Podcasts about Kitchen

Hey Friends, In this Kitchen episode, you will simplify one of the highest-frequency categories in your kitchen: dishes and drinkware. This episode is about saving time, and creating more awareness of what's in your kitchen.  Every extra plate, bowl, glass, and mug increases your daily workload. Today we reduce that workload. Here are the dates for the longform episodes, but each day in between you can listen to short, reminder episodes.  November 4 - Counters and surfaces November 7 - Dishes and drinkware November 11 - Cookware and bakeware November 14 - Appliances & Utensils  November 18 - Pantry  November 21 - Fridge and freezer  November 25 - Junk drawers & Tupperware  November 28 - Habits and flow Follow the show so you get tomorrow's three-minute kitchen win. Looking forward to seeing your progress this month in the Podcast Facebook group.  To join click below... https://www.facebook.com/groups/declutteryourchaos/ Let's connect:

Hey Guys, Your kitchen is not a storage unit for the whole house. In three minutes, you will choose ONE recurring non-kitchen category that keeps sneaking into your kitchen and you will remove all of it today. This is a micro-habit that keeps the kitchen clear without constant cleaning. In this episode you will: • stand in your kitchen • identify your most common non-kitchen offender (like pet food, toys, electronics, meds, school papers) • move that entire category to its true home outside the kitchen Do not overthink this. Do not wait for "perfect." One category at a time is what shifts the kitchen permanently. Share this episode with someone who wants a cleaner kitchen but gets overwhelmed. Follow the show so you get tomorrow's three-minute kitchen win. Looking forward to seeing your progress this month in the Podcast Facebook group.  To join click below... https://www.facebook.com/groups/declutteryourchaos/ Let's connect:

Send us a textIn this episode of 'The Nourished Nervous System', we delve into the Ayurvedic approach to boosting immunity. We explore key concepts such as Agni (digestive fire), Ojas (vital immunity), and the seven Dhatus (tissue layers) which play a crucial role in maintaining health and vitality. The episode also provides practical tips on incorporating Ayurvedic herbs like ginger, turmeric, fennel, and rosemary into your daily routine to enhance your immune system, tailored to different doshas (Vata, Pitta, Kapha). Additional emphasis is placed on balancing lifestyle factors, mindful eating, and creating rituals to support overall well-being.In this episode:Understanding Agni: The Digestive FireThe Seven Tissue Layers and OjasBalancing Ojas for ImmunityHerbal Remedies for Vata DoshaHerbal Remedies for Pitta DoshaHerbal Remedies for Kapha DoshaCreating Rituals with HerbsResources:Ayurvedic Dosha Quick Reference Guide Abhyanga Self Massage Guide Weekend Nervous System Reset Nourished For Resilience Workbook Find me at www.nourishednervoussystem.comand @nourishednervoussytem on Instagram

Hard parts of the golf biz

Hey Guys, Your kitchen is not a storage unit for the whole house. In three minutes, you will choose ONE recurring non-kitchen category that keeps sneaking into your kitchen and you will remove all of it today. This is a micro-habit that keeps the kitchen clear without constant cleaning. In this episode you will: • stand in your kitchen • identify your most common non-kitchen offender (like pet food, toys, electronics, meds, school papers) • move that entire category to its true home outside the kitchen Do not overthink this. Do not wait for "perfect." One category at a time is what shifts the kitchen permanently. Share this episode with someone who wants a cleaner kitchen but gets overwhelmed. Follow the show so you get tomorrow's three-minute kitchen win. Looking forward to seeing your progress this month in the Podcast Facebook group.  To join click below... https://www.facebook.com/groups/declutteryourchaos/ Let's connect:

Adam Carter is in for Chad today and very upset to see there was no honey available to mix with some tea to help his voice. Which items should be available in every workplace refrigerator or kitchen for anyone to use?

Beesotted hits the big 1️⃣2️⃣0️⃣0️⃣And it all started on a train back from Middlesborough after a 4-0 hammering 11 years agoBilly “The Bee” Grant, Dave “Laney” Lane, Matt “The Allard” Allard and Lewis “Sherlock” Holmes are right in the thick of the celebrations at the Steam Packet - DJs spinning, fans dancing, plenty of tunes and a few beers flowing - as the Beesotted crew mark their 1200th podcast in true West London style.Despite a disappointing 2-0 defeat to Crystal Palace, there's still plenty to buzz about:

It’s National Men Cook Day, and Mandy’s on a mission to find out what the guys around Froggy 99.9 are serving up! From Scotch and Tank’s kitchen attempts to the go-to meals of Froggy’s fellas, we’re celebrating the men who aren’t afraid to get their hands dirty in the kitchen. Plus, the ladies spill the truth about what their husbands cook when it’s their night to shine. Spoiler alert: not everyone’s a gourmet chef—but the stories are worth the listen!See omnystudio.com/listener for privacy information.

Following her farewell to the long-running show The Kitchen , the TV chef is savoring new beginnings, hearty autumn dishes, and the simple joys of family life

Interview with Muskegon Heights City Council Member William Kitchen

Amid the ongoing uncertainty surrounding supplemental nutrition assistance program benefits, a food truck in South Sioux City is providing meals to residents in need.

When we think about brain health, most of us jump straight to memory, dementia, or even Alzheimer's. But what if the real starting point is our metabolism?In this episode, I'm joined by Dr Shahrukh Mallik, Consultant Neurologist, to explore how conditions like insulin resistance, type 2 diabetes, and chronic inflammation don't just affect the body, they directly impact the brain.We dive into: ⚡ Why people with type 2 diabetes have up to a 50% higher risk of developing Alzheimer's

The preparation and consumption of food and drink have been considered sacred and powerful practices since deeply ancient times. There's a universality to kitchen and cooking magick that bridges even the greatest distances. In modern witchcraft there can be a common misconception that you have to have a cooking background or a natural affinity to baking to be a kitchen witch, when in reality this is a path for truly ANYONE.Today I'm joined by Dawn Hunt, kitchen witch and owner of Cucina Aurora—a proudly magickal manufacturer of intentionally crafted foods. In this episode you'll learn that it doesn't require any culinary school or professional kitchen experience to start and grow a successful food brand. Dawn shares with our neighborhood her passion for not only food, but for a purpose-driven life in general—and reminding us that some of our biggest, most powerful magick is in the small and simple moments.→ Follow Dawn on social media! @cucinaaurora→ Browse the incredible Cucina Aurora shop! ★|| T H E  N E I G H B O R H O O D ||Watch full episodes on my YouTube channel!Join us in That Witch School

Hey Guys, In this short minisode I  walk you through creating a habit to sort through your mail.  This episode is meant to help you create habits in your daily routine that will eventually lead you toward a decluttered home.  Follow the show so that you can be reminded when new episodes drop.   Looking forward to seeing your progress this month in the Podcast Facebook group.  To join click below... https://www.facebook.com/groups/declutteryourchaos/ Let's connect:

