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April Millsap ////// 901 Part 1 of 1 www.TrueCrimeGarage.comThe murder of a child is an unbearable tragedy, a nightmare for any parent. In the quiet, rural village of Armada, Michigan—a community so small it felt like a haven from big-city dangers—Jennifer Millsap believed her fourteen-year-old daughter, April, was safe. That belief was shattered on a July evening in 2014.Beer of the Week - Turtle Season by Ankrolab Brewing CompanyGarage Grade - 4 bottle caps out of 5 We are thrilled to announce that True Crime Garage will be on the CrimeWave 2.0 - CrimeWave 2.0 is the best True Crime and Mystery festival in International waters onboard the Oasis of the Seas Cruise ship sailing from Fort Lauderdale, Florida February 8-12, 2027. Go to www.crimewaveatsea.com/GARAGE to get $100 off of your stateroom and a meet and great with Nic & the Captain. Tickets on sale February 13, 2026. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
Send us some Fan Mail? Yes please!FINALLY! The boys were able to cross paths and drunkenly stumble back into the studio for one more epic episode of shenanigans! Theron, Morpheus, and Hermes put all three brain cells back together to form one near-functioning cell once again as they cover recent ICE updates, Epstein files, and Ai social media implications. All in all though, they all hope you enjoy. .Subscribe, rate us 5, come join in all the other fun we offer, but most of all we hope you enjoy! If you liked this, and want to hear more, give us a follow and let us know! Or maybe you just want to tell us how awful we are? Comments help the algorithm, and we love to see ‘em! And as always, don't kill the messenger. Whiskey Fund (help support our podcast habit!): PayPalOur Patreon & YouTube Connect with Hermes: Instagram & Twitter Connect with Morpheus: Instagram & Twitter Support the show
We're back for 2026
Mens Room Question: What's the biggest mess you've ever had to clean up?
Chris and Chris brave NYC's snow blizzard to find trivia host Mike Harrington STILL at the studio, ready to podcast. We get into geography and war, the shape and density of the earth, the Miami club incident ft Nick Fuentes Sneako Clavicular Andrew Tate and others, the death of live streamers, book smart people being street dumb and so much more.Air Date 1.29.26DON'T FORGET TO WATCH FAGA'S NEW SPECIAL "BURN AFTER SAYING" ON THE HSR YOUTUBE PAGE!https://www.youtube.com/watch?v=TxIHJU2LotUSupport Our Sponsors!Body Brain Coffee: https://bodybraincoffee.com/ - Grab A Bag of Body Brain Coffee with Promo Code HSR20 to get 20% off!YoKratom: http://yokratom.com/High Society Radio is 2 native New Yorkers who started from the bottom and didn't raise up much. That's not the point, if you enjoy a sideways view on technology, current events, or just an in depth analysis of action movies from 2006 this is the show for you.Chris Stanley is the on air producer for Bennington on Sirius XM.Chris Faga is a lifelong street urchin, a former head chef, county comitteman and supposed comedian. Twitter: https://twitter.com/ChrisFromBklynInstagram: https://www.instagram.com/chrisfrombklynEngineer: DomExecutive Producer: JorgeInstagram: https://www.instagram.com/themharrington/Twitter: https://twitter.com/TheMHarringtonSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
In this episode we made it through icepocolypse, kind of. What talk about what we are watching to keep us sane now that we live in the arctic. A guy climbs a really tall building, two sports documentaries you should totally watch and why making sandwiches for your whole family on a plane isn't such a great idea. Lego shoes, a chili inspired sundae, a keg full of ketchup and more!
Industry veteran Joe Hertrich talks about what matters most on your malt Certificates of Analysis.Special Guest: Joe Hertrich.
After 335 episodes in the dark, the curtain is officially lifted. Welcome to the first-ever video broadcast of I Like Beer (now officially rebranding to "ILB"). To mark this milestone, we've orchestrated the "Ultimate Collaboration" with the San Diego Brewers Guild's official podcast, Capital of Craft. Joining hosts Jeff and Jeff is a third Jeff: Jeff Fox—a man who defines the San Diego scene through his roles as a Vista City Council member (District 2), founder of StarFox Media, and lead strategist at Beer Media Co. This episode explores the intersection of consumer fandom and industry authority. Jeff Fox recounts his evolution from a macro-drinker who found IPAs to be a "bitter acquired taste" to a true industry appreciator. The turning point? A "yeast-driven epiphany" at White Labs, where he experienced a single beer recipe fermented with four different yeast strains—a moment that revealed the true artistry and craftsmanship behind the pour. We also dive into the "lore" of ILB. Before the microphones, there were the "Beer-cations." We share the story of our legendary Spring Break van trip to Russian River and Sierra Nevada, a journey that saw us hit 17 breweries before a last-minute text about the grand opening of Burgeon Beer Co. in Carlsbad pushed the tally to a perfect 20. This is the story of how three Jeffs are moving the conversation from a "front row seat" for fans to a "backstage pass" for the entire industry. Watch the premier at 5:00pm tonight (February 2nd, 2026) HERE!
