Podcasts about Scotch

RHLSTP #583 - Seeing God in a Cloud - Rich is three days into Edinburgh and is already shouting angrily at the Scotch people, but mainly because he's had a claim to fame taken away from him. His guest is a man who has also done a whole Edinburgh show about missing parts of his genitals, Tom Rosenthal. They chat about how being a movie star makes you very conscious of how much your watch costs, whether the people stuff say about you is true, why we don't accuse butchers of nepotism, a brand new idea for an Edinburgh show for babies, the scam that philosophers are perpetrating (it's Henri Bergson that he couldn't remember the name of, and Justin Lee Collins), playing Private Pike and whether Richard's many failures are down to his refusal to embrace his spiritual side.See Tom on tour - https://tomrosenthal.net/SUPPORT THE SHOW!Watch our TWITCH CHANNELBecome a badger and see extra content at our WEBSITE See details of the RHLSTP TOUR DATES Buy DVDs and books from GO FASTER STRIPE Hosted on Acast. See acast.com/privacy for more information.

This month Calum and Duncan are joined by Mads Schmoll to uncover the Society's eight new flavour profiles. Working their way through each of the new profiles, the trio reveal what members can expect from this evolution and shine a light on a new Winter Series.

En 2019, à la foire d'art contemporain Art Basel Miami, un objet pour le moins surprenant attire les foules : une banane, fixée au mur avec un simple morceau de ruban adhésif gris. L'œuvre, baptisée Comedian, est signée par l'artiste italien Maurizio Cattelan, déjà connu pour son humour grinçant et ses provocations. Son prix ? Entre 120 000 et 150 000 dollars l'exemplaire. Trois versions de cette banane ont été vendues en quelques jours. Mais comment un fruit périssable, scotché à la va-vite, peut-il être considéré comme de l'art – et surtout, valoir une telle somme ?La clé réside dans la nature même de l'art contemporain. Depuis Marcel Duchamp et son urinoir (Fontaine, 1917), l'art ne se limite plus à la virtuosité technique ou à la beauté esthétique. Il peut être une idée, une provocation, un geste qui bouscule nos certitudes. Cattelan s'inscrit dans cette lignée : en choisissant un objet banal, universel, il met en lumière l'absurdité et parfois l'excentricité du marché de l'art. Ce n'est pas la banane qui a de la valeur en soi, mais le concept qu'elle incarne et la signature de l'artiste.La banane devient ainsi un symbole. Elle parle de consommation, d'éphémère (puisqu'elle pourrit), mais aussi du rôle de l'artiste dans une société où tout peut devenir œuvre d'art si le contexte l'y autorise. Acheter Comedian, ce n'est pas acheter un fruit et du scotch, c'est acheter l'idée, accompagnée d'un certificat d'authenticité. Si la banane noircit, il suffit d'en remplacer une autre : ce qui compte, c'est le geste de la scotcher, selon les instructions de Cattelan.L'événement a aussi généré un énorme buzz médiatique. La banane a été prise en photo par des milliers de visiteurs, reprise dans la presse mondiale, et même… mangée par un performeur, David Datuna, qui a baptisé son acte “Hungry Artist”. Cet épisode n'a fait qu'accroître la notoriété et la valeur symbolique de l'œuvre.En somme, Comedian illustre parfaitement la logique de l'art contemporain : provoquer, questionner, jouer avec les codes. Son prix astronomique n'est pas lié au coût des matériaux, mais à la puissance de l'idée, au nom de l'artiste, et à la frénésie spéculative du marché. Une banane scotchée au mur devient donc une œuvre d'art, parce qu'elle nous oblige à nous demander : qu'est-ce que l'art ? Et rien que pour cela, elle a déjà rempli sa mission. Hébergé par Acast. Visitez acast.com/privacy pour plus d'informations.

For the month of October, we'll occasionally release some spooky stories and poems of classic literature, read by the hosts and friends. This episode:The poem “The Kraken,” by Alfred Lord Tennyson. Drawing on imagery of the Leviathan from Scripture and other legends and mysteries, Tennyson draws a picture of the mythical Kraken which will sleep at the ocean floor until the world ends in fire.We're in the midst of our “Year of Faust”: Join the discussion! Go to the Contact page and put "Scotch Talk" in the Subject line. We'd love to hear from you! And submit your homework at the Michael & Ethan in a Room with Scotch page. Join us on GoodReads!Get on our Substack!Donate to our Patreon! MUSIC & SFX: “Guardian Spirit” by Arcane Anthems. Used by permission"Kessy Swings Endless - (ID 349)" by Lobo Loco. Used by permission. (Links to books & products are affiliate links.)

It’s officially spooky season on The Wake Up Call with Scotch, Tank, and Mandy on Froggy 99.9!

Michael and Ethan discuss Faust, by Goethe, both part 1 and 2, while drinking Balvenie Doublewood 12yo single malt.In this episode:Dynamic in a pastoral wayBaffling talk of forms, mothers, material, and reality (and keys?)The Apocalypse has been happening since 1789This is roughly what Ethan is talking about regarding courtly loveIn case the references to “Walpurgis Night” are confusing, this probably won't help at allGoethe as both Enlightenment poet and Romantic poetSince when has this podcast gone in straight lines?Mendelssohn's Die Erste WalpurgisnachtThere is no striving in Elysium after drinking the waters of LetheThe GK Chesterton quote that Ethan mangles: “The riddles of God are more satisfying than the solutions of man.”Next time Michael and Ethan will discuss Doctor Faustus, by Thomas Mann! Join the discussion! Go to the Contact page and put "Scotch Talk" in the Subject line. We'd love to hear from you! And submit your homework at the Michael & Ethan in a Room with Scotch page. Join us on GoodReads!Get on our Substack!Donate to our Patreon! MUSIC & SFX: “Fools that Will Laugh on Earth,” by Benji Inniger, from the Original Soundtrack to The Spiritual Tragedy of Doctor Faustus"Kessy Swings Endless - (ID 349)" by Lobo Loco. Used by permission. "The Grim Reaper - II Presto" by Aitua. Used under an Attribution-NonCommercial-ShareAlike License. "Thinking It Over" by Lee Rosevere. Used under an Attribution License.(Links to books & products are affiliate links.)

It’s National Coffee Day, and the Wake Up Call crew is fully caffeinated and slightly unhinged. Scotch, Tank, and Mandy kick off the morning with a surprise musical tribute to coffee—because why not celebrate with a song? Then things get real as they dive into the wild world of marriage advice. From heartfelt to hilarious, the text club chimes in with what actually works (and what definitely doesn’t). Grab your mug and buckle up—this episode’s got buzz, banter, and a whole lotta Froggy flavorSee omnystudio.com/listener for privacy information.

A massive lottery win just rocked the U.S., and The Wake Up Call crew is cashing in on the chaos! Scotch digs up some of the wildest things lottery winners have supposedly bought — but are they legit or totally made up? Tank and Mandy go head-to-head in a hilarious round of “Lotto or Not-o?”, trying to guess which outrageous purchases are real and which are fake. From golden bathtubs to ghost-hunting gear, this episode is packed with jaw-dropping trivia and big-money laughs.

Fall is in the air, and so is the scent of pumpkin spice! On this cozy edition of The Wake Up Call with Scotch, Tank, and Mandy on Froggy 99.9, Tank delivers a fresh batch of fun, weird, and possibly fake trivia in the Pumpkin Spice & Everything Nice edition of Tank’s Random Facts. Can you tell which fall-themed facts are true and which are totally made up?

(00:00:00) Nocturno Groove - Joseph Foley (00:03:36) Camaradería en el mundo del whisky (00:11:12) Los whiskies del mundo en España y el mercado actual (00:13:37) La diferencia de los embotelladores independientes (00:18:16) Bebemos Millstone Rye 92 y Catador Itinerante Edición 06 Zuidam Rye 2016 9 Años (00:21:36) El rol neerlandés en los orígenes del whisky (00:26:26) Zuidam y la fermentación larga (00:28:35) El desafío del centeno (00:31:09) Wort claro vs nuboso (00:34:06) El alto Angel's Share de los Países Bajos (00:38:56) Tu lugar en el mundo (00:41:12) Pablo's Peace - Joseph Foley Diálogo nocturno con Geer Akkers, fundador de la tienda Spirits Akkers en Barcelona. Hablamos de embotelladores independientes, whiskies del mundo, situación mercado de whisky actual, orígenes del whisky y la influencia neerlandesa en Escocia, y, por supuesto de Millstone (Zuidam Distillers), el whisky más conocido de los Países Bajos.

Scotch Tank and Mandy from Froggy 99.9 dive into the excitement of Bison Homecoming Weekend—from tailgating traditions to the big game buzz. They reveal their Top 5 things overheard by alumni in the tailgate lot (spoiler: it's hilarious), and debate which jobs are better done solo at home—is cleaning the kitchen one of them? Whether you're a die-hard Bison fan or just love quirky banter, this episode is packed with laughs, nostalgia, and relatable moments.See omnystudio.com/listener for privacy information.

Country star Lee Brice joins Scotch, Tank, and Mandy on The Wake Up Call ahead of his upcoming concert at Scheels Arena in Fargo!

It’s Wine Wednesday on The Wake Up Call with Scotch, Tank, and Mandy on Froggy 99.9! Hailey Sundet from Bottle Barn Liquors joins us in-studio to wrap up our junk food and wine pairing tour. This week, we’re going all in on couch comfort: pairing Pacific Rim Sweet Riesling with a Twinkie and Henriot Brut Souverain Champagne with crispy French fries.

LOUNGE LIZARDS PRESENTED BY FABRICA5 - Visit Fabrica005.com and use code LIZARDPOD at checkout for 10% off THE ENTIRE STORE! Free worldwide shipping from Miami on all orders over $125. See website for more information and terms.Recorded at Ten86 Cigars in Hawthorne, New Jersey, the Lizards pair the Padrón 1964 Anniversary Torpedo in Maduro with The Balvenie Sweet Toast of American Oak Single Malt Scotch Whisky. The guys debate their current feelings on Cuban Cigars, they discuss Davidoff's 2025 Chef's Edition and they share some feedback on Episode 200. PLUS: Cuba's Fourth Island-wide Blackout, PCA's CEO Contract Extension, Another Retrohale Debate & MoreJoin the Lounge Lizards for a weekly discussion on all things cigars (both Cuban and non-Cuban), whiskey, food, travel, life and work. This is your formal invitation to join us in a relaxing discussion amongst friends and become a card-carrying Lounge Lizard yourself. This is not your typical cigar podcast. We're a group of friends who love sharing cigars, whiskey and a good laugh.website/merch/rating archive: loungelizardspod.comemail: hello@loungelizardspod.com to join the conversation and be featured on an upcoming episode!instagram: @loungelizardspodGizmo HQ: LizardGizmo.com

Scotch, Tank, and Mandy are back with another wild ride on The Wake Up Call on Froggy 99.9! In this episode of TikTok Made Me Buy It, Mandy spills the beans—literally. But they’re not coffee beans… they’re mushrooms?! Hear about her latest TikTok-inspired purchase and why she’s sipping fungus in the morning. Plus, the crew dives into a heated debate about gas station pump TV screens. Are they helpful, annoying, or just plain weird? And we want to know:

Lean in to hear the story of how this Trempealeau County Century Farm has stood the test of time. Ken Congdon tells us about Scotch Prairie Farm. The operation farms 750 acres, 550 of which are owned. With the help of Compeer Financial, the Mid-West Farm Report is recognizing farms that have been with families for over 100 years. See omnystudio.com/listener for privacy information.

Isn’t it wild what we find ourselves eating when no one's watching? Scotch, Tank, and Mandy dive into the world of emotional support snacks—from guilty pleasures to go-to comfort foods. Are you a late-night snacker? Do you have a ride-or-die snack that gets you through the day? We asked the Froggy Text Club and the responses were deliciously relatable. Tune in for laughs, cravings, and a few snack confessions you won’t want to miss.See omnystudio.com/listener for privacy information.

Kilchoman Distillery marked its 20th anniversary in 2025, and founder Anthony Wills will be in the U.S. for a series of anniversary tastings this week. Before he left, he joined us for an in-depth interview covering everything from the distillery's beginnings to the state of the whisky industry today. In the news, Scotch whisky industry leaders are still hoping for relief from U.S. trade tariffs, while an impending government shutdown threatens to derail whisky label approvals. We'll have the details, along with word of a bunch of new whiskies released this week. 

Mandy’s had it with annoying on-hold music—and she’s not alone. On this episode of The Wake Up Call on Froggy 99.9, Scotch, Tank, and Mandy dive into the outdated world of hold tunes and ask the Text Club: If you could change on-hold music to anything, what would it be? From classic rock to calming nature sounds, the responses might surprise you. Tune in for laughs, rants, and listener picks!See omnystudio.com/listener for privacy information.

From our Season 12 Archives...This week, we look at companies that have spent decades advertising to only one gender - then suddenly decide to approach the opposite sex. L'Oreal is now marketing makeup to men. Scotch distillers are now targeting women. And lingerie companies are now designing intimates for men. It's a brand new, gender-bending world. Hosted on Acast. See acast.com/privacy for more information.

Kicking off our penultimate episode in style, we have a listener email to pore over as we discuss the curiously creepy phrasing to be found in German. We also outline some key strategies to maximise a hotel buffet, and just in time for Simon to go on holiday too.From which eggs make the right breakfast, we turn to Scotch eggs in the UK as Nic tells us about a dream pub lunch, along with some questions about who sends out the worst tourists. Does Britain really have a monopoly on terrible holidaymakers, and can a dose of patterned German politeness topple the Brits abroad image?Theme tune courtesy of Kloß mit Soß

uisge beatha is the Gaelic term. We often overlook the water that is not only in our whiskey but it makes up us. I promise you will love this deep dive. So come on in the water is fine.Thewhiskeyshaman.comPatreon.com/the_whiskeyshamanBadmotivatorbarrels.com/shop/?aff=3https://www.instagram.com/zsmithwhiskeyandmixology?utm_source=ig_web_button_share_sheet&igsh=MWZ4dGp2MzlucjVvdw==Uisge beatha (pronounced approximately "ish-ka-ba-ha" or "ISH-ka BY-ah") is a Gaelic term meaning "water of life" from which the word "whiskey" ultimately derives. This ancient term, originally a translation of the Medieval Latin aqua vitae ("water of life"), was used by Irish monks and later evolved into variations like usquebaugh and ultimately the English "whisky". Meaning and OriginLatin Roots: The Gaelic term is a direct translation of the Latin aqua vitae. Early Use: Irish monks in the Middle Ages first applied the term uisce beatha to distilled spirits. Evolution: The term evolved phonetically and was anglicized into usquebaugh before becoming the "whisky" we know today. PronunciationIrish Gaelic: The pronunciation is often described as "ISH-ka BY-ah". Scottish Gaelic: Another variation is "ISH-ka BY-ah". Significance"Water of Life":The name highlights the perceived life-sustaining and medicinal properties of early distilled spirits, which were believed to have healing abilities. Direct Link to Whiskey:It is the direct etymological ancestor of the English word "whiskey" and "whisky". The journey from aqua vitae to whiskeyThe story of uisge beatha begins with the Latin term aqua vitae ("water of life"), which was used throughout medieval Europe to describe distilled alcohol. Irish monks and early distillation: During the Early Middle Ages, Irish monks who traveled throughout the Mediterranean brought distillation techniques back to Ireland. With no grapes available for wine, they adapted the process to ferment and distill grain and barley instead. This was the first creation of what we know as whiskey today. The monks translated the Latin aqua vitae into the Gaelic uisce beatha.Early medicinal use: The initial purpose of the distilled spirit was medicinal. It was used as a cure-all for ailments, a disinfectant for wounds, and a form of anesthesia. The annals of Clonmacnoise in Ireland record an instance in 1405 where a chieftain died from "taking a surfeit of aqua vitae," implying overconsumption of the spirit.Spread to Scotland: Irish monks, who were also instrumental in Christianizing Scotland, are believed to have carried the knowledge of distillation with them. By 1494, a record from the Scottish Exchequer noted an order of malt "to Friar John Cor, by order of the King, to make aqua vitae," an entry that confirms the practice was well-established by that time. The anglicization of the nameOver time, as the popularity of the distilled spirit grew, the long Gaelic name was shortened and adapted by English speakers.Early spellings: Early English forms included uskebeaghe (1581) and usquebaugh (1610), which were phonetic approximations of the Gaelic pronunciation.Final abbreviation: The process of abbreviation and mispronunciation eventually led to "whiskey" (or "whisky"), dropping the second half of the phrase.The "whiskey" vs. "whisky" divide: The variation in spelling between "whiskey" (Ireland and the United States) and "whisky" (Scotland and most other countries) emerged in the 19th century. During that period, the quality of some Scotch whiskies declined, leading Irish distillers to add the "e" to distinguish their perceived higher-quality product in the American market. Cultural significanceBeyond its medicinal origins, uisge beatha came to play a vital cultural role, reflecting the craftsmanship and resourceful nature of its makers.Farmhouse production: Distillation provided a way to use surplus grain and could be easily stored or traded. 

In this hilarious episode of The Wake Up Call, Mandy puts Scotch and Tank to the ultimate Gen Z test: decoding popular texting acronyms. From “IDC” to “SMH,” the guys are completely lost—and their guesses are wildly off. Tune in for laugh-out-loud moments as they try to figure out what acronyms like “YOLO,” “FOMO,” and “NSFW” really mean. If you've ever felt out of the loop with modern slang, this episode is for you.See omnystudio.com/listener for privacy information.

Would you want Mark Wahlberg living next door? Tank does—and he explains why in this fun episode of The Wake Up Call with Scotch, Mandy, and the Froggy 99.9 Text Club! The trio dives into which celebrities they'd love as neighbors, from Hollywood icons to country music legends. Plus, Tank drops birthday clues about a country superstar—can Mandy and Scotch guess who it is before you do? Tune in for laughs, pop culture picks, and listener shoutouts from the Froggy Text Club!See omnystudio.com/listener for privacy information.

Fog City Social isn't your typical whiskey festival—it's a curated experience where every pour tells a story and every guest is treated like a VIP.In this episode, Kerry takes you inside Fog City Social Four at San Francisco's historic Ring Con Center, sharing conversations with some of the most exciting voices in whiskey today:Rory Glasgow (Brown-Forman, GlenGlassaugh/BenRiach/Glenglassaugh)Nora Ganley-Roper (Lost Lantern)Peter Talhame (Bear Fight Whiskey, with Seth MacFarlane & Gabriel Macht)Richard Lobrano-Chibnall (Molly Malone Whiskey)Zakai (Filey Bay English Single Malt)Peter Currie (Shand Import, rare Caledonian single grain)From tropical coastal Scotch and bold American blends to delicate Irish whiskey and rare 31-year-old single grain, this episode celebrates the innovation, heritage, and community spirit that make Fog City Social unlike any other festival.

Reel Britannia - a very British podcast about very British movies...with just a hint of professionalism. Episode 179 - North Sea Hijack (1980) Forget your suave, tuxedo-clad spies. The hero of North Sea Hijack is Rufus Excalibur ffolkes, a man whose only true loves are his cats, a strong Scotch, and a perfectly executed bit of underwater sabotage. When a group of rather impolite terrorists, led by the chillingly polite Kramer, decide to hijack a massive oil rig and its supply vessel in the middle of the tempestuous North Sea, the British government is in a pickle. The villains' demand is simple: a staggering £25 million, or they'll send the pride of Britain's oil industry to the bottom of the ocean, creating an environmental and economic catastrophe. With the clock ticking and the North Sea winds howling, the Prime Minister and her advisors are running out of options. Who can possibly handle such a delicate, high-stakes situation? Enter ffolkes. He's a freelance counter-terrorism consultant with a magnificent moustache, a deep-seated dislike for all women, and a plan so audacious and meticulously bonkers it just might work. Leading a team of tough-as-nails commandos he calls "ffolkes's fusiliers," he boards a nearby ship to mastermind a counter-strike. What follows is a delicious cat-and-mouse game between a truly eccentric genius and a band of ruthless criminals. Will ffolkes's penchant for precision (and needlepoint!) be enough to outwit the villains before they send billions of dollars' worth of hardware to a watery grave? You'll have to watch to see if this feline fanatic can pull it off. "I like cats, and I don't like people who don't."   This and previous episodes can be found everywhere you download your podcasts   Bonus content available at: patreon.com/ReelBritanniaPodcast   Follow us on Twitter @rbritanniapod    Thanks for listening Scott and Steven  

Michael and Ethan discuss Faust, by Goethe, both part 1 and 2, while drinking Balvenie Doublewood 12yo single malt.In this episode:Self-flagellationTranslationAbridgementBets vs bargainsLost in the weeds vs taking the scenic routeStriving vs GretchenThis podcast (Michael) casually speaks German, nbdGoethe wasn't JUST a creepy old manExcellent lecture by Dr Michael Sugrue on Goethe's FaustInevitable comparison to The Life and Opinions of Tristram ShandyPoetry as excess and as exploring the space, but not jokesHomunculusFaust is a dareNext time Michael and Ethan will discuss Goethe's Faust, Parts 1 and 2! Join the discussion! Go to the Contact page and put "Scotch Talk" in the Subject line. We'd love to hear from you! And submit your homework at the Michael & Ethan in a Room with Scotch page. Join us on GoodReads!Get on our Substack!Donate to our Patreon! MUSIC & SFX: “Fools that Will Laugh on Earth,” by Benji Inniger, from the Original Soundtrack to The Spiritual Tragedy of Doctor Faustus"Kessy Swings Endless - (ID 349)" by Lobo Loco. Used by permission. "The Grim Reaper - II Presto" by Aitua. Used under an Attribution-NonCommercial-ShareAlike License. "Thinking It Over" by Lee Rosevere. Used under an Attribution License.(Links to books & products are affiliate links.)

It’s National Cheeseburger Day on Froggy 99.9, and Tank’s serving up sizzling trivia in a game called “Burger or Bull”—can Scotch and Mandy separate juicy facts from greasy fiction? Then Mandy dives into some surprising symptoms people experience in their 40s and 50s… and the diagnosis will leave you speechless. Tune in for laughs, surprises, and a side of midlife madness on this episode of The Wake Up Call with Scotch, Tank & Mandy!See omnystudio.com/listener for privacy information.

It’s Wine Wednesday on The Wake Up Call with Scotch, Tank, and Mandy — proudly sponsored by Bottle Barn Liquors, with three convenient Fargo locations!

Send us a textIn this episode of the QMS Podcast, Kate reflects on a busy month of activity, sharing key meetings, industry takeaways, and a look ahead to what's next for QMS, including our presence at Anuga in October. Abby brings market insight, exploring current conditions and the consumer trends shaping demand both at home and abroad. We then turn to the latest Scotch campaign, where Emma explains how it was developed with a focus on trust, traceability, and tradition, alongside the media channels driving reach from TV to digital and in-store. Jennifer shares her personal journey as one of the featured farmers, discussing the importance of visibility for real Scottish farmers, quality assurance, and buying local, while also reflecting on succession planning as Angus shows growing interest in the farm. Emma closes with a look at first-month campaign results, what's resonating with audiences so far, and how the campaign ties into longer-term goals for the Scotch brands and QMS's wider marketing plans for the year ahead.Here is a link to all episodes of QMS's podcast https://qmscotland.co.uk/news-media/qms-podcast

Have you ever bought a purple car? As a teenager, have you ever borrowed your parents car and not told them the car was not working right when you got home? Do you remember the first new car you ever bought with your own money? To make sure your car is operating at top performance, mix up our Dirnk-Of-The-Week - The Carburetor - and laugh at our car stories!

LOUNGE LIZARDS PRESENTED BY FABRICA5 - Visit Fabrica005.com and use code LIZARDPOD at checkout for 10% off THE ENTIRE STORE! Free worldwide shipping from Miami on all orders over $125. See website for more information and terms.Recorded at Ten86 Cigars in Hawthorne, New Jersey, the Lizards pair the Avowed New Dawn in Toro with ten years aged Glenmorangie The Original Single Malt Scotch Whisky. The guys share their interview with blender and manufacturer Klaas Kelner, recorded at PCA 2025, where they discuss how Klaas blends cigars for clients like Avowed and Stoic, his approach to complete palate coverage and his controversial feelings on the retrohale. PLUS: The Story of Avowed, Norwegian Plain Packaging, Parallels Between Plating Food and Cigar Blending, Voice Memo on Cigar/Family Balance & Giz on Pickled AsparagusJoin the Lounge Lizards for a weekly discussion on all things cigars (both Cuban and non-Cuban), whiskey, food, travel, life and work. This is your formal invitation to join us in a relaxing discussion amongst friends and become a card-carrying Lounge Lizard yourself. This is not your typical cigar podcast. We're a group of friends who love sharing cigars, whiskey and a good laugh.website/merch/rating archive: loungelizardspod.comemail: hello@loungelizardspod.com to join the conversation and be featured on an upcoming episode!instagram: @loungelizardspodGizmo HQ: LizardGizmo.com

EPISODE 82 — Aaron Byrd: Signals, Scotch & Slipknot's Butcher at RushFestFrom Kansas City Signals in '82 to the inner circle table at RUSHFest Canada 2025, Aaron Byrd has lived a Rush fan's dream journey. Raised on stoner brothers' vinyl, baptized by Hemispheres, and blown away by Neil's fortress of drums at his very first Rush show, Aaron carried that passion through 16 Rush concerts, friendships, and eventually straight into the heart of the Rush family at Massey Hall.But Aaron's story doesn't stop with the music—he's also a professional butcher from Des Moines with a surprising client: Slipknot's Corey Taylor. Yep, this week we're slicing through prog and pork chops as Aaron shares:

Scotch surveyed 100 people and brought the top answers to the board for a hilarious round of Froggy's Feud on The Wake Up Call! Tank got fired up about the rise of motorized scooters and battery-powered bikes zipping around town—are they a convenience or a crash waiting to happen? Mandy tries to keep the peace while Tank sounds off like a grumpy grandpa.

Scotch and Mandy are fired up—literally! On this episode of The Wake Up Call on Froggy 99.9, we discuss the Hangry Joe’s Angry Hot Challenge, where you have to sign a waiver just to try the spiciest chicken in town. Scotch and Mandy are ready to try it on Tuesday! Will they survive the heat? Tune in to hear about the challenge and find out how one lucky listener scores free lunch for the office, thanks to Hangry Joe’s Hot Chicken & Wings! Plus, Tank opens up the text club to ask: Do you still coupon? Is it worth the effort in 2025? We dive into the world of digital deals, old-school clipping, and whether couponing is still a money-saving trend or a thing of the past.

On this episode of Froggy 99.9’s Wake Up Call, Scotch, Tank, and Mandy welcome Sarah Flesberg from the Alzheimer’s Association to talk about the 2025 Walk to End Alzheimer’s – Fargo Moorhead, happening October 4th at The Lights in West Fargo. Discover how you can join the movement, honor loved ones, and support groundbreaking research. Whether you're walking, donating, or volunteering, this conversation will inspire you to take action. See omnystudio.com/listener for privacy information.

• Fried food fantasies launch the show with cheese curds versus spicy chicken sandwiches while Jess drops knowledge about fried lasagna rolls from Dirty Dick's Crab House and Ross explores Scotch eggs plus Italian arancini balls from county fair adventures featuring fried butter on sticks• Dovetail precision becomes the star as Ross tackles twelve jewelry cabinet drawers using his trusty 1998 Porter Cable router with digital calipers providing perfect setup measurements while dealing with a customer who switched from fabric lining to marble slabs requiring three-quarter inch plywood upgrades• Mouse invasion reaches critical levels with six critters discovered in Ross's shop leading to expansion foam warfare behind electrical panels where the little freeloaders were accessing through weatherstripping gaps and apparently dying from eating toxic foam• Colton arrives fashionably late triggering embarrassing question punishment including dead body disposal strategies and whether bald restaurant workers need hairnets plus philosophical debates about indescribable descriptions and fish thirstiness• Grandfather tribute brings emotional depth as Colton shares performing his original fishing-themed song at the funeral celebration using Zach Bryan melodies to capture family memories while fighting through stage nerves and shaky knees during the heartfelt performance• Electric motor mysteries get solved through brush checking and capacitor replacement discussions while multiple broken drill press motors pile up awaiting scrap yard destiny since repair costs exceed replacement prices for most standard workshop equipment• Logging history education spans from muscle-powered misery whips requiring eighteen hours to fell single trees through steam donkey winches and timber beetle inspired chainsaw blade designs leading to modern feller buncher machines that grab cut and stack in single motions• Trivia time tests knowledge of river pigs running floating logs downstream plus skid roads becoming skid row terminology while double-bit axes featured one sharp edge for precision cutting and one rugged edge for heavy chipping work• Rum recommendations replace whiskey talk featuring plantation single barrels and foursquare finishing plus diplomatico bottles offering better value than overpriced whiskey glasses while Kraken provides decent sipping despite being mixing rum• Workshop wisdom includes baking soda concrete acceleration tricks for faster setting plus Dawn dish soap additives for creamier stucco while Ross emphasizes dovetail layout importance and Colton discovers outlet cover restoration using Dawn PowerWash construction applications

Learn how Church Street makes every beer "crushable," from lagers and sours to barrel-aged Belgians and THC hop water.Church Street Brewing Company Head Brewer Sean Gregor and Director of Pints & Publicity Amanda Steinbraker discuss how German brewing traditions, sustainability, and creativity come together in their lagers, sours, barrel-aged Belgians, and even THC hop water.They begin by sharing how Sean's father fell in love with German beer styles like Munich Helles, why the brewery is named Church Street even though it isn't located on one, and the story behind their stained-glass beer labels. Sean then tells his personal journey from college swimmer to becoming the youngest head brewer in the United States, his early work at Bircus Brewing in Kentucky, and the lessons he brought home to Church Street. He also explains how he improvised with custom brewing equipment, and how the brewery recycles spent grain as cattle feed.After the beer break, Sean dives into the science of decoction mashing and why it brings more malt character compared to single infusion. The team tastes through Heavenly Helles, brewed with German ingredients to replicate the Munich water table, and talk about why lagers are making a comeback. They sample Itascafest Märzen and explain the difference between Märzen and Festbier, discuss why Oktoberfests often run out before October, and move on to the Blueberry Vanilla Sour, which uses real fruit purée and natural vanilla. Next is Righteous Red Ale, a hybrid of Irish Red and American Red styles that balances English malt richness with American hop brightness.Later, Sean explains how he sources hops from the UK, New Zealand, and local farms, and Amanda shares how a mislabeled hop variety once led to a happy brewing accident. They also introduce listeners to the history of Zoigl beers, their collaboration brew honoring the late Mark Naski, and the story behind their Pigeon Row THC hop water, a sugar-free, calorie-free alternative that some say is perfect for diabetics. Amanda shares a brilliant trick for turning a can into THC ice cubes for low-dose drinking. Sean and Amanda also talk about their relationship with Four Roses for bourbon barrels, how Church Street keeps even high-ABV beers crushable, and why water chemistry is so important to brewing clean lagers. Plus: learn about the brewery's two taproom experiences, The Steeple and Barley House, and why their Bavarian pretzel with house queso is a must-try. About Church Street Brewing Company: Serving up award-winning craft beer that's true to style, rooted in history, and brewed with passion in a one-of-a-kind decoction brewhouse in Itasca, IL. Learn more at https://churchstreetbrew.com/ —You can learn more about Crafty Brewers and get in touch with us on our official website, https://craftybrewerspod.com Crafty Brewers is a production of Quantum Podcasts, LLC. Is your brewery or business looking to capture a loyal audience to drive business results with the power of podcasting? Then visit https://quantum-podcasts.com/ to learn more.Our executive producer and editor is award-winning podcaster Cody Gough. He insists that we tell you that in this episode, you'll learn about: crushable beers, Bavarian pretzels, brewing sustainability, spent grain cattle feed, THC hop water, THC ice cubes, gin barrel aging, barrel aged Belgian Golden Strong, Devils Uncorked, refrigerator lagering, German malts, Czech pilsner, doppelbock, dunkle, toasty amber lager, caramel malts, Scotch ale, 90 shilling, Dortmunder export, smoked meat beer pairing, Belgian blonde ale recipe, adjunct brewing, contract brewing, manual 30-barrel system, heat recovery coil, hot liquor tank, wort cooling, mash enzymes, protein rest, beta rest, Maillard reaction, brewing calendar, seasonal release timing, no-sparge brewing, partigyle brewing, English EKG hops, New Zealand hop farms, Michigan Hop Alliance, Yakima hops, Hop Guild New York, brewing collaborations, and home-and-away collabs.

LOUNGE LIZARDS PRESENTED BY FABRICA5 - Visit Fabrica005.com and use code LIZARDPOD at checkout for 10% off THE ENTIRE STORE! Free worldwide shipping from Miami on all orders over $125. See website for more information and terms.Recorded at Ten86 Lounge in Hawthorne, New Jersey, the Lizards pair H. Upmann Sir Winston (EOS OCT 18) with Pol Roger Sir Winston Churchill Vintage 2015 Champagne. The guys celebrate 200 episodes with a Winston Churchill pairing, they discuss the wide reaching impact of Cigarmageddon 2025 and they answer a listener email about their first 200.PLUS: Cuban Cigar Rotation Update, Churchill's Relationship w/ Pol Roger, Senator's Honey Deuce, Pagoda at the U.S. Open and Memories from 200 Episodeswebsite/merch/rating archive: loungelizardspod.comemail: hello@loungelizardspod.com to join the conversation and be featured on an upcoming episode!cuban cigar box codes archive: loungelizardspod.com/codesinstagram: @loungelizardspodGizmo HQ: LizardGizmo.com

Articles we discuss in this episode:https://www.vogue.com/article/the-cortisol-cocktailhttps://people.com/non-drinker-exits-party-group-chat-over-alcohol-cost-dispute-reddit-11753439https://thespiritjournal.substack.com/p/is-gen-z-really-drinking-less-or?utm_campaign=email-half-post&r=61ixoe&utm_source=substack&utm_medium=email  Check us out on Instagram @curiosity_publichttps://www.instagram.com/curiosity_public/ Watch us on YouTubehttps://www.youtube.com/channel/UCcplnOSfcnOh5paIL2LdaAw We have t-shirts! Grab them here:https://curiosity-public.myspreadshop.com/allhttps://www.redbubble.com/people/CuriosityPublic/shop Join our Patreon:https://www.patreon.com/CuriosityPublic Stay curious! All claims made here about alcohol, whether in this podcast, in this description, or on our Youtube channel, are solely our opinions and intended only for those of legal drinking age. All links provided here should only be accessed by those of legal drinking age.

It's Bourbon Heritage Month, so this week we're trying…tequila, Scotch, rum, whiskey and of course bourbon. Dan from the Whiskey Hotline is here with a round-up of the latest offerings from the world of spirits. Manuscrito Tequila Chapter One Blanco FEW Breakfast Bourbon Finished in Maple Syrup Barrels Elijah Craig Small Batch Bourbon Ryder Cup Limited Edition Coopers' Craft Kentucky Straight Bourbon 2XO 2 Times Oak Kentucky Straight Bourbon the Gem of Kentucky New Riff Distilling Single Barrel Bourbons and Ryes Elijah Craig Barrel Proof Single Barrel Binny's Handpicked GlenAllachie 10-Year-Old Cask Strength Batch #8 Speyside Single Malt E. León Jimenes 1903 Rum la Maison Velier Hampden Estate 1753 Jamaican Rum Smith & Cross Navy Strength Rum Penelope Black Walnut Old Fashioned If you have a question for the Barrel to Bottle Crew, email us at comments@binnys.com, or reach out to us on Facebook, Twitter or Instagram. If we answer your question during a podcast, you'll get a $20 Binny's Gift Card! If you like our podcast, subscribe wherever you download podcasts. Rate and review us on Apple Podcasts.  

The Cameron's Kick is one of the great curiosities of the cocktail canon: a split-base sour that brings Scotch and Irish whiskey together in the same glass. First published by Harry McElhone in the 1920s, it's a classic with a nutty twist thanks to orgeat. Joining us to unpack its history and execution is Liam Weitz, head bartender at Brooklyn's Deux Chats. Listen on (or read below) to discover Liam's Cameron's Kick recipe — and don't forget to leave us a review wherever you get your podcasts! Liam Weitz's Cameron's Kick Recipe - ¾ ounce fresh lemon juice - ⅓ ounce (scant ½ ounce) orgeat, such as L'Orgeat Almond Liqueur - ⅓ ounce (scant ½ ounce) simple syrup - 1 ounce Scotch, such as Johnnie Walker Black - 1 ounce Irish Whiskey, such as Bushmills Black Bush - Garnish: lemon twist Directions 1. Add all ingredients to a cocktail shaker with ice. 2. Shake until chilled. 3. Double strain into a chilled Nick & Nora glass. 4. Express a lemon twist over the top then discard.

This week on Bourbon Bytes, I dive into the world of Scotch with a review of Compass Box's Transatlanticism (2024 release) — a limited-edition blend crafted with help from whiskey reviewer T8ke and industry veteran Will Schragis. How does this $199 bottle stack up against Compass Box favorites like Orchard House and Glasgow Blend? Plus:

Frizz and Bob trade in the grunge for grooves this week with a soul-cleansing deep dive into the radiant world of Earth, Wind & Fire. Frizz pours a Speyburn 10 Year Old Single Malt, while Bob sips on the peaty Kilchoman's Sanaig as they celebrate a band that blended funk, jazz, soul, gospel, and a little mysticism into pure musical joy. They dig into Maurice White's visionary genius, their rise through college campuses and cult films, and their evolution into one of the most dazzling, uplifting live acts of all time. From Love Is Life to September, Shining Star to Let's Groove, this episode is packed with towering horn lines, falsetto magic, cosmic stagecraft, and enough musical insight to make even Miles Davis tip his hat. Cue up the kalimba, light up the disco lasers, and get ready to sing a song because this one's all about hope, movement, and a legacy written in the stars.      

This week, we head back to a time of monochrome and unreliable box office receipts to discuss 1935's “The 39 Steps”. Alfred Hitchcock was 10 years and 22 films deep by this point in his directing career, and really caught his groove, to the point where this film is ranked the #4 British film by the BFI. We've talked about the top 3 on the show (1 & 2 in detail), and about 8 Hitchcocks, but grab a beer and hear what we have to say about this one! Also, listen to John talk about “Jaws” 50th anniversary & “Caught Stealing”. linktr.ee/theloveofcinema - Check out our YouTube page!  Our phone number is 646-484-9298. It accepts texts or voice messages.  0:00 Intro; 3:29 John's “Jaws” 50th Anniversary mini-review; 6:06 John's “Caught Stealing” mini-review; 17:06 1935 Year in Review; 35:37 Films of 1935: “The 39 Steps”; 1:12:12 What You Been Watching; 1:17:45 Next Week's Episode Teaser Additional Cast/Crew: Alfred Hitchcock, John Buchan, Charles Bennett, Robert Donat, Madeleine Carrol, Austin Butler, Darren Aronofsky, Matt Smith, Regina King, Zoë Kravitz, Griffin Dunne, George Abud, Will Brill, Stephen Spielberg, Richard Dreyfuss, Robert Shaw. Hosts: Dave Green, Jeff Ostermueller, John Say Edited & Produced by Dave Green. Beer Sponsor: Carlos Barrozo Music Sponsor: Dasein Dasein on Spotify: https://open.spotify.com/artist/77H3GPgYigeKNlZKGx11KZ 
Dasein on Apple Music: https://music.apple.com/us/artist/dasein/1637517407 Recommendations: Peacemaker, Twisted Tale of Amanda Knox, Platonic, Toy Story 4. What Women Want Additional Tags: Paramount, Poop Cruise, Netflix, Apple Film, Times Square, Formula 1, British Grand Prix at Silverstone, Austrian Grand Prix, Lando Norris, Charles Leclerc, Oscar Piastri, Shane, Stick, Peter Pan, Roman Holiday, Mission: Impossible, submarine, nuclear weapons, Top Gun: Maverick, Ben Mendelsohn, French Accents, Tom Cruise, George Clooney, The Stock Market Crash, Bear Market, Trains, Locomotions, Museums, Nazis, WWII movies, WWI Shows, Plastic ExplosivesThe Crusades, Swedish Art, Knights, Death, MGM, Amazon Prime, Marvel, Sony, Conclave, Here, Venom: The Last Dance, Casablanca, The Wizard of Oz, Oscars, Academy Awards, BFI, BAFTA, BAFTAS, British Cinema. England, Vienna, Leopoldstadt, The Golden Globes, Past Lives, Monarch: Legacy of Monsters, The Holiday, Sunset Boulevard, Napoleon, Ferrari, Beer, Scotch, Travis Scott, U2, Apple, Apple Podcasts, Switzerland, West Side Story, Wikipedia, Adelaide, Australia, Queensland, New South Wales, Melbourne, Indonesia, Java, Jakarta, Bali, Guinea, The British, England, The SEC, Ronald Reagan, Stock Buybacks, Marvel, MCU, DCEU, Film, Movies, Southeast Asia, The Phillippines, Vietnam, America, The US, Academy Awards, WGA Strike, SAG-AFTRA, SAG Strike, Peter Weir, Jidaigeki, chambara movies, sword fight, samurai, ronin, Meiji Restoration, plague, HBO Max, Amazon Prime, casket maker, Seven Samurai, Roshomon, Sergio Leone, Clint Eastwood, Stellan Skarsgard, the matt and mark movie show.The Southern District's Waratah Championship, Night of a Thousand Stars, The Pan Pacific Grand Prix (The Pan Pacifics), The Canadian Grand Prix. Montana,   

Marga Gomez grew up in Washington Heights, New York City, immersed in a family of Spanish-language entertainers. Welcome to Season 8, Episode 1 of Storied: San Francisco. I first learned of Marga more than a decade ago, through comedy and performance circles I was adjacent to. Because I don't have the world's best memory, I cannot recall exactly where or when I saw her perform, but I do remember feeling an immediate pull to her work. In this episode, Marga shares the story of her parents, growing up in NYC, and coming to San Francisco. We begin in Manhattan, where Marga was born to a comedian/producer/screenwriter Cuban-American dad and a dancer/aspiring actor Puerto Rican mom. Marga went to Catholic school as a youngster, which she says was every bit as harsh as folks say. Looking back, Marga thinks the only discipline she got when she was a kid was through school. Her parents, she says, were narcissists. The two met when Marga's mom danced in a show produced by her dad. The shows were varietal in nature, and took place on stages live at theaters showing Spanish-language Mexican movies. Her dad had danced in shows in Havana pre-Castro. Some white American show producer-types with Johnny Walker, the Scotch company, brought him to New York, unaware that he didn't speak English. It was the Fifties—the height of a Spanish entertainment craze (think Ricky Ricardo). Many folks from Latin America were also immigrating to the US, and New York especially, in those days. And they, too, wanted entertainment. Marga's dad found work in that world, first as a performer, then as a producer. Growing up with locally well-known/borderline famous parents instilled in young Marga a sense that she could do anything she wanted. But when they split up, Marga went with her mom to live in a white neighborhood on Long Island. She was one of the only kids of color in an otherwise homogenous, affluent area. No longer in the Spanish-language community that raised her, she lost that sense of becoming a performer in her own right. She just wanted to graduate high school and get out. And that she did. She ended up at a New York State school on the border of Canada, in Oswego near Lake Ontario. It was still the same weather she used to, but it was time to explore—with pot, acid, and women. She got really into “storyteller” musicians around this time, some women, Dylan, that kind of thing. And she met a woman who later was the reason Marga came to San Francisco. Marga's impression of San Francisco before she moved here was shaped by a magazine feature about the Hippies here at that time—the Seventies. She owes that attraction to her mom's strict parenting style—it was a rebellion in every sense. She'd not made it through to graduation (too much acid, she says), but followed her girlfriend across country to this magical new city. It was 1976, the year of the US Bicentennial. Marga's girlfriend did all the driving (she still doesn't have a license), taking the scenic route along Route 66, through the heart of the United States during its 200th birthday celebration. They saw a lot of Americana—the good and the bad (racism, misogyny, homophobia). It made landing in SF all the more poignant. They came up the California coast, saw Big Sur, then arrived in The City. We end Part 1 with Marga's story of the first place in San Francisco she and her then-girlfriend went—Castro Street. That story is also how her upcoming show, Spanish Stew, begins. More on that in Part 2, which drops this Thursday. That's also the date of the Opening Night of Every Kinda People. We hope to see you at Mini Bar that night for an evening of community, art, drinks, laughter, and love. This episode is brought to you by Standard Deviant Brewing. We recorded it at Noe Cafe in Noe Valley in August 2025. Photography by Jeff Hunt

LOUNGE LIZARDS PRESENTED BY FABRICA5 - Visit Fabrica005.com and use code LIZARDPOD at checkout for 10% off THE ENTIRE STORE! Free worldwide shipping from Miami on all orders over $125. See website for more information and terms.Recorded at Ten86 Cigars in Hawthorne, New Jersey, the Lizards pair the Liga Privada H99 in Toro with Heaven Hill 7 Year Aged Bottled-in-Bond Kentucky Straight Bourbon Whiskey. The guys share the tell-tale signs of an aged cigar, they learn about stalk cut tobacco and Bam takes his son to college.PLUS: RIP Flory Padrón, Senator Junior Turns 3, Sobremesa Brûlée Debate Continues, ProCigar and Puro Sabor '26 Announced, Fuente/Meerapfel Distro Fallout, Greek Wine Recommendations & Listener Email on Plume vs. Mold Join the Lounge Lizards for a weekly discussion on all things cigars (both Cuban and non-Cuban), whiskey, food, travel, life and work. This is your formal invitation to join us in a relaxing discussion amongst friends and become a card-carrying Lounge Lizard yourself. This is not your typical cigar podcast. We're a group of friends who love sharing cigars, whiskey and a good laugh.website/merch/rating archive: loungelizardspod.comemail: hello@loungelizardspod.com to join the conversation and be featured on an upcoming episode!instagram: @loungelizardspodGizmo HQ: LizardGizmo.com

From AI doomsday paranoia to Arnold's grandpa art projects, Bill and Chris cover it all – California taxes, broken-thermostat politics, why movies predict the future, and how Pratt went from Parks and Rec's lovable goof to full-fledged leading man. Along the way: quantum qubits, AI girlfriends, and the wild story of his door-to-door salesman days. Basically, it's part bar chat, part TED Talk, part roast – served neat with a splash of peaty Scotch. Subscribe to the Club Random YouTube channel: ⁠⁠⁠⁠https://www.youtube.com/c/clubrandompodcast?sub_confirmation=1⁠⁠⁠⁠ Watch episodes ad-free – subscribe to Bill Maher's Substack: ⁠⁠⁠⁠https://billmaher.substack.com⁠⁠⁠⁠ Subscribe to the podcast for free wherever you listen: ⁠⁠⁠⁠⁠https://bit.ly/ClubRandom⁠⁠⁠⁠ Support our Advertisers: Drink Zbiotics before drinking and wake up feeling great and ready to take on the next day and all that summer has to offer! Go to : ⁠⁠https://zbiotics.com/RANDOM⁠⁠ to learn more and get 15% off your first order when you use code RANDOM at checkout. It's summer, and it's time to heat up your strategy before your competitors beat you to it. Go to ⁠⁠https://www.RadioActiveMedia.com⁠⁠ or text RANDOM to 511-511. Message and Data Rates May Apply. Buy Club Random Merch: ⁠⁠⁠⁠https://clubrandom.com⁠⁠⁠⁠ Learn more about your ad choices. Visit https://podcastchoices.com/adchoices ABOUT CLUB RANDOM Bill Maher rewrites the rules of podcasting the way he did in television in this series of one on one, hour long conversations with a wide variety of unexpected guests in the undisclosed location called Club Random. There's a whole big world out there that isn't about politics and Bill and his guests—from Bill Burr and Jerry Seinfeld to Jordan Peterson, Quentin Tarantino and Neil DeGrasse Tyson—talk about all of it.  For advertising opportunities please email: PodcastPartnerships@Studio71us.com ABOUT BILL MAHER Bill Maher was the host of “Politically Incorrect” (Comedy Central, ABC) from 1993-2002, and for the last fourteen years on HBO's “Real Time,” Maher's combination of unflinching honesty and big laughs have garnered him 40 Emmy nominations. Maher won his first Emmy in 2014 as executive producer for the HBO series, “VICE.” In October of 2008, this same combination was on display in Maher's uproarious and unprecedented swipe at organized religion, “Religulous.” Maher has written five bestsellers: “True Story,” “Does Anybody Have a Problem with That? Politically Incorrect's Greatest Hits,” “When You Ride Alone, You Ride with Bin Laden,” “New Rules: Polite Musings from a Timid Observer,” and most recently, “The New New Rules: A Funny Look at How Everybody But Me Has Their Head Up Their Ass.” FOLLOW CLUB RANDOM https://www.clubrandom.com https://www.facebook.com/Club-Random-101776489118185 https://twitter.com/clubrandom_ https://www.instagram.com/clubrandompodcast https://www.tiktok.com/@clubrandompodcast FOLLOW BILL MAHER https://www.billmaher.com https://twitter.com/billmaher https://www.instagram.com/billmaher Learn more about your ad choices. Visit podcastchoices.com/adchoices