Kitchen Secrets for the Holidays with Jason "Chop Happy" Goldstein In this episode of the Helping Families Be Happy podcast, Christopher Robbins hosts food blogger Jason Goldstein. Goldstein, known as Chop Happy, shares insights and tips for preparing stress-free holiday meals, highlighting the importance of creating a positive kitchen environment. He provides innovative kitchen hacks, including using a mason jar to peel garlic and a lint roller for cleanup. The episode also explores creative ways to handle leftovers and suggests easy, no-fuss baking ideas for people who don't enjoy baking, rounding out with ways to contact Goldstein online. Episode Highlights 00:00:10: Christopher Robbins introduces the Helping Families Be Happy podcast along with guest Jason Goldstein. 00:01:11: Jason Goldstein is introduced as a food blogger specializing in comfort dishes and easy recipes. 00:01:57: Jason shares tips for reducing holiday stress and creating a happy kitchen atmosphere. 00:03:45: Discussion about the benefits of garlic and an innovative method for peeling using a mason jar. 00:04:37: Jason shares cleanup tips using butter spray on cheese graters and utilizing a lint roller. 00:06:25: Advice on cooking bacon, suggesting oven baking as the best method for avoiding a mess. 00:07:15: Ideas for handling leftovers, including making vegetable stock and casseroles from scraps. 00:09:28: Suggestions for gifting hosts, like bringing breakfast or prepared foods for the morning after. 00:09:58: Discusses less desirable recipes and how to make baking easier with store-bought mixes and alternatives. 00:12:32: Ways to connect with Jason Goldstein online and learn more about his work. 00:12:59: Conclusion of the podcast with a thank you to the audience and Famis for their support. Key Takeaways The kitchen should be seen as a happy, nurturing environment where cooking becomes an enjoyable activity. Innovative cooking and cleanup tips can greatly reduce holiday meal preparation stress and save time. Effortlessly handling leftovers can save money and make use of the remaining ingredients creatively. For less enthusiastic bakers, simple substitutes and alternative baking methods can make dessert preparation hassle-free. Thoughtful gift ideas for hosts include preparing meals or breakfast items to offer after holiday gatherings. Tweetable Quotes "Think of the kitchen as a canvas and cooking as painting, with every dish nourishing your soul." - Jason Goldstein "Chop Happy: Create a positive kitchen environment for a stress-free, enjoyable cooking experience." - Jason Goldstein "Make an extra casserole from holiday leftovers and save money while reducing food waste." -Jason Goldstein

Hey Guys, In this short minisode I  walk you through creating a habit to sort through your mail.  This episode is meant to help you create habits in your daily routine that will eventually lead you toward a decluttered home.  Follow the show so that you can be reminded when new episodes drop.   Looking forward to seeing your progress this month in the Podcast Facebook group.  To join click below... https://www.facebook.com/groups/declutteryourchaos/ Let's connect:

This week we review Kathryn Bigelow's latest film House Of Dynamite. George also review's Yorgos Lanthimos' new film Bugonia. We read out all your reviews of the latest films and end with some movie trivia.00:00:00 - Intro00:07:29 - House Of Dynamite00:19:07 - Bugonia00:29:47 - Emails01:07:40 - GameSubscribe to our Patreon! patreon.com/PulpKitchenPodcast Send us your questions to hello@pulpkitchenpodcast.com!Enjoy new episodes of Pulp Kitchen every WednesdayYouTube/Spotify: Pulp Kitchen PodcastInstagram: https://www.instagram.com/pulpkitchenpodcast / https://www.instagram.com/jamesbriefel/ / https://www.instagram.com/georgepundek/TikTok: https://www.tiktok.com/@pulpkitchenpodcastLetterboxd: https://letterboxd.com/GeorgePulp/ Hosted on Acast. See acast.com/privacy for more information.

Swanee has been belting out rock classics since he was a wee laddie growing up in Glasgow. As an elder of the hit making Swan/Barnes gene pool, Swanee has lived life to the fullest, but there are some insights he rarely gets a chance to share, like his days as an army chef and pastry cook, his kitchen surprises and secrets for his favourite curries and much-loved trifle. We also hear the back story to his latest musical masterpiece, a duets album called Believe, where a dream comes true and Swanee records with his brothers Jimmy and Alan Barnes for the first time ever. Swanee is not only a great singer, he is a larrikin, a man of the people and loved and respected across the music industry. The names might not sound very appertising but the memories they bring are like no other. In the Food Poll this week, the Razz, Glug and the Sunny Boy line up in all their frozen glory, vying for the title of favourite frozen pyramid of the past. Presented by Sarah Patterson & Kevin Hillier Broadcast each Sunday on the ACE Radio Network - https://aceradio.com.au/ Catch us also on: Radio 2DD - Easy Listening - On Line - https://www.2dd.online/ Follow us on Facebook...https://www.facebook.com/foodbyteswithsarahpatterson/ Twitter & Instagram - @sarahfoodbytes Post-production by Steve Visscher | Southern Skies Media for Howdy Partners Media | www.howdypartnersmedia.com.au/podcasts © 2025See omnystudio.com/listener for privacy information.

Today's episode is about effective savings in the kitchen. In the Slovak lesson, you will learn a few new words from my dialogue. You will also learn how to say “I'm trying to save a little.“ in Slovak. At the end of this episode, you can find my dialogue.Episode notesIn today's episode, I'm talking about how to effectively save some money in the kitchen. In the Slovak lesson, you will learn a few new words from my dialogue. You will also learn how to say “I'm trying to save a little.“ in Slovak. At the end of this episode, you can find my dialogue.Slovak lesson1.    výplata (paycheck)2.    pokladňa (checkout/register)3.    účet (bill)4.    zľava/akcia (discount/sale)5.    leták (flyer)6.    varenie (cooking)7.    prežiť (to survive)8.    obchod (store/shop)9.    lacný (cheap)10. drahý (expensive)11. zdražieť (to get more expensive)12. úspora (saving)13. usporiť (to save)14. Snažím sa trochu usporiť. (I'm trying to save a little.)DialogueDarina: Počúvaj, Beáta, v poslednej dobe sa mi zdá, že sa ceny v obchodoch úplne zbláznili.Beáta: Neboj sa, nie si v tom sama. Včera som v Lidli nechala polovicu výplaty a pritom som tam šla len po mlieko a chlieb.Darina: Presne! A ešte ten šok pri pokladni, keď si myslíš, že to bude stáť pár eur, a zrazu ti suma vystrelí ako raketa na Mars.Beáta: Vieš čo je najhoršie? Že aj veci v akcii sú ešte stále drahé.Darina: A elektrina, to je ďalšia kapitola. Bojím sa variť dlhšie ako desať minút, aby mi neprišiel účet, pri ktorom skolabujem.Beáta: No hej. Aj ja sa snažím trochu usporiť.Darina: Vieš čo robím ja? Nakupujem podľa obchodných letákov. Cítim sa ako finančný stratég, len bez toho luxusného platu.Beáta: A ja som zase začala variť doma viac. Tie ceny v reštauráciách sú nehorázne.Darina: Tak, ale varenie doma má aj svoje výhody. Vieš, čo je v jedle, a keď sa dobre vydarí, máš dôvod na mini oslavu.Beáta: A keď sa nevydarí, aspoň sa na tom zasmejeme.Darina: Pravda! Lebo keď sa nad tým nezasmieš, tak už len plač ostáva. Ale my sme Slováci a humor je nám bližší ako plač.Timestamps00:33 Introduction to the episode02:25 About rising prices in Slovakia05:46 10 Tips for effective savings in the kitchen11:11 Slovak lesson15:39 Dialogue in Slovak17:33 Dialogue with the English translation21:15 Final thoughtsIf you have any questions, send it to my email hello@bozenasslovak.com. Check my Instagram https://www.instagram.com/bozenasslovak/ where I am posting the pictures of what I am talking about on my podcast. Also, check my website https://www.bozenasslovak.com © All copywrites reserved to Bozena Ondova Hilko LLC

