Alcoholic drink made from fermented cereal grains
Thanks to Noreve for sponsoring this show - look to them for luxury phone cases! Phones Show Chat 664 - Show Notes Steve Litchfield and Ted Salmon MeWe Groups Join Links PSC - PSC Photos - PSC Classifieds - Steve - Ted Feedback and Contributions Blink XT2 Cameras Pixel Fall Event - Pixel 6 vs Pixel 6 Pro Gavin Fabiani-Laymond on iPhone Flight Tracking Tim Evans' Microsoft Surface Duo 2 First Impressions Sony Teaser Describes Upcoming Xperia as a Camera Attached to a Phone Device Week Apple iPhone 12 Pro Max Pixel 5 Samsung Galaxy S10 Motorola Edge+ vs Samsung Galaxy S10 Nokia XR20 - Marshall Stockwell II Fairphone 4 iPhone 13 Pro Max vs 13 Pro/13/13 Mini/12/11/SE Battery Life Drain Test Samsung Galaxy S9+ Sony Xperia 5ii Android or iOS? Is the Google-Centric Free-for-all Worth it? Cortana Isn't Dead (yet)! iPhone 13 Pro Max Case Round-up Live Draw We make a draw for smartphone accessories each weekend. This week's winner is Harry Myhre. Do get involved before the next draw by joining the Virtual Pint of Beer a Month Club - It could be you! stevelitchfield.com/paypal.htm & tinyurl.com/pspromo The Phones Show Tune into Steve's YouTube Channel to watch Phones Show 429 (Xiaomi Mi 11 Ultra Review) and 430 (Sony Xperia 5iii Review) Photo of the Week St Paul's by Night by Jay Caracciolo using an iPhone 13 Pro Max Thanks Links Amazon Steve - Amazon Ted - PayPal Me Ted Links of Interest PodHubUK - Twitter - MeWe PSC Group - PSC Photos - PSC Classifieds - WhateverWorks - Camera Creations - TechAddictsUK - The TechBox - AAM - AAWP - Chewing Gum for the Ears - Projector Room - Coffee Time - Ted's Salmagundi - Steve's Rants'n'Raves - Ted's Amazon - Steve's Amazon - Buy Ted a Coffee
Steve, Miss Beka Sue & Dylan interview Della about what's happening this fall in barrel-aged beers. TBD music is by Kevin MacLeod (incompetech.com). Important Links: Steve Akley's New Book, Bourbon Assignments: https://amzn.to/2Y68Eoy ABV Network Shop: https://shop.abvnetwork.com/ YouTube: https://bit.ly/3kAJZQz Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.
There are a lot of parallels between good music and good beer, from the similarly creative processes of conceptualizing new beers and writing new songs to the way independent makers are fighting for their place at the table in two industries that are dominated by massive corporations. Beer media and music publications have a lot in common, too. Although I mostly write about food and drink nowadays, I got my start by writing music reviews for the San Francisco Bay Guardian while playing guitar in an indie band in the city. Several beer writers, actually, started out as music writers. And more than a few brewers, publicans, and brewery owners had early careers in the music industry. In this episode, I talk to Blake Enemark, head brewer at Tailgunner Brewing Company in Calgary, Alberta. Before he became a brewer, Blake played guitar in a band called We Are the City, touring in a van from show to show and recording a bunch of cool songs. Since he left the band, he's become an award-winning brewer who spent a couple of years working with Mike Lackey at Great Lakes Brewery in Ontario, followed by gigs at breweries like Last Best and OT Brewing in Calgary. We met at the Central European Brewers Conference in Budapest, Hungary, where Blake was giving a presentation on modern IPA techniques. (Interestingly, he says that one of his most popular beers at Tailgunner is a Czech-style pale lager, a style that is close to my own heart.) We talk about music and brewing, what the two fields have in common and what sets them apart, as well as Blake's influences, from brewers he never brewed with (but was inspired by) to mentors like Luc “Bim” Lafontaine of Godspeed Brewery in Toronto. By chance, we're speaking at the Hungarian Rock Museum, which is filled with vintage guitars, musical equipment, and photographs of people rocking out.
Dec 28th, 2000: Things get messy for Stephanie McMahon-Helmsley when she makes a series of unexpected matches. Chris Jericho battles both Edge & Christian in a Handicap Match. The Rock & The Undertaker find themselves outnumbered in the main event. Plus, Kurt Angle defends his WWE Championship against Bubba Ray Dudley and much more.Maffew Gregg and Tom Campbell travel back in time with their Lugz-powered DeLorean to watch every episode of WWE SmackDown from the very beginning. See acast.com/privacy for privacy and opt-out information.
