Pour Decisions Tap Talk

Damn! Its been too long! Unfortunately, the ups and downs of running a taproom in the middle of a pandemic put this podcast series on the back-burner. We are happy to announce that we've discarded time out of our own personal lives just to bring you a little bit of auditory pleasure, and plan to hopefully keep doing so. Buckle up, as we catch you up on the last year and the fun expansion we plan to open later this month!

Can you believe it?? We FINALLY did it!!! We opened Pour Decisions Taproom in Hollister Ca. It may have taken longer than we expected but hey.. the best things in life take time. In this episode we talk about what it to in those final weeks and what we've been doing non-stop to keep this place slanging the freshest brews and most delicious food Hollister has seen. As always, CHEERS!

WHOA!!!! Not only do we have some awesome taproom news... We have some amazing life news to share as well.... too uch goodness to lead on here so stop reading and GO LISTEN!! As always, CHEERS!!

WE ARE BACK!!! After a short break, we finally got back into this podcasting thing and recorded an episode. We appreciate all those that reached out and kept us motivated to keep doing this fun content. In today's episode we talk about why we've been gone, what's been going on at the taproom and what is happening this special SF Beer Week. Thanks for sticking around and thanks for all the love and support! As always, CHEERS!

We were fortunate enough to snag an interview with Evan, the owner of OOTB, and his bar manager, Blaine. They were super accommodating and gave us a boatload of information that will help us navigate the crazy road that is opening a taproom. Check out what they have to say and get ready for their new location to open up in Fresno!! As always, CHEERS

Well, we were extra excited to tell everyone the good news... so much so that Jon spilled almost an entire Belgian on his crotch. We're glad to say that the mess was minimal as Jon somehow managed to catch most of it in his lap. Anyways, we have a couple of amazing things to tell you guys so grab a brew (don't do what Jon did) and sit down to hear all about it! As always, CHEERS!

Soooo, rather than make you guys wait a week and a half for another fresh episode, I decided to call the boys and record an impromptu conference call to talk about business. Join in and see what goes on behind the scenes of us building our taproom. As always, CHEERS!!

We were super fortunate to have the opportunity to pick Ravi's brain on this episode of Pour Decisions Tap Talk. Not only is he one of the owners of IBU taproom and bottle shop, but he and Ladi are super cool dudes that have been very helpful along our process of building a taproom. Join us as we dive into a little Q&A session with this industry pro and have some fun along the way. As always cheers!!

In today's episode we talk about the epic slaying of Joe on the BeerHounds page and how our banking experience went and why we felt so uncomfortable afterwards. Also, we shed a little light on some good news down at the tap room. So go grab a cold one and sit down as we dish out some fun on Pour Decisions Tap Talk.

The one and only Joseph Nguyen, sits in the hot seat today as his two loving partners grill him with questions that seem to be rather hysterically set up. Nick and Jon had way too much fun laughing with/at Joe and all his crazy stories. Lets just say.. he's made several pour decisions. Fortunately for you, he was not afraid to share them and let it all hang in this week's episode. Thanks for listening!! CHEERS

Today, we grilled Jon with a sheet full of questions. Some he knew about, most he didn't. Either way he answered them like a champ and somehow managed to surprise us with the down and dirty answers he had ready at the hip. Enjoy this episode and definitely don't listen around the kids! CHEERS!!

Hello Fellow Beer Lovers!! Welcome back to Pour Decisions Tap Talk! In today's episode, we totally grill nick to see what makes him tick. From favorite beer to what celebrity he would let punch him in the face..That's right, we go deep inside that noggin and enjoy listening to the process of how his brain works. So saddle in for what promises to be a spectacular adventure. CHEERS!

In today's episode, we talk about the taproom build-out and some of the intricate details involved in opening one of these things.. not to mention how Joe managed to crash his car and somehow blame it on his cat. What are you waiting for? Grab a beer and enjoy!!

Welcome back BEER LOVERS! We are excited you joined us for another episode of tap talk. In today's podcast we talk about our tragic Friday the 13th story as well as how our taproom almost burnt down before it even opened... We try some brews, have some pizza and make some fun out of this taproom journey. Grab a beer and enjoy!

We made it back for a second episode! It's a thing now!! In today's episode, we had the amazing opportunity to talk with the Co-Owner of The Halford in Santa Clara, Derek Kempinsky. He shed some light on what we are getting into and what it took for him to get his business into operation. We definitely managed to taste a few beers and share a few of our own pour decisions through process thus far (nick almost dies in this episode). SOO grab a cold one and sit back as we dive into this wonderful world of beer!

We made a bunch of pour decisions and this podcast was just one of many. In today's podcast we share a little bit about who we are and why we decided to embark on the crazy adventure of opening our own tap room. Don't be surprised if we crack open a few cold ones to taste and laugh at ourselves as we go along this process. Cheers to episode one and stay tuned for more!