We go deep with Phillip Johnson Richardson on the real stuff behind a Broadway glow up. He opens up about being a young Black man showing vulnerability onstage, the pressure to be perfect, and how identity, belonging, and mental health shape the work. We talk about choosing when to step away, the cost of staying, and the tools he uses to keep his center steady when the noise gets loud. Quick heads up: if you hear a low rumble while I am speaking, that was the rain hammering the studio during our recording. We also get into the creative process behind his original music, the difference between chasing applause and building a life that feels true, and the practical ways performers make it work in New York. If you want to see him live, his final performance in Hell's Kitchen is November 30. This one is candid, grounded, and full of takeaways you can actually use. Phillip Johnson Richardson is an actor and musician whose Broadway credits include Hell's Kitchen as Knuck and the recent revival of The Wiz as the Tin Man. On screen, audiences have seen him in projects like Sharper, Little Voice, The Last O.G., Chicago P.D., Proven Innocent, and The Other Two. He writes and records original music and continues to build a multi hyphenate career across stage, film, television, and the studio. Connect with Phil: IG: @philsgoodmusic, @glaeddad Web: https://philsgoodmusic.com/, https://glaeddad.com/ Connect with The Theatre Podcast: Support the podcast on Patreon and watch video versions of the episodes: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Patreon.com/TheTheatrePodcast⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Twitter & Instagram: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠@theatre_podcast⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Facebook.com/OfficialTheatrePodcast⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠TheTheatrePodcast.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Alan's personal Instagram: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠@alanseales⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Email me at feedback@thetheatrepodcast.com. I want to know what you think. Learn more about your ad choices. Visit megaphone.fm/adchoices

Hey Guys, This is the first long episode of Kitchen Month. Today you will learn how to begin your kitchen reset in a way that is simple, sustainable, and actually sticks. You are going to start with one counter surface. Not the whole kitchen. One surface. This gives you a quick win and creates a new "set point." We are using James Clear's Atomic Habits principle: make it obvious. Your environment starts driving the behavior, not your willpower. You'll learn: why we start with surfaces how to create structure inside chaos how to categorize without getting overwhelmed how to use "make it obvious" to install a new habit baseline Mini homework: Pick ONE surface. Clear it completely. Protect it every night this week. HERE is my Amazon link for you to check out the boxes I mentioned in the episode.    

CannCon and Ashe in America kick off Badlands Daily with early-morning banter about the eerie symbolism of the Denver Airport before diving into a packed show covering politics, corruption, and cosmic irony. They announce updates for the upcoming Great American Restoration Tour, welcome new sponsors like Kitchen and Flooring Direct and Benson Honey, and then tear into the day's big headlines: the death of Dick Cheney (“Good riddance”), election-day apathy amid unfix elections, and fresh DOJ pressure on Fulton County to finally release the 2020 ballots. Ashe dissects the meaning of the DOJ's new tone while CannCon lays out why this letter could be the start of accountability. From public-sector grift in California to SNAP fraud, Pelosi's rumored retirement, and the latest Comey revelations, the pair mix analysis and outrage with humor and hope. They wrap with sharp commentary on media manipulation, election integrity, and why America's “leaders” can't manage a budget, but patriots can still change the world one conversation at a time.

In this inspiring episode of PowerWomen Podcast, host Claire Brown sits down with celebrity chef and entrepreneur Jennifer Maune to talk about her rise from MasterChef fame to launching her own restaurant, Fleur, in downtown Little Rock. Jennifer shares how she's building a French-inspired dining destination, balancing motherhood with six kids, and expanding her brand into home goods, culinary travel, and a future cookbook. Her story is one of passion, purpose, and powerhouse leadership in food and business.     JENNNIFER'S WEBSITE: https://jennifermaune.com/     POWERWOMEN LINKS:     WEBSITE: https://thepowerwomen.org/     LR FACEBOOK GROUP: https://www.facebook.com/groups/1807102609586780     NWA FACEBOOK GROUP: https://www.facebook.com/groups/www.thepowerwomen.org     INSTAGRAM: https://www.instagram.com/powerw.o.m.e.n     YOUTUBE: https://www.youtube.com/@PowerWomenPodcast     Podcast Produced by clantoncreative.com    

Hey Guys, This is the first long episode of Kitchen Month. Today you will learn how to begin your kitchen reset in a way that is simple, sustainable, and actually sticks. You are going to start with one counter surface. Not the whole kitchen. One surface. This gives you a quick win and creates a new "set point." We are using James Clear's Atomic Habits principle: make it obvious. Your environment starts driving the behavior, not your willpower. This month includes eight longform episodes (each focused on a key kitchen zone) and daily 5-minute "reminder" minisodes designed to keep you moving with gentle, judgment-free nudges. Mini homework: Pick ONE surface. Clear it completely. Protect it every night this week. HERE is my Amazon link for you to check out the boxes I mentioned in the episode. Looking forward to seeing your progress this month in the free Facebook group.  To join click below... https://www.facebook.com/groups/declutteryourchaos/ Let's connect:

David Utterback wanted to be a punk rocker, and like many aspiring musicians he started working in restaurants to make money. He was quickly hired at Blue Sushi Sake grill, which was the coolest restaurant in Omaha, Nebraska, at the time, because, with a Japanese mother, he looked the part. But it turns out that he also liked working in restaurants, and was good at it, so he stayed with that company, Flagship Restaurant Group, opening sushi restaurants across the country before he decided to try his own hand at entrepreneurship. He funded his first restaurant, Yoshitomo, in 2017 with a bunch of credit cards that had promotional 0% interest rates. He couldn't afford proper kitchen equipment, like a stove and a range, let alone a hood, so he developed a menu based on what he could do with a toaster oven and a blowtorch.The gamble paid off, the restaurant was a hit, and he paid off those credit cards.And now he also operates Koji, a slightly larger and more casual restaurant, also in Omaha, with a dedicated grill program using Japanese binchotan charcoal.Utterback talks about his operations and hints at more restaurants to come.

In this heartfelt and candid episode, I'm joined by Chef Chris Valdes—TV personality, cookbook author, and lifelong culinary artist—to talk about his powerful personal journey through the culinary world and the mental health struggles he's faced along the way. From growing up in a Cuban restaurant in Miami to rising to national TV fame, Chris has seen both the bright lights and the dark corners of the kitchen. He shares stories of family, grief, hustle, and healing—including why he took a year off from everything to rediscover himself. Whether you're in food service, struggling with burnout, or just love a good story with heart and spice, this one's for you. Timestamps / Chapters: [00:00:00] Intro & Chris's background [00:03:00] Earliest food memory: the flan and whipped cream incident [00:06:45] Growing up in a family restaurant [00:08:30] Father's imprisonment and family disruption [00:13:00] Early entrepreneurial spirit (orange hustling!) [00:17:00] High school struggles & turning point with Le Cordon Bleu [00:23:00] Launching his catering company at 19 [00:26:00] First experience with depression & thoughts of ending it [00:29:00] Hitting a wall after a breakup & GMA meltdown [00:33:00] Psychedelic healing ceremony in Malibu [00:38:00] Rediscovering self through solitude, therapy, and boundaries [00:43:00] Toxic kitchen culture and normalizing mental health discussions [00:47:00] Holiday catering chaos and internal pressure [00:52:00] Advice on rest, recovery, and choosing yourself [00:56:00] What's next: books, new management, and the slow lane [00:57:00] Signature nostalgic dish [00:59:00] Go-to Latin spices (cumin, garlic, cilantro) [01:01:00] What young Chris would say to 2025 Chris [01:02:30] Where to follow and final thoughts Links - Instagram: https://www.instagram.com/chefchrisvaldes TikTok: https://www.tiktok.com/@chefchrisvaldes His cookbook - One With the Kitchen: https://www.amazon.com/One-Kitchen-Recipes-stories-inspired/dp/0578886456 

She wrote her book, Self-Care for Latinas: 100+ Ways to Prioritize & Rejuvenate Your Mind, Body, & Spirit, deep in her own grief, a year after suddenly losing her best friend. Raquel shares what that experience taught her about self-care and community care, living with life-changing loss, and how she is building a career in media from her beloved Orlando, Florida.Follow Raquel Reichard on Instagram @raquelreichard. Find her new book here. If you liked this episode, listen to How Robyn Moreno Gets Rooted and How Chef Grace Ramirez Found Her Place Outside of the Kitchen . Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Quickly wash your dishes and wipe down surfaces while the host talks you through it and discusses her favorite scrubby sponges. After that, it's time to walk through your house, assessing your storage areas to prepare for a future decluttering session. Find out why other people's homes look so tidy and how you can duplicate this phenomenon in your own home. If you need some fall decluttering motivation and also have dishes to do, this episode is for you!