About a month ago Jason Murphy from porchdrinking.com hit me up on Instagram and said, "You gotta check out Covert Artisan Ales." So I did. Covert founders Dan and Stacey Berry joined us this week to talk about their Sioux Falls, South Dakota brewery. SD was a holdout on jumping on the BGR train. Back in 2018 we even did a Sucking up to South Dakota segment in one of our episodes with Stan Hieronymus. I'm happy to say that SD is now one our Top 50 states for listeners. As we talk about controversial beer opinions and pleated pants we sampled some of Covert's brews. Gin and Rye barrel-aged BANG! BANG! mixed fermentation ales, Dana wild ale dry hopped with Nelson Sauvin, and my favorite, Basis sour quad fermented on blueberries then aged in bourbon barrels. Dan shares some of the meaning behind the shapes and colors of Covert, and everyone gets an invite to visit South Dakota to enjoy the beer, the parks, and the food. Let's do it. The Beer List Covert Artisan Ales DANA | American wild ale dry hopped with Nelson Sauvin Basis | Sour quad with blueberries conditioned in a select bourbon barrel. Gin Barrel-Aged Bang! Bang! | Mixed fermentation ale aged in gin barrels Rye Barrel-Aged Bang! Bang! | Mixed fermentation ale aged in rye barrels Primtemps - Wild ale fermented in red wine barrels, dry hopped with Nelson Sauvin
Fall is here, and that means our thoughts are turning to mustaches. This week we are joined by El Presidente from M4K Richmond to hear about the upgoing growing season. Now is the time to join the team so you are ready to do some good, and look great doing it! Learn more at www.m4krichmond.org
When Lacie Bray and Andy Coates, the founders of Ozark Beer (https://www.ozarkbeercompany.com) in Rogers and Bentonville, Arkansas, began planning their brewery, it wasn't yet legal to sell beer in Benton County and you could count the number of breweries in the state on one hand. But cultural and business changes were underway in the home of retail giant Walmart, and over the past decade they've grown in concert with the population and the culinary/hospitality world around them. In this episode, Bray and Coates discuss: Designing beer for a market new to craft beer Working through the challenges of difficult alcohol laws Dialing in flavors that are attractive and interesting without being overwhelming Ingredient choices for longevity in packaging Using the Edinburgh strain as their house ale strain The value of Chinook in amplifying the character of other hops Creating craft lager that's distinctive without referencing European styles Finding language that makes craft styles appealing to broad audiences The construction of BDCS (Bourbon Double Cream Stout), their annual barrel-aged stout The importance of fresh barrels and more. For more on Ozark Beer, see the cover story in the Fall 2021 issue (https://brewingindustryguide.com/ozark-beer-is-a-blue-collar-business-rooted-in-the-natural-state/) of the Brewing Industry Guide. *This episode is brought to you by: * G&D Chillers (https://gdchillers.com): Like your flagship beer you can rely on G&D Chillers for the same quality and consistency. G&D guarantees that every chiller they build will hit 28 degrees without breaking a sweat. They never stop. They draft, they craft, they service each and every brewery – big or small. All in an effort to build one hell of a chiller. For nearly 30 years, G&D's been committed to cold. Reach out for a quote today at gdchillers.com (https://gdchillers.com) BSG (https://bsgcraftbrewing.com/) This episode is brought to you by Rahr North Star Pils. A new base malt to set your compass by. Rahr North Star Pils is crafted for brewers looking for a domestic pilsner malt with low color and low modification. North Star Pils carries overtones of honey and sweet bread, supported by flavors and aromas of hay and nutty character. Suitable for any beer style, but particularly craft brewed versions of classic lagers. Let Rahr North Star Pils guide your craft by visiting bsgcraftbrewing.com (https://bsgcraftbrewing.com/), or contact us at 1.800.374.2739. Old Orchard (https://www.oldorchard.com/brewer): The world of craft beer is a different place now. Margins are more important than ever, so why not lower your ingredient cost? Craft juice concentrates from Old Orchard are the cost-effective solution for your fruit-forward needs. Old Orchard produces high volumes of their retail juice brand, so economies of scale keep prices low for their bulk supply program. A little concentrate goes a long way, and you won't lose some of it through filtering like you would with purees. To start increasing your margins now, head on over to www.oldorchard.com/brewer (https://www.oldorchard.com/brewer). ProBrew (https://www.probrew.com): What if you could take your favorite recipe and make a nonalcoholic version without sacrificing the flavor, color or beer quality? N/A? No Problem! The Alchemator from ProBrew (https://www.probrew.com) uses proprietary membrane technology to strip the alcohol from the beer without sacrificing all the elements – like flavor and color - that make the beer great! Are you ready to Brew Like A Pro? The Alchemator from ProBrew (https://www.probrew.com). NA? No Problem! Email firstname.lastname@example.org for more info. Fermentis (https://fermentis.com): Looking for a good lager yeast? Fermentis, the obvious choice for beverage fermentation, providing brewers large and small with the most complete portfolio of dry lager yeast available anywhere. To learn more about how Fermentis can improve the quality of your fermentation, and for the latest on their exciting new product releases, visit Fermentis.com (https://fermentis.com).” Clarion Lubricants (https://www.clarionlubricants.com/Welcome.do): As a brewery owner, you know how important it is to keep your machines running so you don't have to deal with the hassle caused by contamination, recalls and downtime. Clarion makes food-grade lubricants to protect your equipment from the wear and tear that results in breakdowns that cut into your bottom line. Clarion gives you peace of mind so you can focus on what you do best: pouring out great-tasting beverages. Learn more at www.clarionlubricants.com (https://www.clarionlubricants.com/Welcome.do)
Shopping now could help avoid some major holiday disappointment later, an advent calendar that features 24 craft beers in 24 days, and taking inventory of your credit cards with the holidays quickly approaching. All that and more on today's edition of the Noon Business Hour. See omnystudio.com/listener for privacy information.
