Podcasts about all i'll

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Latest podcast episodes about all i'll

Flowing With Life Coach Jarell
Choose Your Mountains Carefully ⛰

Flowing With Life Coach Jarell

Play Episode Listen Later Oct 2, 2019 20:44


Join me as I discuss my recent climb to pinnacle mountain. All I'll say is that going up was easy, but oooh coming down....... Whew! Just go listen to the segment lol

Special Sauce with Ed Levine
Special Sauce: Eggslut’s Alvin Cailan on Ruckus-Causing as a Career Path [1/2]

Special Sauce with Ed Levine

Play Episode Listen Later Jul 11, 2019 29:33


Every now and then on Special Sauce, I just hit it off with a guest, feeling immediately as if I've known them all my life. That's what happened when I talked with Eggslut founder, chef-restaurateur, and ruckus-causer Alvin Cailan. Cailan, who grew up in an LA suburb, got his first kitchen job while still in his teen years, washing dishes at a retreat house run by the Catholic Church. His very religious mother thought it would keep her wayward son out of trouble, and it worked- sort of. "[I was] in my car on my breaks...getting stoned, and the next thing you know, a nun would knock on your window and was like, 'Hey!' And I'm like, 'Oh, my God'.... And so I slowly started to change, because their way of fixing that was giving me more responsibility.... At first, I was hired as a dishwasher, and the next thing you know, I'm the janitor. Next thing you know, I'm the prep cook, and the next thing you know, I'm on the line cooking food." After college, Cailan went into construction management, but his heart remained in cooking, big time. "It was very tough, because every day I would look up recipes, and then every Friday, when I'd get my check...I would go to the gourmet grocery store, I would go to Costco. I would break down whole tenderloins, and I would buy pork butts, and I would smoke them all weekend, and that was the thing I wanted to do. I was like, this is what I'm supposed to do. And one day, after wrapping up an invoice for $40,000 for a reconstruction of a bathroom, I think that was probably the line in the sand. I was like, I've got to do something different." Cailan moved to Portland, Oregon, where he worked in fine-dining kitchens and learned how to make charcuterie at Olympia Provisions. But, impatient to start his own project, he saved up some money and started Eggslut in 2010, serving a variety of gourmet egg sandwiches from a food truck. "I was approaching 30 years old, and I was like, man, I really need to step up my culinary game.... I wasn't really getting the opportunity to get the big-salary positions in these [fine-dining] restaurants, and so I was like, you know what? I'm going to take it up into my own hands." When Cailan first started Eggslut, he had enough money to keep it going for just six months- which meant he had six months to "cause some type of ruckus," as he puts it, and get his business noticed. "[My generation] is like the gangster rap/punk rock era of chefs, where, in 2010, 2011, there were so many celebrity chefs. I mean, there was—like, every single person was getting a show on the Food Network. They were either going on Cutthroat Kitchen, or they're going on Chopped, or Top Chef, and they were becoming these mega-superstars, but then these dudes that are, like, line cooks that are hard-working, who've been doing it for years, were not getting any visibility whatsoever." Cailan then moved back to Los Angeles and started another Eggslut food truck. There, a food critic forever altered the course of his career after trying his signature dish- the "Slut," a coddled egg set on what Cailan calls "[Joël] Robuchon buttery potatoes." Which food critic was it? All I'll say is that it's not who you'd think. Just listen to this week's episode of Special Sauce to find out. -- The full transcript for this episode can be found over here at Serious Eats: https://www.seriouseats.com/2019/07/special-sauce-alvin-cailan-part-1.html  

Free Spirit Academy Podcast
7 | Michael Perrine | Being a "Food Weirdo" and Living on Purpose.