In this episode, we put NBC News' list of the “Best Board Games for Kids” to the test. Do we agree with the experts, or do we have better picks? We break down what makes each game shine for families, where we think the list got it right, and which titles deserve an upgrade. From Trouble to Ticket to Ride, we explore how these games build strategy, cooperation, and laughter around the table. Article: https://www.nbcnews.com/select/shopping/best-board-games-kids-rcna231904 Find Secular Curriculum with our Resource Selector https://www.homeschool-together.com/secular-resources Support The Podcast If you like what you hear, consider supporting the podcast: https://homeschooltogether.gumroad.com/l/support Consider Leaving Us A Review If you have a quick moment, please consider leaving a review on iTunes - https://podcasts.apple.com/us/podcast/homeschool-together-podcast/id1526685583 Show Notes Sushi Go - https://amzn.to/46N2gU6 Sushi Go Review - https://homeschooltogether.fireside.fm/39 Sushi Go Party - https://amzn.to/3IQJjXp Sushi Go 3D Print - https://makerworld.com/en/models/1142650-sushi-go-party-insert Sequence for Kids - https://amzn.to/4o80S42 Sequence Review - https://homeschooltogether.fireside.fm/8 Moose, Match, Mayhem - https://amzn.to/3IYVPnI Outfoxed! - https://amzn.to/4hfJ0C7 Outfoxed! Review - https://homeschooltogether.fireside.fm/5 Blokus - https://amzn.to/3KLpelJ Patchwork - https://amzn.to/4q6Fuy2 Patchwork Review - https://homeschooltogether.fireside.fm/290 Cascadia - https://amzn.to/4ojihHk Cascadia Review - https://homeschooltogether.fireside.fm/276 Qwirkle - https://amzn.to/4nErzNW Qwirkle Review - https://homeschooltogether.fireside.fm/27 Qwirkle 3D print - https://makerworld.com/en/models/957219-qwirkle-expandable-grid Castle Panic - https://amzn.to/4hejhtW Castle Panic Review - https://homeschooltogether.fireside.fm/172 Castle Panic 3D Print - https://makerworld.com/en/models/807898-castle-panic-base-engines-of-war-castle-keep Carcassonne - https://amzn.to/4nErDNG Carcassonne Review - https://homeschooltogether.fireside.fm/76 Carcassonne 3D Print - https://makerworld.com/en/models/138516-karak-carcassone-tiles-grid Bugs in the Kitchen - https://amzn.to/47l6vX2 Ticket to Ride - https://amzn.to/4hfJisH Ticket to Ride Review - https://homeschooltogether.fireside.fm/60 Catan Junior - https://amzn.to/4hbEh4A Catan Review - https://homeschooltogether.fireside.fm/62 Dragomino - https://amzn.to/46XW4Hy Kingdomino - https://amzn.to/4h6duGv Kingdomino Review - https://homeschooltogether.fireside.fm/57 Queendomino - https://amzn.to/46Yxq9F Silver & Gold - https://amzn.to/48k7yHL Deep Sea Adventure - https://amzn.to/3WDHDDD Deep Sea Adventure 3D Print - https://makerworld.com/en/models/1534481-deep-sea-adventure-boost-box-insert Trash Pandas - https://amzn.to/47aMuRY Dream Home - https://amzn.to/3J51icE Dream Home Review - https://homeschooltogether.fireside.fm/186 Camel Up - https://amzn.to/3L4ObIV Trekking the World - https://amzn.to/4mZCmRS Trekking the World Review - https://homeschooltogether.fireside.fm/230 Connect with us Website: http://www.homeschool-together.com/ Store: https://gumroad.com/homeschooltogether Youtube: https://www.youtube.com/c/homeschooltogether Facebook: www.facebook.com/groups/homeschooltogetherpodcast/ Instagram: www.instagram.com/homeschooltogetherpodcast Twitter: https://twitter.com/hs_together The Gameschool Co-Op: https://www.facebook.com/groups/gameschoolcoop/ Email: homeschooltogetherpodcast@gmail.com

Flyway Media - We Know The Outdoors - Well-Known for SEO  Qwack is Wack Snow Goose Migration Update Pretty Steady Push Down…Majority Still in Canada Obviously. Front Push has roughly 50% juvies - However, the Adults Still Dominate the Big Flocks Snow Geese Have Been Migrating Mostly at Night ( Watch the NIGHT winds ) Play the Weather - Forecast Still Looks Mild - My GUESS is the peak is still maybe a week or even more away…   Why Don't the Feds Release Waterfowl Staging Numbers Anymore???   Those used to be awesome for getting an idea where birds were at.  Not only that, but the refuge counts you'd consider pretty accurate (compared to just some guy saying there's birds).   What Do You Do With the Guys That Shoot Hens in Your Group? Money in a Jar Pay for Dinner Make fun of him, continuously, to no end…   Campers and RVs Start with SIZE….What Makes Sense for Who? Bumper Pull vs. 5th Wheel Outdoor Amenities such as Kitchen, Fridge, Grill, etc. Slides - What to Look For? Do Brands Really Matter? IF you go BIG….DO you have the AC Capacity to Cover? Mobile Camping vs. Seasonal Camping   This is Chris' setup for camping.  For him, a 26' camper with one slide is perfect.  Tows great and easy to clean and manage.  Would purchase again if given the chance… For Seasonal Camping, we're allowed a 12x16 (max) shed on your lot.  Considering 2 bunks in the back, A/C unit, open up bar in the front, must have a chub freezer and a separate fridge/freezer. Trucks for Towing SAID Campers and in General DO NOT BUY a ¾ TON GASSER!!! - Go Diesel, Thank Me Later New ½ Ton Trucks…commonly found in the GM 3.0L Duramax, Ram 3.0L EcoDiesel, and Ford 3.0L Power Stroke engines. Chris Runs a 2014 Chevy Duramax 6.6 and about to hit 300k - runs like a Champ   2nd Half Facebook Fiddle Faddle - WAY TOO MANY Pedophiles These Days Showing Up Being Arrested.  It's Disgusting and Getting Out of Control… Headlines Harvey Man Killed in Wells County After Colliding with Combine https://www.valleynewslive.com/2025/11/01/fatal-crash-harvey-man-killed-wells-county-after-colliding-with-combine/   Jiffy Ice Houses - Infamous in the Ice Auger Market, Now Entering the Ice House Industry 2 Models (94 Sq. Feet Single - 122 Sq. Feet Double) It appears they're just going after the "ice camping" market Accessories Such as Extending Length for Fishing, Entryway, and Even for Stoves Verdict Will Be Out on This One…Remember, This is Their FIRST Go At It so Expect Updates to come next year.   Waterfowl Layout Blinds - Do They Even Make Sense Anymore? SHADOWS Adequate Cover to Pull and Use SHADOWS The ONLY way I ever Liked Them….Stacking Blinds……BUT….ALL Shooting Should be OUT FRONT   WHAT IS BRUNCH IN YOUR WORLD?  The Meats - Sausage, Bacon, and Ham if You're Lame Hashbrowns Biscuits & Gravy Pancakes, Waffles, or French Toast??? What are THE best eggs for brunch? Scrambled Omlette Over Easy - Fried and all that Jazz Egg Bake   How Thick is the Ice on Lake Audubon???