The Brewers Association (BA) faced the #metoo movement in craft beer head-on during September's Craft Brewers Conference. Many of the seminars, training sessions, and speakers focused on the evolution that needs to happen in craft beer. One of those voices, a very strong one, was Virginia Morrison, Esq. She is the co-founder, chief executive officer, and chief legal officer at Second Chance Beer Company, she is also the DEI chair on the BA's Board of Directors and comes from an extensive background in employment law. She joins the show to talk about the importance of building a positive work culture and protecting your staff.
On the 14th episode of the Bois & Bar Talk podcast, the Drink of the Week is Mr. Waterbury. We have an American IPA today, a common theme on the 4th season here. Mr. Waterbury is made by Big Tree Brewing Company out of Waterbury, VT. We chose this drink because of the name of the beer alone. The Waterbury reference hits close to home, literally. We live in the Waterbury, CT area but we didn't know that there was also a Waterbury in Vermont. Apparently Big Tree Brewing is a side project made by Mark Frier. He's a popular guy in the Waterbury, Vermont area who is known for restaurants. However, he makes beer too, by doing local partnerships. You can read more about him and the partnership here. Mr. Waterbury is a hazy citra hop IPA. It has a pale, goldish color with a white foam head. It has a strong aroma of tangerine and grapefruit. This beer has an ABV of 6% and it's fairly easy to drink. It also had a fair amount of bitterness along with the strong fruity flavors. We felt like it was hard to give this drink an identity. Overall, not bad but it's hard to see this one standing out compared to other IPA's on the show this season. How We Rated Mr. Waterbury Rob's Rating: 5.4/10 Kev's Rating: 6.2/10 We kick off the show reminding everyone to check out the website to find out all of our episode posts. We do show notes and ratings for every beer and every episode.Here's how the episode goes down with Mr. Waterbury. Show Notes Wedding season: Rob just went to his sister Laina's wedding and we talked about the greatest moments from a wedding celebration. Kev makes it a point to hit the dance floor literally the entire time. Pesky things that bother you: We about how minuscule things could really ruin your whole mood! Whether it's a popcorn kernel stuck in your mouth, a loose collar hitting your neck, or a piece of rubber dragging on the bottom of your shoe. Dave Chappelle: He recently had his own comedy special drop on Netflix. Netflix is taking lots of heat for backing him up with his controversial content. Looking for More Beer? If you would like to support the show, take a look at our Patreon page. Also, with Patreon you can support us financially so we can at least break even on our expenses, expand faster, and keep exploring new drinks! Cheers!
This week on Fresh Hop Cinema; Beer 1: "Acid Drop" from Black Plague Brewing (Oceanside, CA). Style: Lager. ABV: 4% Ratings: Jonny - 7.9, Max - 8. Film: "The Last Duel" directed by Ridley Scott. Ratings: Jonny- 7.1, Max - 6. Beer 2: "Nyjah" from Black Plague Brewing (Oceanside, CA). Style: Hazy IPA ABV: 7% Ratings: Jonny - 6.2 Max: 6 ------ Episode Timeline: // 0:00 - Intro , Ads, & Shoutouts // 5:06 - "Acid Drop" // 17:33 - “The Last Duel” (No Spoilers) // 35:40 - “The Last Duel” (DANGER ZONE) // 57:00 - "Nyjah" // 1:07:13 - Hot & Bothered Please leave us a rating and/or review on Apple Podcasts, or wherever you get your podcasts! Got a few bucks to spare? Support us on Patreon for as little as a dollar per week at www.patreon.com/freshhopcinema.
