Podcasts about Soul food

Is Texas really one of the most sinful states in America… and if so, did we earn it fair and square? 

Zo visits some friends in the Windy City and he gets an earful of family drama. He hears about the arguments the stress the abuse the infidelity. He hears about all of the many challenges that threaten to break up this otherwise loving family. the thing that holds them together is their Big Mama and her incredible Sunday dinners . . . but what would happen if anything ever happen to their Big Mama? Would there be anyone else in the family who could pic up the pieces and keep the family together. Would there be anyone there willing to cook the Soul Food?   Episode Chapters 00:03:54 Opening Credits for Soul Food Starring Vanessa Williams, Vivica A. Fox and Nia Long 00:20:35 Favorite Parts of the 1997 film Soul Food   01:15:50 Trivia from the family drama - Soul Food 01:22:08 Critics' Thoughts on George Tillman, Jr's Soul Food Please leave a comment, suggestion or question on our social media: Back Look Cinema: The Podcast Links:Website: www.backlookcinema.comEmail: friends@backlookcinema.comYouTube: https://www.youtube.com/@backlookcinemaTwitter: https://twitter.com/backlookcinemaFacebook: https://www.facebook.com/BackLookCinemaInstagram: https://instagram.com/backlookcinemaThreads: https://www.threads.net/@backlookcinemaTikTok: https://www.tiktok.com/@backlookcinemaTwitch https://www.twitch.tv/backlookcinemaBlue Sky: https://bsky.app/profile/backlookcinema.bsky.socialMastodon: https://mstdn.party/@backlookcinemaBack Look Cinema Merch at Teespring.comBack Look Cinema Merch at Teepublic.com Again, thanks for listening.

Kasey Jernigan (Choctaw) interviewed and observed Choctaw women over a period of years about food and their relationships to it. She documents what she learned in those observations in her new book, “Commod Bods: Embodied Heritage, Foodways and Indigeneity”. The book uses federal food and nutrition assistance as the jumping off point for an exploration of individual perceptions of food and colonial influences on Native health outcomes. A quaint eatery in Arizona's Salt River Pima-Maricopa Indian Community is attracting attention over and above the dozens of other frybread stands that dot reservation roadsides across the country. The Stand was just named one of USA Today's 2026 Restaurants of the Year. It's built by the same person who makes the frybread dough and serves the soup in a decidedly rustic setting. Author, poet, educator and legal scholar Marique B. Moss (Photo: courtesy M. Moss) Marique B. Moss explores her Black and Indigenous identity in her poetic memoir, “Sweetgrass and Soul Food”. She is among the Native people offering support to Minneapolis residents in the wake of the expanded immigration efforts from her space, Mashkiki Studios. GUESTS Dr. Kasey Jernigan (Choctaw), assistant professor of American studies and anthropology at the University of Virginia and the author of “Commod Bods: Embodied Heritage, Foodways, and Indigeneity” Michael Washington (Pima and Maricopa), co-owner of The Stand Marique Moss (Mandan, Hidatsa and Arikara and Dakota), owner of Mishkiki Studios, author, and cultural educator

Kasey Jernigan (Choctaw) interviewed and observed Choctaw women over a period of years about food and their relationships to it. She documents what she learned in those observations in her new book, “Commod Bods: Embodied Heritage, Foodways and Indigeneity”. The book uses federal food and nutrition assistance as the jumping off point for an exploration of individual perceptions of food and colonial influences on Native health outcomes. A quaint eatery in Arizona's Salt River Pima-Maricopa Indian Community is attracting attention over and above the dozens of other frybread stands that dot reservation roadsides across the country. The Stand was just named one of USA Today's 2026 Restaurants of the Year. It's built by the same person who makes the frybread dough and serves the soup in a decidedly rustic setting. Author, poet, educator and legal scholar Marique B. Moss (Photo: courtesy M. Moss) Marique B. Moss explores her Black and Indigenous identity in her poetic memoir, “Sweetgrass and Soul Food”. She is among the Native people offering support to Minneapolis residents in the wake of the expanded immigration efforts from her space, Mashkiki Studios. GUESTS Dr. Kasey Jernigan (Choctaw), assistant professor of American studies and anthropology at the University of Virginia and the author of “Commod Bods: Embodied Heritage, Foodways, and Indigeneity” Michael Washington (Pima and Maricopa), co-owner of The Stand Marique Moss (Mandan, Hidatsa and Arikara and Dakota), owner of Mishkiki Studios, author, and cultural educator

