Podcasts about Beer

THIS WEEKS WRAP UP: 00:00:00 Introduction 00:03:25 House of Villains Season 3 Episodes 1-4 01:17:58:14 Industry season 4 Finale Epstein Ghislaine Connection JOIN THE SHE'S SPEAKING PATREON! https://www.patreon.com/shesspeaking SUBSCRIBE TO MY YOUTUBE CHANNEL -  https://www.youtube.com/channel/UCxspMsBruMQjN265ZGNoV1A BUY ME A COFFEE - https://www.buymeacoffee.com/shesspeaking FOLLOW ME ON SOCIAL: @shesspeakingwithemilyhanks Instagram - https://www.instagram.com/shesspeakingwithemilyhanks Threads - https://www.threads.net/@shesspeakingwithemilyhanks I Ken Not with Kendrick Tucker available everywhere you listen https://podcasts.apple.com/us/podcast/i-ken-not-with-kendrick-tucker/id1525311067?i=1000653884007 Follow Kendrick on IG and Threads - @withkendricktucker https://www.instagram.com/withkendricktucker/ Buy Kendrick a Beer - https://buymeacoffee.com/realitycomics2  Learn more about your ad choices. Visit megaphone.fm/adchoices

Most people know our next guest as the ultimate drinking buddy from 3 Sheets, Drinking Made Easy, and Chug. But behind the bar tabs and the frequent flyer miles, is one of the sharpest minds in the game. From pioneering the 'travel-log' genre on TV, to building a sustainable apparel powerhouse, to touring breweries throughout the country doing comedy, and even finding time to rescue numerous animals.  He's a comedian, a CEO, and a guy who definitely knows where the best dive bar in the world is hidden. Joining us today is our good friend, Zane Lamprey.  Make sure to check out Zane's new book, Glass Half Full: How Optimism and Humor Landed Me the Best Job in the World, today!   We also chat about the world ending, the mystery of Jim Carey, Scott has an interesting audition, and we play a game where Mike must decide animals' fates called "Noah's Raft".  Have a listen!

This week the geeks are watching yet another Friday the 13th film, this time the 8th one in the series: Jason takes Manhattan.Support us:Patreon https://www.patreon.com/DrinkINGeekOUTExclusive DiGo T-Shirts https://drinkingeekout.threadless.com/Another Place for T-Shirts https://drinkingeekout.dashery.com/Alt https://www.teepublic.com/stores/drinkin-geekoutLinks:https://www.instagram.com/drinkingeekout/https://www.threads.net/@drinkingeekouthttps://www.tiktok.com/@drinkingeekouthttps://bsky.app/profile/drinkingeekout.bsky.socialhttps://www.x.com/drinkingeekouthttps://www.facebook.com/DrinkINgeekOut/https://www.drinkingeekout.com/ Hosted on Acast. See acast.com/privacy for more information.

Send a textIn this episode we go on a tangent of sorts with a tasting from Bissell Brothers' flagship beer family, The Substance Ale.  We also continue our journey into the world of NA beers with some award-winning brews from Go Brewing.  Oh, and there is one more surprise beer to review!  Listen in to hear our thoughts and reactions to all of these offerings. 

Garlic, beer, bananas, and B vitamins are put to the test as repellents for mosquitoes and ticks.

Ever age tequila in oak, cherry AND acacia barrels? Mijenta Tequila has and Natasha Sofia, their Global Advocacy Director, is here to tell us about it. She dives into their aging process, sustainability, and what it means to actually win the award for Best US Brand Ambassador at Tales of the Cocktail.PLUS, an update on BrewDog's attempt to sell itself and what it means for the future of craft beer… and cannabis!Follow Natasha at @natasha_sofiaFollow Mijenta Tequila at @mijentatequilaLINKSBecome a Regular: patreon.com/SpeakeasyRegularsFor resources on dealing with ICE agents in your community visit nouswithoutyou.la/ and @thenycallianceSupport the Salt Cure Fund at thesaltcurefund.orgThe Speakeasy is now on YouTube! Tune in to “see” what we're talking about at youtube.com/@Speakeasy.PodcastCheck out Quiote Imports at quioteimports.com and use promo code “Speakeasy” to get free shipping at checkout.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

We're no stranger to this one.... Spotted Cow | New Glarus Brewing CompanySee omnystudio.com/listener for privacy information.

This episode explores faith, culture, forgiveness, and the influence of social contagion, blending humor with deep philosophical and theological insights. Join us for a candid conversation on how beliefs shape our understanding of God, morality, and society. SUBSCRIBE & SHARE us this week!Contact Us: brosbiblesbeer@gmail.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Leave Us A VoicemailYouTubeSimpleCastSpotifyApple PodcastsFacebook ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠XInstaBros Bibles & Beer is: Jeff, Zack & Andy Find us wherever fine podcasts are distributed. Oh, and share us with a friend this week! Grace. Peace. Cheers! Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Welcome to the new home of the Buffalo Beer Buzz! While we are still cross-posting on the WNY Brews feed for a little while longer, make sure you hit that "Follow" button here on the new feed and leave a review to help us grow.This week, Scott is sipping on a classic Big Ditch Dayburner, while Brian digs into the back of the fridge for a Smoldered Society Strike Anywhere: Into the Dark (a Dark Czech Pilsner).This Week's WNY Beer News:Hofbrauhaus Märzen Tapping (March 5): The seasonal Märzen is back! Enjoy a complimentary pour (21+) and support WNY Heroes with their roundup campaign. Our own Scott (BBL Co-founder) confirms it's one of their best of the year.Sip, Solve & Crack the Case (March 6): Head to Tap That Tap Room in Tonawanda for a self-paced mystery night. $50 gets you 4 beers, 4 bites, and a case file to solve.Imperial March of Stouts (March 8): Pizza Plant Transit goes full Dark Side. Star Wars costumes, heavy hitters like Goose Island Bourbon County and Angry Chair, and $5 off flights if you're in gear.March Madness Deals: * Buffalo Brewing Co: $4 pints and $15 pitchers (yes, pitchers!) on select beers all month long.Thin Man "Minky Madness": Vote on the next Minky Poodle variant. Will Raspberry Kiwi take the crown? Check their IG to vote.Big Ditch Lockport's 1st Anniversary (March 12): They grow up so fast! Free cake, live music, and the return of Hoodledasher Hazy IPA.First Annual Mead Share (March 13): Bee Spit Meadery hosts a massive share in South Wales featuring 100+ bottles and local favorites like Queen City and 716 Mead People.St. Paddy's Warmup (March 14): Rusty Nickel's Music Fest features 10 hours of music, Irish dancers, and a massive 4,800 sq. ft. party tent.The Buffalo Beer League Hotline:Found a mystery beer you can't stop thinking about? Tell us why it's the best thing you drank this week:

