectly balanced, exquisitely moist, and never too heavy, these mini loaves have earned a massive local following and stand as the ultimate must-try for any first-time buyer. You can catch Chelita's Desserts next at local metro-Atlanta pop-ups, community markets, and by ordering directly online. Web: https://www.chelitasdesserts.c... Follow: @chelitasdesserts07 Call: 973-216-4767a Bio: Chelita's Desserts is a premier woman-owned, family-operated cottage bakery rooted in Suwanee, Georgia, specializing in authentic Puerto Rican-inspired small-batch sweets and luxury dessert creations. Built on a foundation of authentic family traditions, cultural pride, and heartfelt hospitality, founder Lisa created the brand to preserve and share the vibrant flavors of her Latin heritage with the Gwinnett County community and the broader Metro Atlanta area. Bypassing mass-market commercial shortcuts, Chelita's Desserts relies on handcrafted, small-batch techniques using fresh, high-quality components to ensure every bite delivers a nostalgic, homemade taste experience. The bakery's undisputed signature showstopper is its lineup of Luxury Tres Leches Mini Loaves, celebrated across North Georgia for achieving the perfect balance of rich, decadent moisture without ever feeling overly dense or heavy. Alongside classic caramel-infused Dulce de Leche recipes, Lisa innovates with creative, trend-forward flavor variations including Strawberry Crunch, Cookies & Cream, Pineapple, Coconut, Red Velvet, and Lemon Pistachio. Beyond exceptional flavor profiles and magnetic presentation, Chelita's Desserts stands out for its high-touch customer service and deep community connections, making its personal-sized mini loaves and custom treats the ultimate choice for local Gwinnett County pop-up events, dessert gift boxes, teacher appreciation, corporate catering, and family celebrations. #ChelitasDesserts #SuwaneeGA #GwinnettEats #PuertoRicanDesserts #TresLechesMiniLoaf #GABakery #LatinaOwnedBusiness #AtlantaFoodies #CottageBakery #SmallBatchSweets #DulceDeLeche #GwinnettCountyFood #SuwaneeEats #AtlantaDesserts - Ready to ignite the spark that levels up your entire life? Meet Ash Brown—the American powerhouse, motivational architect, and ultimate hype-woman dedicated to your personal and professional evolution. Ash is far more than a voice in the personal development space; she is a trusted ally who delivers a masterclass in real-talk wisdom and infectious energy. Whether you are navigating a crossroads or ready to scale your grandest ambitions, Ash fuels your journey with a high-octane blend of heart and hustle.
Cookies on Tap by STAR 102.5/Des Moines
Welcome back to Crawlspace. In this new episode Tim Pilleri & Lance Reenstierna scoop up a summer special, digging into the fascinating and delicious history of the greatest ice cream flavor ever invented, Cookies 'n Cream. Sit back and enjoy! The music for Crawlspace was produced by David Flajnik. Listen to his music here: https://www.pond5.com/artist/bigdsound. Follow Crawlspace: IG: https://www.instagram.com/Crawlspacepodcast. TT: https://www.tiktok.com/@crawlspacepodcast. FB: https://www.facebook.com/Crawlspacepodcast. X: https://twitter.com/crawlspacepod. Spotify: https://open.spotify.com/show/7iSnqnCf27NODdz0pJ1GvJ. Youtube: https://www.youtube.com/crawlspace. Apple: https://podcasts.apple.com/us/podcast/crawlspace-true-crime-mysteries/id1187326340. Follow Private Investigations For the Missing Please donate if you can: https://investigationsforthemissing.org/. http://piftm.org/donate. https://twitter.com/PIFortheMissing https://www.facebook.com/PIFortheMissing/ https://www.instagram.com/investigationsforthemissing/ Check out our entire network at http://crawlspace-media.com/. Sources for this episode: https://www.foodrepublic.com/1292651/hydrox-oreo-creme-cookie-history/ https://en.wikipedia.org/wiki/Steve%27s_Ice_Cream https://www.sdstate.edu/dairy-food-science/sdsu-dairy-bar/history-sdsu-ice-cream https://sdsucollegian.com/18440/news/40-years-of-flavor/ https://icecreamuniversity.org/pages/about https://www.backthenhistory.com/articles/the-history-of-cookies-and-cream-ice-cream https://www.trademarkia.com/cookies-n-cream-cookies-n-cream-73315746 https://www.thetakeout.com/1776579/blue-bell-invent-cookies-n-cream/ https://www.cbsnews.com/news/a-sweet-job/ https://en.wikipedia.org/wiki/Cookies_and_cream https://southdakotamagazine.com/2015/06/15/cookies-and-cream/ Learn more about your ad choices. Visit megaphone.fm/adchoices
I'm back after a super fun family vacation to Vegas and Utah! We saw so much and felt so much…HEAT. It was very hot and dusty. I give a full rundown of the trip and more! Plus lots of food news to catch up on! People are eating sour ants! Parasites are everywhere! McDonald's trademarked the word "Spricy"? Thanks for being here! Watch my new Dry Bar special here for free! http://drybarcomedy.com/jennaj2 Promo Code: JENNAJONES Spricy Soda: https://www.foodbeast.com/news/coca-cola-trademarked-spricy-and-we-have-questions/ Sour Ants: https://www.foodbeast.com/news/michelin-star-chef-could-serve-jail-time-for-serving-ants/ Fluffy Soda: https://www.allrecipes.com/what-is-fluffy-coke-12026580 Call or text me at 404-477-4160 Article from VoyageATL: https://voyageatl.com/interview/rising-stars-meet-jenna-kim-jones-of-atlanta?brid=YWdncwE8Nkj0d8u8HFwf7UJrNh5E Jenna's Latest Article on X: https://x.com/jennakimjones/status/2066674311860047993 My special She's So Brave is now available to stream on Amazon Prime! https://www.amazon.com/Jenna-Kim-Jones-Shes-Brave/dp/B0CGQHFF1R Need help with you brand? Maybe you need a new website? Head to wicky.co - Your brand's creative partner! Come cruise with me at Moon River at Sea: https://moonriveratsea.tbits.me/trk/jennakimjones Join my website today for exclusive content and the full podcast video: https://jennakimjones.com/product/membership/
This week, we sit down with Stassi Schroeder Clark — three-time New York Times bestselling author, reality TV veteran of over two decades, and star of the new Hulu/Freeform series House of Stassi.Stassi gets honest about red carpet prep, GLP-1s and Botox. Plus, she also breaks down her go-to self-tanners, the one foundation she reaches for when doing her own makeup, and how becoming a mom has completely changed her relationship with body image.Tune in to hear:Why Stassi says she'll “never leave the house not looking done”—and the beauty rule she learned from Lisa VanderpumpHer “marinating in your uglies” method for prepping before a big event, and why she swears by itThe self-tanners she reaches for, including her go-to when doing it herselfHer honest take on GLP-1s, and why she thinks it's “the new Botox conversation”How her body image and relationship with the scale changed between her two pregnanciesHer go-to makeup routine when she's not working with her makeup artist, Carly FisherWhy she says no to a beauty line, despite the offers, and the surprising space she'd actually want to launch intoA first look at what's ahead on House of Stassi, including old friendships resurfacing on camera!