Dj Val Playing the very best in Gospels Rarest's grooves

Send a textWhat if thriving isn't about the hustle… but about the impact you leave behind?In this deeply inspiring Season 3 finale of Self Reflection Podcast, host Lira Ndifon sits down with award-winning entrepreneur, community visionary, and culinary force Chef Renee Johnson for a conversation that goes far beyond business.From building one of the Bay Area's most celebrated soul food brands to creating powerful entrepreneurial ecosystems through Link & Thrive, Chef Renee shares a journey rooted in resilience, motherhood, faith, standards, and legacy.But this isn't just a story about success.This is a conversation about:Raising children with accountability in a shifting cultureNavigating entrepreneurship without losing your peaceWhy community matters more than competitionHow social media reshapes young women's self-worthChoosing faith over fearProtecting your energy in a noisy worldAnd redefining what thriving truly means for Black women todayChef Renee speaks with raw honesty about being a teenage mother, being raised by a Black Panther father and a Jehovah's Witness mother, learning to balance hustle with harmony, and why excellence — not perfection — is the real goal.She challenges us to rethink success, question visibility culture, and return to something many of us have forgotten: standards, boundaries, and purpose.This episode is bold. It is warm. It is reflective. It is empowering.And as Self Reflection Podcast closes out Season 3, it serves as both a celebration and a reset — reminding us that legacy is built daily, in how we love, lead, and show up for our communities.If your grandchildren were describing you one day… what would they say you stood for?Thank you for walking with us through another powerful season of Self Reflection Podcast. Every conversation, every guest, every reflection has been part of a larger mission — to nurture mental health, strengthen our communities, and empower intentional living.Season 4 is coming — and we are just getting started.Support the showCall to Action: Engage with the Self-Reflection Podcast community! Like, follow, and subscribe on Spotify, Apple Podcasts, YouTube (Self-Reflection Podcast by Lira Ndifon), and all major podcast platforms. Share your insights and feedback—we value your contributions! Suggest topics you'd like us to explore. Your support amplifies our reach, sharing these vital messages of self-love and empowerment. Until our next conversation, prioritize self-care and embrace your journey. Grab your copy of "Awaken Your True Self" on Amazon. Until next time, be kind to yourself and keep reflecting.

Goldylocks Productions presents Robyn's Cosmic Soul Food with Robyn McGuireRobyn McGuire's mission in life is to help others heal and understand their life purpose. Robyn is an Usui Reiki Master Teacher, Spiritual Intuitive and Psychic Medium who connects with Angels, spirit guides, ancestors, mystical beings, spirit animals, and family members who have crossed over.Robyn has a Divine connection to the Angelic realm and speaks in Light Language when she is connecting to them. She also utilizes oracle cards, pendulums and charms, writes spirit letters and even does spirit art.https://robynscosmicsoulfood.com https://www.tiktok.com/@cosmicsoulfood?_r=1&_t=ZT-91Tfa54WPAU https://www.facebook.com/robynscosmicsoulfood Goldylocks Productions: http://www.goldylocksproductions.com Receive links and updates for our Shows, Special Events and Sales! Subscribe to The Goldylocks Zone Blog: https://www.whitesagewoman.me Join us on Telegram: https://t.me/+YSquH-U8Vib501QU Hosted on Acast. See acast.com/privacy for more information.

Episode 278This week we open with weekly catch-ups, physical media finds, podcast recommendations, and Pod Deck questions about special occasion meals and life before smartphones took over our routines. A winter storm knocks out Gregg's Wi-Fi midway through, bringing Menace in for the second half as we shift into a heartfelt conversation about comfort shows we rewatch when life feels overwhelming.At the core of the episode is an emotional rewind of Soul Food — exploring how its family dynamics, generational storytelling, and unforgettable soundtrack continue to resonate decades later. We reflect on the film's themes of love, resilience, tradition, and how music and storytelling can physically and emotionally move us across time.This episode blends 90s nostalgia, Black cinema appreciation, comfort viewing habits, and reflections on how pop culture becomes emotional refuge during stressful times. If you grew up with family-centered films, soulful soundtracks, and stories that feel like home, this rewind will hit deep.Call to Action:What comfort show or movie do you always return to when life gets overwhelming? Share your go-to rewatches and the songs or scenes that still move your soul.Play the Hide & Scream gameListen to ⁠Shawn Stockman's On That Note⁠ PodcastCheck out these delicious treats from ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Cakes and More By Sabrina⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠. Fulltime home baker. Let her be your cake lady.Listen to other amazing podcasters or just hang out with our amazing network by following our socials. For more on that check us out at.⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠linktree.com/m3pnetwork⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