Sidney is back, along with a number of other familiar faces from the series' past. We're talking Scream 7 here - our likes and dislikes, how Kevin Williamson deals with script rewrites since Paramount dislikes human rights, and a whole lot more! Enjoy this jumbo-sized episode, and also check out our previous entries in the Scream franchise, linked below.Approximate timeline0:00-15:00 Intro/Gripe about pre-movie featurettes15:00-24:00 Beer talk24:00-end Scream 7Next up: Friday the 13th shenanigans!Scream episodesScream: https://open.spotify.com/episode/1XNs74IgOW6tj2MaeqRznw?si=1_sGM3CBSyyWh7lAHq1emgScream 2: https://open.spotify.com/episode/2GUKGIAGVQ3nBffLVtF2Hb?si=x79Iv_f9SBCAmZ4r8u3PIAScream 3: https://open.spotify.com/episode/6KLshGnRh6d1OamrH00zuh?si=4MdMoeLYRpCjTBA1uCrh9AScream 4: https://open.spotify.com/episode/2mJDPsE3Cr4KYxTGsUnUcT?si=VQkTkDUtQs27-Pc1JWTQSQScream 5: https://open.spotify.com/episode/6zuEJ2SSJo6QLkgdJic3v8?si=eVMQTz1BSWCXGV10q0p_3AScream VI: https://open.spotify.com/episode/2jtrHvEZYbqu5jjaKv0f2Q?si=Npvma919QRuiV7X6BNwZew

Allen and RD are live having a couple cold beers and chatting it up. Cheer!#beer #nfl #movies #craftbeer #live #livestreamBecome a supporter of this podcast: https://www.spreaker.com/podcast/strikeout-beer--2992189/support.

Marco is still BAAAAACK and Gnome is still not. The most important thing to Wandering Monsters Brewery is that they have cute branding. Channeling our inner Bob Ross while talking about Gnome's mixed thoughts on baseball beers and if you should try to acquire proper glassware when you're at a hotel. Who we'd make voodoo dolls of. The Tilray CEO is lying about what he does when he's working 247...does that make him punk AF?  One conveyor belt to rule them all, and one of the biggest revelations about Michael "Brings the D" Morgan we've ever had to date.  Paid Patreon members get to hear additional tangents about things like serial killers, the Bengals, and diving deeper into finding lost dogs. ----- This episode covers the following shows : The Weekly Pint - Ep 303 - Is There Good Beer OUTSIDE Of Cincy? Barstool Perspective - 2/27/2026 Bean to Barstool - 2/17/2026 - Brewing Pastry Stouts Thoughtfully with Wandering Monsters Brewing ----- What we drank :  Negroni Lavender Ginger Fizz w/ Tito's Madtree - Rounding Third - Red IPA Other Half Brewing - Space - IPA ----- Episode recorded on 3/3/2026 at our amazing podcast host, Higher Gravity Summit Park! https://highergravitycrafthaus.com/ Disclaimer: The views and opinions expressed by Truth, Beer, and Podsequences are those of the participants alone and do not necessarily reflect the views or opinions of any entities they may represent. ------  Links to everything at http://truthbeerpod.com/ or https://truthbeerpod.podbean.com/ Find us on all the social medias @ TruthBeerPod Email us at TruthBeerPod@gmail.com Subscribe, like, review, and share! Find all of our episodes on your favorite Podcast platform or https://www.youtube.com/@TruthBeerPod ! Buy us a pint!  If you'd like to support the show, you can do by clicking the "One-Time Donation" link at http://truthbeerpod.com ! If you want exclusive content, check out our Patreon!  https://www.patreon.com/TruthBeerPod If you'd like to be a show sponsor or even just a segment sponsor, let us know via email or hit us up on social media! ----- We want you to continue to be around to listen to all of our episodes.  If you're struggling, please reach out to a friend, family member, co-worker, or mental health professional.  If you don't feel comfortable talking to someone you know, please use one of the below resources to talk to someone who wants you around just as much as we do.   Call or Text 988 to reach the Suicide and Crisis Lifeline Chat with someone at 988lifeline.org http://www.988lifeline.org ----- Our Intro, Outro, and most of the "within the episode" music was provided by Gnome Creative. Check out www.GnomeCreative.com for all your audio, video, and imagery needs! @gnome__creative on Instagram @TheGnarlyGnome on Twitter https://thegnarlygnome.com/support http://gnomecreative.com http://instagram.com/gnome__creative http://www.twitter.com/TheGnarlyGnome

Michael Finley joins the show to talk all things Dallas Mavericks.

Hugh O'Neill of Alesmith Brewer interviews Andrew Hamilton of Wicklow Wolf Brewing. This Episode is Sponsored by:Berkeley YeastOur Tropics yeast is based on a London Ale strain, but we added a new gene to its genome that codes for a unique thiol-releasing enzyme. The enzyme converts the precursors in barley to free thiols that smell and taste like passionfruit and grapefruit. It's super clean. No off-flavors like burnt rubber or other sulfurous notes. Just tropical aromatics. You don't have to do anything unusual either, like mash hopping. Just pitch dry Tropics and supercharge your hazy IPA.SennosIs your fermentation data still a mystery? Upgrade to Sennos. Their in-tank sensors provide real-time predictive analytics so you can catch issues early save your batches and grow your profit margins. Brew smarter and scale your brewing operation at sennos.com And! Meet Sennos next in April 2026 at the Craft Brewers Conference. Get a free Sennos demo and enter to win an iPad at their booth #2106.Malteurop Malting CompanyMalteurop Malting Company (MMC) is based in North America—specializing in growing and producing quality malts for the craft beer and distilling industries. With local farms and Malthouses spread across the United States, Canada, and Mexico, MMC's commitment to excellence is fully ingrained into every batch it produces, ensuring breweries and distilleries of any size can create the finest beverages on the planet. Visit www.malteuropmaltingco.com to learn how MMC can support your malting needs. Contact MMC at customersuccess@malteurop.com or (844) 546-MALT (6258) for questions or to place your order.All About BeerAt All About Beer, we're honored to share the stories that define the beer community, and we couldn't do it without the generous support of our underwriting sponsors. Their commitment helps sustain independent beer journalism, allowing us to highlight the people, places, and passion behind every pint. Their partnership ensures these stories continue to inspire, connect, and celebrate the craft we all love. Join our underwriters today and help make an impact on independent journalism covering the beer industry.Host: Hugh O'NeillGuest:  Andrew HamiltonSponsor:  Malteurop Malting Co., Berkeley Yeast, Sennos, All About BeerTags: Brewing, Ireland, IPA, Drinking Culture, StoutPhoto Credits: Courtesy of Hugh O'Neill and Andrew HamiltonThe following music was used for this media project:Music: Hip Hop Intro 06 by TaigaSoundProdFree download: https://filmmusic.io/song/9533-hip-hop-intro-06License (CC BY 4.0): https://filmmusic.io/standard-licenseArtist website: https://linktr.ee/taigasoundprod ★ Support this podcast on Patreon ★

"Who the Hell is In Charge Here?" | Maxx Crosby Trade Fiasco 0:00 Intro 1:34 Michael Silver Report Drops 2:51 Alex Guerrero Bombshell 5:45 Guerrero's Past Controversies 10:20 Raiders Power Structure Concerns 19:31 Maxx Crosby Situation Explained 21:12 What a GOOD Organization Would Do 29:33 Media Rumors vs Real Information 31:56 Why Maxx Crosby Is Undervalued 40:48 Would a Trade Ever Make Sense? 42:53 Raiders Championship Timeline 48:40 Raiders Draft & Free Agency Strategy 1:11:09 Wrap Up Join this channel to get access to perks: https://www.youtube.com/channel/UCAT0MnawkRvZYSo9UfMx6-w/join #TheAutumnWindbags #Raiders #LasVegasRaiders #NFL Swag: https://the-autumn-windbags.myspreadshop.com/ Buy us a Beer?: https://cash.app/$AutumnWindbags Follow the guys on Twitter/Instagram: https://twitter.com/RJcliffordMMA https://twitter.com/MrJuanderfull42 Facebook: https://www.facebook.com/The-Autumn-Windbags-103656098294802 Instagram: https://www.instagram.com/theautumnwindbags/ Email: TheAutumnWindbags@gmail.com Subscribe to the Podcast on iTunes: https://podcasts.apple.com/us/podcast/the-autumn-windbags-podcast/id1544222518 And Spotify: https://open.spotify.com/show/2D89TOexTTGFNQwmDr7QBC  