Free Spirit Academy Podcast

Play Episode Listen Later Jan 20, 2018 65:24


BEING A "FOOD WEIRDO" AND LIVING ON PURPOSE. Welcome to the 7th episode of the Free Spirit Academy Podcast with Holistic  Detox Counselor and Colon Hydrotherapist Michael Perrine. If you'll recall a couple of episodes back, I spoke with another colonic guru - Gil Jacobs. And you're probably thinking...what is with this girl and poop? And that would be a valid question ;) All I'll say is that when something changes your life - you share it. That's been true for me with kundalini yoga, intuitive eating, self-love, and cleansing my body in what might seem like an unconventional way. That said, the way I approached healing a lifetime of binge eating was also unconventional. Rather than willpower and control (which mind you, I DID try for years) I found freedom in surrender of rules, slowing down, and self-exploration. Rather continuing to promise myself that I'd never binge eat again, I started sitting down with those binges and really exploring who I was in those moments. And it changed everything - so don't be afraid of unconventional or seemingly unnatural. What's natural is WELL. Wellness is natural. Have you heard that little story about the guy who was banging his head against the wall and went to the doctor for a headache and the doctor told him to stop banging his head against the wall? Well actually, now that I think about it, a lot of doctors would probably have given him a prescription but the SANE response would be to look at the cause. We become more free when we don't have a massive blockage in the way of our expression. That blockage could be beliefs about ourselves that aren't true or traumas we suffered. The body is also more free when it's natural state isn't blocked. And that's the heart of what we'll talk about today. Back to Mike. Today we'll talk about: His first colonic with Gil Jacobs (of podcast #5) in 2002. How we went from drinking and smoking 2 packs of cigarettes every day and being 50 pounds heavier to the incredibly level of wellness he lives with today. The book he read one day when he stayed home to recover from drinking - that ended up changing his life. Why colon cleansing in and of itself isn't that useful and how it can even (like all things) be turned into a tool for disorder. The magic of cryotherapy. Embracing what's unnatural in response to unnatural living. Rebellion that serves you vs. rebellion that hurts you. The concept of "eating clean" and what it actually means. - not a moral thing where we're like "oh I was so good today" or "I was so bad today - gotta get back on track" - this is so far beyond that. And to give you a taste of what you're about to go into, one of my favorite quotes from Mike in this conversation: "An apple a day keeps the doctor away 'cause it makes you shit." I hope you enjoy this conversation with Michael Perrine. Links: Mike's transformation Vitality website Everyday Detox Podcast Everyday Detox YouTube

Geek Syndicate
GSN PODCAST:Geek Syndicate - Episode 285

Geek Syndicate

Play Episode Listen Later Aug 25, 2017 42:38


Finally unlike Bad Boys 3 (gutted they're not doing another one) the Bad boys of geekdom - Monts and Nuge are back. No real main topic just a lot of catching up on what they've been reading and watching. All I'll say is there are spoliers for Iron Fist but other than that it's all good.  Other stuff discussed include The Expanse,Faith,Velvet,The Defenders (no spoliers) and more.   Enjoy!

Fantasy Football Fire - Pyro Podcast
Pyro's Collective Tiers for QBs & TEs - Episode 18 (2015 Offseason) - Show 182 - Fantasy Football Fi

Fantasy Football Fire - Pyro Podcast

Play Episode Listen Later Jun 29, 2015 145:00


Stagg Party is basically Weekend At Bernies on this show, we are recording on Sunday after the first a beautiful weekend in the midwest... we are a little haggered this show. But still we are dropping more fun and more #FF information than any other site could fathom. This is what we do - TIERS, this is PYRO's sweetspot, Tiers are the gift we have given to the rest of the fantasy football hungry people like yourself. In this show we talk about QBs and the 4 of our collective tiers - and also the TE. We don't agree on every guy, not even close - listen to us talk through it all - sometimes inspire one another and other times totally drop the knowledge to totally move a guy down in our tiers. All I'll say, is 2015 Summer is awesome, and we love all of you PYRO's that listen to us on a regular basis... Much love! //d-Rx® ---> click here to subscribe to us on iTunes: apple.co/1DtoGV4 ---> listen to the podcast on our site here: http://www.pyromaniac.com/podcast - or click here to get an RSS of podcast: http://pyromaniac.buzzsprout.com

Bob Stern's Vinyl Schminyl Radio
Vinyl Schminyl Radio Classic Deep Cut 4-8-11

Bob Stern's Vinyl Schminyl Radio

Play Episode Listen Later Apr 8, 2011 5:00


All I'll tell you is it's American!

Hear and Play Music Learning Center
Surefire tips to determining the key of any song (audio and video downloads!!!)

Hear and Play Music Learning Center

Play Episode Listen Later Nov 7, 2008 1:01


If you've been following my last two videos, I've been talking about a big project I'm working on. All I'll say here is that the new project has a lot to do with learning songs. Songs! Songs! Songs! The post Surefire tips to determining the key of any song (audio and video downloads!!!) appeared first on Hear and Play Music Learning Center.