Are you struggling to keep the noise of life quiet? Imagine tuning an old-school radio, turning the dial through the static until a clear voice finally breaks through. That is the art of cultivating spiritual hearing. In this special MashUp Episode, we are slowing down to quiet the clamor and intentionally tune into the frequency of the Spirit.I'm sharing a deeply personal encounter from 2016 that shifted my perspective forever—the morning Lonnie Frisbee, a key catalyst of the Jesus Revolution, stepped from the unseen realm directly into my bedroom. We're pulling up the roots of those nagging questions like, "Who told you it wasn't working?" and replacing them with the truth of God's signature of grace upon your life.From the practical "life skill" of getting present through journaling to recognizing the "portals" of encounter in your own home—even standing in front of your bathroom mirror—this episode is designed to help you sharpen your spiritual axe and move the needle toward the dreams God has placed in your heart.EPISODE TAKEAWAYS The Frequency of Stillness: How to find the "lucid place" where your spirit communicates with your understanding. Sharpening the Axe: Why tool preparation and "getting present" is more vital than the work itself. The Cloud of Witnesses: A firsthand account of an encounter with Lonnie Frisbee and the "agreement" signed in the Spirit. One Faith, One Source: Shifting from "mustering up faith" to resting in the faith of Jesus that already lives within you. Practical Journaling: Why writing it down is a scientifically and spiritually backed gateway to self-confidence and divine clarity.

Soul Food Vol.121 (Pictures In My Mind) by deepolsky

Greg Dulan is a second generation restauranter and community advocate. He and his brother Terry run the Dulan's Corporation including three restaurants a food truck and a catering company. Last year they almost folded after almost 49 years in business. On this podcast we learn the story of the Dulan family and their fight to stay in business as they mark their 50th anniversary in 2026. (If you want to help them stay open you can call Kim Hernanadez for catering at (323) 829-5923.)https://dulansoulfood.com/ https://www.instagram.com/diprimaradio/

One of our favorite events of the year is back. We're talking about the Tampa Bay Collard Green Festival. It takes place on Valentine's Day in South St. Petersburg. (Be sure to stop by the WUSF Public Media booth at the festival to pick up some swag.)Chef Harris will also be in conversation with Dalia at Collards After Dark on Feb. 12, 2026.This year's headliner Chef LaKisha Harris from Muskegon, Michigan. She is the owner of Soul Filled Enterprises, which includes a restaurant and catering business.She's also a decorated member of the American Culinary Association and became the first African-American woman to receive the Presidential Medallion from the organization in 2025. She is also a collaborator on the James Beard Award-winning documentary film Coldwater Kitchen, which follows the culinary program at the Lakeland (Michigan) Correctional Facility and explores themes of rehabilitation.Chef Harris recently chatted with Dalia. In this conversation, she discusses how following her own path helped her cook up success. You'll also learn the surprising origin of fried chicken and why Chef Harris says the most authentic form of soul food is actually vegan food.

  This week on Traveling Culturati, we take you on a journey that blends timely travel updates with powerful cultural storytelling. We kick things off with the latest travel news you need to know, then dive into an insightful conversation with Steve Williams as he explores the origins and inception of Black History Month and why its roots still matter today. We close the episode with food, history, and legacy as Adrian Miller joins us to discuss soul food and the role of Black cooks at the White House, highlighting how culture, cuisine, and history intersect in unforgettable ways. This episode is rich, educational, and a true celebration of Black history and global influence, don't miss it.   We'll also have Ja'Vonne's Travel Minute and The Culture Report featuring host and travel pro Ja'Vonne Harley!

Goldylocks Productions presents Robyn's Cosmic Soul Food with Robyn McGuireRobyn McGuire's mission in life is to help others heal and understand their life purpose. Robyn is an Usui Reiki Master Teacher, Spiritual Intuitive and Psychic Medium who connects with Angels, spirit guides, ancestors, mystical beings, spirit animals, and family members who have crossed over.Robyn has a Divine connection to the Angelic realm and speaks in Light Language when she is connecting to them. She also utilizes oracle cards, pendulums and charms, writes spirit letters and even does spirit art.https://robynscosmicsoulfood.com https://www.tiktok.com/@cosmicsoulfood?_r=1&_t=ZT-91Tfa54WPAU https://www.facebook.com/robynscosmicsoulfood Robyn's Venmo: https://account.venmo.com/u/cosmicsoulfood Goldylocks Productions: http://www.goldylocksproductions.com Receive links and updates for our Shows, Special Events and Sales! Subscribe to The Goldylocks Zone Blog: https://www.whitesagewoman.me Join us on Telegram: https://t.me/+YSquH-U8Vib501QU Hosted on Acast. See acast.com/privacy for more information.