We finally made it to one of Malmö's oldest drinking establisments. Bullen was founded in 1897 and has continued to sling beer and simple dishes. Over the years it's evolved into a Malmö mainstay. We've been going for years. It never fails to provide a good time. They specialize in importing beers from Czech Monastery Zeliv. Based on their website, they are the only bar in the world where you can get these beers on tap. We start out with Poutovy Special Jirikovo Videni a 5% ABV Polish grodziskie. We never see these anywhere so of course we had to try it. Falco 14 is a 5.5% ABV dark larger. It's light, roasty and always a treat. #beer #craftbeer #drinks #grodziskie #darklager

In this engaging episode, WorHammer interviews Nick Beer, a prominent figure in the Warhammer 40K community and a dedicated Necron player. The conversation dives deep into the evolution of the Necron faction since its introduction in the third edition, exploring how the game has changed over the years. Nick shares his personal journey with Necrons, discussing the challenges of keeping up with the rapid pace of new releases and the impact of these changes on gameplay and strategy. They also touch on the financial aspects of the hobby, including the rising costs of codices and models, and how this affects both new and veteran players alike. As the discussion progresses, Nick offers insights into the current state of the game, the appeal of Necrons for new players, and the importance of lore in enhancing the gaming experience. They also explore the balance between competitive play and casual gaming, expressing a desire for more accessible ways to enjoy Warhammer 40K. The episode wraps up with Nick sharing his thoughts on the future of the game and the excitement surrounding new detachments and gameplay mechanics, making it a must-listen for any Warhammer enthusiast.  Support the show

Tipp City Murder /// Part 1 /// 910 Part 1 of 2  www.TrueCrimeGarage.com  Ashley Flynn, 37, was found dead in the early morning hours of February 16th after officers received a report of a burglary and shooting at a Tipp City home. Her husband and two children were inside the home when officers arrived. According to Miami County officials, Caleb Flynn, a former American Idol contestant, was taken into custody and charged with murder after investigators say Ashley Flynn's body was found in their home. Prosecutors have not released details about a motive. Beer of the Week - Super Crisp Lager by Great Northern Brewing Company Garage Grade - 4 out of 5 bottle caps True Crime Garage Presents: Brian Shaffer – 20 Years Missing Join True Crime Garage for a special live event marking 20 years since the disappearance of Brian Shaffer — a case that continues to captivate investigators and the public alike. Location: BrewDog – Canal Winchester Date: April 18th Doors Open: 4:00 PM Event Starts: 5:00 PM This powerful evening will feature a discussion panel with investigators who have worked on Brian's case. Attendees will hear insights into the investigation, case developments, and ongoing efforts to seek answers in one of Ohio's most puzzling missing person cases. All proceeds from the event will be donated to the Porch Light Project, supporting investigative efforts and advocacy for missing persons cases. Come together with the True Crime Garage community to remember Brian, support continued investigation, and help raise awareness for missing persons. Tickets available on our website www.TrueCrimeGarage.com  - click on Live Events Come enjoy a Drink with the Boys and support a great cause. Cheers Mates Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Tipp City Murder /// Part 2 /// 911 Part 2 of 2  www.TrueCrimeGarage.com  Ashley Flynn, 37, was found dead in the early morning hours of February 16th after officers received a report of a burglary and shooting at a Tipp City home. Her husband and two children were inside the home when officers arrived. According to Miami County officials, Caleb Flynn, a former American Idol contestant, was taken into custody and charged with murder after investigators say Ashley Flynn's body was found in their home. Prosecutors have not released details about a motive. Beer of the Week - Super Crisp Lager by Great Northern Brewing Company Garage Grade - 4 out of 5 bottle caps True Crime Garage Presents: Brian Shaffer – 20 Years Missing Join True Crime Garage for a special live event marking 20 years since the disappearance of Brian Shaffer — a case that continues to captivate investigators and the public alike. Location: BrewDog – Canal Winchester Date: April 18th Doors Open: 4:00 PM Event Starts: 5:00 PM This powerful evening will feature a discussion panel with investigators who have worked on Brian's case. Attendees will hear insights into the investigation, case developments, and ongoing efforts to seek answers in one of Ohio's most puzzling missing person cases. All proceeds from the event will be donated to the Porch Light Project, supporting investigative efforts and advocacy for missing persons cases. Come together with the True Crime Garage community to remember Brian, support continued investigation, and help raise awareness for missing persons. Tickets available on our website www.TrueCrimeGarage.com  - click on Live Events Come enjoy a Drink with the Boys and support a great cause. Cheers Mates Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Long-time friend of the Bonfire and hilarious comedian Pete Correale returns to reminisce about old auditions he went on with Bobby. They've been comedy buddies since the '90's and once pitched a show where they had inflatable dolls as girlfriends. | Pete has been in comedy so long that he knows a few comics that vanished from the face of the earth. Jay researches one missing comedian's Instagram to illustrate the drastic life change he may have went through. | Bobby recalls auditioning for Man vs Food and has video of his reel. | An accident happens in studio that ruins Jacob's day. Go to petecorreale.com for all his dates on the "As I Was Saying" tour! *To hear the full show to go www.siriusxm.com/bonfire to learn more! FOLLOW THE CREW ON SOCIAL MEDIA: @thebonfiresxm @louisjohnson @christinemevans @bigjayoakerson @robertkellylive @louwitzkee @jjbwolf Subscribe to SiriusXM Podcasts+ to listen to new episodes of The Bonfire ad-free and a whole week early.  Start a free trial now on Apple Podcasts or by visiting siriusxm.com/podcastsplus. Hosted by Simplecast, an AdsWizz company. See https://pcm.adswizz.com for information about our collection and use of personal data for advertising.