Je crois qu'on parle trop peu de douceur quand on parle d'alimentation.Et oui, c'est souvent ce qui manque le plus quand on se sent pris dans le cycle des compulsions alimentaires.Dans cet épisode de Dans la poire !, j'avais envie de remettre la douceur au centre du rapport à la nourriture.La douceur ? Celle qui permet de se regarder autrement, d'interrompre le jugement, et de créer enfin un espace où on peut respirer sans forcément culpabiliser.Parce que, soyons honnêtes : quand on parle de “craquage”, de “perte de contrôle” ou de “je n'ai aucune volonté”, on ne fait souvent qu'ajouter de la dureté à de la souffrance déjà existante. Et plus on se parle mal, plus on entretient le stress, le cortisol, la tension… et plus les compulsions reviennent.Rappel : La dureté abîme. La douceur répare.Dans cet épisode, je vous explique pourquoi la douceur est une vraie stratégie anti-compulsion.Je m'appuie sur les travaux de Kristin Neff (auto-compassion), Paul Gilbert (compassion-focused therapy) et Stephen Porges (théorie polyvagale) pour vous montrer comment la bienveillance envers soi apaise littéralement le système nerveux.Quand on se parle avec douceur, le corps se détend, l'amygdale se calme, le besoin de réconfort immédiat diminue.Ce n'est pas du “lâcher-prise”, c'est de la régulation émotionnelle.Je vous propose aussi des pistes très concrètes :→ une phrase-repère→ un petit rituel de 60 secondes Des gestes simples et puissants, pour commencer à sortir du cycle “je craque → je culpabilise → je recommence”.Et si vous avez grandi dans un environnement où la douceur était absente, si elle vous semble étrange, inutile, voire dangereuse, cet épisode est aussi pour vous. On parle de cette éducation qui ne nous a pas toujours appris à consoler, de la place du genre dans notre rapport à la vulnérabilité, et de la force politique qu'il y a à dire : “Je refuse de me traiter comme une machine.”Je crois sincèrement que la douceur n'est pas un luxe, c'est une nécessité.C'est une posture intérieure, un entraînement, une résistance à une culture qui nous pousse sans arrêt à faire plus, à être plus, à contrôler davantage.La douceur, c'est le choix courageux de se traiter comme un être humain avant de se traiter comme un projet.Alors, si vous vous sentez souvent en lutte avec vous-même, si vous avez envie d'en finir avec la culpabilité autour de la nourriture, cet épisode pourrait bien changer quelque chose.

Vlad goes through hell to grow (apparently), rants on the tests that are being thrown at him and the family, dropping friends in life, the carnivore pellet droppers & the 2 traits his grandparents had he wishes he had. DNA DISTILLERY (AWARD WINNING RAKIJA)Award winning Rakija company with immaculate celebratory beverages. Check out the entire range on the below websites, order a tasting pack or some of their flagship, amazing rakija today!https://www.dnadistillery.comCARDSTRIKE! Amazing Basketball cards, Michael Jordan memorabilia and everything collectable sports card buying and selling!!!https://www.cardstrike.com.auMETROPOLITAN STONE (Kitchens, Cabinets, Laundry, All Cabinets)We have a combined 30 years experience in the cabinet making industry in Victoria! Everything from small projects to large projects!Benchtop change overs, Kitchen facilities, Kitchens, Laundries, Bathroom cabinets, T.V units, Wardrobes etc!MENTION: VLADContact: MATT 0425797488Matthew@metropolitanstone.com.auhttp://www.metropolitanstone.com.auORANGE LEGAL GROUP (Specialising in Property law for purchasing and selling, conveyancing, in-house Mortgage broker & Chartered Account! One stop shop for ALL property needs! Wrap! FREE Contract reviews for buyers before purchasing property!Mention VLAD!https://www.orangelegalgroup.com.auEmail: property@orangelegalgroup.com.auContact: mycousinvlad@gmail.comhttp://www.instagram.com/mycousinvladSend Vlad a Text MessageSupport the showBE GOODDO GOODGET GOOD

Your kitchen looks dated and your bathroom needs work, but your budget's tight. Here's how to create beautiful spaces without breaking the bank. Go to https://www.worldclassremodeling.com/services for more information. World Class Remodeling, LLC City: Old Bridge Address: 31 Appletree Lane Website: https://www.worldclassremodeling.com/ Phone: +1 732 630 6858 Email: worldclassremodeling@outlook.com

This week on the DL Debate, Brendan Devenney is joined by Pauric Hilferty and Gaelic life’s Micheal Mc Mullen to discuss all the big Gaa news stories of the week plus the upcoming Ulster club games. The DL Debate in association with Sara's Kitchen at Sister Sara's Letterkenny: The post The DL Debate 3/11/25 appeared first on Highland Radio - Latest Donegal News and Sport.

JJ and Kitchen talk about Travis Hunter's injury, Thursday Night Football, Week 9 bold predictions, and so much more on this week's Late-Round Fantasy Football Show. Make sure to check out LateRound.com to subscribe to the free newsletter. Want to get weekly and rest-of-season rankings while accessing the amazing Late-Round community on Discord? Become a Late-Round member today.See omnystudio.com/listener for privacy information.

rought to you by TogetherLetters & Edgewise!In this episode: 1X launches new humanoid robot to ‘redefine life at home'Japanese convenience stores are hiring robots run by workers in the Philippines‘Phased Out'—Google Confirms Bad News For 3 Billion Chrome UsersA DNS error appeared to cause a major AWS outage, bringing down platforms from Reddit to SnapchatHow the AWS outage happened: Amazon blames rare software bug and ‘faulty automation' for massive glitchAmazon Web Services outage shows internet users ‘at mercy' of too few providers, experts sayAWS crash causes $2,000 Smart Beds to overheat and get stuck uprightEight Sleep adds ‘outage mode' to smart beds after AWS problems left them frozenAura introduces a $499 e-ink digital photo frame that lets you go cordlessYouTube's likeness-detection technology has officially launchedSamsung's Galaxy XR Mixed Reality Headset Undercuts Apple's Vision Pro by $1,700Tesla's “Mad Max” mode is now under federal scrutinyJeep Issues Emergency Recall for OTA-Bricked Wrangler 4xesUS Army general admits using AI for military decisions and is “really close” with ChatGPTGoogle Earth AI wants to help us spot weather disasters and climate issues before they...