PART 1 of 2 THIS WEEKS WRAP UP: 00:00:00 Introduction + Black History Month begins! 00:11:05 RHOSLC reunion part 2 00:50:22:13 RHOSLC reunion part 3 SPONSOR: Shopify Sign up for a one-dollar-per-month trial period at https://SHOPIFY.COM/shespeaks JOIN THE SHE'S SPEAKING PATREON! https://www.patreon.com/shesspeaking SUBSCRIBE TO MY YOUTUBE CHANNEL - https://www.youtube.com/channel/UCxspMsBruMQjN265ZGNoV1A BUY ME A COFFEE - https://www.buymeacoffee.com/shesspeaking FOLLOW ME ON SOCIAL: @shesspeakingwithemilyhanks Instagram - https://www.instagram.com/shesspeakingwithemilyhanks Threads - https://www.threads.net/@shesspeakingwithemilyhanks I Ken Not with Kendrick Tucker available everywhere you listen https://podcasts.apple.com/us/podcast/i-ken-not-with-kendrick-tucker/id1525311067?i=1000653884007 Follow Kendrick on IG and Threads - @withkendricktucker https://www.instagram.com/withkendricktucker/ Buy Kendrick a Beer - https://buymeacoffee.com/realitycomics2 Learn more about your ad choices. Visit megaphone.fm/adchoices
Part 2 of 2 THIS WEEKS WRAP UP: 00:00:00 Introduction + Traitors season 4 episode 6 00:27:29:06 Traitors season 4 episode 7 SPONSOR: Shopify Sign up for a one-dollar-per-month trial period at https://SHOPIFY.COM/shespeaks JOIN THE SHE'S SPEAKING PATREON! https://www.patreon.com/shesspeaking SUBSCRIBE TO MY YOUTUBE CHANNEL - https://www.youtube.com/channel/UCxspMsBruMQjN265ZGNoV1A BUY ME A COFFEE - https://www.buymeacoffee.com/shesspeaking FOLLOW ME ON SOCIAL: @shesspeakingwithemilyhanks Instagram - https://www.instagram.com/shesspeakingwithemilyhanks Threads - https://www.threads.net/@shesspeakingwithemilyhanks I Ken Not with Kendrick Tucker available everywhere you listen https://podcasts.apple.com/us/podcast/i-ken-not-with-kendrick-tucker/id1525311067?i=1000653884007 Follow Kendrick on IG and Threads - @withkendricktucker https://www.instagram.com/withkendricktucker/ Buy Kendrick a Beer - https://buymeacoffee.com/realitycomics2 Learn more about your ad choices. Visit megaphone.fm/adchoices
In this episode Rich and Ben talk about Rich's new monsters, palythoa, and disaster planning. Thank you to our sponsors: Saltwater Aquarium: https://tinyurl.com/RBSaltwaterAquarium Saltwater Aquarium Wholesale: https://tinyurl.com/SWAWholesale Aquatic Collection: https://aquaticcollection.com/ PolypLab: https://www.polyplab.com/ Champion Lighting: https://www.championlighting.com/ Champion Lighting Wholesale: https://www.championlightingdealer.com/ Links: Merch is now available! https://reefbeefpodcast.com/merch/ Join our Discord: https://discord.gg/reefbeef Get notified of new episodes by receiving an email from Reef Beef! https://reefbeefpodcast.com/notify/ Get our help / advice: https://reefbeefpodcast.com/consult/ Buy Reef Beef a Beer! https://reefbeefpodcast.com Become a Member: https://reefbeefpodcast.com/membership Follow Us: Youtube Channel: https://www.youtube.com/@ReefBeefPodcast Spotify: https://open.spotify.com/show/0KA5CRWWe8dDmitJGOAG1J Apple Podcast: https://podcasts.apple.com/us/podcast/reef-beef/id1552005275 Amazon: https://music.amazon.com/podcasts/db09c6a8-5f0e-46c2-ac2d-25ed555a549f/reef-beef Player.fm: https://player.fm/series/reef-beef Overcast: https://overcast.fm/itunes1552005275 Audible: https://audible.com/pd/B08JJNKYLG
Now that Stranger Things is finally wrapped, the geeks discuss the show in its entiretyBeer for the Episode:Sun King's Apple CyzerSupport us:Patreon https://www.patreon.com/DrinkINGeekOUTExclusive DiGo T-Shirts https://drinkingeekout.threadless.com/Another Place for T-Shirts https://drinkingeekout.dashery.com/Alt https://www.teepublic.com/stores/drinkin-geekoutLinks:https://www.instagram.com/drinkingeekout/https://www.threads.net/@drinkingeekouthttps://www.tiktok.com/@drinkingeekouthttps://bsky.app/profile/drinkingeekout.bsky.socialhttps://www.x.com/drinkingeekouthttps://www.facebook.com/DrinkINgeekOut/https://www.drinkingeekout.com/ Hosted on Acast. See acast.com/privacy for more information.
What the heck is Cigarette mom rock? The antithesis of divorced dad rock. TikTok is apparently hosting a Live festival. Congratulations to our sister station, Live105!! Waymo is now taking people to/from the airport! A Florida man makes the news… shocking. A truck full of beer rolled over spilling hundreds of beers and dozens of kegs onto the highway. Plus, a riveting game of When Did That Happen?!
Beer for Breakfast features Mother Earth Milk Truck Latte Stout. Hear what Dave and Mahoney thought about this creamy, coffee-forward stout, from the flavor and texture to whether it lived up to the hype.Follow Dave & Mahoney everywhere:Instagram: @daveandmahoneyTikTok: @daveandmahoneyFacebook: @daveandmahoneyYouTube: @daveandmahoneyAgree? Disagree? Want to yell at us?Voicemail: 833-YO-DUMMY Additional Content: daveandmahoney.comSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Canadian Whisky? Heck yeah. Canadian Gin? I mean sure, why not? Canadian Wine??? Now we're getting weird. Kristin Rose Pike, Founder of Northern Rose Selections joins Greg and Damon to talk about the delicious drinks made by our neighbors to the north, from gin to amaretto to cold weather wines. She talks about the terroir of the highest tide in the world, the increasingly tense bourbon diplomacy between the US and Canada, and whether or not Canadian Whisky is poised for a massive comeback.PLUS, let it snow, let it snow, let is snow! Most of the country is frozen in and Greg & Damon compare their blizzard beverages of choice.Follow Northern Rose Selections at @northernroseselectionsLINKSBecome a Regular: patreon.com/SpeakeasyRegularsFor resources on dealing with ICE agents in your community visit nouswithoutyou.la/ and @thenycallianceThe Speakeasy is now on YouTube! Tune in to “see” what we're talking about at youtube.com/@Speakeasy.PodcastCheck out Quiote Imports at quioteimports.com and use promo code “Speakeasy” to get free shipping at checkout.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Fitting for the weather this week AND the news... Bud Ice! See omnystudio.com/listener for privacy information.