Here we go then, guys, this is Life In The Peloton's Race Radio presented by SHOKZ.   Opening Weekend was a total monster start to the Spring Classics! It had everything: dramatic moments, dominant performances, and a healthy dose of that beautiful Belgian charm we've all missed over the winter. Man, it's good to be back…on my sofa watching.   Whilst I was at home catching the replay on the TV with a coffee (I'm looking forward to a cleansing Jupiler when I'm there in person for De Ronde), my old mates Harry Dowdney and Stuart Downie were right there on the ground getting in amongst the action for Race Radio. They crossed the English Channel, braved the Flemish weather, and got stuck in across the weekend at Omloop Nieuwsblad and Kuurne-Brussels-Kuurne to bring you this amazing first episode of this new and exciting series, and I'm pumped to share it with you.    Here's what you can look forward to in this episode, from the men behind it themselves:   Harry: I love the smell of cobbles in the morning! Especially after a wakeup call from our old friend Juan Antonio Flecha, surely the best Spanish classics rider of all time, and an absolute gentleman to boot. But there's more – we met a couple more legends of the sport on our now-customary pitwalk, but I won't spoil that just yet. We also had a bit of fun putting together a dramatic re-enactment of an edition of Kuurne that you'll probably never see the likes of again.   Stu: What a way to start the year. I purposefully avoided watching anything live, knowing that my first fix was going to be live and direct into my eyeballs at Opening weekend, and it did not disappoint. I know some folks think MVDP turning up at the last minute is dull, but I totally disagree – there's nothing like seeing a living legend surf a wall, against one of the sport's most iconic backdrops. Unbelievable scenes. It also helps to have a boss who can point you in the direction of a really good beer, so this was truly a great start to a year of racing. We hope you love it as much as we did.   Life In The Peloton's Race Radio presented by SHOKZ is taking it up a level this year; the boys are going to be right there at the roadside throughout the year, soaking it all in and sharing it with you guys. The coolest races, for the real bike racing fans. I loved listening to this episode; it really did take me back to the Motherland. I could almost smell the frites and taste the grit in between my teeth.   Of course, none of this would be possible without support from our presenting partner SHOKZ. If you're after the best sports headphones - be it for cycling, running, or even swimming - get across to SHOKZ's website, and enjoy a cheeky discount for being a LITP listener.    Also, if you want to be in with a chance to WIN a pair of SHOKZ headphones, fill in the survey below and you could bag yourself one of three pairs up for grabs: https://docs.google.com/forms/d/e/1FAIpQLSeQjNx-Xyc1jjj8cqVrWLrORQq-VDa6WZIniD_x4R__BYx3tg/viewform    Guys, I know I always say this, but I really hope you enjoy listening to this episode as much as I do. If you live and breathe all things Flandrien and loved hearing about it from Harry & Stu, drop the boys a line at raceradio@lifeinthepeloton.com and let them know! Harry & Stu's next outing will be in May to one of my favourite races – the hipster's Paris-Roubaix, Tro-Bro Léon. I can't wait.   Cheers, Mitch

Episode 25 of Matt Likes Beer tackles one of the most polarizing modern beer styles of the past decade: the Cold IPA. The featured beer comes from Wayfinder Beer in Portland, Oregon, the brewery that not only created the recipe concept but also coined the term “Cold IPA” in 2018. For Matt—who actively seeks out the style—this makes Wayfinder the definitive benchmark. Matt opens by reflecting on the intense backlash Cold IPA received when it first appeared, noting that the hostility rivaled—and even surpassed—the early resistance to Hazy IPA. He contrasts that early reaction with the sudden, almost overnight acceptance the style enjoys today, raising questions about how and why beer communities choose what to embrace or reject. Drawing directly from Wayfinder's own published definition of the style, Matt explains what sets Cold IPA apart: heavy use of rice adjuncts, lager yeast, a very dry finish, and an emphasis on clean fermentation that allows American hops to shine with clarity and precision. He also points out that Wayfinder has effectively written their own style guideline—complete with vital statistics—despite the BJCP not yet adopting Cold IPA as a standalone category. Because no official BJCP style exists, the beer is evaluated as a 34B Mixed-Style Beer, declared as American IPA + American Lager, which Matt agrees is the best available option—even if it doesn't fully capture what Cold IPA truly is. Using this framework, he conducts a full judging breakdown, noting a medium-yellow appearance with persistent foam, expressive citrus-forward aroma, light herbal and dank hop character, subtle grain notes, and a distinct but restrained lager yeast presence. Flavor-wise, the beer delivers orange zest, grapefruit rind, floral and herbal hop notes, light toasted grain, and a crisp, slightly dry finish. However, Matt finds the bitterness lower than expected for the style—particularly from the brewery that defined it. Mouthfeel is light-bodied and highly carbonated with surprising softness beneath the fizz, contributing to excellent drinkability. The final score lands at 35 out of 50, placing it squarely in the “Very Good” range. With no online reviews to read—of any rating—the episode pivots into an extended and impassioned soapbox segment. Matt unpacks the early hatred directed at Cold IPA, arguing that much of the criticism was aimed at the name and concept, not the beer itself. He connects that reaction to a broader problem within craft beer and homebrewing: resistance to innovation, gatekeeping, and a reflexive hostility toward anything new or unfamiliar.

No Mike. No structure. Just Greg and Mookie with way too much freedom. Mookie immediately starts messing with backgrounds, we question reality after realizing we actually have to work tomorrow, and then it spirals into Magic City Monday, undefeated mid-majors on the brink, and fast-food warfare. On this episode: • The Atlanta Hawks announce Magic City Monday (yes, that Magic City) • Lemon pepper wings vs. moral outrage • Miami RedHawks could go undefeated and MISS the tournament without winning the MAC • The Sun Belt bracket is absolute chaos • ScottSki45's Stat of the Week: Kevin Durant drops 40+ with FIVE different teams • The WBC is back and Aaron Judge delivers a speech that…exists • Jurickson Profar gets hit with 162 games for PEDs (again) • NFL Combine overreactions: Makai Lemon's draft stock, Iowa mullets, and Rich Eisen running the 40 • Fast food debate: McDonald's vs Burger King vs Wendy's vs Arby's • Dani Rojas trying out for a real pro soccer team Plus fantasy baseball team names, CFB26 shoehorns, beer recaps, and whatever that “Dogs and feet” thing was. Join us in the Discord for Opening Day: https://discord.gg/jvY9dgX8Sf Chapters: 00:00:00 Introduction | Mookie's already playing with backgrounds without Mike here | Happy Birthday, Cesar 00:06:09 Is there any worse feeling than thinking you're off work tomorrow, but you're actually not? 00:08:16 What's in your mug? 00:19:07 Atlanta Hawks reveal Magic City Monday 00:23:07 Luke Kornet white knights against Magic City Monday 00:26:39 Relax, Magic City Monday is just about the wings 00:28:35 Dogs and feet 00:29:09 We seriously know nothing about the NBA 00:30:35 Miami (OH) might have an undefeated season and get locked out of the tournament if they don't win the MAC 00:35:32 The Sun Belt bracket is absolutely wild 00:38:07 ScottSki45's Stat of the Week: KD scores 40+ with 5 different teams 00:42:28 Mookie shoehorns a CFB26 highlight 00:44:14 The WBC is back! 00:46:46 Aaron Judge's speech to Team USA was a dud 00:52:41 Team USA should at least be in contention for the WBC title 00:53:43 Jurickson Profar suspended 162 games for his second PED violation 01:01:39 Mookie's beer face 01:02:22 Let's party on Opening Day in the Discord (link to join is in the description) 01:03:56 What is Greg's Fantasy Baseball team name this year? 01:06:44 Mookie shoehorns in another CFB26 clip 01:07:59 Makai Lemon might have cost himself the first WR draft spot 01:12:22 Everyone was freaking out about a lineman with a mullet | Rich Eisen's 40 01:16:20 Boomer retiring soon 01:17:33 Mookie shoehorns another CFB26 clip 01:18:16 CEO of McDonald's tries the Big Arch 01:22:29 Burger King vs. McDonald's vs. Wendy's vs. Arby's 01:31:35 Dani Rojas is trying out for the El Paso Locomotive 01:35:40 Beer recaps 01:37:24 This was a show 01:37:50 Outro #CraftBrewedSports #AtlantaHawks #MagicCity #NBA #CollegeBasketball #MACtion #MarchMadness #KevinDurant #WBC #AaronJudge #MLB #NFLCombine #NFLDraft #FantasyBaseball #Soccer