Episode 315 features Andre Ceballos of Screamin' Eagle BBQ and Jeffrey Orens, author of Selling Baseball: How Superstars George Wright and Albert Spalding Impacted Sports In America Andre Ceballos is a member of the veteran-based barbecue team, Screamin' Eagle BBQ.  The team has four members: Andre (founder and USMC combat veteran), Clint (Army combat veteran), Shane, and Josh.  They compete in SCA and RCA events, along with multiple local events and charity drives. They hope to change the face of barbecue with a few goals, bring people together, make people smile, bring men's mental health issues forward, have fun, and most importantly put family first. Jeffrey Orens is an author who is a member of the Society for American Baseball research.  His work has appeared in History Magazine and True West Magazine.  His newest book is Selling Baseball:  How Superstars George Wright and Albert Spalding Impacted Sports In America.  The book explores the nineteenth century which was a time of rapid growth and development for the game of “base ball,” and players George Wright and Albert Spalding were right in the thick of it. They were the first superstars of the professional game as they won the hearts of a country in search of a unifying spirit after a devastating civil war. Their captivating performances on the field, along with their promotion of the game and of sports equipment helped grow professional baseball to unprecedented heights We recommend you go to Rogue Cookers website, https://roguecookers.com/ for award-winning rubs, Baseball BBQ, https://baseballbbq.com for special grilling tools and accessories, Magnechef https://magnechef.com/ for excellent and unique barbecue gloves, Cutting Edge Firewood High Quality Kiln Dried Firewood - Cutting Edge Firewood in Atlanta for high quality firewood and cooking wood, Mantis BBQ, https://mantisbbq.com/ to purchase their outstanding sauces with a portion of the proceeds being donated to the Kidney Project, and for exceptional sauces, Elda's Kitchen https://eldaskitchen.com/ We conclude the show with the song, Baseball Always Brings You Home from the musician, Dave Dresser and the poet, Shel Krakofsky. We truly appreciate our listeners and hope that all of you are staying safe. If you would like to contact the show, we would love to hear from you. Call the show:  (516) 855-8214 Email:  baseballandbbq@gmail.com Twitter:  @baseballandbbq Instagram:  baseballandbarbecue YouTube:  baseball and bbq Website:  https//baseballandbbq.weebly.com Facebook:  baseball and bbq   Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

This week, Alexis tells Grace about war stories, endless CHAM, and possible long-lost siblings. Episode: Veterans Day | Hey Arnold! | Season 4 | Episode 15 | 1999 | NickelodeonFollow SMM on Instagram: @satmornmyst Subscribe wherever you're listening so you never miss an episode! Email us your show requests: saturdaymorningmysteries@gmail.com Check us out on YouTube: https://tinyurl.com/satmornmyst Music: Avis Akekee, https://avisakekee.bandcamp.com/

Hey Guys!  In this kickoff to Kitchen Month, Amber guides you through everything you need to know to transform your kitchen—and your habits—this November. You'll learn how to plan your project, gather the right tools, and approach decluttering from a holistic, mindful perspective. This month includes eight longform episodes (each focused on a key kitchen zone) and daily 5-minute "reminder" minisodes designed to keep you moving with gentle, judgment-free nudges. Looking forward to seeing your progress this month in the free Facebook group.  To join click below... https://www.facebook.com/groups/declutteryourchaos/ Let's connect:

Episode 314 features the founder and executive director of the New York State Baseball Hall of Fame, Rene LeRoux and the creator of Kick Ash Basket, Chad Romzek Rene LeRoux is the founder and executive director of the New York State Hall of Fame's for baseball, basketball, and hockey.  Rene returns to the show to discuss the outstanding 2025 baseball class which will be inducted during the November dinner in Troy, New York.  The inductees are Mike Turo, Joe Panik, Gary Carter, Brian Cashman, Frank Catalonotto, Brian Cogan, Chris Dedrick, Jim Kaat, Brother Robert Kent, Marc Levine, Tom McNamara, Jack O'Connell, Kevin Barrett, Scott Steltz, Rick Wolff, Brian McGan, and Hal Richman.  Rene discusses the inductees, some stories behind their selections, various reactions at receiving this great honor, as well as other exciting items not to be missed.  For more information on the New York State Baseball Hall of Fame go to http://www.nysbhof.com/home.html Chad Romzek is the creator of Kick Ash Basket.  The company started when Chad created a solution to overcome a problem.  Per their website, "I bought my Grill Dome Kamado charcoal grill in 2009 and used my grill several times a week. However, I learned some lessons the hard way, I needed to make sure I cleared out all of the ash so the leftover charcoal could breathe.  With the help of my background in “gotta make things better,” (a.k.a. engineering), the Kick Ash Basket was born!"  For more information on Chad and his products go to https://kickashbasket.com/ We recommend you go to Rogue Cookers website, https://roguecookers.com/ for award-winning rubs, Baseball BBQ, https://baseballbbq.com for special grilling tools and accessories, Magnechef https://magnechef.com/ for excellent and unique barbecue gloves, Cutting Edge Firewood High Quality Kiln Dried Firewood - Cutting Edge Firewood in Atlanta for high quality firewood and cooking wood, Mantis BBQ, https://mantisbbq.com/ to purchase their outstanding sauces with a portion of the proceeds being donated to the Kidney Project, and for exceptional sauces, Elda's Kitchen https://eldaskitchen.com/ We conclude the show with the song, Baseball Always Brings You Home from the musician, Dave Dresser and the poet, Shel Krakofsky. We truly appreciate our listeners and hope that all of you are staying safe. If you would like to contact the show, we would love to hear from you. Call the show:  (516) 855-8214 Email:  baseballandbbq@gmail.com Twitter:  @baseballandbbq Instagram:  baseballandbarbecue YouTube:  baseball and bbq Website:  https//baseballandbbq.weebly.com Facebook:  baseball and bbq   Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Beloved baker and author Gesine Bullock-Prado returns to the New Books Network to chat about her delicious new cookbook, My Harvest Kitchen, the highly anticipated follow-up to her best-selling My Vermont Table. This time, she invites us back into her kitchen to celebrate the beauty of cooking with the seasons. From the tender crunch of just-picked lettuce to the simple perfection of Aunt Sis's Tomato Sandwich, Bullock-Prado's recipes remind us that good food starts with what's fresh and local, whether it comes from your own garden, a farmers' market, or the neighborhood grocery store. There's even a revelatory recipe for perfect fries (spoiler: they're brined and twice-fried). In this lively conversation, Gesine shares her thoughts on growing food, understanding soil, and cultivating a real connection to the ingredients we use. She's candid about her dream of full-on homesteading and the reality checks along the way, offering an encouraging, down-to-earth perspective for anyone who loves the idea of living closer to the land. Her stories, like her recipes, are full of humor, heart, and honesty, and they'll leave you inspired to savor whatever's in season, wherever you are. Interview by Laura Goldberg, longtime food blogger at Vittlesvamp.com. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

What's it like working beside Gordon Ramsay on Hell's Kitchen?In this week's Chef's PSA, I sit down with Chef James Avery, Ramsay's sous chef on Hells Kitchen, mentor, chef, mental health and wellness advocate. We get to talk about leadership, wellness, and what it takes to thrive in one of the most high-pressure kitchens in the world.James Avery on InstagramSponsored By Bragard USAThis episode is brought to you by Bragard USA — makers of the world's best chef coats and uniforms.Receive 20% off your next order with code CHEFSPSA20 → https://bragardus.comLinks & ResourcesSubscribe on Substack → https://chefspsa.substack.com/Shop Chef's PSA Merch → https://shop.chefspsa.com/Visit Chef's PSA Website → https://chefspsa.com/

