Matter of taste

In this episode we talk about one of Lisa's all time favourite foods: Yam fries. We talk about how to roast crispy, golden yam fries and the confusion between 'yams' and 'sweet potatoes'.

Hummus is one of our favourite dips. It's delicious and super easy to make. In this episode we talk about how to make hummus, magic of garlic, to some black magic involving garlic in South America. we hope it'll encourage you to make it yourself.

Fried eggs. So simple but so good. In this episode, Seb and Lisa talk about their favourite ways to make fried eggs and some pretty basic but important techniques to avoid mediocre fried eggs.

Seb and Lisa talk all things bananas and teach you how to make some good desserts with it.

Seb and Lisa try to figure out how to make good sushi.