Cookies have been enjoyed in countless forms for centuries, evolving from small baked treats into one of the world's most beloved desserts. This episode explores where cookies came from, how they spread across cultures, and the ingredients and techniques behind their many varieties. Along the way, you'll hear about iconic cookie varieties, fortune cookies, and baking traditions from around the world. It's steady and consistent, with no whispering and no sudden changes, just enough to give your mind something to follow as you wind down. Happy sleeping! Read with permission from Cookie, Wikipedia (https://en.wikipedia.org/wiki/Cookie), licensed under CC BY-SA 4.0. — Ad-free episodes: icantsleep.supportingcast.fmHave a topic in mind? Request a topic Learn more about your ad choices. Visit megaphone.fm/adchoices Learn more about your ad choices. Visit megaphone.fm/adchoices
The whole team, Kate, Kristin, Molly and Andrea, recap a few of their favorite episodes from this past season and answer listener questions. They chat about their mixed feelings for copy editors, the discussions they had about a recent Instagram story about recipe writing rigor and call out what they learned from a few recent interviews. The hosts then open up the mail bag and give their answers on recipe adaption and attribution, the idea of 'picking brains', including previously published dishes in a book and share how they add some flourish to their own book signings. Before signing off they shout-out an upcoming virtual event and share a note about what listeners can expect during our summer hiatus. See you in September for Season 10! Hosts: Kate Leahy + Molly Stevens + Kristin Donnelly + Andrea Nguyen Editor: Abby Cerquitella Mentions Subscribe to our weekly Substack newsletter for more information about each episode and a peek at what's coming up. 174: On Being a Copyeditor with Melissa Haskin 170: Becoming a Food Photographer While Writing a Debut Cookbook with Saeng Douangdara 121: The Burnout Episode 172: Blurbs: Do They Actually Matter? 177: Collective Book Studio with Angela Engel and Amy Treadwell Ali Slagle Post Sally Ekus IACP Talk with Kate Leahy and Abby Cerquitella on August 19, 2026 Visit the Everything Cookbooks Bookshop to purchase a copy of the books mentioned in the show The Lost Kitchen by Erin French Ammazza! by Hillary Sterling The Perfect Loaf by Maurizio Leo 100 Cookies by Sarah Keiffer
Mmmmm...cookies... Just be careful, these cookies can bite back. The story of the untold number of cookies lurking on your browsers, meant to make browsing easier and faster, which became a major threat to privacy on the Internet
When you're engaged in a project, what matters to you? For many adults, it's the outcome. When children are engaged in a project, what matters to them? For the most part, it's the process. There is real value in stepping back and allowing our children to create without worrying about the outcome. Any time we foster the skills of creation, thinking, and problem-solving, we are helping our children on the path to becoming capable, confident adults. Join me as I share some stellar examples of what stepping back from the outcome looks like and how it can bless the children in your life.
Today's guests are Debbi and Ashley Fields, a mother and daughter who deeply love and appreciate cookies. Debbi is the founder of Mrs. Fields Cookies, while Ashley is an entrepreneur in her own right and the co-founder of Fields Good, a functional cookie brand that just launched this summer. Debbi and Ashley join host Jessie Sheehan to talk about their earliest baking memories, their family's love of cookies, and their special connection (Ashley is one of five daughters!). Debbi shares how she fell in love with baking chocolate chip cookies as a kid, why switching to butter changed everything, why using quality ingredients matters, and how she opened her first store in 1977 at just 21 years old. Ashley discusses what it was like growing up baking cookies with her mom and watching her operate a successful business. Ashley shares how she built her own company, from securing financing to recipe development, and the life lessons she learned from her mom. Fields Good Co. is not affiliated with Mrs. Fields. Click here for more info on Page to Plate, featuring Melissa Clark of the New York Times in conversation with Jessie Sheehan. Subscribe to our Substack for more baking news and recipes. Click here to order The Game Changers Issue of Cherry Bombe Magazine. Visit cherrybombe.com for magazine subscriptions, tickets to upcoming events, and more. More on Debbi: Instagram More on Ashley: Instagram, Fields Good More on Jessie: Instagram, Substack, “Salty, Cheesy, Herby, Crispy Snackable Bakes” cookbook
Full Show Broadcast: We are fortunate enough to have Webster native Joey Whelan (Olympic hopeful) LIVE in-studio with us. Buffalo's own Patrick Kane chooses the Blackhawks over the Sabres. Tim Schneider offers up his take of the day. Gene wants to know how Bills fans feel about the new uniforms. Plus we have shots & last call.
One worker decided to get her hair worked on in the middle of the store. No problems here
We are back in the studio! With a brand new episode featuring Evelyn and Emily and it is a horny one! They come on share some sugar daddy stories and much more. Plus Evelyn tells us a kinky story where even have to mute the mic! Follow us on social media @AaronScenesAfterParty
Full Hour 1 in The Sports Bar. Gene is asking the hard questions for Keon Coleman this season. Charlie Shuman from Lattimore Physical Therapy stops by to help analyze sports injuries for Bills, Giants, MLB & more. Plus Timmy's hot take too.
Charlie Shuman from Lattimore Physical Therapy stops by the show to help diagnose & break down key injuries with the Bills, Yankees and more. Plus, which Buffalo Bill was Charlies' roommate at Penn State?
Full Show Broadcast: Keon Coleman is top of mind for Gene as Bills training camp is next week. Charlie Shuman, from Lattimore Physical Therapy joins Gene to help examine some players who are dealing with injuries. Tim Schneider shares a clever take on college basketball. Shots & headlines to begin hour 2. PJ Glasser has your best bets & don't forget Last Call.