This week, joined by special guest Samuel Mattern of the Spanish Sundown podcast, we explore the town of Silent Hill. Cool of the week includes Harvey in Hell, El Captiva, Final Fantasy 7 remake, The Beauty, and Shameless. Trailers are Dolly and Corporate Retreat. The podcast spotlight shines on Blood, Fear, and Beer. And we get feedback from Movie Magic with Brian, JackieandJoey Engleman, Doug Stark Lima, Matt Wood, Bede Jermyn, and Pat Caruso. Thanks for listening! Spanish Sundown Website: https://www.spanishsundown.com The Horror Returns Website: https://thehorrorreturns.com THR Facebook: https://www.facebook.com/thehorrorreturns/ Join THR Facebook Group: https://www.facebook.com/groups/1056143707851246 THR X: https://twitter.com/horror_returns?s=21&t=XKcrrOBZ7mzjwJY0ZJWrGA THR Instagram: https://instagram.com/thehorrorreturns?igshid=YmMyMTA2M2Y= THR Threads: https://www.threads.net/@thehorrorreturns?igshid=NTc4MTIwNjQ2YQ== THR YouTube Channel: https://youtube.com/@thehorrorreturnspodcast3277 THR Patreon: https://www.patreon.com/thehorrorreturns THR TeePublic: https://www.teepublic.com/user/the-horror-returns SK8ER Nez Podcast Network: https://www.podbean.com/pu/pbblog-p3n57-c4166 E Society Spotify For Podcasters: https://podcasters.spotify.com/pod/show/esoc Music By: Steve Carleton Of The Geekz
This week on Fresh Hop Cinema: Beer From: Ghost Town (Oakland, CA) Beer 1: Imp Gog // WC Pale // 5.9% J: 10 M: 10 Beer 2: Gloomfang // Hazy IPA // 6.8% J: 10 M:9 Film : "Marty Supreme" (2025) Directed by Josh Safdie Ratings: Jonny - 2.4, Max - 8 Inside Hot & Bothered: - Max: The Cinema, Helmets & Chaps - Jonny: “Project Hail Mary” final thoughts, bonfires and hangovers 0:00 - Intro and Notes 5:02 - Beer 1 19:54 - Film 31:36 - Danger Zone 47:04 - Beer 2 1:00:21 - Hot and Bothered
Hey there! Welcome! Glad you're here. We have a full list of beer things to talk about. Things like: Carl's Jr tangent. Import beer is still Craft Beer. The lazy roots of Craft Beer. Just call me "Huggies". Be about your beer-loving soul. Beer poking. Scotty B got a tight perm. Jackass beer. And more! Thank you for listening! download HOSTED BY: Nick, Rad Stacey, Mikey MUSIC BY: Sunburns and Paul From Fairfax. BEER AND SHOW-RELATED LINKS: SUPPORT THE SHOW AND BECOME A GOLDEN GOD! Subscribe to the show on Apple Podcasts. You can also find us on Spotify and most podcast players. Perfect Pour's YouTube Channel. VOICEMAIL/TEXT LINE: 559-492-0542 Drop Us a Line: perfectpourpodcast@gmail.com. Join our Discord Channel! Send Postcards or Samples to us: The Perfect Pour – co Mike Seay 2037 W. Bullard Ave #153 Fresno, CA 93711 Mikey's newsletter: Drinking & Thinking. Check this!: Mikey's Dorky Amazon Storefront.
On the surface, “Fat” is just Weird Al in a very large suit yelling about food. But beneath the accordion stabs and questionable eating habits lies one of the most important turning points in his career.In this episode of the Beer'd Al Podcast, we stuff ourselves into a deep dive on “Fat”—Michael Jackson's Bad era, the shot-for-shot video parody, and why Al went back to the MJ well after Polka Party! didn't exactly set the world on fire. We talk about MJ's blessing, the iconic fat suit, and how turning “bad” into “fat” was less of a joke and more of a brilliant career reboot.Is “Fat” just a silly parody? Or is it Weird Al doubling down on confidence, commitment, and being gloriously, unapologetically himself?Grab a beer, loosen your belt, and join us as we break down the song that proved Weird Al wasn't done yet—he was just getting started.Become a supporter of this podcast: https://www.spreaker.com/podcast/beer-d-al-podcast--5439475/support.
The Super Bowl is days away, and while you’re sipping or guzzling your favorite beer, think about where it originated and how it actually came to be. We’re starting the story with a mistake that happened 13,000 years ago. DM me if you have a story you’d like me to cover. On Facebook, it’s Patty Steele, and on Instagram, Real Patty Steele.See omnystudio.com/listener for privacy information.
For this week's episode, we thought it was only appropriate to cover the icy cold spaghetti western The Great Silence just released by Vinegar Syndrome's partner label Film Movement Classics. We cover this Sergio Corbucci-directed film about the titular character Silence and his quest to delete all the bounty killers from the Utah frontier. We talk about how this relates to other spag westerns, the delightfully villainous Klaus Kinski, and a lot more.We're also drinking Saranac Brewing's Growler Hazy IPA, a 12 pack in the larger 16oz cans!Approximate timeline0:00-10:00 Intro10:00-25:00 Beer talk/Tears of the Left and Rob Schneider divorce25:00-end The Great SilenceNext up, the plan is to see Sam Raimi's Send Help
We made it through the Winter-pocalypse and braved the still snow-covered streets to get together to record. We may not have been able to feel our fingers or toes the entire recording session, but we still managed to have lively discussions about things such as: Ice boating Dolph Lundgren, Brock Lesnar, and Matthias Hues Breaking one curse caused another curse. Blake having misleading episode titles. Cincy Brew Dads having flights, not fights. Snow doesn't behave when it comes to cocktails. Is the Taft's brand properly understood. HABR Josh is BAAAACK....and he and Tone are talkin' tubular meats, pretzels, and mustard. How Barstool Perspective can redeem themselves. Cheese hot takes. Ice boating: https://www.youtube.com/watch?v=PE8mCZOmrEo ----- This episode covers the following shows : Cincy Brew Dads - Nine Giant Fermentorium: Respect The Beer - From the Tap Ep 15 Pt 2 Barstool Perspective - 1/23/2026 Blake's Craft Beer Podcast - Ep 105 - OCBA Conference and Beer Awards Preview Half Ass Beer Review - Third Eye Brewing Company's Mustard Pretzel Ale The Weekly Pint - Ep 297 - A Sunday Snowday Special The Weekly Pint - Ep 298 - OK...Done With Winter ----- What we drank : Esoteric - Pearlescent - Belgian Strong Golden Wolf's Ridge Brewing - Hot Brass - Schwarzbier Bell's - Hopslam - IPA with Honey ----- Episode recorded on 1/27/2026 at our amazing podcast host, Higher Gravity Summit Park! https://highergravitycrafthaus.com/ Disclaimer: The views and opinions expressed by Truth, Beer, and Podsequences are those of the participants alone and do not necessarily reflect the views or opinions of any entities they may represent. ------ Links to everything at http://truthbeerpod.com/ or https://truthbeerpod.podbean.com/ Find us on all the social medias @ TruthBeerPod Email us at TruthBeerPod@gmail.com Subscribe, like, review, and share! Find all of our episodes on your favorite Podcast platform or https://www.youtube.com/@TruthBeerPod ! Buy us a pint! If you'd like to support the show, you can do by clicking the "One-Time Donation" link at http://truthbeerpod.com ! If you want exclusive content, check out our Patreon! https://www.patreon.com/TruthBeerPod If you'd like to be a show sponsor or even just a segment sponsor, let us know via email or hit us up on social media! ----- We want you to continue to be around to listen to all of our episodes. If you're struggling, please reach out to a friend, family member, co-worker, or mental health professional. If you don't feel comfortable talking to someone you know, please use one of the below resources to talk to someone who wants you around just as much as we do. Call or Text 988 to reach the Suicide and Crisis Lifeline Chat with someone at 988lifeline.org http://www.988lifeline.org ----- Our Intro, Outro, and most of the "within the episode" music was provided by Gnome Creative. Check out www.GnomeCreative.com for all your audio, video, and imagery needs! @gnome__creative on Instagram @TheGnarlyGnome on Twitter https://thegnarlygnome.com/support http://gnomecreative.com http://instagram.com/gnome__creative http://www.twitter.com/TheGnarlyGnome
Send us a textReinvestment, Flywheels, & Why “Viral” Is a Myth on Mike and BlaineEveryone sees the stunts. The giveaways. The eye-popping subscriber counts. What most people don't see is the system underneath it all — and that's exactly what this episode of the Mike & Blaine Podcast digs into.In this episode, Mike and Blaine break down how MrBeast treats content like a business, not a lottery ticket. Instead of chasing random virality, he engineers outcomes by reinvesting aggressively, narrowing focus to one metric at a time, and building a flywheel that compounds attention, revenue, and scale. Every video isn't just content — it's infrastructure.Here's the twist: when you zoom out, MrBeast's approach looks a lot less like influencer hype and a lot more like disciplined business strategy. Tight feedback loops. Extreme reinvestment. Ruthless prioritization. Long-term thinking. It's the same mindset used in high-performing companies that understand cash flow, unit economics, and compounding advantages — just applied to media instead of manufacturing or SaaS.If you run a business, lead a team, create content, or care about growth strategy, this episode connects dots most people never put together. Why some creators (and companies) win consistently. Why “going viral” is usually the result of systems, not the cause. And how thinking like an operator instead of a gambler changes everything.If this episode makes you think, laugh, or question your own strategy, head over to https://mikeandblaine.com and buy us a beer
Learn about taps and tools that make beer taste different than it tastes at home, from cask conditioning to Czech side-pour faucets.Roaring Table Brewing Co-Owner and Head Brewer Lane Fearing discusses why Roaring Table is known for “doing things the hard way,” from building a brewery on a shoestring budget to the reality of hand-cleaning an electric kettle. He breaks down why cask beer tastes different, including the impact of cellar temperature (~50°F) and lower carbonation on aroma and drinkability, and goes full beer-nerd on service tools that change mouthfeel and foam: first, the Czech LUKR faucet (wet foam + “milk pour”), and second, a two-spout Japanese sharp-pour faucet designed to trap CO₂ under a tight cap of foam.After the beer break, Lane discusses the German Stichfass (the celebratory gravity keg you hammer-tap), why Roaring Table's new kitchen “pie” program is such a big deal, and the surprisingly sessionable side of “dark beer.” He shares his Munich Dunkel with Brian and Cody before moving on to a New Zealand Pilsner and a discussion of what makes NZ hops taste different than American hops. Plus: Roaring Table's beloved Tuesday Vinyl Night and a nitro pub ale that drinks like creamy, cascading pub perfection.0:00 Roaring Table Brewing in Lake Zurich2:07 Doing things the hard way in brewing3:27 Why brewers respect Roaring Table6:02 Emptying bourbon barrels7:48 Brewing many beer styles10:15 Pitching a brewery to your spouse12:11 Why Roaring Table chose Lake Zurich16:44 Why cask beer tastes different19:55 What a LUKR faucet does to lager20:38 Japanese sharp pour faucet explained21:44 Japanese rice lager vs traditional lager24:15 Munich Dunkel tasting notes27:37 What is a stichfass keg29:10 Why the pizza program matters32:50 New Zealand pilsner tasting34:05 How New Zealand hops taste different36:48 Tuesday vinyl night at the brewery40:38 Nitro pub ale and cascading foam45:38 New brewhouse and cellar plans47:45 Biggest pride after 8 years48:53 Final four brewing questions50:53 What makes their Helles special54:33 Final toastAbout Roaring Table Brewing Co: Located in Lake Zurich, Illinois, Roaring Table Brewing focuses on classic lagers, English cask ales, and beer service that makes each pour taste better than it would at home. Learn more on their website (and find the tap list) at https://roaringtable.com/ —You can learn more about Crafty Brewers and get in touch with us on our official website, https://craftybrewerspod.com Support Crafty Brewers on Patreon! https://www.patreon.com/c/craftybrewers Crafty Brewers is a production of Quantum Podcasts, LLC, an enterprise podcast growth consultancy. If your brand would like to capture a loyal audience to drive business results with the power of podcasting, then visit https://quantum-podcasts.comOur executive producer and editor is award-winning podcaster Cody Gough. He insists that we tell you that in this episode, you'll learn about: Japanese-style rice lager, Helles lager, Munich Dunkel, English mild ale, English best bitter, English pub ale, nitro beer cascade, beer engines on draft, cellar temperature beer service, low carbonation beer flavor, beer carbonation levels, CO₂ trapping foam, Czech pour technique, two-spout beer faucet, sharp pour beer, wet foam beer, beer service techniques, lager mouthfeel science, English cask ale service, beer tasting science, beer foam texture, Untappd beer profiles, craft beer tasting notes, brewery taproom experience, brewery kitchen pairing, Detroit-style pizza pairing, vinyl night at brewery, brewery event night, brewer workflow stories, brewery expansion plans, small brewery scaling topics, brewer career transition, Lake Zurich craft beer, Chicago suburbs craft beer, Chicagoland beer scene, beer style comparison, brewing technique explanations, beer ingredient spotlight, beer flavor profiles, and brewery culture and community.
