Food and the Built Environment, Winter 2012

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This lunchbag lecture course on food and the built environment will include urban agriculture, community gardens, resource management, homesteading, sustainability, green infrastructure, urban farms, tacosheds, community-supported agriculture, night soil,


    • Mar 9, 2012 LATEST EPISODE
    • infrequent NEW EPISODES
    • 45m AVG DURATION
    • 8 EPISODES


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    Latest episodes from Food and the Built Environment, Winter 2012

    The Environmental Designer's Role

    Play Episode Listen Later Mar 9, 2012 37:05


    Lecture 9: Professor Napawan continues her lecture on communal food production in urban gardens, the first part of which was Lecture 7 given on 2/24/12.

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    What Exactly Are We Attempting to Sustain?

    Play Episode Listen Later Mar 2, 2012 52:03


    Lecture 8: Guest speaker Adam Prince, who focuses on urban food production, discusses urban agriculture, transcultural exchange and community building.

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    Communal Gardening for Food Production

    Play Episode Listen Later Feb 24, 2012 46:14


    Lecture 7: Professor Napawan gives a primer on communal food production in urban gardens, which is on the scale somewhere between "empty lot" gardens and "boutique" yet commercial farms.

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    Urban Agriculture and Landscape Architects

    Play Episode Listen Later Feb 17, 2012 41:21


    Lecture 6: Ellen Burke discusses the interaction between aesthetics and necessity.

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    The Complexities of Local Food

    Play Episode Listen Later Feb 10, 2012 46:35


    Lecture 5: UC Davis' Ryan Galt discusses the concepts of food miles, greenhouse gas emissions and the complexities of local food.

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    Discussion of the Film "Food, Inc." by Robert Kenner

    Play Episode Listen Later Feb 3, 2012 46:17


    Lecture 4: Professor Napawan introduces Robert Kenner's film.

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    Urban Homesteading

    Play Episode Listen Later Jan 27, 2012 47:49


    Lecture 3: Rachel Kaplan discusses heirloom skills for sustainable living. Please note there is no lecture 2: please see the PDF available here: http://lda.ucdavis.edu/program/undergrad/coursesites.html

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    Why food and what's the impact?

    Play Episode Listen Later Jan 13, 2012 46:34


    Lecture 1: an introduction to this course about food and the built environment.

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