1. Alton Miller - Don-t Go Lose It Baby 2. Dav Risen - Get Ready (Main Mix) 3. Abel, Rona Ray - In My Dreams (Abel Remix) 4. Azee Project, Liane Delor - Like The Seasons (Main Mix) 5. Wil Milton, Sara Devine - Face The Fact Feat- Sara Devine (Unreleased Mix) 6. Jihad Muhammad, MERLIN BOBB - Life Will Be (SHELTER X BANG THE DRUM REMIX VOCAL) 7. Mind State, Tess Leah, Ziggy Funk - For You (Ziggy Funk -Dub Ride- Remix) 8. Wez Whynt, Earl W- Green, K-G Sunset - Body Heat (K-G Sunset Dub Mix) 9. 60 Hertz Project - Promises (Original Mix) 10. Gary Adams, Corey Holmes, Larry La Birt - Dance Is My Therapy (Vocal Mix) 11. Pat Bedeau, Rona Ray, SoulLab - Lost - Found (SoulLab Extended Remix) 12. Slxm Sol, Laville, BB James, Kai Alce - Simple Love (Kai Alcé NDATL Trumpet Dub)

Goldylocks Productions presents Robyn's Cosmic Soul Food with Robyn McGuireRobyn McGuire's mission in life is to help others heal and understand their life purpose. Robyn is an Usui Reiki Master Teacher, Spiritual Intuitive and Psychic Medium who connects with Angels, spirit guides, ancestors, mystical beings, spirit animals, and family members who have crossed over.Robyn has a Divine connection to the Angelic realm and speaks in Light Language when she is connecting to them. She also utilizes oracle cards, pendulums and charms, writes spirit letters and even does spirit art.https://robynscosmicsoulfood.com https://www.tiktok.com/@cosmicsoulfood?_r=1&_t=ZT-91Tfa54WPAU https://www.facebook.com/robynscosmicsoulfood Robyn's Venmo: https://account.venmo.com/u/cosmicsoulfood Goldylocks Productions: http://www.goldylocksproductions.com Receive links and updates for our Shows, Special Events and Sales! Subscribe to The Goldylocks Zone Blog: https://www.whitesagewoman.me Join us on Telegram: https://t.me/+YSquH-U8Vib501QU Hosted on Acast. See acast.com/privacy for more information.

Alternative career choices? Next travel destinations? Favorite food? We welcome back Ali Brown for a fun round of lightning questions.Ali Brown brings expansive knowledge of industry production and distinct storytelling to her roles as President and Partner of award-winning production company PRETTYBIRD and Academy Award-nominated creative studio Ventureland. Under Brown's leadership, PRETTYBIRD's work and roster continue to be recognized on the global stage with top honors from Cannes Lions, One Show, Clio Awards, D&AD, and the AICP Awards, as well as being named Ad Age's Production Company of the Year twice. Between 2024 and 2025, the company and its projects earned 182 distinctions across award wins, shortlists, and longlists, including an Emmy nomination for the award darling “Michael CeraVe” spot. In 2025, PRETTYBIRD was named Production Company of the Year at the Clio Awards and ranked No. 2 on Ad Age's Production Company A-List, cementing its status as a powerhouse in the commercial arena. Brown co-founded Ventureland in 2020 alongside Oscar-winning producer John Battsek and PRETTYBIRD partners Kerstin Emhoff and Paul Hunter. Her creative vision continues to drive compelling scripted and unscripted storytelling, executive producing Netflix's Emmy-winning Beckham, Academy Award-nominated Bobi Wine: The People's President, Apple TV+'s Government Cheese starring David Oyelowo, and Hulu's Daytime Emmy-winning docuseries Searching for Soul Food. She also executive-produced Netflix's American Manhunt anthology, with its 2025 installments on O.J. Simpson and Osama bin Laden becoming global streaming hits. Further demonstrating her commitment to bold, original storytelling, Brown executive produced three films that premiered at the 2025 Tribeca Film Festival—Kerouac's Road: The Beat of a Nation, Just Sing, and Birthright—and oversaw the film component for the Los Angeles Philharmonic's 2025 Good News Mass—a multi-sensory, multimedia collaboration between composer Carlos Simon and acclaimed director Melina Matsoukas. Internationally recognized for her leadership and insight, Brown has served as an ANDY's Global Juror, Creativepool's Creative of the Year, President of the New York Film Festival Film Craft Jury, a repeat speaker at Ciclope, and President of the Direction Jury at D&AD. She previously made history as the first female president of Cannes' Young Directors Award Jury. Deeply committed to inclusion, Brown founded “Double the Line,” an initiative supported by AICP's Equity and Inclusion Committee, aimed at increasing opportunities for BIPOC talent in production and post-production. Brown, alongside Kerstin Emhoff, was also a finalist for Creativity's Diversity & Inclusion Champions of the Year in 2021.Episode References:Ali Brown | LinkedInPRETTYBIRD | Website2025 Highlights | Government Cheese2025 Highlights | Levi's 'The Denim Cowboy' campaign starring Beyoncé2025 Highlights | NikeSKIMS 'Bodies at Work'2025 Highlights | American Manhunt: O.J. Simpson2025 Highlights | American Manhunt: Osama bin LadenRei Inamoto | InstagramI&CO | Corporate SiteSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Goldylocks Productions presents Robyn's Cosmic Soul Food with Robyn McGuireRobyn McGuire's mission in life is to help others heal and understand their life purpose. Robyn is an Usui Reiki Master Teacher, Spiritual Intuitive and Psychic Medium who connects with Angels, spirit guides, ancestors, mystical beings, spirit animals, and family members who have crossed over.Robyn has a Divine connection to the Angelic realm and speaks in Light Language when she is connecting to them. She also utilizes oracle cards, pendulums and charms, writes spirit letters and even does spirit art.https://robynscosmicsoulfood.com Goldylocks Productions: http://www.goldylocksproductions.com Receive links and updates for our Shows, Special Events and Sales! Subscribe to The Goldylocks Zone Blog: https://www.whitesagewoman.me Join us on Telegram: https://t.me/+YSquH-U8Vib501QU Hosted on Acast. See acast.com/privacy for more information.