This week it's a conversation with Ken Correll of Human Robot, the Philadelphia based brewing company that specializes in lagers. We're talking about how to build a hospitality program, the importance of festivals, being creative in a controlled space, and just about every tangent we can pull out during our time together. Many pints hit the table, and we just about manage to keep it on the rails. For more Drink Beer, Think Beer check out All About Beer.SponsorsBarrel One CollectiveIn a landmark merger between two pioneers of New England's craft beer industry, Mass. Bay Brewing Company and Finestkind Brewing LLC proudly announce the formation of Barrel One Collective. The Collective will house 14 total brands, operate eight brewery-taprooms across four states (MA, NH, NY, VT) and have a combined production volume of nearly 165,000 barrels, positioning it as the largest craft producer in New England and 14th largest in the country according to Brewer's Association 2023 Production Data.All About BeerAt All About Beer, we're honored to share the stories that define the beer community, and we couldn't do it without the generous support of our underwriting sponsors. Their commitment helps sustain independent beer journalism, allowing us to highlight the people, places, and passion behind every pint. Their partnership ensures these stories continue to inspire, connect, and celebrate the craft we all love. Join our underwriters today and help make an impact on independent journalism covering the beer industry.Host: John HollGuest: Ken CorrellSponsors: Barrel One Collective, All About BeerTags: Lager, Brewing, Philadelphia, Festivals, HospitalityPhoto: By John Holl

Ryan Lavoie, Tom Peavy, and Brooks Childress live from Waldo's Chicken & Beer, preview Auburn MBB vs LSU, and their thoughts on the Atlanta Braves. Enjoy! Hour 1: 1:00 - Intro 4:00 - Auburn Basketball thoughts 25:40 - Birthdays in Sports 38:00 - Preview of MBB v. LSU Hour 2: 55:20 - Phone Call 1:25:10 - MBB loss to Ole Miss Hour 3: 1:40:00 - Atlanta Braves Spring Training 2:02:00 - Phone Call 2:06:35 - College Basketball Mar. 3 Slate

Send us some Fan Mail? Yes please!Continuing his controversial first appearance, the one only Captain returns once again to violate your headphones and mental health... or at least that's what we're going to say for now! Enjoy!.Subscribe, rate us 5, come join in all the other fun we offer, but most of all we hope you enjoy! If you liked this, and want to hear more, give us a follow and let us know! Or maybe you just want to tell us how awful we are? Comments help the algorithm, and we love to see ‘em! And as always, don't kill the messenger. Whiskey Fund (help support our podcast habit!): PayPalOur Patreon & YouTube Connect with Hermes: Instagram & Twitter Support the show

#craftbeer #paramount #warnerbros Welcome to the era of media monopolies, Brewskis. Now that Paramount has won the bidding war for WB Discovery, the future of TV and movies as we know it in the U.S. is at risk -- especially with the meddling we've already seen from this administration. Into other worrisome news, AI is coming to harass minimum wage employees at a Burger King near you, an AI-generated Resident Evil 9 review fooled Metacritic, and AMC is making the good seats a premium-subscriber timed exclusive. Cheers! Beer of the Week: Jack's Abby Craft Lagers House Lager Helles Lager

On this week's Beer and a Movie, we go global — and uncomfortably current. The Secret Agent and It Was Just an Accident, two Best International Feature Oscar nominees anchor the conversation. Both films wrestle with paranoia, authoritarian creep, and the slow normalization of fear — themes that feel disturbingly timely amid rising global tensions and the recent bombing of Iran.  Joining us is Ethan Thompson — the original third co-host of BaaM — stepping back into the third chair to walk down memory lane. The rhythm snaps back quickly: old stories, early-show chaos, and the kind of shorthand you only get from building something scrappy together from the ground up. The beers match the mood. We start with New Belgium Brewing's 1554 leaning into the historic zwert tradition, a centuries-old style that uses gruit (a blend of herbs and botanicals) for bittering instead of hops.  Then David reaches into his Magic Bag of Beer and pulls out a decade-old bottle of Allagash Brewing Company's Coolship Resurgam. Spontaneously fermented and oak-aged, it arrives tart, funky, and beautifully evolved. Creeping fascism. Wild fermentation. A reunion years in the making. It's Beer and a Movie — and this one lingers long after the glass is empty.

Allen and RD try Westie IPA by Four Corners Brewing out of Dallas Texas. This one is part of their Super Series and is a BANGER!8.0 ABV Thanks for watching! Cheer!#beer #craftbeerBecome a supporter of this podcast: https://www.spreaker.com/podcast/strikeout-beer--2992189/support.

Allen and RD try Quiet Professional, an oatmeal stout by Armor Brewing out of Allen Texas.7% ABVCheers!#beer #craftbeerBecome a supporter of this podcast: https://www.spreaker.com/podcast/strikeout-beer--2992189/support.

Welcome Back to the Brunch Breakdown Podcast! On #TheMenu: Why Millennials are Cringe (we're Millennials, btw), USA Hockey, Diet Coke, The Lion King, Brunch Court (ft. KFC Jelly Beans), New Music, Beer, and a lot MORE! Brunch Is Bottomless this week! Tell a Friend to Tell a Friend, and we'll See Yinz At the Table for BRUNCH! Thanks for Listening and Watching! Check out the SOUNDS OF BRUNCH Playlist on Spotify! WATCH Full Episodes of the @BrunchBreakdown Podcast on YouTube, Spotify, & Facebook. LISTEN on AMAZON, Audible, Spotify, Apple, and Everywhere You Get Your Podcasts. FOLLOW us on Twitter, Instagram, TikTok, and GoodPods!

Jimmy returns to Kato Sake in Bushwick, NY to chat a bit more with owner Shinobu Kato and also Cory Bonfiglio of Beer Street South. The crew talk about the evolution of New York City Beer Week, Hazey Nigori Sake, drinking abroad, and much more!See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Welcome to the first episode of Cheers with Nat – the podcast dedicated to cheering on women in drinks. My first guest, Georgia Kelly, is the person that gave me the push I needed to bring this show (back) to life, after a chat at an event way back in January 2025. (Yes, it took me that long to get myself and this project in motion!) Georgia was working for Lucky Saint at the time and said she'd listened to my Beer with Nat episode with Lucky Saint's MD Emma Heal as part of her interview prep. (She also said she'd fall asleep to the pod, which I'm still not sure if that's a complement or not! lol) She really wanted to see the podcast make a comeback – which I'd been toying with, but I'd been wanting to broaden the scope of the show – and she gave the straight-talking advice I needed to get make it happen. More in the episode! A Key Account Manager at DEYA Brewing Company (at the time of our recording), our focus is on Georgia's career story. From her start as a pot-wash, to working behind the bar, and now to life on the other side of it as a sales rep. We also get into much more, including what she wanted to be when she was little and the thread that runs through all of her roles – her love of people and their stories. --- Editor's note: As of March 2026, Georgia has just started a new sales role elsewhere in the drinks world... more info to follow soon! --- What stuck with me from this conversation: On job searching: 'I didn't know even the words to search for for the job. I kept searching rep, and if you search rep it's not going to come up, because often the words are brand ambassador or account manager' On the Women in Beer mentorship programme: 'I think the main takeaway would be feeling like I have a place in the industry' On how to treat people: 'Making someone else smile makes your day a lot better, too' On confidence: 'You realise you can sort of practice being confident by complimenting somebody randomly' Georgia's advice in a nutshell: Ask questions, pay attention to the people around you that inspire you (and tell them that they inspire you), and practice your confidence   Links & things: Chouffe – traditional & cherry DEYA Brewing Company – beers & taproom in Cheltenham Lucky Saint - beers & pub in London Shout outs to Emma & Kerttu on the team for being super inspiring Georgia's favourite author Jeannette Winterson and book Oranges Are Not the Only Fruit The Women in Beer mentorship programme & annual awards On mental health & hospitality – Mental Health First Aid England & Burnt Chef Podcast & book reccs The Lock In podcast 'Stop! In the name of pubs' episode Tart by Slutty Chef   Recording info: November 2025 at Market Coffee House in London Thank you for hosting us! I hope the background noise from this lovely venue adds a bit of atmosphere and isn't too distracting And apologies for the phone buzzes – I'll make sure all future guests don't have their phones on the table! --- Subscribe | Follow on Instagram | Email

