Career Girls

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Welcome to Ace & Tate Podcasts. We're an eyewear brand based in Amsterdam. Here you’ll find talks on topics and issues that we find important.

Ace & Tate Podcasts


    • May 29, 2019 LATEST EPISODE
    • infrequent NEW EPISODES
    • 26m AVG DURATION
    • 4 EPISODES


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    Latest episodes from Career Girls

    Career Girls - Michaela DePrince: A Burning Desire To Dance

    Play Episode Listen Later May 29, 2019 23:26


    From an Orphanage in Sierra Leone during the country’s civil war to becoming the soloist at the Dutch National Ballet and dancing in a Beyonce music video, Michaela has lived an unbelievably inspiring journey – one that simply must be shared with the world. Here, she opens up about race, mental health and her childhood, and takes us through the lessons she has learnt along the way.

    Career Girls - Danielle Pender: Creating a Magazine That Lasts

    Play Episode Listen Later Apr 25, 2019 30:02


    Having always been an avid magazine reader, Danielle felt most women’s publications had the same point of view, or they felt too aspirational and fashion orientated — so she created a Riposte: a smart magazine that highlights bold, fascinating women who we don’t usually hear about. Tune in to discover how to create a magazine that lasts.

    Career Girls - Nicole Crentstil and Paula Akpan: The Life and Soul of a Party

    Play Episode Listen Later Mar 25, 2019 29:56


    Realising that young women of colour never had a space to call their own, these ladies pulled together Black Girl Festival, and with it, began a little bit of a revolution. Welcome to the story of the UK’s first ever festival celebrating Black British females.

    Career Girls - Asma Khan: A Diabolically Blessed Kitchen

    Play Episode Listen Later Feb 20, 2019 23:40


    Meet Asma Khan. She’s the owner of Darjeeling Express – a critically acclaimed restaurant just off Carnaby Street that brings the cuisine of Northern India to the UK from a team of all-female chefs. From part-time PhD student and mum running a pop-up supper club in Soho to finally opening her first restaurant in her 40s and being the first British chef to feature on Netflix’s Chef’s Table. Asma’s ride to the top has been a wild one. What’s the recipe for success?

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