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Today, we meet Richmond's "Minister of Food:" Charles Evans at CJs BBQ and Fish. Then, a San Francisco chef who's bringing a taste of Texas to the Bay Area.

Goldylocks Productions presents Robyn's Cosmic Soul Food with Robyn McGuireRobyn McGuire's mission in life is to help others heal and understand their life purpose. Robyn is an Usui Reiki Master Teacher, Spiritual Intuitive and Psychic Medium who connects with Angels, spirit guides, ancestors, mystical beings, spirit animals, and family members who have crossed over.Robyn has a Divine connection to the Angelic realm and speaks in Light Language when she is connecting to them. She also utilizes oracle cards, pendulums and charms, writes spirit letters and even does spirit art.https://robynscosmicsoulfood.com https://www.tiktok.com/@cosmicsoulfood?_r=1&_t=ZT-91Tfa54WPAU https://www.facebook.com/robynscosmicsoulfood Robyn's Venmo: https://account.venmo.com/u/cosmicsoulfood Goldylocks Productions: http://www.goldylocksproductions.com Receive links and updates for our Shows, Special Events and Sales! Subscribe to The Goldylocks Zone Blog: https://www.whitesagewoman.me Join us on Telegram: https://t.me/+YSquH-U8Vib501QU Hosted on Acast. See acast.com/privacy for more information.

Wine and Weed; Current Events; Celebrities Cass Wants to Smoke with; Astrology Segment; the women discuss their thoughts on the classic black movie, Soul Food; Moral of the Story; Shot O'Clock/Toke Time; Songs of the Week; Quotes

World renowned choreographer turned actor Darrin Henson joins us for a powerful, culture rich conversation about legacy, purpose, and the Latino influence that helped shape his life and career. Raised in the Bronx, Darrin opens up about growing up alongside Latinos in his neighborhood and how Latino culture, friendships, and community played a lasting and positive role in his upbringing. From early life lessons to lifelong connections, he reflects on the moments that stayed with him and continue to guide him today. Darrin shares behind the scenes stories from working with some of the biggest icons in music history, including Jennifer Lopez, Enrique Iglesias, Christina Aguilera, and the ultimate GOATs Michael Jackson and Prince. He also opens up about being first cousins with Taraji P. Henson and how talent, faith, and perseverance run deep in his family. One of the most jaw dropping moments of the interview is when Darrin reveals why he walked away from choreography at the height of his career, right after winning a VMA for *NSYNC’s iconic “Bye Bye Bye” routine, a dance he owns as his intellectual property. The very choreography later appeared in the film Deadpool, and for which the production had to properly compensate him for its use. Darrin also breaks down his transition into acting, starring in beloved series like Soul Food and The Family Business, along with his evolution into an author and motivational speaker focused on purpose, ownership, and spiritual alignment. This is a must listen conversation about culture, creativity, faith, and knowing when to pivot.

Come sing along with your favorite sixteen-year-old virgins as we eat soul food and then discuss Hair (1979). The nostalgia factor figures into Brandon's love of the film, but with Blake and Jose, it's neither relatable nor memorable. What the world needs more than ever is some beads, flowers, freedom, and happiness. We agree that the film is ripe for a modern up-do.

Dj Val Playing the very best in Gospels Rarest's grooves

In which we fail to parse AEW's holiday schedule.

Goldylocks Productions presents Robyn's Cosmic Soul Food with Robyn McGuireRobyn McGuire's mission in life is to help others heal and understand their life purpose. Robyn is an Usui Reiki Master Teacher, Spiritual Intuitive and Psychic Medium who connects with Angels, spirit guides, ancestors, mystical beings, spirit animals, and family members who have crossed over.Robyn has a Divine connection to the Angelic realm and speaks in Light Language when she is connecting to them. She also utilizes oracle cards, pendulums and charms, writes spirit letters and even does spirit art.https://robynscosmicsoulfood.com https://www.tiktok.com/@cosmicsoulfood?_r=1&_t=ZT-91Tfa54WPAU https://www.facebook.com/robynscosmicsoulfood Robyn's Venmo: https://account.venmo.com/u/cosmicsoulfood Goldylocks Productions: http://www.goldylocksproductions.com Receive links and updates for our Shows, Special Events and Sales! Subscribe to The Goldylocks Zone Blog: https://www.whitesagewoman.me Join us on Telegram: https://t.me/+YSquH-U8Vib501QU Hosted on Acast. See acast.com/privacy for more information.