The boys are BACK and this episode is absolutely loaded.We kick things off with our full reaction to the Howard trade and what it really means for the Cleveland Browns moving forward. Was this a win-now move? A depth play? Or the first domino in a bigger offseason shakeup? We break down the impact on the offensive line, draft strategy, and how this changes the front office's approach heading into 2026.Then we dive into the big question Browns fans can't stop arguing about: QB options in 2026. Are we drafting the future? Rolling with a bridge? Making a splash in free agency? We talk realistic names, draft positioning, cap implications, and what this front office has shown us about how they value the position.From there, it's draft and free agency needs. What positions are screaming for upgrades? Where can they double-dip? What did we learn from the Combine that actually matters — and what's just smoke season nonsense? We give our biggest combine takeaways, risers, fallers, and the guys who feel like perfect fits in Cleveland.We also check in on the Cavs and the current injury situation. How concerned should fans be? Is this just a bump in the road or something that could derail momentum? We break down the rotation impact and what needs to happen to steady the ship.And of course… FATTBOY TUESDAY is back. We draft the ultimate concession stand foods. Stadium classics. Overrated snacks. Elite-tier greasy greatness. You already know this segment gets heated.We close it out with a Hangover Survival Draft — Movie/TV Edition. If you're stuck on the couch recovering, what are the top 3 shows, movies, or sporting events you're throwing on to survive? Comfort picks only. No judgment. Pure vibes.Browns. Cavs. Guardians. Food. Beer. Chaos.Welcome to Illegal Ham to the Face.#ClevelandBrowns#BrownsNation#DawgPound#NFL#NFLDraft#NFLDraft2026#BrownsTalk#BrownsNews#BrownsPodcast#ClevelandSports#NBA#Cavs#CavsNation#NFLCombine#FreeAgency#SportsPodcast#FootballTalk#YouTubeSports#FATTBOYTuesday#IllegalHamToTheFace

More butts in seats, stronger loyalty, and a clearer picture of who your guests really are. What started as the Charlottesville Ale Trail has evolved into a passport program that helps beer trails move beyond simple maps and into measurable taproom traffic. In this conversation, we'll walk through how to set up and sustain a passport program that breweries want to participate in and guests are excited to use. We'll cover engagement tactics, the data you can collect along the way, and how these programs can support economic impact stories and grant applications.Todd Wickersty is the Executive Director of the Charlottesville Ale Trail and co-founder of LoyalBrew, a digital passport platform designed for food and beverage trails. He helped launch the Charlottesville Ale Trail in 2018 and continues to lead its growth and community partnerships eight years later. During the pandemic, Todd and his business partner created a digital passport for the Ale Trail to help local breweries stay connected with visitors. That innovation evolved into LoyalBrew, now used by tourism organizations and beverage trails across the country to inspire exploration and support small businesses.Join us in person for CBP Connects ChicagoJune 15-17, 2026Come get inspired, leave with actionable strategies: https://cbpconnects.com/

This week I sat down with the brilliant Ella de Beer co-founder of Electric Mayonnaise and one of those hospitality people whose career reminds you just how brilliantly unpredictable this industry can be.From waitressing at 14 in South Africa (while telling everyone she was 16… obviously), to opening restaurants, running pubs, building multi-site businesses, leading people functions at brands like Ottolenghi & MJMK and now helping shape the next generation of hospitality leaders, Ella's story is packed with graft, curiosity, and a healthy dose of “why not give that a go?”Along the way there are some absolute hospitality gems… including the moment she handed Leonardo DiCaprio chicken on a stick, worked 3am Soho finishes fuelled by “Chinese tea” and helped open a 300 cover restaurant just as the financial crash hit. Ideal timing.But underneath the brilliant stories is something deeper, a conversation about the power of hospitality as a career, the importance of learning by doing, and why developing people might just be the most important job our industry has.In this episode, Ella and I get into…• Starting in hospitality at 14 and discovering confidence through people• Moving from South Africa to the Netherlands (and learning Dutch while running a restaurant)• The chaos, glamour and 600-cover Saturdays of Soho hospitality in the early 2000s• Why big volume restaurants teach you lessons you never forget• The moment a 300-seat opening met the global financial crash• What London operators learn the hard way when they buy countryside pubs• Building "Sourced Market" at St Pancras and what happens when 1,500 small suppliers meet train station footfall• Moving from operations into people leadership, and why ops experience changes everything• The unique magic (and slightly chaotic brilliance) of working at Ottolenghi• Why hospitality might be the best industry in the world for social mobility• How Electric Mayonnaise is rethinking hospitality education through apprenticeships• And why learning in hospitality should always be practical, human, and immediately usefulSome cracking quote-ables from Ella“Hospitality is where I found my confidence”“You could stand behind the till at St Pancras for eight hours and never stop serving”“Hospitality has to be taught by people who've actually done it”“We're just teaching the way we all learned, by doing the job”“Our responsibility is to show young people this industry can be a real career”Why this episode is worth your earsIf you've ever started in hospitality with no real plan… and somehow found yourself building a career along the way, this episode will feel very familiar.Ella's story is a brilliant reminder that hospitality isn't just about service or restaurants.It's about confidence, opportunity, learning on the job, and giving people a chance to grow into something bigger than they thought possible.And if that doesn't make you proud to be in hospitality…You might be in the wrong tradeShow PartnersA big shout out to the first of today's show partner, RotaCloud, the people management platform for shift-based teams.RotaCloud lets managers create and share rotas, record attendance, and manage annual leave in minutes — all from a single, web-based app.It makes work simple for your team, too, allowing them to check their rotas, request holiday, and even pick up extra shifts straight from their phones.Try RotaCloud's time-saving tools today by heading to https://rotacloud.com/philThis podcast uses the following third-party services for analysis: Podcorn - https://podcorn.com/privacy

It's a HOT TOPIC in Today's SECOND DATE UPDATE! Today on the Show, KYLE RETURNS FROM DISNEYLAND and JOHNJAY SHOWED UP?!? Then, Johnjay has END OF THE WORLD Shock Trivia because of a show he is watching. Also, WE ARE WORKING ON GETTING AN UPDATE FROM FRANK AND THE SOUTH KOREAN AI CHAT LADY!!! Plus, Nic's BEER game, Minute To Win It, and MORE!See omnystudio.com/listener for privacy information.