Welcome to the REAL Episode 68. Last week you all were probably confused as to why we said episode 68 when really it was episode 67. Well, didn't we look foolish! This week we have no summary of words that can make sense of where we are or what we are doing. All that really matters is that you listen and tell your friends and family about this podcast. Peace and love to you all.**New episodes every Friday at 10am CST**Follow us on social mediaTwitter - @Nate_And_Mitch https://twitter.com/Nate_And_MitchInstagram - @nateandmitcharefriends https://www.instagram.com/nateandmitcharefriends/Facebook - @nateandmitcharefriends https://www.facebook.com/nateandmitcharefriends
On this episode, Impy talks about the Knicks home opener, gives his basketball predictions for this season, why Derrick Henry's MVP hype train will continue to pick up steam, the top 5 QB's we'd want to grab a beer with & previewing the week 7 games of the week Shoutout To The Members Of The Patreon Christopher Villescaz Mike Wozniak Dereck Pleites Devin Rendon Ryan Pistner Stephen Briggs Jordan Riley Podcasts https://apple.co/2R494Ff PATREON https://bit.ly/2F2Rdvg TWITCH https://bit.ly/31TN7P3 SPOTIFY https://spoti.fi/3bn9QGx VM YOUTUBE https://bit.ly/336DWdB TWITTER http://www.twitter.com/VeteransMinimum INSTAGRAM http://www.instagram.com/VeteransMinimum FACEBOOK Facebook.com/veteransminimum LINKEDIN https://www.linkedin.com/company/52152267 LAMB'S TWITTER https://bit.ly/3l0mQoJ LAMB'S IG https://bit.ly/33ddtMt Learn more about your ad choices. Visit podcastchoices.com/adchoices
In this Episode we talk about Michigan and Jon's time living there. Family life and running a business. The Beer business and how it has transformed over the years. Jon's beginnings in the Hospitality industry and how he started OHSO after working for other people. 1 - 800 - 273 - TALK Suicide Prevention Awareness Month and how important it is to be there for others all the time. Jon is one of the greatest humans on earth you will meet with an amazing love for life, people, travel, and work. I am excited for you to hear this episode. Check out OHSO Brewery at www.ohsobrewery.com Little O's - https://littleosaz.com/ P.V. Pie and Wine - https://pvpieandwine.com/ All great establishments Jon or G as they call him, is a part of. Thanks for listening. Love always - DELO
Welcome to a new episode of Cookies and Beer! This week we talk about wedding's, robot dog soldiers, and so much more! I love you all, thank you! Andrew Wagner (DOTP - October 22nd 2007) IG - cookiesandbeerpodcast email - email@example.com
Aaron Paul is joined by Nottingham Forest striker Lyle Taylor and Wycombe Wanderers' left back Joe Jacobson to look at the big stories from the EFL. AFC Bournemouth midfielder Ryan Christie tells the podcast about his side's strong start to the campaign. Following Nigel Adkins' departure from Charlton, BBC Radio London's Nick Godwin joins the podcast to examine what comes next for the League One strugglers. There's an insight from Lyle into how new Nottingham Forest boss Steve Cooper has turned things around. And we find out what's in Wycombe boss Gareth Ainsworth's beer cabinet.
It's a long one this week but it's worth it for the extra special content we have for you! In this episode, Blair joins us once again to close out his Colorado adventure, John gives us what is easily the best art commission of all time, and India brings the spooky with a National Park murder that has a car maintenance twist!
We are joined by lederhosen clad friends Mr. B and Ser Gregor The Mountain for an Oktoberfest celebration. Tasting and reviewing several Oktoberfest beers including:Warsteiner Oktoberfest Counter Weight Brewing Co.'s "Fest Bier"Sierra Nevada OktoberfestHacker Pschorr OktoberfestAthletic Brewing Co.'s Non Alcoholic OktoberfestHofbrau OktoberfestWe also discuss the history of Oktoberfest, including during the World War II era.Support the show (https://www.patreon.com/TwoDoomedMen)
Listen as Jon and Austin discuss a bunch of new flavors to try out from Walton's! They eat a bratwurst with chocolate mole added, dive into which seasonings are not on their shortlist of favorites, and help shed some light on what's really happening to independent ranchers. Check it out, and join the discussion at Meatgistics. https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/
This week's episode is brought to you by the stein behind Cincy by the Pint- Merrell Wood. This episode is a whole lot of Cincy goodness, talking about beer traditions, how Cincy by the Pint got started, and how Merrell and another Cincy beer blogger planned a whole beer festival (that we are giving away tickets to!!!) in six months. That's wild. Listen for a whole lot of fun, and a few controversial takes...For today's show notes and updates:ivebeenthinkingpod.com/blog@ivebeenthinkingpodFind Cincy by the Pint:https://www.cincybythepint.com/@cincybythepintSupport the show (https://www.patreon.com/ivebeenthinkingpod)
During a recent trip to Boston, Massachusetts, I discovered one of Boston's best-kept secrets, a rooftop bar with stunning views of the Boston skyline. In this episode, I recap my experience staying at DoubleTree Suites by Hilton Hotel Boston - Cambridge and visiting Over the Charles Rooftop Bar for the first time. I also sat down with Jack's Abby Craft Lagers to learn more about their family-owned craft brewery specializing in craft lagers. This podcast is a labor of love and I appreciate the support from all our listeners. If you'd like to support The Thought Card Podcast, please consider leaving a rating and/or a review on Apple Podcasts sharing your honest feedback. You can also support the show by buying me a coffee, or purchasing one of my books like Affording Travel or Traveling With A Full-Time Job. For the full show notes: https://podcast.thoughtcard.com/over-the-charles-rooftop-bar/
Tune in this week for a long awaited Part To of our annual Fresh Hop Celebration. The BNISD crew dives into even more fresh and wet hop beers both local and from afar while discussing one of our favorite times of year. And this week, the beers are not all Strata hopped. Plus, hear all about a couple of non fresh/wet hop beers and hear about a couple of upcoming rad cans from a brewery we enjoy. Also, hear a story one host is excited about, and the other two already knew about, but we discuss it anyways. We also discuss hop knowledge, sampling single hop beers and gush about Sabro done correctly. All this plus much more including Noah is back, eating spicy foods, funko pops, when we enjoy seltzers, weird golf drinking accessories, slight communication breakdown occurs, very sad/angry talk about the postseason, what celebrity does Noah look like, Christmas trees and tons more. Tune in to laugh and learn with BNISD!
