This is a podcast about the chef life, restaurants, kitchens and bars, the people who live the ‘life’ and the world that’s not on television. Eric is a native Coloradan, Chef, Oenophile, Food Writer, Expert Parallel Parker, Super Genius, Devastatingly Handsome, and Mildly Modest.
Stefanie Jones of Feed Media and Eric Chiappetta share some rose on her patio and catch up on wtf has been happening the last few months. Chef… Read more "Chef Or Death #143 – Minga! Provisions with Stef Jones"
For 18 years, Virgil Dickerson ran Suburban Home Records and Vinyl Collective, releasing over 190 records from bands like Portugal. The Man, Minus the Bear, Every Time… Read more "Chef or Death #141 – Virgil Dickerson"
Kayvan Khalatbari is a community advocate and entrepreneur based in Denver, CO. He is the co-founder of more than a dozen businesses in multiple industries, which employ… Read more "Chef or Death #140 – Kayvan Khalatbari"
I needed something… anything. I needed guidance. I needed perspective. Enlightenment. I needed to make a trek to the mountain top. Instead, I enlisted a few of… Read more "Chef or Death #139 – Dan Landes – The State of the State"
Chef Charles Mani, from Chennai on the Indian coast, gained critical acclaim at Babu Ji and as executive chef of Badshah, both in New York City, where… Read more "Chef or Death #138 – Chef Charles Mani"
Katie Lazor, Executive Director of Eat Denver, and Juan Padro, founder and CEO of Tap & Burger Concepts LLC, and Culinary Creative LLC bring us Just the… Read more "Chef or Death #137 – Just the Facts"
Joining the show today are some of Denver’s most dynamic creators – Despite the overall prohibition of movement and social distancing – these three entrepreneurs have turned… Read more "Chef or Death #136 – Creatives Being Creative – #wecreateanyway"
We know that this is a challenging time for many people, but it’s also a time where people are coming together to support their communities. Arlan Preblud… Read more "Chef or Death #135 – Arlan Preblud of We Don’t Waste"
Try not to fall in love too much with the Postcard Foods story… Bridget Bagel began preparing frozen meals for Jim Abraham while they were dating long… Read more "Chef or Death #134 – Postcard Foods"
Photo Credit: Joni Shrantz Executive chef of Bistro Georgette, Ty Leon is an Arizona native who found a home in Denver after attending Johnson & Wales and… Read more "Chef or Death #133 – Ty Leon"
This episode is recorded in Spanish (With some English thrown in as well.) The Spanish speaking population in our industry needs our help during this crisis. Today’s… Read more "Chef or Death #132 – CoD en Español – Covid-19 Resources for the Underserved"