Resident history and political science professors KP Burke and Rob Bernstein join Chris & Chris in a cuddly mood. We learn about Robbie's uncle that was an artist for DC, Hillary Clintons deposition does NOT sit right with some of us, Putin's strategic hirings, we watch YouTubers sneak onto Little Saint James, learn about jestermaxing, Robbie and KP are introduced to Clavicular, poop talk and so much more.Air Date 2/26/26DON'T FORGET TO WATCH FAGA'S NEW SPECIAL "BURN AFTER SAYING" ON THE HSR YOUTUBE PAGE!⁠⁠https://www.youtube.com/watch?v=TxIHJU2LotU⁠⁠Support Our Sponsors!Body Brain Coffee: https://bodybraincoffee.com/ - Grab A Bag of Body Brain Coffee with Promo Code HSR20 to get 20% off!3rd Mic Harrington: https://3rdmicharrington.com/High Society Radio is 2 native New Yorkers who started from the bottom and didn't raise up much. That's not the point, if you enjoy a sideways view on technology, current events, or just an in depth analysis of action movies from 2006 this is the show for you.Chris Stanley is the on air producer for Bennington on Sirius XM.Chris Faga is a lifelong street urchin, a former head chef, county comitteman and supposed comedian. Twitter: https://twitter.com/ChrisFromBklynInstagram: https://www.instagram.com/chrisfrombklynEngineer: DomExecutive Producer: JorgeInstagram: https://www.instagram.com/themharrington/Twitter: https://twitter.com/TheMHarringtonSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

In this episode Ben and Spence talk about life, birthdays, and football. They share personal stories, reflect on team facilities, and discuss the upcoming NFL draft, providing insights into team culture and player experiences. In this episode, we explore NFL draft strategies, team building, and the importance of tape over combine performance, with insights into the Steelers' draft plans and player evaluations.Footbahlin Cookbookhttps://footbahlin-with-ben-roethlisberger.clockwise.io/products/footbahlin-cookbook-volume-2?00:00 Introduction and Birthday Reflections01:06 Celebrating 44 Years of Life02:04 Family Pie Tradition and Personal Stories03:25 Thoughtfulness of Kids and Family Gifts08:05 Birthday Celebrations and Special Moments10:17 Family Dinner and Kids' Thoughtful Gifts11:45 Beer Tasting: Linen Kugel's Honey Weiss14:17 Reflections on Beer and Wisconsin Heritage15:36 Football Draft and NFL Insights16:18 NFLPA Report Cards and Organizational Culture18:36 Team Facilities and Organizational Culture23:01 Team Building and Facility Improvements28:36 Draft Strategy and Player Evaluation36:20 Draft Picks and Building a Contender40:21 Mock Drafts and Player Selection45:22 Beer Tasting Continues and Final Thoughts51:04 Building a Team for the Future53:08 Upcoming Announcements and Closing Remarks

Come Be The Bob I Need... - Pants are coming off this week and things are getting Harry - Legos... - Florida Frappe Attack - Got a rat drinking beers on the South Side - Show Homework... send us talkbacks - Say Something Nice... - Shout Aht Your Fish Fry For Fish Fry Friday.. Listen on the iHeartRadio App... Click the little mic and send us a talkback messageSee omnystudio.com/listener for privacy information.

In this episode, we lament the fact that we are beholden to our internet overlords.  We bring you the story of the Kentucky meat shower, AI recruiting videos and why it might not be a good idea to eat 30 raw eggs a day.  A dog becomes a garbage man, melt your jewelry at an ATM, ranch milkshakes, ice cream can be a dipping sauce and more!

The Dad Bros talk Dermatologists. Josh gives Jon a birthday gift. Vince McMahon gets into trouble while driving. In the AI world, Sam Altman and Friend AI compete for the dystopia award. A man with Tourette’s says THE wrong thing at THE wrong time. A company selling baby products make some poorly thought out jokes. Drink of the Show: Waffles & Syzurp from Deep River Brewing Co. SHOW LINKS WWE’s Vince McMahon Wild Driving Caught on Dashcam Sam Altman: People Take a Lot of Energy Too Lady’s Life With AI Friend N-Word BAFTA Awards Disney’s Durag Super Hero Baby Products Saucy Marketing Secret Link Visit DadBros.com Follow the Dad Bros Show on Instagram, Facebook & Twitter Contact the Dad Bros: 1-844-DadTalk or Email Us Patreon Special thanks to: @LadyMpire & Beer Man Mark The post Ep 646 – Breakfast Beer appeared first on Dad Bros.

Welcome to HALO Talks! In this episode, host Pete Moore sits down with Jessica and Damien Zouaoui, the husband-and-wife team behind Oakwell Beer Spa in Denver, Colorado. They started in New York City, where feeling professionally unfulfilled, they decided to quit their corporate jobs, sell everything, and head off on a 14-month adventure across 25 countries looking for a unique business idea! Along the way, they experienced beer spas in the Polish Alps, social wellness spots in South Korea and Japan, and quickly realized Americans were missing out on these accessible, communal wellness concepts. Jessica and Damien talk about how their love for hospitality and wellness merged with their analytical approach to create Oakwell Beer Spa, a modern, science-backed spa experience where hydrotherapy baths infused with hops and barley offer real holistic benefits. From navigating the challenges of getting funding and finding the right city, to making the spa inclusive for both men and women and designing it for scalability, their story is packed with insights for entrepreneurs and wellness enthusiasts alike. Listen as Pete unconvers how the team turned Oakwell into a thriving business and how they're now preparing to franchise the concept across the U.S.  When it comes to the number one question they get Jessica states, "Just for everyone that's listening, you don't actually bathe in beer! That is the number one question that we get. So we're not pouring a PBR Coors into a tub! The water, it's hydrotherapy that's infused with hops, malt, and then we have different herbal blends." Key themes discussed Entrepreneurial journey and world travel for inspiration Origin and concept of the Oakwell Beer Spa Adapting global wellness experiences for the U.S. market Avoiding gimmicks and focusing on real wellness benefits Overcoming funding and commercial space challenges Importance of corporate job experience for entrepreneurship Scaling strategy: Franchising versus corporate-owned locations A Few Key Takeaways:  1.Beer Spa Origin Story: Jessica and Damien talked about how their entrepreneurial path began in New York City, where they found themselves unfulfilled in corporate jobs. Their decision to quit, travel to 25 countries, and search for a unique business idea culminated in the creation of Oakwell Beer Spa in Denver, a fusion of hospitality, wellness, and their love for beer, inspired by spa concepts encountered during their travels. 2. Beer Spa Concept. More Than a Gimmick: They emphasized that Oakwell Beer Spa is not a "bathe in beer" gimmick. The hydrotherapy bath infuses water with hops and malted barley (key beer ingredients), which have legitimate wellness benefits; Hops offers a relaxing aromatherapy effect, and barley nourishes the skin much like an oatmeal bath. They collaborated with herbalists to develop various infusions to address different wellness needs. 3. Intentional Market Selection & Adaptation: After researching, they chose Denver for its beer and wellness-centric culture, affordable costs, and manageable competition. Their approach was deliberate: Bring in a global wellness trend to the U.S., but adapt it to local tastes and legal considerations, ensuring the business would be scalable and not just a novelty. 4. Overcoming Entrepreneurial Hurdles: Their story is a lesson in persistence. Despite pitching to over 40 banks and being turned down due to the unproven nature of their concept, they eventually secured funding through city-backed small business loans and nonprofit lenders. They also faced real estate challenges due to the city's low vacancy rates and potential landlords' skepticism about an unproven concept. 5. Scalability and Franchise Vision: From the beginning, their goal was to scale. After perfecting their concept with two corporate-owned locations, they began preparing for franchising—refining operations, training systems, and brand standards to ensure consistency. Resources:  Jessica Zouaoui: https://www.linkedin.com/in/jfrench10  Damien Zouaoui: https://www.linkedin.com/in/damienzouaoui/  Oakwell Beer Spa: https://www.oakwell.com  Integrity Square: https://www.integritysq.com Prospect Wizard: https://www.theprospectwizard.com Promotion Vault: https://www.promotionvault.com HigherDose: https://www.higherdose.com

Episode #221 of the Last Call Trivia Podcast begins with a round of general knowledge questions. Then, we're getting right to the point with a theme round of “Short and Sweet” Trivia!Round OneThe game kicks off with a Health Trivia question about the most abundant protein in the human body.Next, we have a Beer Trivia question that asks the Team to name the now-defunct beer company that used the slogan “The beer that made Milwaukee famous.”The first round concludes with a Technology Trivia question about one of Apple's rare disasters.Bonus QuestionToday's Bonus Question is a follow-up to the Technology Trivia question from the first round.Round TwoIf good things come in small packages, then we're in for a real treat with today's theme round of “Short and Sweet” Trivia!The second round starts with a Common Bonds Trivia question about a name shared by a former airline and the 1901 World's Fair.Next, we have a Cars Trivia question that asks the Team to identify what the initials stand for in the name of a famous British sports car.Round Two concludes with a Games Trivia question about a domino term.Final QuestionWe've reached the Final Question of the game, and today's category of choice is Movies. There's no crying in Trivia!For today's Final, the Trivia Team is asked name the movies that five iconic lines are featured in.Visit lastcalltrivia.com to learn more about hosting your own ultimate Trivia event!

We look into the story behind a regionally famous – and controversial – beer tap in Des Moines, Iowa.  Read Mandy Naglich's article about Ruthie in Vice. We always want to hear from you! If you have a question or story for us, give us a call at 315-992-7902 and leave a message, or send an email to hello@atlasobscura.com. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

This is a free preview of a paid episode (38 min), exclusively available on our subscriber-only premium feed. Become a premium subscriber to tune into the full episode: ⁠https://cubicletoceo.co/podcast⁠ Questions about our premium podcast subscription? Send us a DM ⁠@cubicletoceo Dana Hork is a transformational brand leader, entrepreneur, and founder and CEO of Beers with Friends, an agile creative agency helping ambitious brands solve high stakes creative challenges in just five days. Dana partners with founders, CMOs and marketing leaders to unlock fast, high impact brand solutions through the agency's signature beer run sprint approach, delivering expert driven creativity without the bureaucracy of traditional agencies. And it's actually this exact beer run strategy that really caught our eye. Continuing our series on unique ways to market a service, product, or offer in 2026, Dana shares why her agency packages their services like a direct-to-consumer beer brand. This case study unlocks how this unexpected positioning keeps Beers With Friends memorable and their client pipeline full. Connect with Dana: www.bwfagency.com IG: @getbeerswithfriends https://www.linkedin.com/in/danahork/ https://www.linkedin.com/company/beerswithfriends https://youtube.com/@beerswithfriends If you enjoyed today's episode, please: Post a screenshot & key takeaway on your IG story and tag us ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠@cubicletoceo⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ so we can repost you. ⁠⁠⁠Subscribe to ⁠⁠our premium feed⁠⁠ for case-study style interviews every Monday. Learn more about your ad choices. Visit megaphone.fm/adchoices

You and I both know that beer has a lot of nutritional value, but are we prepared to speak intelligently about that? How do we get consumers to look past beer's stereotypes and click-bait headlines?Special Guest: Glen Fox.

It's another round of great beer, good company, and stories that only happen when the mics are on. This episode of I Like Beer covers everything from new brewery openings and dependable “safe beers” to community, collaboration, and the culture that makes San Diego craft beer special. And thanks again to Esthela, President of the San Diego Brewers Guild, for joining us on the Capital of Craft segment. Plus: Toasts, roasts, a questionable quicksand warning, and a competitive round of Beer or Not a Beer. Pull up a barstool and join us.

THIS WEEKS WRAP UP: 00:00:00 Introduction  00:08:55:38 The Traitors season 4 finale 00:33:29:26 The Traitors season 4 reunion JOIN THE SHE'S SPEAKING PATREON! https://www.patreon.com/shesspeaking SUBSCRIBE TO MY YOUTUBE CHANNEL -  https://www.youtube.com/channel/UCxspMsBruMQjN265ZGNoV1A BUY ME A COFFEE - https://www.buymeacoffee.com/shesspeaking FOLLOW ME ON SOCIAL: @shesspeakingwithemilyhanks Instagram - https://www.instagram.com/shesspeakingwithemilyhanks Threads - https://www.threads.net/@shesspeakingwithemilyhanks I Ken Not with Kendrick Tucker available everywhere you listen https://podcasts.apple.com/us/podcast/i-ken-not-with-kendrick-tucker/id1525311067?i=1000653884007 Follow Kendrick on IG and Threads - @withkendricktucker https://www.instagram.com/withkendricktucker/ Buy Kendrick a Beer - https://buymeacoffee.com/realitycomics2  Learn more about your ad choices. Visit megaphone.fm/adchoices

Chicken Pot Killer ////// 909  Part 1 of 1    www.TrueCrimeGarage.com On May 23rd 2016, police responded to a flat where a dead young woman was found by her family. The evidence found at the scene proved this to be a homicide. Police were able to quickly recover CCTV footage from building where the victim had lived alone. The footage showed a man on his way to murder 26 year old Nikki Collingbourne. Next to Nikki's body detectives located fragments of the now infamous murder weapon.    Beer of the Week - Dual at Dawn, revolutionary era ale by Sun King Brewery  Garage Grade - 3 and 3 quarter bottle caps out of 5      True Crime Garage Presents: Brian Shaffer – 20 Years Missing Join True Crime Garage for a special live event marking 20 years since the disappearance of Brian Shaffer — a case that continues to captivate investigators and the public alike. Location: BrewDog – Canal Winchester Date: April 18th Doors Open: 4:00 PM Event Starts: 5:00 PM This powerful evening will feature a discussion panel with investigators who have worked on Brian's case. Attendees will hear insights into the investigation, case developments, and ongoing efforts to seek answers in one of Ohio's most puzzling missing person cases. All proceeds from the event will be donated to the Porch Light Project, supporting investigative efforts and advocacy for missing persons cases. Come together with the True Crime Garage community to remember Brian, support continued investigation, and help raise awareness for missing persons. Tickets available on our website www.TrueCrimeGarage.com  - click on Live Events Come enjoy a Drink with the Boys and support a great cause. Cheers Mates Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.