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Step into the twilight of the Celtic year with songs and stories of magic and mystery. From faerie dances to ghostly gatherings, celebrate Samhain with the spirit of Celtic song On the Irish & Celtic Music Podcast #732 - - Subscribe now! Téada, Banshee in the Kitchen, Bealtaine, Open The Door For Three, The Darkeyed Musician & Grimwater, Jared Bogle, The Secret Commonwealth, Tiller's Folly, The Drowsy Lads, Cathy Jordan & Kevin Burke & Seamie O'Dowd, The Friel Sisters, Kris Colt, Tradify, Alexander James Adams, Ockham's Razor, Brobdingnagian Bards GET CELTIC MUSIC NEWS IN YOUR INBOX The Celtic Music Magazine is a quick and easy way to plug yourself into more great Celtic culture. Enjoy seven weekly news items with what's happening with Celtic music and culture online. Subscribe now and get 34 Celtic MP3s for Free. VOTE IN THE CELTIC TOP 20 FOR 2025 This is our way of finding the best songs and artists each year. You can vote for as many songs and tunes that inspire you in each episode. Your vote helps me create this year's Best Celtic music of 2025 episode. You have just three weeks to vote this year. Vote Now! You can follow our playlist on YouTube to listen to those top voted tracks as they are added every 2 - 3 weeks. THIS WEEK IN CELTIC MUSIC 0:06 - Téada "Jigs/Slip Jig: The Jig of the Dead / I Have a House of My Own with a Chimney Built on the Top of It / Paddy Breen's / The Bird's Call" from Ainneoin na stoirme / In spite of the storm 4:12 - WELCOME 5:52 - Banshee in the Kitchen "Banish Lisa" from The Last Pint - Not 9:10 - Bealtaine "The Fairy Session" from It's Pronounced Bealtaine 11:37 - Open The Door For Three "Billy from Bruff" from A Prosperous Gale 17:00 - The Darkeyed Musician & Grimwater "The Faerie Ring" from Illumina 20:40 - Jared Bogle "Sí Beag Sí Mhór / Loftus Jones (O'Carolan Tunes)" from The Old Road Home 26:49 - FEEDBACK 30:02 - The Secret Commonwealth "Samhain Feis" from Uninvited Guest 33:14 - Tiller's Folly "Dancing With The Dead" from Two Dark Ditties 35:23 - The Drowsy Lads "Double Drum (live at the Milwaukee Irish Festival)" from Time Flies 40:40 - Cathy Jordan & Kevin Burke & Seamie O'Dowd "Faery Song (from The Land Of Heart's Desire)" from I Am of Ireland / Yeats in Song 43:33 - The Friel Sisters "Born for Sport/The Fairy Jig/Kissing & Drinking (Jigs)" from Northern Sky 47:21 - THANKS 49:32 - Kris Colt "Spirit of the Woodland" from The Voyage 53:45 - Tradify "The Fairy Dance & the Bucks of Oranmore" from Take Flight 57:18 - Alexander James Adams "Samhain" from UnSeelie Self 1:00:45 - Ockham's Razor "King of the Faeries" from Secrets and Silence [Explicit] 1:03:32 - CLOSING 1:04:50 - Brobdingnagian Bards "Lady Faery" from Marked By Great Size 1:08:38 - CREDITS Support for this program comes from International speaker, Joseph Dumond, teaching the ancient roots of the Gaelic people. Learn more about their origins at Sightedmoon.com Support for this program comes from Cascadia Cross Border Law Group, Creating Transparent Borders for more than twenty five years, serving Alaska and the world. Find out more at www.CascadiaLawAlaska.com Support for this program comes from Hank Woodward. Support for this program comes from Dr. Annie Lorkowski of Centennial Animal Hospital in Corona, California. The Irish & Celtic Music Podcast was produced by Marc Gunn, The Celtfather and our Patrons on Patreon. The show was edited by Mitchell Petersen with Graphics by Miranda Nelson Designs. Visit our website to follow the show. You'll find links to all of the artists played in this episode. Todd Wiley is the editor of the Celtic Music Magazine. Subscribe to get 34 Celtic MP3s for Free. Plus, you'll get 7 weekly news items about what's happening with Celtic music and culture online. Best of all, you will connect with your Celtic heritage. Please tell one friend about this podcast. Word of mouth is the absolute best way to support any creative endeavor. Finally, remember—our planet's future is in our hands. The overwhelming evidence shows that human activity is driving climate change, from record - breaking heat waves to rising sea levels. But the good news? We have the power to fix it. Every choice we make—reducing waste, conserving energy, supporting clean energy, and lobbying our political leaders—moves us toward a more stable climate. Start a conversation today. The facts are out there, and the future is ours to shape. Promote Celtic culture through music at http://celticmusicpodcast.com/. WELCOME THE IRISH & CELTIC MUSIC PODCAST * Helping you celebrate Celtic culture through music. I am Marc Gunn. I'm a Celtic musician and also host of Folk Songs & Stories. This podcast is for fans of Celtic music. We are here to build a diverse Celtic community and help the incredible artists who so generously share their music with you. If you hear music you love, please email artists to let them know you heard them on the Irish and Celtic Music Podcast. Musicians depend on your generosity to release new music. So please find a way to support them. Buy a CD, Album Pin, Shirt, Digital Download, or join their community on Patreon. You can find a link to all of the artists in the shownotes, along with show times, when you visit our website at celticmusicpodcast.com. Email follow@bestcelticmusic to learn how to subscribe to the podcast and you will get a free music - only episode. You'll also learn how to get your band played on the podcast. Bands don't need to send in music, and you will get a free eBook called Celtic Musicians Guide to Digital Music. It's 100% free. Again email follow@bestcelticmusic IRISHFEST ATLANTA Join us at IrishFest Atlanta on Nov 7 - 9, 2025. You'll enjoy exclusive concerts with Open the Door For Three with Special Guest dancer Kevin Doyle on Friday and Teada on Saturday night. Plus enjoy music from Kathleen Donohoe, O'Brian's Bards, Olivia Bradley, Roundabouts, The Kinnegans, The Muckers, Irish Brothers, Celtic Brew, Station 1 2 3 and special set from Inara and Marc Gunn. There are music and dance workshops, Irish cooking competitions, IrishTea, Irish Films, and of course, LOTS of Irish dancing. Celebrate your Irish heritage at IrishFest Atlanta in November. Bring a friend! Learn more at IrishFestAtlanta.com THANK YOU PATRONS OF THE PODCAST! Because of generous patrons like you, the Irish & Celtic Music Podcast releases new episodes nearly every single week. Your support doesn't just fund the show—it fuels a movement. It helps us share the magic of Celtic music with thousands of new listeners and grow a global community of music lovers. Your contributions pay for everything behind the scenes: audio engineering, stunning graphics, weekly issues of the Celtic Music Magazine, show promotion, and—most importantly—buying the music we feature from indie Celtic artists. And if you're not yet a patron? You're missing out! Patrons get: Early access to episodes Music - only editions Free MP3 downloads Exclusive stories and artist interviews A vote in the Celtic Top 20 Join us today and help keep the music alive, vibrant, and independent.

