Podcast appearances and mentions of allison lacey

We're back in the studio for an episode to get you in the spirit of fall celebration! Allison Lacey (Emmi Roth), Dan Pucci (cider guy), and Sarah Flynn (Yellow Magnolia Café) join us to talk about our upcoming 10th Anniversary Gala and New York Cider Week. Plus, we do some on-air cheese and cider tasting and share some pointers on how to build your perfect cheese board and cider collection this fall and winter.Join Heritage Radio Network on Monday, November 11th, for a raucous feast to toast a decade of food radio. Our tenth anniversary bacchanal is a rare gathering of your favorite chefs, mixologists, storytellers, thought leaders, and culinary masterminds. We’ll salute the inductees of the newly minted HRN Hall of Fame, who embody our mission to further equity, sustainability, and deliciousness. Explore the beautiful Palm House and Yellow Magnolia Café, taste and imbibe to your heart’s content, and bid on once-in-a-lifetime experiences and tasty gifts for any budget at our silent auction. Tickets available now at heritageradionetwork.org/gala.HRN Happy Hour is powered by Simplecast.  

This week for HRN Happy Hour, we got a little cheesy! Special guest Allison Lacey, Brand Manager for Emmi Roth, came by the studio to talk summer entertaining and perfect cheese pairings with the HRN team. HRN Happy Hour is powered by Simplecast

Chef Elizabeth Falkner was once described as a “high-wire artist,” and it’s no surprise. Throughout her career—and her life—she’s never been afraid of taking risks and trying new things. But she’s also been wise enough to know when she needs a break. Chef Falkner stopped by the studio to talk to us about her career, her early restaurant days, grilled cheese (hey, it was National Grilled Cheese Day), and more. Allison Lacey, the Marketing Brand Manager of Emmi cheeses from Switzerland, also came by to talk cheese and brought a beautiful selection of Emmi’s best. (Thanks, Allison!) Things got cheesy in a good way. We also talked to Allison about her career, and how she followed her dream of securing a job in the food world. Thank you to Emmi Cheese and Le Cordon Bleu for supporting our show! Radio Cherry Bombe is powered by Simplecast

We’re getting super excited for Thanksgiving on this week’s Happy Hour! Not only do we welcome Allison Lacey (brand manager of Emmi Roth specialty cheeses), but also John deBary (bar expert/author). We also fill you in on how to make your Thanksgiving that much more delicious with apple, pumpkin, and pecan pies from Orwasher’s Bakery, in addition to fun, food events coming up, an amazing interview with our two guests, and finally wrap it all up with some great holiday trivia! Tune in to get into that Turkey Day Spirit! HRN Happy Hour is powered by Simplecast