A quiet summer afternoon turns sideways when Colt Curd answers a knock at his door and finds a mother and daughter sellin' cookies. What starts as a simple doorstep moment drifts into one of those small, honest encounters that shows a man more about himself than he expected. The girl's blunt truth, the mother's steady calm, and Colt's own contemplative heart all meet in a kitchen with a stubborn Beaver Bar, a glass of milk, and a thought Colt didn't know he'd been carryin'.It's a Visit about chapters — how folks see each other, how kindness lands, and how even a quiet detective can find himself part of somebody's story without understandin' the plot. Soft humor, gentle surprise, and a touch of heart make this one of Colt's most human moments yet.Dawson's Den is made possible, in part, by the Wyoming Arts Council with support from the National Endowment for the Arts and the Wyoming Legislature. cookies • western comedy • Colt Curd • frontier storytelling • Wyoming audio theater • Dawson's Den Visit • summer porch listening • small‑town kindness • cowboy humor • family moments • Beaver Bar mystery • wholesome western stories • character‑driven audio fiction • Sheridan Wyoming creatives • independent radio theater • western swing storytelling, Montana, Wyoming
Every System Failed Her Daughter — So She Built a New OneJennifer Jorgensen never imagined she would become a mental health advocate.She was simply a mother. Trying to protect her daughter. Doing what mothers do when they see their child hurting — asking for help, demanding intervention, refusing to accept dismissal as an answer.Every system failed her.And then came the call that no parent should ever receive.What Jennifer did next — not in spite of her grief but because of it — is a story about what happens when a woman refuses to let tragedy be the final word.She Saw It Before Anyone ElseJennifer's daughter was a sensitive, deeply feeling child whose emotional world was often overwhelming. She was also the girl who wholeheartedly embraced a community project her mother created called Cookies with Cops — a simple, intentional idea that children and police officers who decorated cookies together might see each other with more compassion. Her daughter wanted to build bridges in a world full of walls.That was the essence of who she was.When the brightness began to dim, Jennifer noticed immediately. She writes in her chapter of Alpha Queens Rising: Where Purpose Meets Power: “I always knew my daughter was special. Her heart was sensitive, deep, and intuitive. When something shifted — when her brightness dimmed — I noticed immediately.”She asked for help from doctors, therapists, anyone who might intervene. The responses were dismissive. She is overreacting. Teenagers are emotional. She will grow out of it.“But I knew the difference between dramatic and drowning.”The Concussion That Changed EverythingThen came the concussion — a head injury that altered the entire landscape of her daughter's health. Jennifer watched her struggle to think clearly, to regulate her emotions, to simply feel like herself again.What many families don't know — and what Jennifer now teaches others — is that head injuries alter brain chemistry in ways that even medical professionals routinely underestimate. When you add hormonal changes and a nervous system already running on overload, the result is a storm that looks invisible from the outside. Jennifer could see it clearly. She asked for help. She was told to wait.Hormones, emotional sensitivity, and brain trauma created a crisis that no one in the medical system would acknowledge with the urgency it deserved.Still no safety plan. No immediate intervention. No one who treated her mother's instinct as data worth acting on.The First AttemptThe day her daughter attempted suicide for the first time was the day Jennifer's world permanently bent.Emergency room. Minimal evaluation. A checklist. A discharge. The label attached to the chart: attention-seeking behavior.Outpatient therapy was offered — weeks out. Not days. Weeks. In a crisis that required immediate care, the system handed them a waiting list.“It felt like screaming into a void,” Jennifer writes.She screamed anyway. She called. She followed up. She advocated louder and longer than any parent should have to. She documented everything. She did not accept the system's pace when her daughter's life was the stakes.None of it was enough.The CallAnd then came the call that ended everything.One sentence. Her daughter was gone.All the warnings Jennifer had raised. All the doors she had knocked on. All the late nights monitoring her daughter's breathing, sitting outside her room, checking and rechecking.None of it mattered because the world did not listen.Grief after losing a child is not a wound — it is a world. Everything inside it reorganizes. The air is different. Time moves differently. Jennifer questioned herself in every direction. Did she do enough? Did she miss something? Was there one more door she should have knocked on?Her answer is clear and she has said it publicly, repeatedly, because it needs to be heard: “I didn't fail her. The system failed her. And I refuse to let silence win.”A Mission Born From the UnspeakableJennifer made a choice in the aftermath of that loss that only the most courageous women make. She decided her daughter's life would not end with her death. It would become a mandate.“If God chose me to be her mother,” she writes, “then He is choosing me now to be her voice.”She began creating Care Kits for teens in crisis — something tangible a struggling young person could hold in their hands that said one simple thing: you matter today. Not after the waiting list clears. Not after someone returns a call. Today.As parents and teens began sharing how these kits opened conversations that had previously been impossible, Jennifer realized she had built something more than comfort. She had built a point of intervention.The Care Bag ProgramShe took that realization to her county's sheriff's department. They listened. Together, they created the Care Bag Program — a tangible, immediate resource for families navigating mental health emergencies in real time.Each bag is assembled with care and purpose. It contains a small sharps box, a cabinet lock, a drug-dissolver pouch, Narcan, tools for de-escalating anxiety, and local emergency resources. Every item has a reason. Every item represents a gap in the system that Jennifer refused to accept.She is actively building additional programs to support both teens and adults at risk. The work has expanded beyond kits and into education, community partnerships, and public awareness — because Jennifer understands that one program is not enough. The system failed at multiple points. The response has to match the scale of the failure.If even one life is saved because of her daughter's story, she writes, her purpose continues.What She Needs the World to HearJennifer Jorgensen is a mental health advocate dedicated to preventing suicide and supporting families in crisis. Guided by her Christian faith and her daughter's legacy, she creates Care Kits for teens and collaborates with law enforcement to provide immediate, accessible resources for families when they need them most.Her message is not abstract. It is specific, urgent, and grounded in what she learned the hardest way a mother can learn anything:“Parents know their children. Our voices must matter.”Mental health struggles are real. Brain injuries matter. Anxiety is not drama. Silence is deadly. Suicide is preventable. And a waiting list is not a safety plan.She fights now because her daughter cannot. She speaks now because her daughter was silenced. She builds now because every child deserves better than what her daughter received.Her mission is clear and it will not stop: no child should feel so alone that they believe there is no way out.Alpha Queens Rising: Where Purpose Meets Power is available now. A portion of proceeds supports FITGirl, Inc.If you or someone you know is in crisis, call or text 988 to reach the Suicide and Crisis Lifeline.Read the book: https://www.amazon.com/dp/B0GCVDSRRBWomen Innovators with Tami Patzerhttps://businessinnovatorsradio.com/women-innovators-with-tami-patzer/Source: https://businessinnovatorsradio.com/alpha-queens-rising-with-jennifer-jorgensen-every-system-failed-her-daughter-so-she-built-a-new-one