I used to think of fiber as just “good for digestion,” but it turns out this single nutrient can lower cholesterol as powerfully as a statin—and do so much more for your brain, gut, and longevity. In this minisode of The Neuro Experience, I sit down with Dr. Rupy Aujla — NHS doctor, author, and founder of The Doctor's Kitchen — to break down the science behind fiber and why it's one of the most underrated tools for preventing heart disease and inflammation. This episode features highlights from our full conversation, which premiered August 5th, 2025. Watch the full episode here → https://www.youtube.com/watch?v=Jay-Sg2sg6s Connect with Dr. Rupy Aujla: Website: The Doctor's Kitchen Instagram: @doctors_kitchen Books: The Doctor's Kitchen & Eat to Beat Illness *** Topics discussed: 00:18 – The TikTok “fiber maxxing” trend explained 00:42 – How to transition from low-fiber to high-fiber safely 01:02 – How fiber binds cholesterol and removes it from the body 01:26 – Feeding your gut microbes: the real reason fiber matters 02:10 – What short-chain fatty acids do for inflammation and longevity 03:00 – How fiber increases LDL receptor activity in the liver 03:42 – How 60 days of high-fiber eating lowers ApoB and LDL 04:03 – The “Portfolio Diet” that rivals statins 05:08 – The best fiber-rich foods: oats, barley, soy, nuts, seeds 06:14 – What to know about oats, glyphosate, and processing 07:16 – The perfect high-fiber breakfast recipe 07:53 – How food can match statin effects (and go beyond) 09:10 – The one daily change to reduce heart attack and stroke risk 09:26 – Dr. Rupy's B.B.G.S. formula for everyday health 10:13 – How fiber diversity transforms cholesterol and gut health *** I'm Louisa Nicola — clinical neurophysiologist — Alzheimer's prevention specialist — founder of Neuro Athletics. My mission is to translate cutting-edge neuroscience into actionable strategies for cognitive longevity, peak performance, and brain disease prevention. If you're committed to optimizing your brain — reducing Alzheimer's risk — and staying mentally sharp for life, you're in the right place. Stay sharp. Stay informed. Join thousands who subscribe to the Neuro Athletics Newsletter → https://bit.ly/3ewI5P0 Instagram: https://www.instagram.com/louisanicola_/ Twitter : https://twitter.com/louisanicola_ Learn more about your ad choices. Visit megaphone.fm/adchoices

This week, Maria is joined by Health Coach Liza Baker on seasonal fruit recipes! Enter, "The Maria Liberati Show," based on her travels, as well as her Gourmand World Award-winning book series, "The Basic Art of Italian Cooking," and "The Basic Art of..." Find out more on https://www.marialiberati.com-----music: "First Day of Spring" by David Hilowitz - available via Creative Commons Attribution-ShareAlike 4.0 ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://creativecommns.org/licenses/by-sa/⁠⁠⁠⁠⁠⁠⁠

Miranda Lambert is a country musician who performs both as a solo artist and as a member of the band Pistol Annies. Her recent releases include “A Song to Sing,” a single recorded with Chris Stapleton; “Postcards from Texas,” a solo album; and “Hell of a Holiday,” an album recorded with Pistol Annies. She's also the author, with Holly Gleason, of the cookbook “Y'all Eat Yet? Welcome to the Pretty B*tchin' Kitchen.” In addition, she has her own clothing line, Idyllwind, and winery, Red 55, and oversees the pet charity MuttNation.www.mirandalambert.com www.idyllwind.com www.red55winery.com www.muttnation.com Perplexity: Download the app or ask Perplexity anything at https://pplx.ai/rogan. Go to ExpressVPN.com/ROGAN to get 4 months free! Don't miss out on all the action - Download the DraftKings app today! Sign-up at https://dkng.co/rogan or with my promo code ROGAN GAMBLING PROBLEM? CALL 1-800-GAMBLER, (800) 327-5050 or visit gamblinghelplinema.org (MA). Call 877-8-HOPENY/text HOPENY (467369) (NY). Please Gamble Responsibly. 888-789-7777/visit ccpg.org (CT), or visit www.mdgamblinghelp.org (MD). 21+ and present in most states. (18+ DC/KY/NH/WY). Void in NH/OR/ONT. Eligibility restrictions apply. Terms: draftkings.com/sportsbook. On behalf of Boot Hill Casino & Resort (KS). Fees may apply in IL. 1 per new DraftKings customer. Must register new DraftKings account to receive reward Token. Must select Token BEFORE placing min. $5 bet to get 1 promo code to redeem complimentary 3-month NBA League Pass subscription, and max. $300 in Bonus Bets if your bet wins. Min. -500 odds req. Token and Bonus Bets are single-use and non-withdrawable. Bonus Bet expires in 7 days (168 hours) and stake removed from payout. Token expires 11/23/25. Terms: sportsbook.draftkings.com/promos. NBA League Pass: Subscription auto-renews monthly at then-current price (currently $16.99/mo); cancel anytime. Terms, restrictions, and eligibility requirements apply. Redeem League Pass by 12/19/25 Learn more about your ad choices. Visit podcastchoices.com/adchoices

Alicia Keys has spent nearly three decades using her voice to move the world, but the most powerful thing she's learned is how to listen to her own. The seventeen-time Grammy Award winner joins Hoda for a soulful conversation at Making Space Wellness Day at Brooklyn's Wythe Hotel about trusting your intuition, unlearning old habits, and finding stillness in a world that rarely slows down. Alicia also opens up about creating her wellness brand, Keys Soulcare, her Broadway musical Hell's Kitchen, and the peace that comes when you finally bet on yourself. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Welcome to another Pop Culture Kiki! We hope you enjoy! 00:00 - Intro02:15 - Selena Gomez04:14 - Victoria Beckham09:25 - Chris Evans10:19 - Ariana and Aaron Taylor Johnson11:04 - Lily Allen17:10 - Demi Lovato21:27 - Ads24:29 - Kardashian Korner: Kendall and Mary Kate Olsen, King Kylie, Kourtney's lollipops, Kim on “Call Her Daddy”36:26 - Outer Banks38:31 - Food Network's “The Kitchen”40:06 - Kristen Bell and Dax Shepard43:54 - Movie Corner: Black Phone 2, If I Had Legs I'd Kick You, Roofman, After the Hunt55:06 - Sophie Turner &  Chris Martin57:22 - Vogue01:00 - Katy Perry & Justin Trudeau01:03:48 - Nelly Furtado01:06:46 - Kevin Federline01:15:18 - Outro Learn more about DUET here - https://duetcare.com/ Use code BEYOND for 40% your live show tickets! Nov 6 - Cincinnati, OH - https://www.x1entertainment.com/beyondtheblinds-cincinnati Nov 8 - Chicago, IL - https://www.x1entertainment.com/beyondtheblinds-chicago Nov 9 - ST. Louis, MO - https://www.x1entertainment.com/beyondtheblinds-stlouis Nov 19 - Washington, D.C. (Arlington, VA) - https://www.x1entertainment.com/beyondtheblinds-washingtondc Nov 23 - Brooklyn, NY - https://www.x1entertainment.com/beyondtheblinds-brooklyn ----SPONSORS---- FanFare! Fanfare turns product launches into immersive experiences for today's experiential fans, creating hype-driven campaigns that excite audiences, deepen loyalty, and deliver real-time insights. https://fanfare.io/ Cornbread! CBD might be just what you need to level up your daily routine. Cornbread Hemp uses only the best part of the hemp plant – the flower – for the purest and most potent CBD. No fillers, no junk – just full-spectrum goodness. Right now, they're offering 30% off your first order! Just go to cornbreadhemp.com/BLINDS and use code BLINDS at checkout. Learn more about your ad choices. Visit megaphone.fm/adchoices

Why is it so hard to put our phones down even when we know they're making us anxious? Today we're going to unpack the neurochemistry of why we get hooked on devices and games, and how to reclaim our mental wellbeing from somebody who's helping millions of people do this everyday. This week I'm joined by Dr. Alok Kanojia, Harvard-trained psychiatrist and co-founder of Healthy Gamer, to discuss digital devices, the science behind dopamine loops and how to develop a healthy relationship with our phones and more.We explore: