MrBarryLewis

In this episode, Barry and Alec talk everything roast chicken! Want to know your intrepid hosts' favourite ways to prepare poultry? You got it! Desperate to learn the secrets of succulent stock and how to make your roast go further when feeding your family? This is the episode for you... Want to get in touch? Drop Barry a message on twitter twitter.com/MrBarryLewis Want to support the show? Head to www.patreon.com/mrbarrylewis Buy Reeling From Feeling (the Stonkin’ Foodcast theme song) by Monster City (Alec’s Band) here: monstercity.bandcamp.com/

Barry and Alec respond to the current Covid-19 situation and talk about how they're planning to approach the Foodcast in the coming weeks and months. Drop Barry a message on twitter twitter.com/MrBarryLewis Or e-mail stonkinfoodcast@gmail.com Want to support the show? Head to www.patreon.com/mrbarrylewis barrylewis.net Buy Reeling From Feeling (the Stonkin’ Foodcast theme song) by Monster City (Alec’s Band) here: https://monstercity.bandcamp.com/

Barry and Alec (aka Dr. Cheeseboard) are back to discuss all things burgers! They’ve got thoughts on everything from making the perfect patty to the do’s-and-don’ts of burger fillings. Plus, they’ll be talking about some of their favourite burger eateries and debating whether or not a chicken burger counts as a burger at all… NOTE: This episode was recorded a couple of weeks before the Covid-19 situation escalated, hence why it isn’t mentioned. Drop Barry a message on twitter twitter.com/MrBarryLewis Or e-mail stonkinfoodcast@gmail.com Want to support the show? Head to www.patreon.com/mrbarrylewis barrylewis.net Buy 'Reeling From Feeling' (the Stonkin’ Foodcast theme song) by Monster City (Alec’s Band) here: https://monstercity.bandcamp.com/

In the first episode of 2020, Barry and Alec talk Christmas overindulgences, the right way to cook Brussels sprouts and the danger of post-holiday sugar dependency! They also share some listeners' new year’s food resolutions. If you want to get inspired in the kitchen this year, these are a great place to start! Want to get in touch? Drop Barry a message on twitter twitter.com/MrBarryLewis Or e-mail stonkinfoodcast@gmail.com Want to support the show? Head to www.patreon.com/mrbarrylewis barrylewis.net Barry’s Cloud Bread recipe: https://barrylewis.net/recipe/cloud-bread/

IT'S CHRISTMASSSSSS!!! In this special Christmasy edition of the Stonkin' Foodcast, Barry puts Poundland's £1 Christmas sandwiches to the test against their Waitrose Equivalents. Will the Poundland offerings beat their more expensive brethren? You'll need to listen on to find out. Also in this episode, Alec quizzes Barry on Christmas cuisines from around the world. If you're looking for some seriously weird and wonderful alternatives to a traditional turkey dinner this year, take note! Want to get in touch? Drop Barry a message on twitter twitter.com/MrBarryLewis or email: stonkinfoodcast@gmail.com Want to support the show? Head to www.patreon.com/mrbarrylewis barrylewis.net/

In this episode, Barry and Alec talk great bruschetta, bad burgers and a very disappointing Christmas sandwich... They also share some listeners' kitchen disaster stories in a new segment: Cooking Nightmares. Think you've had a dinner-making mishap? Just wait until you hear these! Want to get in touch? Drop Barry a message on twitter https://twitter.com/MrBarryLewis Want to support the show? Head to https://www.patreon.com/mrbarrylewis https://barrylewis.net/

Join Barry Lewis and Alec Plowman (aka Dr. Cheeseboard) for the first Stonkin' Foodcast! In this episode, Barry and Alec chat about what Barry's been up to on the channel recently and discuss Barry's foodie influences. So join us as we talk Delia Smith and Jamie Oliver, Barry's first disastrous foray into the kitchen and recommend some simple recipes for first-time-cooks! Want to get in touch? Drop Barry a message on twitter https://twitter.com/MrBarryLewis Want to support the show? Head to https://www.patreon.com/mrbarrylewis https://barrylewis.net/

We're back! Welcome to the latest episode of the Podcast with Mrs Barry fighting through man flu, discussing the difference between a lightsaber and a light saver??? and general MVK style banter! Enjoy, share etc

Mr & Mrs Barry answer your questions from social media and give you a little life update on where things are at right now with the house move and My Virgin Kitchen in general! Expect mild banter, some very honest questions answered! Download and share the podcast with a friend if you think they'll enjoy the husband and wife banter here and a little behind the scenes to the vlogs and the Youtube channels recipes and DIY projects!

Barry takes questions sent in from Facebook this week! From the sensible to the darn right random, thanks for supporting the podcast this Year.

Barry hosts the podcast solo taking in your questions submitted from Patreon and discussing a little more about the plans for 2018 with your input needed! Hope you enjoy... didn't do too badly for a chap on his own eh?! (It's weird talking to yourself out loud)

Barry & lettuce (James) discuss their random road trip to London to taste test Vegan 'fried chicken' in Hackney at the Temple of Seitan. Also things get a little motivational and honest as Barry talks about inspiring others, the last few weeks and Months feedback, plus plans for 2018. Hope you enjoy and thanks for listening.

Barry is joined by 'Jame' aka Lettuce (will make sense when you hear this episode) to talk about the recent trip to Italy and also randomly have a chat about magician David Blaine for a considerable time! Enjoy and thanks for listening.

In this podcast the pugs become backup audio engineers as Barry is joined by Rob to discuss the upcoming trip to Italy and the first few weeks behind the scenes in the barn kitchen.

It's new podcast time, in this episode Barry introduces you to Rob who has recently joined MVK as a cameraman / editor / wizard.... the aim was to talk about our first few weeks here in the barn but actually ended up getting to know Rob a little better!

In this podcast Mrs Barry joins Barry in discussing several different 'did you know' statements on the World of food. Which, as usual spins off into random conversation about pretty much anything.

In this podcast Mr & Mrs Lettuce (James & Claire) join Barry as they talk about their recent trip to Norway, accidentally eating meat in a vegetarian dish & discuss some weird restaurants from around the World!

In this podcast Mrs Barry joins Barry in tackling 10 relatively well known food myths to decide if they are true or false - does celery actually contain zero calories? Why does Mrs Barry know so much about food general knowledge? Oh, and also what is the point of the universe? Have a download and remember to give a like and share if you like what we do here :-) Thanks so much for all the listens so far :-)

Barry is joined by Chloe to take on a kids themed would you rather game... it's a straight up versus of food scenarios with well known Disney moments / characters. Along with her randomness & toilet break, she does really well!

In this podcast Mrs Barry joins Barry to take part in a chocolate quiz using clues to work out well known (well UK ones mainly) chocolate bars and varieties....the podcast starts with a debate about colours too!

In this podcast Barry is joined by his friend Ali as they talk about their road trip across America. This is a video on the YouTube channel, but the podcast was a good chat to talk about some behind the scenes things that happened and reflect on a really fun trip that took in Las Vegas, LA, San Francisco, Texas, Niagara Falls & New York to name a few!

Barry is joined by Jimmedy James for a chat about some alternative brand names that are actually available to buy and almost identical to their original .... we also discuss Encarta 95 & video games

Barry gets grilled by his friends Claire & James aka Mr & Mrs Lettuce in the new studio... i'm super sorry about the echo, we will try to make it better next time and it will get better as the studio is so bare at the moment :-) The level of food puns and banter outweighs the echo though honest!

Phoebe joins Barry as they talk about chicken initially (Phoebe's request?!)... as usual it then spills off into random conversation! Enjoy!

In this episode Barry is joined by his Mother! Things get pretty interesting with discussions about trampolines & childhood memories of spiking French students rice pudding.

Barry is joined by his youngest Daughter, 5 Year old Chloe who despite craving the taste of her toes, has a fun foodie chat with general cuteness overload!

Barry and Mrs Barry discuss their trip to Portugal, the kitchen nearly finishing, the new studio & website, plus the new My Virgin Kitchen cookbook which can be pre-ordered here http://smarturl.it/MyVirginKitchen

Barry is joined by Mr & Mrs lettuce to discuss both the worst vegetarian food they've ever had and also run through some very interesting food tales.

Mr & Mrs Lettuce aka James and Claire join Barry as they discuss why (as a vegetarian) they requested I make pulled pork, plus we run through some interesting or 'crazy' food festivals from around the World, some of which sound amazing!

In possibly the least foodie podcast episode to date, we aim to talk about things that make Big Mac's tasty, but actually end up having a general chat! Ah, the joy of podcasts and free speech lol!

Jimmedy James joins Barry as they talk about some of the best and worse British chip shop food creations - some of which sound delicious!

Barry is joined by Phoebe as they talk about the actual Nutella café being opened in Chicago. They also get passionate about careers advice, school lunches & DisneyWorld!

Barry is joined by Jimmedy James and Mrs Jimmedy James (James's wife Lorna) for a podcast talking about giant food, with a few hidden stories you may have missed along the way.... enjoy!

Barry is joined by Jimmedy James to discuss an article about the World's weirdest sandwiches, half of which actually sound quite appetising!

In this podcast Barry is joined by his wife Becky (aka Mrs Barry) where they have an open and honest chat about the origin of My Virgin Kitchen, how it started and why, with some funny stories along the way... hope you enjoy this behind the scenes discussion about the story so far!

Barry is joined by Mrs Barry & both of his Daughters Phoebe and Chloe... they talk about their dream pizza toppings, food facts and also come to the conclusion that Chloe could have her own podcast with no guests needed.

Barry is joined by Jimmedy James, Lettuce and Bobbett as they discuss possibly the worst fish finger sandwich ever, a completely true story about rainbow hummus, plus spout a load of other random banter... enjoy :-)

Barry is joined not only by Jimmedy James but also friends James (aka lettuce) & Gary (Bobbett) for a light hearted veggie inspired conversation, a lot of banter, plus a random vegan taste test.

We talk about one of the latest food trends of a croissant mixed with a tortilla - the crotilla!! Also we somehow get on to Arnold Schwarzenegger and random food quizzes. Enjoy, it's a jolly good show and all that!

We get Our down and dirty talking about nut milks and various other topics including golf ball hash browns in our food news section. Thanks for listening and if you enjoy it please share so others can discover us.

I'm really not sure what happened here, we intended to talk mostly about weird food and ended up getting into fits of laughter about bears and hair gel.... anyhow, hope you enjoy the episode and thanks for all the support

In this episode of the My Virgin Kitchen podcast we talk about our random trip to Bedford to try a selection of Bedfordshire clangers and chocolate toothpaste! Along with the general chat and banter you are coming to expect from these podcasts. Thanks for the support so far.

In our third podcast we talk about an article suggesting that certain British foods are weird, hopefully using out Britishness to help you decide if you should indeed try them - who doesn't love a Scotch egg eh?! Enjoy

It's our second podcast, whoop whoop! Discussing Easter (as it's happening right now) and United Airlines passenger handling skills (as that is also happening right now). We also have a little intro piece and talk about a little giveaway for helping us grow. Thanks so much for all the support, remember to like and share if you are a fan so we can reach new listeners.

Our first attempt at a podcast! We get onto hot topics such as peeling potatoes, our wedding days and the most sensible way to eat a KItKat chocolate bar. For a first attempt we are happy with how this sounds, but we will get better as we go! Thanks for listening and if you enjoy it please share so others can discover us.