YOUR AUNTIES COULD NEVER CHRISTMAS SPECIALThis week your favourite Aunties Ak, Farrah and Nana are joined by Temi Alchemy and VP from the 90s Baby Podcast for the final show of the year.It is the Christmas episode and the Aunties are closing out 2025 by revisiting the biggest Enemies of Progress and handing out a final round of Aunty Ventions.

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Tanya Holland—celebrity chef, cookbook author, entrepreneur, and founder of the acclaimed Brown Sugar Kitchen in Oakland—shares how she brings olive oil into the world of modern soul food. While many don't traditionally associate olive oil with soul food, Tanya embraces it to make her dishes both healthier and more flavorful. From olive oil–based marinades, sauces, and vinaigrettes to sautéing collard greens in olive oil instead of lard or butter, she shows how this ingredient can elevate classic dishes. In conversation with Alexandra Kicenik Devarenne, director of the Extra Virgin Alliance, Tanya discusses the role of olive oil in the soul food kitchen and opportunities for growth within the foodservice industry. She advocates for more restaurants to use high-quality olive oil—especially in salad dressings—and to move away from industrial pre-made options. This video was produced by The Culinary Institute of America as an industry service to the International Olive Council. Find recipes, videos and more information at https://www.plantforwardkitchen.org/olive-oil-and-the-plant-forward-kitchen

Soul Food That's Good for the Soul The best of soul food's origins are tied to the plant-centric West African diet. And that's soul food that's good for the soul! Listen to today's 7-min episode by Dr. Michael Greger at @NutritionFacts.org #vegan #plantbased #Plantbasednutrition #veganpodcast #plantbasedpodcast #plantbasedbriefing #nutritionfacts #wfpb #soulfood #blackvegan #vegansoulfood ===================== Original post: https://nutritionfacts.org/video/soul-food-thats-good-for-the-soul/  ====================== Dr. Michael Greger is a physician, New York Times bestselling author, and internationally recognized speaker on nutrition, food safety, and public health issues. A founding member and Fellow of the American College of Lifestyle Medicine, Dr. Greger is licensed as a general practitioner specializing in clinical nutrition. He is a graduate of the Cornell University School of Agriculture and Tufts University School of Medicine. He founded NUTRITIONFACTS.ORG is a non-profit, non-commercial, science-based public service provided by Dr. Michael Greger, providing free updates on the latest in nutrition research via bite-sized videos. There are more than a thousand videos on nearly every aspect of healthy eating, with new videos and articles uploaded every day.   His latest books —How Not to Die, the How Not to Die Cookbook, and How Not to Diet — became instant New York Times Best Sellers. His two latest books, How to Survive a Pandemic and the How Not to Diet Cookbook were released in 2020.  100% of all proceeds he has ever received from his books, DVDs, and speaking engagements have always and will always be donated to charity.   FOLLOW THE SHOW ON: YouTube: https://www.youtube.com/@plantbasedbriefing     Spotify: https://open.spotify.com/show/2GONW0q2EDJMzqhuwuxdCF?si=2a20c247461d4ad7 Apple Podcasts: https://podcasts.apple.com/us/podcast/plant-based-briefing/id1562925866 Your podcast app of choice: https://pod.link/1562925866 Facebook: https://www.facebook.com/PlantBasedBriefing   LinkedIn: https://www.linkedin.com/company/plant-based-briefing/   Instagram: https://www.instagram.com/plantbasedbriefing/   

Today's guest is Carla Hall. Carla is a chef, cookbook author, TV personality, and all-around culinary force whose career has taken her from the runways of Paris to the sets of “Top Chef,” “The Chew,” and more. She's the star and executive producer of the Emmy Award–winning series “Chasing Flavor,” a co-mentor on the new show, “Next Level Baker,” and the author of several books, including “Carla Hall's Soul Food” and two children's books, “Carla Hall and the Christmas Cornbread” and “Carla and the Tin Can Cake Party.”Carla joins host Jessie Sheehan to talk about her life and career—from her childhood memories of her grandmother's five-flavor pound cake, to the years she spent in Paris as a model discovering her love for cooking, to the moment “Top Chef” changed everything. Then, Carla walks Jessie through her Gingerbread Cake With Snow Sugar, a deeply spiced, ultra-moist loaf that uses the reverse-creaming method for a very tender crumb. She explains why hot water is the secret ingredient, how to make “snow sugar” that won't melt into the cake, and why “sawing” is the only proper way to slice a loaf cake.Click here for Carla's Gingerbread Cake with Snow Sugar recipe.Thank you to Diamond Nuts, California Prunes, and King Arthur Baking for their support. Order The Cake IssueJubilee NYC 2026 tickets hereVisit cherrybombe.com for subscriptions, show transcripts, and tickets to upcoming events.More on Carla: Instagram, websiteMore on Jessie: Instagram, “Salty, Cheesy, Herby, Crispy Snackable Bakes” cookbook

The best of soul food's origins are tied to the plant-centric West African diet.

Two brothers who were closely connected to Pablo joined S2S Books for a conversation about his life, ministry and books. As you will hear, Pablo lived his life to the fullest and many were brought to the faith through his life, however, even with his passing, it can be said as the Hebrew writer said of Abel, “he being dead still speaks.” May God be gloried through this conversation.Pablo Yoder has dedicated his life to the furtherance of the kingdom of God. For the past twenty-seven years, he has worked among the Nicaraguan people to bring a message of Jesus' love.He has been the author of numerous books, a testament to his wide expertise and passions. His books range from his love of nature such as “The Work of Thy Fingers,” biographical sketches such as “Unconditional Surrender,” to devotionals such as “Footsteps of Christ.”On August 15, 2022, he was diagnosed with stage-four kidney cancer, and passed away on October 14, 2022. His latest work, “Soul Food,” was published in 2025.This interview is with Pablo's brother, Mark Yoder, and Duane Nisly, Pablo's brother-in-law and co-laborer in the Gospel in the churches in Nicaragua and Costa Rico.https://strengthtostrength.org/soul-food/

Culinary historian Micheal Twitty says: “Our food was never just food. It was medicine and a gateway to good fortune, and a mystical lubricant between the living and the dead.” Our cuisine has always been worthy of praise and gratitude. — 2-Minute Black History (2MBH) is produced by PushBlack, a non-profit Black media company. We exist to amplify the stories of Black history you didn't learn in school. You make PushBlack happen with your contributions at https://www.BlackHistoryYear.com — most people donate $10 a month, but every dollar makes a difference! Thanks for supporting the work. 2MBH is produced by Cydney Smith and Lilly Workneh, with Gifted Sounds Network's Lance John and Avery Phillips editing the show. To learn more about listener data and our privacy practices visit: https://www.audacyinc.com/privacy-policy Learn more about your ad choices. Visit https://podcastchoices.com/adchoices

Is an intro needed? Nope, just vibes! During our Thanksgiving 2025 episode “PTFD: POST TRAUMATIC FOOD DISORDER," Lady J made it known that THE SOUTH has a lot to offer, and in her opinion, Soul Food is at the top of that list. Tune in to hear what the UN•THERAPIST had to say. 

In today's explosive episode of Soulfood and Lemonade, we uncover how Big Tech platforms like YouTube, TikTok, and Meta are systematically silencing voices of resistance. From removing videos about Palestine to labeling anti-imperialist commentary as “hate speech,” digital giants are tightening their grip on free expression. With alarming statistics and historical examples, we reveal how truth-tellers are being targeted—and why media independence is the only way forward.

Soul Food: Nourishment for the Spirit In the sermon titled “Soul Food,” delivered on November 23, 2025, the idea of soul food is explored in a spiritual context. Traditionally, soul food refers to the rich, flavorful cuisine developed by African Americans in the antebellum South, symbolizing resilience and cultural heritage. In this sermon, the focus shifts to the spiritual nourishment needed for a fulfilling life in Christ. The Two Food Groups of the Soul Pastor Chris teaches that there are two main types of “soul food”: junk food and health food. Junk Food: Complaining. Just as physical junk food harms the body, complaining harms spiritual vitality. It blinds us to God's blessings and opportunities, making us less sensitive to His presence and the needs of others. Health Food: Thanksgiving. Gratitude strengthens the soul. When we give thanks, our souls become more vibrant and alive to God's love and purpose. Thanksgiving is a recurring theme throughout the New Testament, showing its importance for spiritual health. Biblical Foundations The sermon draws on several passages to highlight the importance of thanksgiving: Colossians 3:15–17: Paul urges believers to let the message of Christ dwell richly among them and to teach and admonish one another with wisdom through songs and gratitude. James 1:17: Every good and perfect gift comes from above, reminding us of God's grace and constancy. 2 Corinthians 4:15: Paul explains that his hardships serve others and lead to an overflow of thanksgiving to God. 2 Corinthians 9:11: Generosity that flows from gratitude results in thanksgiving to God. Romans 1:21: Refusing to glorify God or give thanks leads to futile thinking and darkened hearts, showing the destructive nature of ingratitude. 1 Thessalonians 5:16–18: Paul calls believers to rejoice always, pray continually, and give thanks in all circumstances—because this is God's will. Cultivating a Thankful Heart To develop a taste for the “health food” of thanksgiving, Pastor Chris suggests: Change Your Mind: Focus your thinking on God's goodness and grace. Recognize Him as the source of all good things. Change Your Diet: Practice intentional thanksgiving. The Jewish tradition of offering benedictions, or blessings, is highlighted as a way to foster gratitude. Conclusion Thanksgiving is not just a polite gesture but a spiritual discipline that aligns us with God's will and enriches our souls. It moves us to live out our faith with joy and purpose, reflecting the light of Christ in a world often overshadowed by complaint and ingratitude. The sermon closes with an invitation to place faith in Jesus, recognizing Him as the ultimate source of life and gratitude. By embracing thanksgiving, believers nourish their souls and live more abundantly in God's grace.