DeHuff upset a spam caller and now might be on a special list. Columbia Sportswear has a beer made from bear poop called Nature Calls. Sydney Sweeney is under fire by the Hollywood Chamber of Commerce, after a promo stunt for her Syrn lingerie brand had her leaving a bra on the famed Hollywood sign. Connery defends Sydney. Skier mauled by snow leopard after getting too close for a picture. Aussie the Animal Expert chimes in - poorly. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
#craftbeer #heatedrivalry #fantasticfour Far enough into 2026 that we won't jinx it, we've got a batch of new year's goals, NOT RESOLUTIONS, that we're going to achieve. You'll see...you'll ALL see. We also get into why resolutions are so often a trap and Adam's thoughts on the Heated Rivalry craze. Finally, we also get into another batch of MCU talk since Marco watched one of our blind spots in the ongoing franchise, Fantastic Four. Cheers! Beer of the Week: Alcatraz Brewing Double Cold Brew Imperial Coffee Stout 0:00 Intro 3:38 Doom Scrolling During Hard Times 9:39 Escaping Screen Time 12:57 Obe's P.R. Plans 17:00 The Value of Doing Nothing 21:40 Why People Fail Resolutions 26:10 Obe's Review of Heated Rivalry 37:06 Marco's Thoughts on the MCU's Fantastic Four 55:50 Cheers of the Week: No Other Choice & A$AP Rocky's "Don't Be Dumb" 1:05:24 Beer Review
We can't believe this is an actual thing! Columbia is rolling out bear poop beer! Would you drink this stuff??
On Night 13 of 40 Days & 40 Nights, EJ discusses the latest on the Giannis Antetokoumpo trade front with NBA writer Tommy Beer. Watch "40 Days & 40 Nights" hosted by EJ Stewart LIVE every Weekday at 8am & 6pm Eastern on YouTube, X and Instagram!
Josef Lechner of Schneider Weisse interviews Beinat Gutierrez of Gross Brewery.Visit AllAboutBeer.com for more podcasts, to read original articles, and to get info on upcoming events.Click here to support independent journalism covering the beer industry.This Episode is Sponsored by:RahrBSGGolden honey. Sweet bread. Cereal grains. Slightly nutty with subtle flavors and aromas of hay. Rahr North Star Pils™ is a beautiful base malt for any beer style, but it shines particularly bright in classic lagers like Rev Pils from Revolution Brewing out of Chicago, Illinois. North Star Pils plays a role in award-winning West Coast Pilsners and Imperial IPAs for Ghost Town Brewing in Oakland, California, as well. RahrBSG has the goods.OllieThis episode was proudly brought to you by Ollie and Ekos. Better together, our craft beverage software has saved hundreds of producers time and money this year. Dump the spreadsheets and make the switch in 2026. Discover what it feels like to run your beverage business with less broken formulas and more peace of mind. Visit saynotospreadsheets.com to start your better brewery journey today!Stomp StickersStompStickers.com is brewed for budget-conscious brewers. From automatic version discounts to a loyalty program that earns you points across all their product lines, every order works harder for your bottom line. Want even more ways to save? Sign up for their emails and get regular coupon codes delivered straight to your inbox. Visit StompStickers.com and use code FIRSTRUN for 15% off your first order.All About BeerAt All About Beer, we're honored to share the stories that define the beer community, and we couldn't do it without the generous support of our underwriting sponsors. Their commitment helps sustain independent beer journalism, allowing us to highlight the people, places, and passion behind every pint. Their partnership ensures these stories continue to inspire, connect, and celebrate the craft we all love. Join our underwriters today and help make an impact on independent journalism covering the beer industry.Host: Josef LechnerGuest: Beinat GutierrezSponsor: RahrBSG, Ollie, Stomp Stickers, All About BeerTags: Brewing, Lager, Hops, Weissebier, CollaborationPhoto Credits: Beinat Gutierrez & Josef LechnerThe following music was used for this media project:Music: Hip Hop Intro 06 by TaigaSoundProdFree download: https://filmmusic.io/song/9533-hip-hop-intro-06License (CC BY 4.0): https://filmmusic.io/standard-licenseArtist website: https://linktr.ee/taigasoundprod ★ Support this podcast on Patreon ★
While the overall category of craft beer is currently experiencing a decline, the Burlington, Vermont craft beer maker, Zero Gravity Beer, is thriving. How? To find out, Eli talked with Zero Gravity's Christopher Costello about the keys to Zero Gravity Beers' success; what has evolved and what's stayed the same for them over these 20 years; the current state of New England brewing; and more.We Want to Hear from You!Have a topic, craft category, or craft company you'd like to see us cover? Email us here to share those or any other thoughts you have about CRAFTED.RELATED LINKS:Blister Craft CollectiveBecome a BLISTER+ MemberZero Gravity BeerZero Gravity CommunityTOPICS & TIMES:Zero Gravity Background (1:50)Farm House Model (11:52)Production Facility (14:22)Adapting to High Growth (19:26)State of the Union: East Coast Beer (25:04)Terroir & Beer (30:34)3rd Place Space & Community (34:44)The Hummingbird Logo & ‘Listers' (38:33)Caribbean Beer Dinner (41:06)The N/A Category (44:12)SEE OUR OTHER PODCASTS:Blister CinematicBikes & Big IdeasGEAR:30Blister PodcastBLISTER NEWSLETTER:Get It & Our Weekly Gear Giveaways Hosted on Acast. See acast.com/privacy for more information.
