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On February 7th, 2019 Representative Alexandria Ocasio-Cortez and Senator Ed Markey introduced a resolution in Congress recognizing the duty of the Federal Government to create a Green New Deal. The resolution starts by listing the many ways that climate change will devastate this country, including mass migration, wildfires, a trillion dollars of economic damage, and then it puts forward ideas to simultaneously reduce emissions and build a just and prosperous society. Farmers are in there of course. Agriculture is estimated to contribute up to 1/4 of global greenhouse gas emissions, and farmers are on the front lines of global weather changes. Lindsey interviews Eric Holt-Giménez, Executive Director of Food First, who recently wrote "The Green New Deal: Fulcrum for the farm and food justice movement?" https://foodfirst.org/the-green-new-deal-fulcrum-for-the-farm-and-food-justice-movement/ https://foodfirst.org/ https://www.gp.org/green_new_deal Photo credit: National Sustainable Agriculture Coalition
In this week's episode of Eat Your Words, host Cathy Erway is joined by activist Eric Holt-Giménez, author of A Foodie’s Guide to Capitalism: Understanding the Political Economy of What We Eat. Drawing from classical and modern analyses, A Foodie’s Guide to Capitalism introduces the reader to the history of our food system and to the basics of capitalism. In straightforward prose, Holt-Giménez explains the political economics of why—even as local, organic, and gourmet food have spread around the world—billions go hungry in the midst of abundance; why obesity is a global epidemic; and why land-grabbing, global warming, and environmental pollution are increasing. Eat Your Words is powered by Simplecast
The roots of our food system can be traced back multiple centuries according to author Eric Holt-Gimenez. In a far ranging discussion, just how intertwined food and capitalism is laid bare. The neo liberal economic model brought forth by Reagan and Thatcher has much to do with the current inequities, but they don't bear all the blame. This is a fascinating episode that proposes a major overhaul to how we view our political, economic, and food systems. What Doesn't Kill You is powered by Simplecast
The roots of our food system can be traced back multiple centuries according to author Eric Holt-Gimenez. In a far ranging discussion, just how intertwined food and capitalism is laid bare. The neo liberal economic model brought forth by Reagan and Thatcher has much to do with the current inequities, but they don't bear all the blame. This is a fascinating episode that proposes a major overhaul to how we view our political, economic, and food systems. What Doesn't Kill You is powered by Simplecast
In part 2 of a 2-part interview, Eric Holt-Gimenez talks about Food First, a food advocacy and social justice organization based in Oakland, Calif. Produced and hosted by Jennifer Bell, khsu.org
In part 1 of a 2-part interview, Eric Holt-Gimenez talks about Food First, a food advocacy and social justice organization based in Oakland, Calif. Produced and hosted by Jennifer Bell, khsu.org