On this week's episode, co-hosts Sequoia Holmes and Ryann Graham discuss the classic film, Soul Food. They get into dysfunctional family dynamics, the complexity of media representation, and justice for Teri! All this & more! Check out The Daily DirtyBuy Mocha Grande Merch HIGHLIGHTSFamily DynamicsToxic MasculinityBeing the oldest daughter Black relationship dynamics Everybody cheatin' Cousin Faith Follow Sequoiahttps://www.instagram.com/sequoiabholmeshttps://www.tiktok.com/@sequoiabholmeshttps://twitter.com/sequoiabholmes Follow Ryannhttps://www.instagram.com/gudguyryry/?hl=enhttps://x.com/ryanngraham Follow BPLP Podhttps://www.instagram.com/bplppodhttps://twitter.com/bplppodhttps://www.tiktok.com/@bplppod

This episode of Soulfood and Lemonade with Dellie peels back the layers on the dangerous global shift from human rights and justice towards authoritarian control and ideological polarization. Dellie uses real world events, expert commentary, and undeniable facts to explore how—and why—the human rights dream is slipping through our fingers, replaced by fear, divisiveness, and state control

In this powerful episode of Soulfood and Lemonade, host Dellie uncovers the disturbing truth about America's prison labor system and its roots in the convict lease program, a post-slavery institution designed to keep Black people in chains under a different name. With shocking statistics, historical context, and modern-day parallels, this episode challenges you to rethink justice, freedom, and the price of labor in America.

In this powerful episode of Soulfood and Lemonade, I exposes how the global elite have rigged society to keep power and wealth in their hands—at the expense of everyone else. From corporate monopolies and tax evasion to regulatory capture and political manipulation, this episode breaks down how the system was built to favor the few while keeping the majority struggling. But the cracks are showing—and people are waking up. Discover how the empire of the elite is beginning to fall, and what we can do to take back control of our future.

The guys go through some of the best pitches so far. ("Best" is strong.) Then: Conspiracy theories aren't your job. What is? You have heard that Israel k*lled Charlie. Or that Elon is a lizard man. What next? Make sure you're rooted in the God, who never changes, before you think about investigating conspiracy theories (which always change). And then, understand that you will never know. Understand how streaming incentivizes the wildest and craziest takes...and AI has made it a million times worse. Obviously the government lies (MK Ultra? Covid? NSA?). Trust people / churches who haven't lied to you. Internalize the Coca-Cola CEO's words: "The truth is, we're not that smart; and we're not that dumb." One of these isn't not untrue: A Jew rules the world. Birds aren't real. "Hello SASFers -- Happy No Quarter November to all who celebrate! Visit noquarternovember.com for free ebooks all month long." Stories Are Soul Food is presented by Canon Press

In this episode of Soulfood & Lemonade, host Delroy Souden issues a crucial warning to donors and well-wishers mobilising aid for Jamaica after Hurricane Melissa: many fake websites and scam appeals are already surfacing. We'll explore how to give smart and safe, highlight trusted relief organisations, and help you make sure your generosity truly reaches those in need.

In this episode of Best in Fest, branding strategist, publisher, and fashion-to-film trailblazer Lela Christine Thompson shares how she built a dynamic career at the intersection of fashion, entertainment, and digital media. From designing for Queen Pen and collaborating with 20th Century Fox Home Entertainment on campaigns for Moulin Rouge, Soul Food, and The Hunger Games, to launching her own digital magazines like Power Player Lifestyle, Fab Five Lifestyle, and Goddess Couture News, Lela reveals how creative vision and persistence can open unexpected doors.She dives deep into brand marketing for independent filmmakers, the power of social impact media, and how to leverage product placement, blogs, and digital magazines to grow your film's reach. With practical tips on creating a social media calendar, saving behind-the-scenes content, and pitching to online outlets, this conversation is a masterclass in building a digital footprint that lasts.Whether you're an indie filmmaker, content creator, or entrepreneur looking to elevate your brand, this episode will inspire you to think outside the box and embrace the ever-evolving media landscape.