Team Vicious and Delicious talk about their favorite horror comedies and review some (hopefully) tasty beer. Grab a beer, listen along and let us know some of your faves that we might have missed. If you haven't already please make sure you're subscribed to the show, and leave us a review if possible. Beer 1: 1:45. Big Sky Brewing - Oktoberfest Beer 2: 21:25. Rogue Brewing - Pineapple Party Punch Beer 3: 40:07 Edge Brewing - Betty Strong Ale Beer 4: 1:09:27. Boneyard Brewing - RPM IPA
You are in for a double episode treat! Josh brings on Jords, Dave, and Steven to talk about basic level vs high end rums and bourbons. For the rums Dave, the rum guy, being Bacardi superior as the basic and the Diplomatico Distillers edition number 3, their pot still edition. For the Bourbon, Steven brings Markers Mark and Jords, graciously, cracks s bottle of Blanton's to share. Since Josh didn't being any liquors he provides the snacks which consisted of grilled steak, Toulouse sausage, bresaola, duck ham, boar salami, gruyere cheese, and Jords made chocolate creme brûlée. It its a long but good episode. Oh and as a treat, Dave and Steven do the blind. You don't want to miss it.
Yahoo DFS lineup picks for Week 7 from RotoGrinders DFS expert "Beermakersfan"! Belly up to the fantasy bar and find out who Beer has in his lineups this week! Click this link to claim an offer on Yahoo Fantasy for a free $25 to play in your DFS contests this week: https://sports.yahoo.com/dailyfantasy/affiliates/rotogrinders#NFL DFS #FantasySportsJoin in Yahoo NFL contests and compete for $150K to first in their $1 Million contest: https://sports.yahoo.com/dailyfantasy/nflballercontest?pid=8821078&sid=sixpackYahoo is also offering single game contests now: https://sports.yahoo.com/dailyfantasy/nflsinglegame?pid=8821078&sid=sixpackAs well as their Yahoo Fantasy Football Championship! More info can be found here: https://sports.yahoo.com/dailyfantasy/yffc?pid=8821078&sid=sixpackhttps://rotogrinders.com/premium - RotoGrinders Premium offers Single Sport or Combo options so you can get the Premium package you need to set you apart from the competition!https://rotogrinders.com/live - Check out RotoGrinders.com for daily strategy shows that will help you with your FanDuel & DraftKings games. All shows will give you FREE daily fantasy sports advice, expert picks, live chat and more!https://grinde.rs/RGNFLpodcasts - Subscribe to the RG Daily Fantasy Football Pod feed to get all the latest episodes to our content as they're published throughout the NFL season!
Open. Where Is Beer Mug...Again. Hi-Lo. Theory About Beer Mug. What Is The First Thing You Do After Sex? A.D.D. News. unfollowed. Collab or Fauxlab? Beer Mug NLCS Inning Updates. A.D.D. News. What Is The Scariest Sound? Ally's Hot Sister. Sweet James. A.D.D. News. Halloween Costume Fails. The Great Shakeout. Goat Line. Close. See omnystudio.com/listener for privacy information.
Gary shares how a dream and a few cocktails turned into the opening of a brewery and a distillery. Don't worry all you wannabe legal experts, the brewing and distilling are not in the same exact location, so this is a fully legal endeavor!This craft distillery makes over 30 different spirits, which is impressive. But what's even more impressive is their cocktail menu using each of their own spirits features hundreds of different drinks. Follow Brewster Brothers Brewing & Chippewa River Distillery:Instagram: @chippewadistill_brewsterbrewFacebook: /chippewariverdistillerybrewsterbrosbrewingcoWebsite: chippewariverdistillery.comFollow Pour Another Round:Facebook: /PourAnothrRoundInstagram: @PourAnothrRoundTwitter: @PourAnothrRoundPour Another Round now has merch. Show off your favorite beer podcast to friends with the softest t-shirts and some pretty sweet hats. Even if you're drinking alone, wearing one of these will be like two of your favorite drinking buddies are always with you too. Check out the shop!
The Malty Boyz™ head to Cape Code to see how the locals have been dealing with the new Tree House Brewing Company taproom and the area's economic recovery. Mikkeller goes full BrewDog when they start damage control after breweries pull out en masse from their annual beer festival. Someone stole Anchorage Brewing's snow plow! Jukes Ale Works returns to form with their latest Abyssal Mouth barrel-aged set. Then in the Bottle Share, Monday Night Brewing celebrates their ninth anniversary with a blended strong ale, Michael revisits Moonlight Brewing, and Stephen makes a case for Omnipollo's "zany" beers. Thanks to Great Notion Brewing for sponsoring this episode! Visit them at GreatNotion.com, follow them on Instagram @GreatNotion, and download their app! Head to our Patreon for weekly exclusive content! Patreon.com/DontDrinkBeer Get the Malt Couture Officially Licensed T-shirt! TeeSpring.com/MaltCoutureOfficialShirt DontDrinkBeer.com Instagram.com/DontDrinkBeers Instagram.com/MaltCoutureDDB Twitter.com/DontDrinkBeer
This week David tries some New Belgium Oakspire. Did he enjoy it? Gary had Calumet Farms 8 year old bourbon. The duo talks about David's birthday feast and more.Make sure to visit MMAMcKinney for a list of all our selections as well as checking out. Use code "MMAMcKinney" for 10% off at Rivalry Brews as well as 10% off at BeardOctane.com with code BeersBeards10.Support us and get a free trial of Amazon Music by heading over to www.getamazonmusic.com/beersandbeards.
In this episode we quickly react to the issues following a loss to the Raiders but immediately jump into the Broncos vs Browns matchup occurring on Thursday night! Tune in for elite Broncos coverage.
It's our bad movie episode! It's also spooky month and Mike's choice for the bad movie. So he chose horror movie Osombie. Yes Osama Bin Laden as a zombie. How does this thing exist? Find out his thoughts on the plot as well as where he chose to watch it which might not have been the best place.
Bridgette Taylor, founder of Harridan Vodka, joins us at the 1-minute mark. Tell us about yourself How did you come up with the name Harridan, which means “bossy, belligerent, old woman”? Handcrafted vodka and partnering with Myer Farm and Joe Myer Sourcing ingredients that are local to you all Why go with a high-proof vodka at 88 proof? You even want it to be sipped? What was the process for finding that unique flavor? The bottle is hand blown and made from recycled glass, how important was that and then coming up with the design? Harridan Vodka Paranormal Reserve limited edition bottles: the Villisca Axe Murder House, the Trans-Allegheny Lunatic Asylum, and the Farm on Round Top Road. Why go the route of limited or more fun releases? Launching a vodka during the early days of COVID-19 and while you were finishing business school? Getting your brand into stores, did you have pushback? I know you got into mixology during the pandemic, what are some of your favorite cocktails? You all have some Halloween cocktails, can you talk about those? Where can folks find Harridan or order it? What's next for you (any more brands releases) and Harridan? SHOW PARTNER: Check out Nose Your Bourbon social media and their website so you can train your nose to find the nuances in bourbon. Visit noseyourbourbon.com for the Original Nosing Kit, the expansion kit and more.Don't forget to check out the video on YouTube and our Facebook pages. Plus, our Give It A Try Highlights pour every Monday and our Cocktail Quickie videos shake up Fridays.
We are joined by the founder of Buzy, Logan Abrams. We dive into everything Buzy has to offer and how it can make life easier for a lot of dads, moms and all homeowners! We dad rant about needing more time on the golf course, preferably without the guilt trip of being gone "all day." We discuss Goody's Cowboys hot start and how good his Super Bowl preseason prediction looks so far and the complete 180 from the Panthers after a hot start. We even ask the question, did the Panthers make a mistake signing CMC to his big contract?? With Halloween right around the corner we get into our holiday plans. CHEERS!!Check out www.buzy.com today! What are we drinking? (3:32)Q&A w/Logan Abrams of Buzy (11:42)Dad Rant (33:18)NFL/Cowboys/Panthers Talk (41:38)Halloween Plans (61:01)Funny Ad Read #1 (40:34)Funny Ad Read #2 (59:38)
Host Ben Rice travels to Rancho Cordova, CA, to talk to owners Jim Noss & Matt Risse about opening a brewery during a global pandemic, celebrating an anniversary and even expanding during said pandemic, and fighting for space in the craft beer market as things start to return to normal. We also discuss the need for more alcohol in professional sports, their upcoming collabs with Slugfest Games and Thick Vatos, perfect pop punk albums, and their new comedy nights starring Joey "Joseph" Stults! Plus! Jim's tie to a controversial World Series moment! Wart Hog Road Trips! And a bold new trivia championship belt! All this and more, on episode 156 of Barley & Me. Enjoy!Find out more about the beers and events at LogOff Brewing, and their LogOff tips, @logoffbrewingBarley & Me can be found across social media @barleyandmepod. Email questions/comments/concerns/guest ideas/brewery ideas to firstname.lastname@example.org or email@example.comAnd be sure to learn more about the Black Is Beautiful Initiative, as featured in Episode 129 with Marcus Baskerville of Weathered Souls Brewing, at www.blackisbeautiful.beerGet your merch or make donations at www.customink.com/fundraising/black-is-beautiful-initiativeAlso, during this crisis, 100% of profits from sales of Barley & Me shirts via Zen-Threads.com will go to Another Round, Another Rally, a charity that supports front- and back-of-house members of the service industry whose wages and benefits may be affected. So grab a shirt and help a good cause and people you love! https://zen-threads.com/collections/beer-wine/products/barley-and-me-podcast-mens-crew-tee?fbclid=IwAR1G_5HJ3NCoWTRgmG6Q2PVALEiJsb1KtHClCaDli0NhsjZsc4KPmWCp_osBen is also posting #Chugs4Charity videos semi-daily on Instagram (@barleyandmepod), to help raise funds for those affected by this shutdown. You can Venmo Ben ($comedianbenrice) or hit his PayPal (@barleyandmepod) and all money will go to support the NAACP, ACLU, Black Lives Matter, and other civil rights helpers. Charities will change with the times and as emergencies arise. But the point is: all donations will go to help those who need it.Do you have a story about racism, sexism, homophobia, or transphobia in the beer industry? You can submit your story anonymously, to be read on a future episode of Barley & Me at https://forms.gle/SmDuBT3zGKxNCVZ757Intro Music: “Functional Alcoholism” by Be Brave Bold Robot (@bebraveboldrobot)Interstitial Music: "JamRoc" by Breez (@breeztheartist)Logo by Jessica DiMesio (@alchemistqueen)
In this episode - Denny and Drew tackle the changing world of beer and new cans, strange diets (and a favorite new word), cask beers, burnt honey, and more! Oh and Drew secretly tastes one of Denny's beers! Episode Links: Sierra Nevada's New Lineup: https://www.brewbound.com/news/2021/sierra-nevada-to-launch-lifestyle-ha... Texas Brewing Retail Front Closing Sale: https://www.facebook.com/texasbrewing/posts/4830468956986744 Mikkeller Fest Fallout: http://mbcc2021.glitch.me/# ABI Selling German Brands: https://www.bloomberg.com/news/articles/2021-10-04/ab-inbev-said-to-expl... Beer and Cheese and the Diet of Our Forefathers: https://www.cell.com/current-biology/fulltext/S0960-9822(21)01271-9 Belgian Beers vs. IPA Hype: https://www.winemag.com/2021/09/30/belgian-beer-history-ipa-hype/ Cask Beer Series from the Craft Beer Channel: https://www.youtube.com/watch?v=_ud_eTwY4nc Denny's Wee Shroomy Recipe: https://www.experimentalbrew.com/blogs/denny/return-wee-shroomy Pressure Cooked Bochet: https://cdn.homebrewersassociation.org/wp-content/uploads/20190802072209... Lallemand Farmhouse: https://www.lallemandbrewing.com/en/canada/product-details/lalbrew-farmh... Alvin Zhou's Calm Cooking Channel: https://www.youtube.com/c/AlvinZhou1 Star Wars Visions: https://www.disneyplus.com/series/star-wars-visions/5AiiTRJ7OaKg Among the Stars: https://www.disneyplus.com/series/among-the-stars/7gUtFddVtQNm Project Freedom Ride: http://projectfreedomride.org/ Patreon Remember even a buck is good for charity: http://www.patreon.com/experimentalbrewing Experimental Brew Store: https://www.experimentalbrew.com/store Episode Contents: 00:00:00 Opening & Our Sponsors 00:02:17 Announcements & Feedback 00:07:05 The Pub 00:37:09 The Library 00:50:02 The Brewery 01:02:45 Quick Tip & Something Other This episode is brought to you by: American Homebrewers Association Brewing America Country Malt Group Jaded Brewing Mecca Grade Estate Malt Wyeast Labs YCH Hops Interested in helping Denny and Drew with the IGOR program (aka help us run experiments!) - contact them at firstname.lastname@example.org. We want more Citizen Science! In the meanwhile, subscribe via your favorite podcasting service (iTunes, etc). Like our podcast, review it - talk it up! If you have comments, feedbacks, harassments, etc, feel free to drop us a line at email@example.com. Follow us on Facebook (ExperimentalHomebrewing) or Twitter (@ExpBrewing). If you have questions you'd like answered in our Q&A segment, send an email to firstname.lastname@example.org! Don't forget you can support the podcast on Patreon by going to http://patreon.com/experimentalbrewing This episode can be downloaded directly at http://www.podtrac.com/pts/redirect.mp3/www.experimentalbrew.com/sites/d... Podcast RSS Url: http://www.experimentalbrew.com/podcast.rss
We start with our Fearless Beer Review. We get into some of the new vinyl we got this week, and that leads to our Songs Of The Week from Sugarcult and Herbie Hancock We finish up with some new music and other happenings in the music world. Don't forget to rate, review and subscribe on iTunes. Leave a comment on Facebook, Instagram, Twitter or AsinineRadio.com. Email us at AsinineRadio@gmail.com. We're even on Spotify! iTunes: www.itunes.apple.com/us/podcast/asi…130289553?mt=2 Spotify: open.spotify.com/show/60pYwZVJoOm2NvmmQHcks7 Twitter: www.twitter.com/AsinineRadio Instagram: www.Instagram.com/asinineradio/ Facebook: www.facebook.com/asinineradio/
Dollar Bill Brewing has just released a new series of beers...in cans!!! They call them the Storm Series and after taking one look at the labels on the cans, I was straight onto them to tell me more about it.It's been a while since I spoke with Ed & Fiona Nolle. In fact, it was at GABS, just after they won 2021 Champion Aussie Beer! They are great people, making great beers, and luckily for me, they were able to make time for me to have a chat with them!If you want to try these new Storm Series beers, find them here:Dollar Bill Brewing
Positive and negative takeaways from the Pack's 34-17 win over Hawaii (8:39). Nevada goes to Fresno State Saturday evening with all kinds of West Division title implications — three things to know, keys to a win, biggest concerns, and predictions (20:07). For slants, the Shoup brothers give bets of the weekend with Paramount Sports Founder Lee Sterling (44:33), weigh the likelihood of Jay Norvell taking the now-vacant Washington State job (1:11:50), and give odds the UNLV game sells out next Friday (1:19:45). To stay current everything on The Reno Slant, follow the brothers on Twitter and Instagram, and online at TheRenoSlant.com.
We are joined by the famous father son duo Pat and Shawn behind Mcilhenney Brewing in Alpine, CA. We discuss the following: - Waking up from a fever dream where Pat and Shawn lost their brewery in Alpine but then got it back in the end. - Launching as Mcilhenny Brewing in the second half of the pandemic. - The type of beers that made Pat and Shawn famous. - What has changed for them in the last ten years in terms of business. - What is the hop procurement scene like now? - It used to be fairly hard to get their beer before, how about now? - Did the Mcilhenneys inspire a generation of IPA brewers? - The inevitable mention of IPAs that are not clear... - Have IPAs gotten too sweet overall and will they swing back to bitter? - How is Mcilhenney Brewing able to keep such a diverse taplist? - Stout, lager and barrel aged beer talk. - What does the SD beer scene look like today and are they approached constantly for collabs from breweries they never heard of? - SD Beer, the land of the satelite tasting room. - Will we see another Mcilhenney Brewing spot down the hill? And much more! We'd like to thank our sponsor Pure Project, a small batch San Diego brewery making the finest barrel aged sours, stouts, hazy and clear IPAs. CA and NV residents can have Pure Project shipped directly. Listeners of The Full Pint podcast can receive 15% off their order by visiting purebrewing.org/fullpint. We'd also like to thank our sponsor Radiant Beer Co., which is now fully opened in Anaheim. Please visit radiantbeer.com, sign up for their newsletter to receive 15% off your first tasting room visit. Please check out these resources if you are a member of the craft beer industry and need help. National Women's Law Center - https://nwlc.org/ Department of Fair Employment and Housing - https://www.dfeh.ca.gov/ Project When - https://projectwhen.org/resources/how-to-report-workplace-harassment-incidents/
Welcome to the ninety-ninth episode of The Lets Read Podcast! This podcast includes narrations of true creepy encounters submitted by normal folks just like yourself. Today you'll experience horrifying stories about Louisiana, Maids, and Being Hunted In Target... HAVE A STORY TO SUBMIT?► www.Reddit.com/r/LetsReadOfficial FOLLOW ME ON - ► Instagram - https://www.instagram.com/letsread.official/ ► Twitter - https://twitter.com/LetsReadCreepy ►YouTube - https://www.youtube.com/c/letsreadofficial ♫ Background Music & Audio Remastering: Simon de Beer https://www.instagram.com/simon_db98/ PATREON for EARLY ACCESS!►http://patreon.com/LetsRead