Breakfast of Giants

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On this podcast we discuss the Art & Culture of everything food. We interview Michelin-starred chefs, iconic designers, and renown gardeners from all over the world. With special focus on before the ( name ) and before the ( fame ). The destination may be the same but everyone's journey is unique.…

Karis McPherson


    • Feb 19, 2019 LATEST EPISODE
    • infrequent NEW EPISODES
    • 32m AVG DURATION
    • 6 EPISODES


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    Latest episodes from Breakfast of Giants

    American Chef Carla Hall - Talks finding her voice in front of the camera, sharing the platform, and Soul Food.

    Play Episode Listen Later Feb 19, 2019 33:17


    We sat down to chat with Chef Carla Hall about her start in the industry and why practice truly makes perfect. She'll give you some tasty oatmeal hacks and also talk about a meal that made her cry. Have a listen as we discuss all that and more.

    Chef Sven Elverfeld - Has mentored the most Michelin starred chefs of this generation. S1E5

    Play Episode Listen Later Oct 3, 2018 26:16


    Sven Elverfeld is a 3 starred-Michelin chef of restaurant Aqua in Wolfburg, Germany. He joins us from Germany to talk about how music gets him in the mood, teamwork, and the things he's most proud of.

    Chef Thomas Buehner: "Don't count me out just yet". S1E4

    Play Episode Listen Later Sep 11, 2018 26:50


    Thomas is a Grand Chef and 3 Michelin starred chef of German restaurant La Vie. He has been at the top of the Food Industry for over 20 years. In this episode, we talk about Thomas's philosophy in the kitchen, The closure of the famed restaurant La Vie and helpful cooking tips.

    Chef and Author Catherine Kluger: Introduction to a Parisian Chef that everyone should know. S1E3

    Play Episode Listen Later Aug 21, 2018 19:48


    In this episode, we talk to Parisian Chef and owner of a brand that I've become particularly interested in. We also talk briefly about career transitions.

    Chef Gaggan Anand: His impact on the world of food is polarizing, " You either love him or you hate him." S1E2

    Play Episode Listen Later Aug 14, 2018 35:56


    Chef Gaggan shot to International fame after appearing on the Netflix special Chef's Table. In this episode with talk with Gaggan Anand about his past ( before fame ) and future (after fame ). We dive into his philosophy of kitchen culture, why fine dining isn't what you think, and changing Indian Cuisine forever.

    DeVOL Kitchens Co-Founder Paul O' Leary: A boss anybody would want to work for. He's talking design! S1E1

    Play Episode Listen Later Aug 7, 2018 54:54


    We're talking with Founder Paul O' Leary of DeVOL Kitchens and Interiors about his start in the business, mentoring, and healthy working relationships. ( Kitchen Design )

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