Du kriegst kein Auge zu. Die Gedanken, sie drehen sich. Bitte schlaf, bitte schlaf, bitte schlaf. Du steckst fest in einem Strudel aus durchgekauten Nichtigkeiten und Dingen, die du getrost auf morgen verschieben könntest. Aber nein, du musst JETZT drüber philosophieren wer wohl Fußball-Weltmeister wird! Und du musst JETZT über diesen unglaublichen Fakt nachdenken, den dir mal irgendwann jemand über braune Augen erzählt hat. Und du musst JETZT wissen, wie Matt Damon diesen verrückten Deal mit James Cameron damals platzen lassen konnte? I mean, 250.000.000$?! All diese Themen schießen durch deinen Kopf und rauben dir den Schlaf. Und du fragst dich: Wie stoppe ich sie, die nie endende Gedanken-Achterbahn?… Wir freuen uns über eure Kommentare und Gedanken zu der Folge! Gerne hier, oder als Nachricht an @dudesderpodcast bei Instagram Abonniere den Kanal von Niklas & David auf WhatsApp: https://whatsapp.com/channel/0029VauTmUt4Y9leCYgJFh3D Instaram: https://www.instagram.com/niklasunddavid/?hl=de dudes. Der Podcast: https://www.instagram.com/dudesderpodcast/ TikTok: https://www.tiktok.com/@niklasunddavid Du möchtest mehr über unsere Werbepartner erfahren? Hier findest du alle Infos & Rabatte!: https://linktr.ee/dudes_podcast Du möchtest Werbung in diesem Podcast schalten? Dann erfahre hier mehr über die Werbemöglichkeiten bei Seven.One Audio: https://www.seven.one/portfolio/sevenone-audio
Today's guest is Domenica Marchetti, cookbook author and food writer whose work focuses on Italian home cooking. She's the author of nine cookbooks, including her latest, “Italian Cookies: Authentic Recipes and Sweet Stories from Every Region.” Domenica joins host Jessie Sheehan to talk about growing up in a food-loving Italian family in New Jersey, making holiday cookies with her mother, and how her travels throughout Italy led her to discover the country's rich regional cookie traditions. Domenica also walks Jessie through her Canestrelletto di Torriglia recipe from “Italian Cookies.” These flower-shaped butter cookies from Liguria are made with just four ingredients and rely on careful technique for their delicate texture. Domenica explains how the cookies helped revive the economy of a small Genovese town, why the dough needs to rest overnight, and what makes this simple Italian cookie so special. Click here for Domenica's Canestrelletti di Torriglia recipe. Click here for tickets and more information on Cherry Bombe's Farmers & Makers event. Subscribe to our Substack for more baking news and recipes. Click here to order The Game Changers Issue of Cherry Bombe Magazine. Visit cherrybombe.com for magazine subscriptions, tickets to upcoming events, and more. More on Domenica: Instagram, Substack, “Italian Cookies” More on Jessie: Instagram, Substack, “Salty, Cheesy, Herby, Crispy Snackable Bakes”
Thank you for watching!~CHECK OUT ALL THE LINKS BELOW FOR THE SYNDICATE & RIOT Co.!https://link.me/breederssyndicate~SUPPORT the channel or JOIN the Discord community: https://www.buymeacoffee.com/matthewriot (This channel is not monetized - any contributions are warmly appreciated & keep us going)~QUALITY GEAR (shirts, stickers, beanies, mugs etc): https://breeders-syndicate-shop.fourthwall.com~PLANT HEALTH & SEX TESTING: https://www.farmerfreeman.com (Coupon Code: SYNDICATE5 )
Thank you for watching!~CHECK OUT ALL THE LINKS BELOW FOR THE SYNDICATE & RIOT Co.!https://link.me/breederssyndicate~SUPPORT the channel or JOIN the Discord community: https://www.buymeacoffee.com/matthewriot (This channel is not monetized - any contributions are warmly appreciated & keep us going)~QUALITY GEAR (shirts, stickers, beanies, mugs etc): https://breeders-syndicate-shop.fourthwall.com~PLANT HEALTH & SEX TESTING: https://www.farmerfreeman.com (Coupon Code: SYNDICATE5 )
Send us Fan MailCookie Kryptonite: Chocolate Peanut Butter Swirls & The Psychology of Cravings! Welcome back to the lab, where this week Chris is playing the role of a culinary supervillain! Equipped with a recipe from the legendary baking blog Sally's Baking Addiction, Chris heads to the ovens to bake Soft Baked Chocolate Peanut Butter Chip Swirl Cookies. His ultimate goal? To construct the absolute perfect "kryptonite" cookie designed to completely dismantle Jill's willpower. Before we even get to the mixing bowl, we travel back to the early 20th century to explore the history of the classic pinwheel cookie. We trace its rise during the Art Deco movement, explaining how the era's obsession with geometric symmetry, bold contrast, and hypnotic spirals leaped from architecture directly onto the bakery trays of the 1920s and 30s, turning the humble cookie into a modern canvas of design.Once our history lesson wraps up, we move straight to the tasting table to see if Chris's sinister plan actually works. We watch in real time as Jill takes a bite of the hypnotically swirled, ultra-soft chocolate dough studded with rich peanut butter chips and immediately succumbs to its powers. We share our unfiltered reactions to the incredible texture and discuss how the decadent contrast of dark cocoa and salty-sweet peanut butter completely overwhelms the senses, proving that Chris's targeted strike was a devastating success.Finally, we close out the episode with a fascinating investigation into the psychology of attraction and food cravings. We expose the science behind "sensory-specific satiety" and the highly engineered "bliss point"—the precise combination of sugar, fat, and salt that overrides our brain's satiety signals. Chris breaks down the mental mapping required to identify someone's deepest flavor triggers, teaching you exactly how to analyze a target's nostalgic food memories to bake a personalized "kryptonite" cookie of your very own. It is an episode packed with design history, sweet mind-control, and the manipulative psychology of your favorite comfort foods!Click here to shop at the Cookie Lab StoreJoin our FB Group for free access to the Cookie Recipe!https://www.facebook.com/groups/429934808628615Follow us on TikTok to see how we make the cookieswrite to us at cookielabpod@gmail.com
Today we are joined with rapper/entrepreneur/filmmaker Berner about has brand new movie Splash City that is continuing to sell out theatres across the West Coast. It's a modern day Boys N The Hood, Menace To Society, street crime drama with so much heart that will for sure go down as a bay area hood classic. Berner is also a man who wears many hats. From making music, being the founder of worldwide cannabis/clothing brand COOKIES, writing film scripts, and being a father of 3. Not only do we learn how he balances his endeavors but also learn how you can create magic by combining them as one. Follow SPLASH CITY social media accounts for updates on where you can check out this film.
9:00 HOUR: Once again, should the Tigers trade or keep Skubal? More Cookies!
Send us Fan MailVictor, Evelyn, and Mark hang out this week to talk about the quarterly meet up at Din Tai Fung Torrance, 3rd spaces, baking cookies, reviewing vaccums, wearing hats backwards, and phrases that can be condescending.
If you're looking for a breakdown of stats and analysis we'd ask that you kindly fuck off.Papi is back with his fresh ink, but unfortunately we are all licking our wounds.Leave us a message for the Pod: https://www.speakpipe.com/BloodyBrilliantbeers Hosted on Acast. See acast.com/privacy for more information.
What do you get when Granddaddy Purple and Cherry Pie have a mysterious little love child? Phantom Cookies—a sativa-dominant hybrid that brings a clear, calm, and functional high without launching you into another dimension.In this episode, we break out the Volcano and put Phantom Cookies to the test. Right away, this strain hits us with a surprisingly spicy flavor—think black pepper, clove, and even a hint of cinnamon—followed by sweet, citrusy, earthy, and musky notes. We talk about its reported 15–20% THC range, its cannabinoid profile, and terpenes commonly associated with the strain, including caryophyllene, limonene, and myrcene.The effects? Happy, relaxed, aware, and still ready to function. This feels like a solid wake-and-bake strain for anyone who wants to mow the lawn, work out, read, watch *Ancient Aliens*, or just touch some grass before touching some grass. We also discuss reports of Phantom Cookies being used for anxiety, pain, inflammation, fatigue, depression, arthritis, and ADHD/ADD symptoms—plus why the strain's easygoing effects may make it approachable for newer cannabis consumers.Naturally, we also wander into drive-through margaritas, aggressively boozy coffee, black vodka, questionable medical-device marketing, homemade edibles, and the urgent need to bring cannabis suckers back into our lives.## In This Episode- Phantom Cookies genetics: Granddaddy Purple × Cherry Pie- Why this strain tastes spicy, peppery, and almost like cinnamon- Sweet, citrus, earthy, herbal, and musky notes- A clear, calm, functional high without overwhelming euphoria- Why it may be a great wake-and-bake or daytime strain- Reported experiences involving anxiety, focus, pain, and inflammation- THC, CBD, and the importance of looking beyond THC percentage- Caryophyllene, limonene, myrcene, pinene, and linalool- Mild cottonmouth, no major munchies, and a happy overall ride- Drive-through booze, weird vodka, homemade gummies, and cannabis suckersHave you tried Phantom Cookies? Tell us what it tasted like, how it made you feel, and whether you can find it in your area.Listen, learn, and remember: cannabis affects everyone differently. Start low, go slow, follow your local laws, and consume responsibly. Nothing in this episode is medical advice.Keep the Mic on.Fuel the movement. Keep the conversation going.We keep a running list of tools and brands we personally enjoy and actually use.Find everything in one place here:
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Pat Boyle and Kate Constable go off the rails with a conversation about protein cookies, banana chips, healthy snacks, and Pat reveals his dirty little secret about what he does every time he goes grocery shopping.
Bad Idea for My Macstock Presentation? The Cookie App: A Convenient Solution to Online Privacy — by Steve Davidson Support the Show CCATP #838 — Darrin Altman on Talk for Me Transcript of NC_2026_07_08 Join the Conversation: allison@podfeet.com podfeet.com/slack Support the Show: Patreon Donation Apple Pay or Credit Card one-time donation PayPal one-time donation Podfeet Podcasts Mugs at Zazzle NosillaCast 20th Anniversary Shirts Referral Links: Setapp - 1 month free for you and me 15% off Carbon Copy Cloner Wispr Flow - 1 month free for you PETLIBRO - 30% off for you and me Parallels Toolbox - 3 months free for you and me Learn through MacSparky Field Guides - 15% off for you and me Backblaze - One free month for me and you Eufy - $40 for me if you spend $200. Sadly nothing in it for you. PIA VPN - One month added to Paid Accounts for both of us CleanShot X - Earns me $25%, sorry nothing in it for you but my gratitude
Carolyn Haeler shares her personal experience with celiac disease and how it led her to start a gluten-free cookie company. She explained that while she could live without pasta, gluten-free cookies presented a particular challenge due to the removal of key baking ingredients like wheat flour, butter, and eggs. Carolyn also discussed the extensive presence of gluten in various food products beyond obvious sources, highlighting how it's used as a color, preservative, and filler in many everyday items. Carolyn's story is a living example of turning adversity and self-evaluation into meaningful change. After her Celiac disease diagnosis, she left behind a successful finance career to recreate a staple everyone misses on a gluten-free diet: truly delicious cookies. She spent months experimenting and learning from her early baking missteps, transforming each setback into a step forward (in a way that perfectly embodies your message). Now, her company offers award-winning gluten free cookies and flours, including Best Product winners by Food & Beverage Magazine for two consecutive years and a recent nod from Good Housekeeping as a Best Snack of 2025 for the Coconut Oatmeal Cookies. Carolyn Haeler is the founder of Mightylicious Gluten Free. Find more information at mightylicious.com and follow on Instagram @mightyliciousfoods Visit ConfidenceThroughHealth.com to find discounts to some of our favorite products.Follow me via All In Health and Wellness on Facebook or Instagram.Find my books on Amazon: No More Sugar Coating: Finding Your Happiness in a Crowded World and Confidence Through Health: Live the Healthy Lifestyle God DesignedProduction credit: Social Media Cowboys
Send us Fan MailIn this episode of Cookie Lab, the inspiration strikes when Chris shares a story about a local Boy Scout troop that won a council award for creating "Kryptonite Jell-O." Taking the superhero concept to a whole new level, Jill skips the gelatin entirely and arrives at the lab with a spectacular alternative: Kryptonite Sugar Cookies designed to look exactly like glowing, crystal-filled geodes.Inside the EpisodeThe Radio Show Sabbatical: Jill dives into the surprising history of Superman's ultimate weakness. While most fans assume Kryptonite originated in the comic books, she reveals it was actually invented for the 1940s radio show. The writers created the glowing space rock as a quick plot device to keep the superhero unconscious for a week, giving the main voice actor a much-needed vacation.The Geode Illusion: Jill walks listeners through how she baked these stunning treats. By embedding vibrant, shattered rock candy into a classic, soft sugar cookie base, she successfully mimics the look of a natural rock formation. Chris joins Jill for the live taste test, exploring the intense texture contrast between the soft cookie dough and the high-stakes crunch of the candy crystals.The Earth-Science Twist: Jill breaks down the real-world science behind how geodes form in nature. She explains how volcanic gas bubbles, millions of years of mineral-rich groundwater seeping through rock, and slow cooling periods combine to create hidden crystal chambers—a process nature takes millions of years to perfect, but she recreated in a single afternoon.The TakeawayWhether baking for a sci-fi marathon, a geology convention, or just looking to out-do the local scout troop, Jill's recipe delivers major visual flair and scientific fascination. Just remember to chew with respect!Listen to the full episode now on all major podcast platforms.Subscribe and Review: Don't forget to rate the show and leave a review!Click here to shop at the Cookie Lab StoreJoin our FB Group for free access to the Cookie Recipe!https://www.facebook.com/groups/429934808628615Follow us on TikTok to see how we make the cookieswrite to us at cookielabpod@gmail.com
[28] Cookies, Charisma & Bias: Exploring the Hidden Consequences and Impact of Teaching Evaluations This episode was first released on November 11, 2025 Description In this episode, Adam (and resident guest co-host Mario Corrado) speak with Dr. Lynfa Stroud about the complexities of teaching evaluations in medical education. They discuss some of the biases that influence evaluations, the unintended consequences that can arise, and the delicate power dynamics between learners and educators. Their conversation underscores the need for a more nuanced, supportive approach to assessing teaching quality - one that moves beyond student ratings to foster genuine growth and development in medical education. Length of episode: 48:34 Resources to check out How Teacher Evaluations Broke the University "We give them all A's, and they give us all fives." By Rose Horowitch https://www.theatlantic.com/ideas/archive/2025/09/teacher-evaluations-grade-inflation/684185/ The Doctor Fox Lecture: A Paradigm of Educational Seduction Donald H. Naftulin, M.D., John E. Ware, Jr., and Frank A. Donnelly https://romanfrigg.org/wp-content/uploads/links/Dr_Fox_Lecture.pdf Stroebe, W. (2020). Student Evaluations of Teaching Encourages Poor Teaching and Contributes to Grade Inflation: A Theoretical and Empirical Analysis. Basic and Applied Social Psychology, 42(4), 276–294. https://doi.org/10.1080/01973533.2020.1756817 https://www.tandfonline.com/doi/full/10.1080/01973533.2020.1756817 Contact us: keylime@royalcollege.ca Follow: Dr. Adam Szulewski https://x.com/Adam_Szulewski
Three snacks acquired from the same ice cream parlor are features this week on You Tried Dat??: Lotte Custard Cakes, Waforia Caramel Cream Bars, and Pierre Chocolate French Butter Cookies. The gang also discusses an unusual toilet situation and an unexpected DJ before taking a look at gifts in a new segment called You Gave Dat. Follow us on Instagram to see pictures of the snacks @youtrieddat.
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Two soccer powerhouses sit down with two WWE superstars. And somehow... the conversation ends with Real Housewives, rom-coms, and where to find the best cookies. Julie Ertz and Kealia Watt join Nikki & Brie for a conversation that takes us from World Cup dreams to beautiful Turks & Caicos, with plenty of laughs in between. The girls open up about the sacrifices that shaped their careers, fighting for the future of women's sports, balancing motherhood with elite athletics, launching their new podcast Style of Play, and the hilarious moment they discover they all share Arizona roots. Whether you're here for the soccer stories, the mom life, or four competitive women who instantly feel like lifelong friends... this is the episode for you! Call Nikki & Brie at 833-GARCIA2 and leave a voicemail! Follow Nikki & Brie on Instagram, follow the show on Instagram and TikTok and send Nikki & Brie a message on Threads! Follow Bonita Bonita on Instagram Book a reservation at the Bonita Bonita Speakeasy To watch exclusive videos of this week's episode, follow The Nikki & Brie Show on YouTube, Facebook, and TikTok! You can also catch The Nikki & Brie Show on SiriusXM Stars 109! Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
In this deeply personal conversation on Intimate Conversations with Men, Coach Alex VanHouten joins Elena for an honest discussion about pain, faith, fatherhood, masculinity, suffering, and the body as a gift to steward.Alex shares how living with Ehlers-Danlos Syndrome—a painful genetic disorder affecting collagen, joints, connective tissue, and digestion—shaped his path as an exercise scientist and faith-based health coach. Rather than seeing pain only as an enemy, Alex explains how pain can become a teacher, a signal, and even a doorway into courage, endurance, and purpose.Together, Alex and Elena explore:How pain can function as feedback rather than failureWhy men often hide pain, weakness, or needThe connection between pain, identity, and self-worthWhy endurance and courage are essential for healingHow fathers help boys learn to face challenge and difficultyWhy safe play, sport, and male mentorship matter for boysThe story behind Faithful FitnessHow faith and rationality work together in health and fitnessWhy the body is a gift to steward—not a problem to escapeWhat to do when suffering feels overwhelmingWhy you are valuable, loved, and not done yetThis conversation also touches on grief, suicide, depression, chronic illness, and the importance of speaking the truth about pain instead of carrying it alone.If you have ever felt broken, limited, discouraged, or unsure whether your body can still become stronger, this episode is for you.You are not done yet.Be faithful.God is not done with you.Timestamps00:00 – Welcome to Intimate Conversations with Men02:04 – Meet Coach Alex VanHouten02:52 – Living With Ehlers-Danlos Syndrome04:50 – How Pain Became a Teacher06:40 – Pain as Feedback, Not Failure07:31 – Endurance and Courage09:35 – Helping Children Face Pain Without Fear12:19 – What Adults Should Do When Pain Shows Up14:38 – Deciding How to Face Pain Today17:34 – Choosing Your Emotional Posture Toward Pain18:52 – Why Men Struggle to Be Seen in Pain20:56 – Coaching Men and Women Differently24:08 – How Fathers Help Boys Face Challenge26:33 – What Kickboxing Taught Alex About Masculinity29:23 – Why Boys Need Safe Difficulty32:08 – Advice for Mothers Raising Boys35:00 – Why Alex Created Faithful Fitness36:40 – Belief, Diabetes, Cookies, and Self-Sabotage38:48 – Why Pleasure Can Hide Pain39:27 – Faith, Science, and Coaching People From Different Backgrounds42:00 – Helping People With Physical Challenges Begin Again45:02 – Why Compassion Matters in Coaching47:48 – “You're Not Done Yet”49:23 – Alex Shares About Losing His Brother52:06 – Why Naming Pain Reduces Its Power55:51 – Where to Find Faithful Fitness58:02 – Rapid Fire Questions01:07:06 – Closing PrayerCheck out Christian Workout/Running music by Faithful Fitness:
CHAPTERS:00:00 - REGZ After Dark 11:38 - Favorite Animal (hummingbird) 20:35 - Who did the most fun thing? 40:27 - Michelin Stars 51:26 - Primitive Camping 59:49 - Underage Driving 1:10:25 - Joe List at Bat 1:16:27 - Spain 1:22:06 - Bobby's Ride Home 1:28:35 - Last Episode of REGZ is at Skankfest Robert Kelly, Luis J. Gomez, Joe List, and Dan Soder discuss why they have to podcast at 10:30 PM, who did the most fun thing over the weekend, petting foxes, france, waterparks, Michelin Stars, Primitive camping, driving underage, Joe List getting an at bat for a real team, spain, Bobby's long ride home, the last episode of REGZ at Skankfest, and more! Presented by YKWD and GaS Digital. LISTEN ON APPLE PODCASTS https://podcasts.apple.com/us/podcast/the-regz/id1700969607 SOCIALS Robert Kelly @ykwdpodcast https://robertkellylive.com/ https://www.instagram.com/robertkellylive/ Luis J. Gomez https://luisofskanks.com/ https://www.instagram.com/gomezcomedy/ https://twitter.com/luisjgomez Joe List https://twitter.com/JoeListComedy https://www.instagram.com/joelistcomedy/ Dan Soder https://www.dansoder.com/ https://www.instagram.com/dansoder/ SPONSORS ChubbiesShop Chubbies' biggest sale of the season for $45 and under on Swim Trunks, Shorts, and Pants. Plus up to 65% off clearance! Get 20% off with code regz at https://www.chubbiesshorts.com/regz UltraNew customers get 15% off with code REGZ at http://takeultra.com ShopifySupport the show & sign up for your $1/month trial of Shopify. Head to https://www.shopify.com/regz BodyBrain Coffee Use code REGZ20 to get 20% off https://www.BodyBrainCoffee.com/ GLDNew customers get 40% off with code REGZ at http://GLD.com Learn more about your ad choices. Visit megaphone.fm/adchoices
Send us Fan MailThe Maraschino Matrix (with Cherry Garcia Cookies)So, I'm sitting in the lab, and Chris walks in. Chris is my co-host, and he always has this look on his face like he's just figured out a secret about the universe, but he's not sure if he's allowed to tell me. He looks at me and says, "Jill. We're doing Cherry Garcia."And I'm like... The Ben & Jerry's flavor? In a cookie? Chris, it's a liquid. You're trying to bake a liquid. Are you okay?But he was serious. He had the apron on. There was no stopping him.What Actually HappenedThe Bulletin Board of Destiny: Before we even get to the butter, Chris drops some history on me. Apparently, back in the 80s, the whole idea for Cherry Garcia came from a random piece of paper pinned to a bulletin board in a Ben & Jerry's scoop shop. Just a note on a wall. That's how history was made before iPhones. You just wrote a thought on a napkin, stuck a sharp piece of metal through it, and suddenly you're in the Rock & Roll Hall of Fame of dairy. I leave notes for my family on the counter all the time. Usually about the trash. No one has turned them into a franchise yet.The Tasting: We actually eat the cookies. I take a bite, Chris takes a bite, and there's this long, heavy pause. It's that kind of silence where you're processing so much sugar and nostalgia at the same time that you forget how to speak. They're good. They're scary good. It's like the ice cream, but warm, which shouldn't make sense, but it does.The Dr. Frankenstein Twist: But then—because Chris can't just let us be happy—he decides to explain the science of the maraschino cherry. And guys? It's dark. It turns out a maraschino cherry is basically a normal cherry that died, went to purgatory, got bleached into a ghost, and was then dyed bright red (or green) so it could pretend to be alive again. It's a chemical identity crisis. I was eating a zombie fruit.You're absolutely going to want to bake these, but you're also going to need a minute to process what we do to food in the name of science. It's a lot to take in. It's a culinary roller coaster.Listen to the full episode now. Before Chris explains how they make hot dogs and ruins my childhood completely.Subscribe and review: Tell your friends. Tell your enemies. Just don't tell me what's in the cherries anymore.Click here to shop at the Cookie Lab StoreJoin our FB Group for free access to the Cookie Recipe!https://www.facebook.com/groups/429934808628615Follow us on TikTok to see how we make the cookieswrite to us at cookielabpod@gmail.com
For today's show, we're airing our first joint episode with She's My Cherry Pie, Cherry Bombe's baking podcast hosted by Jessie Sheehan. Today's guests are Connie McDonald and Pam Weekes, the founders of Levain Bakery, the beloved New York bakery known for its signature thick cookies. Levain started as a small bread shop on the Upper West Side in 1995, and has since grown into one of the most recognizable bakeries in the country, with more than 20 locations and fans lined up for their famous chocolate chip walnut cookies. Connie and Pam join host Jessie Sheehan to talk about how they met while training for triathlons, how their bread business began with the support of Anthony Bourdain, and how a call from then-New York Times columnist Amanda Hesser helped put their now-iconic cookie on the map. Connie and Pam also talk about their memoir, “Levain Bakery: A Story of Friendship, Community, and Cookies,” and why community has always been at the heart of Levain. Thank you to Nonino & Fisher & Paykel for supporting our show. Thank you to S. Pellegrino for supporting our show. Learn more and follow the 2026–2027 competition at sanpellegrinoyoungchefacademy.com. Click here to order The Game Changers Issue of Cherry Bombe Magazine. Sign up for our free She's My Cherry Pie & Radio Cherry Bombe newsletters at cherrybombe.substack.com More on Levain: Instagram, website, "Levain Bakery" book More on Jessie: Instagram, “Salty, Cheesy, Herby, Crispy Snackable Bakes” cookbook More on Kerry: Instagram, “So You Want To Open A Restaurant” Substack series
It's an all Turkish snack episode on You Tried Dat?? this week. Two flavors of McVitie's Sandwich Cookies, Cream and Caramel, face off against Ulker Krispi Cubuk Peynirli Krakers. The gang also discusses the recent Enhanced Games before taking a look at some of the internet's smartest people. Follow us on Instagram to see pictures of the snacks @youtrieddat.
Today's guests are Connie McDonald and Pam Weekes, the founders of Levain Bakery, the beloved New York bakery known for its signature thick cookies. Levain started as a small bread shop on the Upper West Side in 1995, and has since grown into one of the most recognizable bakeries in the country, with more than 20 locations and fans lined up for their famous chocolate chip walnut cookies. Connie and Pam join host Jessie Sheehan to talk about how they met while training for triathlons, how their bread business began with the support of Anthony Bourdain, and how a call from then-New York Times columnist Amanda Hesser helped put their now-iconic cookie on the map. Connie and Pam also talk about their memoir, “Levain Bakery: A Story of Friendship, Community, and Cookies,” and why community has always been at the heart of Levain. Subscribe to our Substack for more baking news and recipes. Click here to order The Game Changers Issue of Cherry Bombe Magazine. Visit cherrybombe.com for magazine subscriptions, tickets to upcoming events, and more. More on Levain: Instagram, website, "Levain Bakery" book More on Jessie: Instagram, “Salty, Cheesy, Herby, Crispy Snackable Bakes” cookbook
Thank you for watching!~CHECK OUT ALL THE LINKS BELOW FOR THE SYNDICATE & RIOT Co.!https://link.me/breederssyndicate~SUPPORT the channel or JOIN the Discord community: https://www.buymeacoffee.com/matthewriot (This channel is not monetized - any contributions are warmly appreciated & keep us going)~QUALITY GEAR (shirts, stickers, beanies, mugs etc): https://breeders-syndicate-shop.fourthwall.com~PLANT HEALTH & SEX TESTING: https://www.farmerfreeman.com (Coupon Code: SYNDICATE5 )
Craig talks about the White House UFC event, Hunter S. Thompson, and the best fan-submitted story yet.New Loosey Goosey "Driving on Mushrooms" Merch Out Now!- https://www.craigconantstore.comGet your tickets now for The Woopsie Daisy Tour! - https://punchup.live/craigconantFollow Craig!IG - https://instagram.com/craigpconant/TikTok - https://tiktok.com/@craigpconant/Facebook - https://www.facebook.com/craigpconant/Merch - https://craigconantstore.com/Follow the podcast!Facebook - https://www.facebook.com/communityservicepodIG - https://www.instagram.com/communityservicepodTikTok - https://www.tiktok.com/@communityservicepodSend your poop stories, party stories, or prank stories to communityservicepod@gmail.com or DM communityservicepod on IG! (audio submissions welcome)Business Plugs:Need a natural, holistic facial or some Ayurvedic healing?Contact Cynthia at Ritual Skin and Soul:https://instagram.com/livecynplyayurveda/https://instagram.com/ritualskinandsoul/Check out Brian Johnson's Art! He did the 3 Skeletons Skateboards + The New Podcast Studio: https://www.instagram.com/brianjohnsonstudios/Aztlan Herbal Remedies - https://www.aztlanherbalremedies.com/Kettlebells South Bay - https://www.instagram.com/kettlebellssouthbay/PV Coin Exchange - https://palosverdescoinexchange.com/Deadlight Visions Graphic Design - https://instagram.com/deadlightvisions/Donny Honcho's Healthy Pet Products - https://linktr.ee/localdogdaddySwank Hank's Handmade EDC - https://swankhanks.com/Glitch Pudding, Acrylic Artist - https://instagram.com/glitchpudding/Hoobs Glass Art - https://www.hoobsglass.net/The Pet's Choice Animal Groomers - https://www.instagram.com/thepetschoice_wilmington.ca/Craig's Holistic Doctors:Dr. Jay - https://www.instagram.com/100yearsjay/PBC Health - https://www.instagram.com/pbchealthwellness/Healing/Hustling Links:Louise Hay - https://youtu.be/lz16YqpWkz4Wayne Dyer - https://youtu.be/44ImQV46lF4Change Your Thoughts, Change Your Life - https://youtube.com/watch?v=14JxE7i0EPcLouise Hay Sleep Meditation - https://www.youtube.com/watch?v=Mz8bHR4o7E0Emmet Fox - Prayer Is Not A Way Of Asking, But Of Receiving - https://youtu.be/Tf4yVNtMOgw?si=fQGIg-SGgbF8nBuSRobert Kiyosaki - Liabilities to Assets - https://youtube.com/watch?v=A8vD_XO0vUUCraig's favorite healers:Esther Hicks (AKA Abraham Hicks)Joe DispenzaBruce LiptonDr. SebiAlso shout out to these light workers giving out that lost knowledge:Dr. Delbert BlairDolores CannonSantos Bonnaci
Topics: Father's Day, Dollar Store, Cookies, New Scooby Show, Honorary Doctorate, Trust God/C.S. Lewis, Story Time, Brant/Wife Speaking Engagement, Public Speaking BONUS CONTENT: Brant/Wife Speaking Engagement Follow-up Quotes: "Much respect for dads who serve faithfully daily. There's not much better than that." "I just can't imagine that not being right." "We don't have to have any new shows." . . . Holy Ghost Mama Pre-Order! Want more of the Oddcast? Check out our website! Watch our YouTube videos here. Connect with us on Facebook!