“Pleased to Meat You†is a podcast featuring a father/daughter duo of amateur meat enthusiasts. We’re on the search for the best barbecue in Central Texas. We visit a new barbecue restaurant each week and then review and discuss their meaty offerings. Episodes are short in length but long on opinions. Join us!
Austin, TX, USA
Zero, I repeat ZERO BBQ content but something.......better?
We take a meat respite and discuss Michael's colonoscopy, the best benzodiazepines and why everyone in Hutto is fat.
Top tier sausage, more speculation on the Black family saga and Jen is back for another guest appearance. God you're talented!
The kings of meh, undercooked potatoes, gas station brownies. Bonus chocolate shake chat. Lily is betrayed.
A special guest, an abundance of delicious sides and some slightly loose sausage.
Not to be confused with the myriad of other Black's BBQ joints. Our first encounter with truly excellent brisket and truly terrifying loose sausage.
The world's fastest service, great spicy sauce and surprisingly above-average bread.
Dudes crowd us in line, we eat whole sausage in the car with our hands and extoll the virtues of their to-go packaging and brisket.
Big mirrors, weird desserts, excellent fries. Also, a random lady wrecks the bathroom and our waitress is very nice.
Beautiful outdoor seating that we didn't use because it's August, weird green beans and average brisket.
Welcome to Pleased to Meat You! We're a father/daughter podcast reviewing BBQ in Central Texas. Join us on our meaty journey.
© 2020-2025 Ivy Podcast Discovery LLC
