Chef and Founder of Silver Whisk. I live/work in Austin and Houston. Listen & Subscribe to hear about all things: food, biz, friends & parenting!
Justin discusses his childhood, best advice he’s ever gotten, favorite holiday comfort foods, his hidden talents, last year’s Christmas gift exchange with his teammates and how he handles his losses in life. Just some real talk with one of the realest
Living out my childhood dream and saw Steve Martin....and Marty Short LIVE! One of the best nights of my life. Also, learn about how I disappeared in Lance Burton’s magic show and Jake’s secret talent revealed!
In this episode, I talk about where I’ve been the last several months. Holiday mishaps and what I’m looking forward to in 2019!
I've got my son Ari on for the seond time! We're discussing the importance of pronouncing names correctly and the ways people mispronounce our names. Then we talk about what we have planned this Saturday!
Was not feeling good this weekend so needed a series to binge-watch to pass the time. I chose David Chang's, "Ugly Delicious." I explain the good, bad and the ugly.
Today I’m discussing the suicides of Kate Spade and Anthony Bourdain. Also, what I feel is missing from the conversation surrounding these tragedies. Then, I discuss a couple powerful excerpts from my favorite pastor, Mr. John Gray.
In this episode I’ll discuss my gratitude for a BIG meeting I had in NY last week, Silver Whisk’s new Vlog and my son’s last week of school and how very proud I am; but most of all, grateful for it ALL!
Tonight Jake & I discuss what we did on our 3 year wedding anniversary and what I felt we were missing.
Today I get a little emotional as I talk about fear. Today, my very first vlog will be released. I talk about why I did it, how I feel sharing so much about my life on social media and my motivation.
I discuss food, faith and family with my soulful, kind and honest seven year old.
Mother's Day in Sweet Home Louisiana with childhood friends. Google Event TODAY...discussing menu and type of event! Progress of new website coming soon
In episode 3, Chef Myrna will be speaking with Chef Tristen Epps about his new restaurant: Mr. Tuna, winning CHOPPED, his favorite dishes, how he stays humble and what he got his Mom for Mother's Day!
Cheers to diversity, women of color and all minorities in the kitchen! We discuss highlights from this year’s winners and which categories we feel should be added to the roster of nominees.
In this episode, I’ll discuss an interactive cooking school I funded in 2011 called Silver Whisk. Jake Gober, the executive chef will be joining me. We’ll explain why the podcast is called,” 1 chef, 2 cities.” We’ll also discuss how and why Silver Whisk was formed and it’s future.