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What I have here for you today is Episode 2 from my interview with Bret and Theresa of the late Fetching Lab brewery. If you haven't listened to the first episode, well, get off your ass and go cue it up. Go ahead, we'll be here when you get back. While you're at it, maybe listen to any of the others you've missed, as well. My guests and I have spent precious time and energy making these things, and if we can't agree that you should be listening to each of them, how the Hell do we expect to tackle the abortion debate.? In this episode we discuss the role distribution played in their decline, the insanity of German chocolate cake and, ultimately, what it was like to finally close the doors on their brewery. This was a nearly 6 hour interview and by the end, I couldn't help but be pissed that craft beer lost these two passionate souls. So get comfortable, take a listen and see if you agree with me. Episode Sponsored by: Brewery Direct Simpson Motorcycle Helmets --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/damnbrewery/support
There was so much to share with this interview I had to break it into 2 shows. Part 2 will come out later this season. My guests today are Brett Bray and Theresa Hutchinson of the late Fetching Lab Brewery down in way South Houston. Brett was a full-time financial advisor and a part-time homebrewer so he has qualified to own a brewery as most of us in the beginning. Based on Brett's research, he felt opening a brewery when there were less than 50 TX breweries was “so darn viable that you'd be a total idiot not to do it.” In 2011, he announced on Twitter with the only tweet he's even sent that he was going to open a brewery. At this point, he'd already been thinking about it for 2 years. So he homebrewed hard for a year and a half every weekend on an all-grain system he cobbled together himself, with a little design help from Theresa. After 6 long years of due diligence, practice and planning, Theresa and Brett finally ripped open their doors in 2015. After ditching names like BadAss Brewing, at the last minute they decided to have the entire brewery inspired by their 11 week-old yellow lab. Which Theresa can do a much better job describing than I can…. Episode Sponsored by: Brewery Direct Simpson Motorcycle Helmets --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/damnbrewery/support
Episode 229 of InterBrews was recorded at Fetching Lab Brewery in Texas City, TX with founders Theresa Hutchings and Brett Bray. They catch up with InterBrews host Josh Stewart just in time for their 5th Anniversary on February 15th 2020. Also on this episode we do a deep dive on the history of FLB’s taproom […]
Episode 229 of InterBrews was recorded at Fetching Lab Brewery in Texas City, TX with founders Theresa Hutchings and Brett Bray. They catch up with InterBrews host Josh Stewart just in time for their 5th Anniversary on February 15th 2020. Also on this episode we do a deep dive on the history of FLB’s taproom and it’s place in Texas City history. We sample some delicious beers and discuss the community of brewers in the south of Houston area. We hope you enjoy this episode of the podcast as much as we did making it, thanks for listening, this is InterBrews. --- Send in a voice message: https://anchor.fm/interbrews/message Support this podcast: https://anchor.fm/interbrews/support
For this week's show we take the trip to Texas City and join the crew from Fetching Lab at their new taproom.
Fetching Lab Brewery and Goliad Brewing with music guest Toney Ramey joins us in the studio!
Episode 95 was recorded at Fetching Lab Brewery in Alvin, TX. Owners Theresa Hutchings and Brett Bray sat down at their brewery and discussed their delicious beers including Round Up Amber, Laelaps IPA and the beer Josh described as “Christmas Eve after the kids have gone to bed in a glass” Bound and Determined Stout. […]