Podcasts about dialoguea essa

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  • 4EPISODES
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  • ?INFREQUENT EPISODES
  • Jan 19, 2016LATEST

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Best podcasts about dialoguea essa

Latest podcast episodes about dialoguea essa

Língua da Gente - Portuguese Podcast: Lessons
Elementary 39: This Lasagna Is Fantastic

Língua da Gente - Portuguese Podcast: Lessons

Play Episode Listen Later Jan 19, 2016


No doubt, our lessons are about Portuguese, but how can somebody resist good Italian food? And where do you find some of the world’s best Italian food? In São Paulo, Brazil of course. Enjoy a large serving of lasagna and enjoy the lesson about food.DialogueA: Essa lasanha está fantástica, o que é que você coloca nela? B: Sabe, eu acho que o segredo está na mussarela ralada. A: Ahh, muito bem, mas tem outros queijos também, não é? B: Tem, tem queijo parmesão e requeijão. A: Também gosto desses pedaços de presunto. B: Sei, bem picadinhos, não é? que vai bem com o molho de tomate.A: This lasagna is fantastic, what did you put in it? B: You know, I think that the secret is in the grated mozzarella. A: Ahh, really nice, but it has other cheeses in it too, right? B: There are, there is parmesan cheese and requeijão. A: I also like these pieces of ham. B: I know, chopped up fine, right? that go well with the tomato sauce.

Língua da Gente - Portuguese Podcast: Dialogs
Elementary 39: This Lasagna Is Fantastic

Língua da Gente - Portuguese Podcast: Dialogs

Play Episode Listen Later Jan 19, 2016


No doubt, our lessons are about Portuguese, but how can somebody resist good Italian food? And where do you find some of the world’s best Italian food? In São Paulo, Brazil of course. Enjoy a large serving of lasagna and enjoy the lesson about food.DialogueA: Essa lasanha está fantástica, o que é que você coloca nela? B: Sabe, eu acho que o segredo está na mussarela ralada. A: Ahh, muito bem, mas tem outros queijos também, não é? B: Tem, tem queijo parmesão e requeijão. A: Também gosto desses pedaços de presunto. B: Sei, bem picadinhos, não é? que vai bem com o molho de tomate.A: This lasagna is fantastic, what did you put in it? B: You know, I think that the secret is in the grated mozzarella. A: Ahh, really nice, but it has other cheeses in it too, right? B: There are, there is parmesan cheese and requeijão. A: I also like these pieces of ham. B: I know, chopped up fine, right? that go well with the tomato sauce.

Língua da Gente - Portuguese Podcast: Lessons
Beginning 38: First Time In Brazil?

Língua da Gente - Portuguese Podcast: Lessons

Play Episode Listen Later Dec 8, 2015


We can pretend that the reason that we are traveling to Brazil is to work or to study, but in this lesson we learn how to confess what really motivates our travel. Listen and find out what.DialogueA: Essa é a primeira vez que você vem ao Brasil? B: É A: Você veio para trabalhar ou para estudar? B: Eu vim para as praias e para as caipirinhas.A: Is this the first time that you have come to Brazil? B: It is. A: Did you come to work or to study? B: I came for the beaches and for the caipirinhas.

brazil beu brazilpod dialoguea essa
Língua da Gente - Portuguese Podcast: Dialogs
Beginning 38: First Time In Brazil?

Língua da Gente - Portuguese Podcast: Dialogs

Play Episode Listen Later Dec 8, 2015


We can pretend that the reason that we are traveling to Brazil is to work or to study, but in this lesson we learn how to confess what really motivates our travel. Listen and find out what.DialogueA: Essa é a primeira vez que você vem ao Brasil? B: É A: Você veio para trabalhar ou para estudar? B: Eu vim para as praias e para as caipirinhas.A: Is this the first time that you have come to Brazil? B: It is. A: Did you come to work or to study? B: I came for the beaches and for the caipirinhas.

brazil beu brazilpod dialoguea essa