A blueberry wheat became a state legend, but the real story starts in a classroom. We sit with Flyway's founder, an English teacher turned brewer, to unpack how a garage hobby grew into Arkansas's bestselling Blue Wing and a new taproom on Walmart's cutting‑edge campus. It's a ride through fate, focus, and the Mississipi Flyway that inspired the brand's identity.We get into the early batches, the community garden, and the moment a random gas station cooler confirmed the beer had a life of its own. From there, the playbook is all execution: approachable craft over gimmicks, a malt backbone that quiets bitterness, and flavors that feel like memories, think cream soda in a vanilla blonde and a blueberry finish that reads like summer. The conversation widens to real growth mechanics: canning with New Province, a Fayetteville taproom on the trail that turns cyclists into regulars, and a Memphis partnership that keeps quality tight from brewhouse to shelf.Then comes the email that changed everything, an invite that led to a seat on Walmart's new campus. We talk precision, timelines, and why relationships move mountains: a former student in real estate, smart collaborators, and a service-first posture that keeps doors open. Food matters too. Detroit‑style pizza, burgers, wings, and a gumbo with Guy Fieri provenance round out a menu built for lunch crowds and late afternoons. Looking ahead, Flyway's non‑alcoholic line will match the brand's voice, not hide from it, with likely Blue Wing variants that honor the can on your shelf and the pint in your hand.If you care about craft beer, Fayetteville food, Bentonville business, or how a local brand scales without losing its soul, this one's for you. Tap play, share it with a friend who loves Blue Wing, and leave a quick review to help more Arkansas stories take flight.
In this episode, Jake, Mike, and Brandy chat with Matt Furda from Mayan Monkey Brewing, diving deep into the world of craft beer, particularly focusing on unique ingredients like heirloom corn. The conversation kicks off with everyone's current beer selections, highlighting a variety of Mexican-style lagers. As the discussion unfolds, Matt shares insights into his brewing process, emphasizing the importance of local ingredients and traditional methods. He reveals his efforts to revive a nearly extinct corn variety, which he plans to use in future brews after growing it in his backyard, showcasing a commitment to both heritage and innovation in brewing.Follow what's happening in the DC scene at DCBeer.com and @dcbeer on social media. Support us at Patreon.com/DCBeer Thanks to our monthly supporters Michael Losi Adam Heisenberg Brian Jeff Lucas Micaela Carrazco Lauren Sean Moffitt Anthony Scipione johnna infanti Catherine Ramirez Kristin Adam Frank Tyler Lynch Jared Prager Jeff Michael O'Connor Favio Garcia Josh Ellen Daniels Juan Deliz Mike Lastort James Wisnieski Chris Frome Sam Chip Tory Roberts Chris DeLoose Lauren Cary Clifton B Scott Pavlica Greg Antrim jeffrey garrison Alexis Smith Dan Goldbeck Anthony Budny Greg Parnas Frank Chang Mikahl Tolton Kim Klyberg Chris Girardot Alyssa jeffrey katz Andrew MacWilliams Jamie Jackson Meegan Mike Rucki Jason Tucker Nick Gardner Amber Farris Sarah Ray Peter Jones Blue2026 Brad Stengel Bill and Karen Butcher Jordan Harvey Stephen Claeys Julie Verratti DFA Howie Kendrick
The Autumn Windbags: The Best Las Vegas Raiders Podcast Ever!
Raiders Next Head Coach: Brady's Moment, Two-Horse Race & Why This Hire Matters Join this channel to get access to perks: https://www.youtube.com/channel/UCAT0MnawkRvZYSo9UfMx6-w/join #TheAutumnWindbags #Raiders #LasVegasRaiders #NFL Swag: https://the-autumn-windbags.myspreadshop.com/ Buy us a Beer?: https://cash.app/$AutumnWindbags Follow the guys on Twitter/Instagram: https://twitter.com/RJcliffordMMA https://twitter.com/MrJuanderfull42 Facebook: https://www.facebook.com/The-Autumn-Windbags-103656098294802 Instagram: https://www.instagram.com/theautumnwindbags/ Email: TheAutumnWindbags@gmail.com Subscribe to the Podcast on iTunes: https://podcasts.apple.com/us/podcast/the-autumn-windbags-podcast/id1544222518 And Spotify: https://open.spotify.com/show/2D89TOexTTGFNQwmDr7QBC
That's right! It's another year of the most anticipated awards show in all of beer, The Drippies!!! ★ Support this podcast ★
It's cold, dark days in Sweden so we need dark beers to keep us warm. Alesong has released a special edition of Rhino Suit. Rhino Suit - Swedish Edition is an 11% ABV double milk imperial stout. Made special for Sweden, this milk stout is a Heaven Hill bourbon-barrel-aged beer. It makes us feel special. It's not often we get double milk stouts at Systembolaget. When we saw Surly 13, a 12.5% ABV maple barrel-aged double milk imperial stout, we knew we had a great combo. Sadly, it wasn't specially brewed for Sweden. #beer #craftbeer #drinks #barrel-aged #imperialstout #milkstout
The Tepe Murders ////// 900Part 1 of 1 www.TrueCrimeGarage.com On December 30th, 2025, Dr. Spencer Tepe and his wife Monique Tepe were found dead in their Weinland Park home in Columbus, Ohio. The couple's two young children and the family dog were found safe inside the house at the time of discovery. This is a recent case that stirred up a lot of opinions, questions, and fears. If you have any information about this case, please contact the Columbus Division of Police at 614-645-2228.Beer of the Week - Hermano wheat beer by Arts District Brewing Garage Grade - 3 and 3 quarter bottle caps of 5More True Crime Garage can be found on Patreon and Apple subscriptions with our show - Off The Record. Catch dozens of episodes of Off The Record plus a couple of Bonus episodes and our first 50 when you sign up today. True Crime Garage merchandise is available on our website's store page. Follow the show on X and Insta @TrueCrimeGarage / Follow Nic on X @TCGNIC / Follow The Captain on X @TCGCaptain Thanks for listening and thanks for telling a friend. Be good, be kind, and don't litter! Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
Episode 20 of Matt Likes Beer finds Matt deep into Dry January 2026, reflecting on health goals, pre-recorded episodes, and the realities of balancing beer enthusiasm with personal wellness. The beer in the spotlight is Dollar Slice, a hazy IPA from Other Half Brewing in Brooklyn, New York—chosen initially for its pizza-inspired label and unexpected name. Matt shares his prior experience with Other Half, noting that while he's enjoyed their IPAs before, this particular beer was a classic case of label buying—a marketing reality many craft beer fans know well. A deeper look into the brewery's catalog reveals a diverse lineup beyond IPAs, including lagers, sours, and spontaneous fermentation beers, even though hop-forward styles clearly dominate their production. During the tasting, Matt addresses an important judging dilemma: while the can simply says “India Pale Ale,” further research—and the beer's unmistakable appearance—confirm it should be evaluated as a 21C Hazy IPA. Using BJCP guidelines, he breaks down the beer's opaque yellow appearance, exceptional head retention, intense citrus and tropical fruit aroma, and luxuriously soft, creamy mouthfeel. Flavor-wise, Dollar Slice delivers vibrant orange zest, pineapple, and juice-forward hop character from Citra and Galaxy hops, earning high marks across the board. A slight lingering off-flavor prevents a near-perfect score, but the beer still lands at an impressive 41 out of 50, firmly in the Excellent range. Matt emphasizes that without this minor issue—possibly isolated to the can or palate—this could easily have been a mid-40s standout. With no one-star reviews to read, the episode closes on a thoughtful soapbox moment about Untappd, consumer-driven beer trends, and the disconnect that can occur when breweries resist making the styles people actually want to drink. Matt balances critique with humility, acknowledging the complexity of running a brewery while reaffirming his belief that variety, responsiveness, and drinker feedback matter.
Tim and Frank dive into the new Star Wars: Maul – Shadow Lord trailer, unpacking its animation style, tone, and how it fits into the larger Star Wars timeline. Cheers! Beers of the Week Sam Adams Cold Brew Coffee Stout Quarter Horse Whiskey
What a crappy football weekend, and somehow, it got even dumber. We kick things off with a broken chat, questionable beverage choices, and a very serious Sip, Chug, Drainpour debate featuring Mountain Dew Code Red, Baja Blast, and the OG. Then things spiral fast. Mike Vrabel is officially one win away from having to honor the most reckless podcast promise of all time, which leads us to an honest discussion about which teams we'd be willing to chop it off for. From there, we break down Sam Darnold making history in multiple ridiculous ways: the first USC QB to start a Super Bowl, the first QB from the 2018 draft class to get there, and yes, the first ginga QB to do it. We also uncover possibly the greatest NFL fun fact ever involving Darnold's grandpa, Dick Hammer. We recap an incredibly annoying AFC and NFC Championship weekend, talk Robert Kraft's chance to one-up Belichick, and explain why Bill Belichick should not be a first-ballot Hall of Famer. Then we officially declare the Pro Bowl dead, with Shadeur Sanders as the final nail in the coffin. Plus: • Team USA Skeleton drama at the Olympics • Sip, Chug, Drainpour on recent NFL coaching hires • The College Football Playoff staying at 12 teams with carve-outs for the P4 and Notre Dame • NCAA uniform patches and who's absolutely selling their soul first • MLB The Show pulling a dumb fake-out before giving Aaron Judge the cover • A Clippers fan forced to eat his own tweet • The completely unhinged Charles Bediako Alabama / G League situation • And a bettor sentenced to a full month of Wendy's chili after doubting Scottie Scheffler This was, in fact, a show.
The eisbock story is a fun lore of beer myth, a hapless brewery employee left a barrel of doppelbock outside during a snowstorm in Germany and some of the beer froze, concentrating flavor and thus creating a whole new beer style. While the roots of this story may not wholly be true, it's a fun addition to a beer style made by distillation processes at its most base level.These beers are rare in the United States as you need special licenses to make them but in Europe, the rules are a bit different and in some European countries, these beers, not just eisbocks, have taken on a life of their own. And this is before we start talking about other drinks like the amazing ice cider made by freeze distillation.How does the freezing process work and what changes does it make to these drinks? This month on the All About Beer podcast, we talk to three guests with unique views on this chilly process. Visit AllAboutBeer.com for more podcasts, to read original articles, and to get info on upcoming events.Click here to support independent journalism covering the beer industry.This Episode is Sponsored by:HopsteinerThis episode is brought to you by LLZ™ - Hopsteiner's new water-soluble citrus aroma extract. LLZ is formulated to deliver fresh lemon and crisp lime character to your next brew. Perfect for hop waters, seltzers, NA beers, and well beer..beers. LLZ offers unmatched versatility as a 100% hop-derived, clean-label supporting aroma extract. Give your next brew the citrus kick it's been begging for with Hopsteiner's LLZ. Explore LLZ™ and other flavor solutions at shop.hopsteiner.com.Escarpment LaboratoriesAlright brewers, quick question. Have ever brewed the same beer twice… and somehow got two different results?Your haze drops out. Sulfur pops up. And that “quick” lager isn't quick anymore. That's where Escarpment Labs comes in.We've seen this firsthand at top breweries across Canada and the US. Escarpment helps you choose the right yeast.They help you dial in your process. So your beer stays consistent, batch after batch. Escarpment Yeast now ships in the United States with Priority Alert shipping. And for free brewing knowledge, subscribe to the Escarpment Labs Podcast and YouTube channel.Go to escarpmentlabs.com to find out more.Athletic BrewingWant to have great beer, but just not the alcohol tonight? Give Athletic Brewing a try. Athletic Brewing was founded in 2017 to shatter existing stigmas and perceptions around non-alcoholic beer. They took a category that had traditionally only offered underwhelming lagers and launched a full lineup of award-winning styles. In fact, it's non-alcoholic beer so good that it's currently on over 20% of US Michelin star menus and the team at Athletic has brought home over 185 taste awards. And these non-alcoholic beers are all brewed by the Athletic team in their custom breweries with extremely rigorous quality standards.You don't have to be sober to enjoy the great taste of beer as a meal pairing, winding down at the end of the day, or when you're out with friends and don't want the alcohol. In 2025, Athletic released over 50 different beers on their website athleticbrewing.com. Check it out for yourself.All About BeerAt All About Beer, we're honored to share the stories that define the beer community, and we couldn't do it without the generous support of our underwriting sponsors. Their commitment helps sustain independent beer journalism, allowing us to highlight the people, places, and passion behind every pint. Their partnership ensures these stories continue to inspire, connect, and celebrate the craft we all love. Join our underwriters today and help make an impact on independent journalism covering the beer industry.Hosts: Em Sauter and Don TseGuests: Shaun Yasaki, Eleanor Leger, Marcin OstajewskSponsors: Hopsteiner, Escarpment Laboratories, Athletic Brewing, All About BeerTags: Beer, Distilling, EisbockPhoto: Shaun Yasaki The following music was used for this media project:Music: Awesome Call by Kevin MacLeodFree download: https://filmmusic.io/song/3399-awesome-callLicense (CC BY 4.0): https://filmmusic.io/standard-licenseArtist website: https://incompetech.com
Minneapolis has dominated national headlines for weeks as area residents protest the Department of Homeland Security's heightened crackdown on Minnesota's large immigrant population. Tensions have intensified as agents from Immigration and Customs Enforcement (ICE) have killed two American citizens in shootings that have been recorded by observers. Local businesses such as Insight Brewing have taken a stand against ICE's occupation of the city. Insight marketing manager Joey Steinbach joins the Brewbound Podcast to discuss how the brewery has stepped up as a community hub by collecting food and other donations to distribute to mutual aid groups, supporting neighbors who participated in last week's general strike and emphasizing its role as a friendly third space. Before the interview, Zoe and Jess discuss recent news, including takeaways from the Beer, Wine & Spirits Summit and a sneak peek at Budweiser's upcoming Super Bowl commercial.
Clearly, we've been inspired by the completely bonkers ending of 28 Years Later: The Bone Temple as we wind down the podcast — and this episode follows suit. Things spiral fast, and you really should be listening to what happens after the episodes in After Hours as it all comes to an end: https://www.patreon.com/beerandamoviepodcast How did it all get so out of control? Blame guest Josh Deleon, director Nia DaCosta, and David's Magic Sack of Beer. We finally tackle 28 Years Later: Bone Temple alongside DaCosta's 2025 release Hedda, and like Bone Temple's Iron Maiden-blasting, upside-down-cross finale, the show is a blast. The beers choose violence. We crack the brand-new Saint Arnold Brewing Eclipse IPA, then make a historically reckless decision by opening a 12-year cellared Firestone Walker XVIII Anniversary Ale. From there, responsibility exits the building. Notes get poetic. Memories unlock. By the end, the episode is gloriously off the rails — late-run BaaM chaos earned after hundreds of films and nearly a decade of bad decisions. And somehow, it still isn't the wild part. That honor belongs to this week's After Hours. The end is coming for Beer and a Movie, but we're not fading out. We're going full blast — Iron Maiden screaming, vintage beer flowing, daring the credits to roll.
We keep this thing light this week as we answer some weird questions about things that we like. Comics. Beer. Sandwiches? Hosted on Acast. See acast.com/privacy for more information.
Welcome Back to the Brunch Breakdown Podcast! On #TheMenu: Winter Storm FERN is hitting Chris & Dan, while DD can't stop talking about the Beach. Why we need Middle Class Brands and Restaurants to be popular again. Why do the NHL and NBA play games on NFL Championship Sunday. "Approachable" Popstars, Music, Beer, and A LOT MORE! We'll See Yinz At the Table for a very cold (and delicious) BRUNCH! Thanks for Listening and Watching! Check out the SOUNDS OF BRUNCH Playlist on Spotify! WATCH Full Episodes of the @BrunchBreakdown Podcast on YouTube, Spotify, & Facebook. LISTEN on AMAZON, Audible, Spotify, Apple, and Everywhere You Get Your Podcasts. FOLLOW us on Twitter, Instagram, TikTok, and GoodPods!
Chris Faga and Chris Stanley are joined by MMA guru Mike Harrington to discuss OpenAI being the biggest tech bubble flop, Faga debating a smart guy, the Anna's Archive folks, creating an HSR LLM, ride share stories of old, /r/kitchencels, an ORB update and much more.Air Date 1.22.26DON'T FORGET TO WATCH FAGA'S NEW SPECIAL "BURN AFTER SAYING" ON THE HSR YOUTUBE PAGE!https://www.youtube.com/watch?v=TxIHJU2LotUSupport Our Sponsors!Body Brain Coffee: https://bodybraincoffee.com/ - Grab A Bag of Body Brain Coffee with Promo Code HSR20 to get 20% off!YoKratom - https://yokratom.com/High Society Radio is 2 native New Yorkers who started from the bottom and didn't raise up much. That's not the point, if you enjoy a sideways view on technology, current events, or just an in depth analysis of action movies from 2006 this is the show for you.Chris Stanley is the on air producer for Bennington on Sirius XM.Chris Faga is a lifelong street urchin, a former head chef, county comitteman and supposed comedian. Twitter: https://twitter.com/ChrisFromBklynInstagram: https://www.instagram.com/chrisfrombklynEngineer: JorgeExecutive Producer: Mike HarringtonInstagram: https://www.instagram.com/themharrington/Twitter: https://twitter.com/TheMHarringtonSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Beat Migs! Danny learned this lesson the hard way.
Belly fat changes how your heart is built and works, even when your weight and body mass index (BMI) appear normal Men face earlier and more severe heart damage because they store more fat deep in the abdomen, which increases pressure on the lungs and forces the heart to work harder with every breath Standard scales miss this risk, but simple waist measurements reveal hidden stress on your heart long before symptoms appear Beer bellies form when cellular energy fails, pushing fuel into fat storage instead of burning it for daily function Restoring metabolism through food choices, gut repair, and daily movement reduces belly fat and protects heart structure over time