Tastes of Life podcast

In this episode, Clare chats to two ladies living further afield, Svetlana in London and a long term Heart & parcel student, Aklima in Sheffield. Both women have been attending Heart & Parcel's online classes, even though food is not necessarily their number one passion in life. We hear about some of their rich life experiences and the words of wisdom they have to share. See delicious food our learners cooked for this episode here: heartandparcel.org/2019/04/29/tastes-of-life-podcast/ This podcast was made possible by the kind support of the Greater Manchester Mental Health Service as part of the Manchester Wellbeing fund. Get your copy of the Heart and Parcel cookbook here: www.heartandparcel.org

In this episode, Clare video-calls three learners from Greater Manchester: Ayça, Anasztázia and Khadidja. They reminisce about recipes from their homes, cultures and families, and how lockdown has enabled quality time with their loved ones. We also discover the different ways in which our online classes have influenced their lives, through reconnection with their families from far away, their motivation to learn English and their future career ambitions. See delicious food our learners cooked for this episode here: https://heartandparcel.org/2019/04/29/tastes-of-life-podcast/ This podcast was made possible by the kind support of the Greater Manchester Mental Health Service as part of the Manchester Wellbeing fund. Get your copy of the Heart and Parcel cookbook here: www.heartandparcel.org Tastes of Life: a podcast about food, women and stories. A Kenawa Films production for Heart and Parcel.

In this episode Clare video-calls two new learners from Greater Manchester, Liza in Whitefield and Paramita in Stockport, to find out how they've been coping during COVID-19 lockdown. They talk about their passion for finding new dishes from different cultures, being multilingual, wellbeing during lockdown, their best food memories and future career ambitions. See delicious food our learners cooked for this episode here: https://heartandparcel.org/2019/04/29/tastes-of-life-podcast/ This podcast was made possible by the kind support of the Greater Manchester Mental Health Service as part of the Manchester Wellbeing fund. Get your copy of the Heart and Parcel cookbook here: www.heartandparcel.org Tastes of Life: a podcast about food, women and stories. A Kenawa Films production for Heart and Parcel.

In this episode we're back to Longsight to meet Hanane, a woman who has played a very special role in Heart & Parcel's various activities. The conversation explores how adventurous palettes create open minds, expressing love through food, as well as revealing Hanane's cookbook contribution, her famous Fish Parcels: a Moroccan classic with a twist. Get your copy of the Heart and Parcel cookbook here: www.heartandparcel.org Tastes of Life - a podcast about food, women and stories. A Kenawa Films production for Heart and Parcel.

In this episode Clare travels to Middleton in Manchester to meet Dimitra, who bakes her irresistible cake from the Heart and Parcel cookbook, Karidopita. While the cake is in the oven, we learn about the many ways that language and food have shaped Dimitra's life. Get your copy of the Heart and Parcel cookbook here: www.heartandparcel.org Tastes of Life - a podcast about food, women and stories. A Kenawa Films production for Heart and Parcel.

In this episode we travel to Longsight, Manchester to enjoy a meal and conversation with Shaz and Shamim - two ladies who formed a touching friendship after meeting at a Heart and Parcel session. We also find out the secrets behind the delicious recipes they've contributed to the cookbook: Khund Bariyaan and Podina Ki Chutney. Get your copy of the Heart and Parcel cookbook here: www.heartandparcel.org Tastes of Life - a podcast about food, women and stories. A Kenawa Films production for Heart and Parcel.