Podcasts about anchor our special ale

The Brew is Out There! The Holidays still carry some traditions in this ever changing beer world. This week we start a two part series on the classic - Anchor Our Special Ale. Today we talk with Scott Ungermann, Anchor Brewmaster to discuss OSA and how it's changed over the years and what you can make at home Links Anchor Brewing: https://www.anchorbrewing.com/ Anchor Christmas: https://www.anchorbrewing.com/beer/christmas_ale This episode is brought to you by: American Homebrewers Association Brewers Publications Atlantic Brew Supply (Discount Code: BrewFiles) Brewing America Don't forget to subscribe via your favorite podcasting service (iTunes, etc). Like our podcast, review it - talk it up! If you have comments, feedbacks, harassments, etc, feel free to drp us a line at podcast@experimentalbrew.com. Follow us on Facebook (ExperimentalBrew), Twitter (@ExpBrewing) or Instagram (ExperimentalBrewing). Don't forget you can support the podcast on Patreon by going to http://patreon.com/experimentalbrewing This episode can be downloaded directly at https://www.experimentalbrew.com/sites/d... Podcast RSS Url: http://www.experimentalbrew.com/podcast.rss

The Brew is Out There! The Holidays still carry some traditions in this ever changing beer world. This week we start a two part series on the classic - Anchor Our Special Ale. Today we talk with Scott Ungermann, Anchor Brewmaster to discuss OSA and how it's changed over the years and what you can make at home Links Anchor Brewing: https://www.anchorbrewing.com/ Anchor Christmas: https://www.anchorbrewing.com/beer/christmas_ale This episode is brought to you by: American Homebrewers Association Brewers Publications Atlantic Brew Supply (Discount Code: BrewFiles) Brewing America Don't forget to subscribe via your favorite podcasting service (iTunes, etc). Like our podcast, review it - talk it up! If you have comments, feedbacks, harassments, etc, feel free to drp us a line at podcast@experimentalbrew.com. Follow us on Facebook (ExperimentalBrew), Twitter (@ExpBrewing) or Instagram (ExperimentalBrewing). Don't forget you can support the podcast on Patreon by going to http://patreon.com/experimentalbrewing This episode can be downloaded directly at http://www.podtrac.com/pts/redirect.mp3/www.experimentalbrew.com/sites/d... Podcast RSS Url: http://www.experimentalbrew.com/podcast.rss

Get ready for the 4th of July with Beer & BBQ pairing tips Just in time for the mid-week (don't you hate that?) holiday, The Beer Sommelier Matt Simpson and Smyrna Beer Market owner Brandon King join us to offer up tips on pairing your backyard BBQ with some tasty brews. Simpson is Siemens/Doemens Bier Sommelier Certified, a Kansas City Barbecue Society certified judge, former instructor of Beer Education at Atlanta's Emory University, and craft beer consultant.  His expertise has been featured on The Today Show, Fox Business News, NPR Radio and through many other TV, radio, and magazine appearances.  More information on his experience and services can be found at TheBeerExpert.com. King is the owner of Smyrna Beer Market by The Stout Bros. and has spent many years in the restaurant industry including co-owning a BBQ restaurant.  He also serves as a consultant to the food-service industry for menu development and beverage programs. On this week's show, we learn the difference in barbecuing vs. grilling, how to choose a beer to pair with you favorite meats including beef, pork, chicken, and turkey.  Our experts also offer advice on other fare from fish and seafood to vegetarian options like a grilled portobello cap, and even dessert beers.  We also dip into how the rubs and sauces you choose can impact your pairing selections, and how one beer might be perfect in a sauce but not as a pairing choice. The show couldn't be contained in the allotted time this week so we have an unprecedented 5th Segment for our podcast listeners.  We go freestyle in the 5th and talk about how carbonation levels impact pairing, sour beers and BBQ, Devo, Thanksgiving dinner, gravy, "New Wave" beers and whether they are even a reak beer style, aging your beers, and Brian gets a date with one of our guests. Huge shout out to Loyal Q and Brew for providing an awesome spread of BBQ for our "research."  We enjoyed ribs, brisket, smoked turkey, baked beans, mac & cheese, and some awesome banana pudding.  Give them a follow or drop by one of their Atlanta-area locations.  I can highly recommend the smoked turkey. If you'd like to beef up your BBQ even more, check out Meat Masters Radio.  Grab the podcast or tune in on many of the same great stations that carry Beer Guys Radio. CRAFT BEER NEWS In the news this week Brian gives us an update on the Russian beer shortage, info on breweries backing out of a festival after Beavertown's minority sell to Heineken, and a Trappist brewery coming to New York. BEERS OF THE WEEK The list is too long to list them all but we had some amazing beers this week. Creature Comforts Tiki Time IPA and Get Artistic Tart Wheat Ale Ironmonger Brewing Quench Pilsner 1986 Anchor Our Special Ale - 32 years old!  Thanks to Matt Simpson for sharing Orpheus Yesternow Spontaneous Ale Omnipollo Yellow Belly Peanut Butter Biscuit Stout Thanks for listening, have a great 4th!    

In this episode, we discuss style 17A, Winter Warmer.  Beers tasted include: Style Guidelines  (18:00) Brews in the News  (28:20) Samuel Smiths Winter Welcome Ale  (50:34) Odell Isolation Ale  (1:01:00) Anchor Our Special Ale 2017  (1:15:22) Southern Star Winter Warmer  (1:34:40) Rahr & Sons Winter Warmer  (1:49:27) Rahr & Sons Bourbon Barrel Aged Winter Warmer  (2:08:06)

BeerCast #66 – Christmas Special 2011. Our festive panel get to grips with six seasonal beers, as we tuck into the mince pies and toast by the fire our fifth annual Christmas Special. On the panel today – Richard, Shovels and Grooben. As tradition has it, we also rate each beer's label for festive factor. Merry Christmas to all of our podcast listeners, from all at the BeerCast! 1. Cotleigh Red Nose Reinbeer (5.0%) 2. Het Anker Gouden Carolus Christmas (10.5%) 3. Williams Brothers Nollaig (7.0%) 4. Sinclair Atlas Clootie Dumpling (4.3%) 5. De Ranke Père Noël (7.0%) 6. Anchor Our Special Ale 2011 (5.5%) www.thebeercast.com thebeercast@gmail.com @thebeercast The post BeerCast #66 – Christmas Special 2011 appeared first on The BeerCast.

BeerCast #55 – Merry Christmas from the BeerCast! Today our panel get in the seasonal mood with our fourth festive special – featuring six Christmas or Winter beers from around the world. Will any of them score enough to gain a place in our 2010 Beer of the Year Show? Will we get through an entire box of mince pies? Stay tuned to find out. On the extremely Christmassy panel today - Richard, Grooben, MrB and Shovels... 1. Fyne Ales Holly Daze (5.0%) 2. Anchor Our Special Ale 2010 (5.5%) 3. Odell Isolation Ale (6.1%) 4. Schlenkerla Eiche Doppelbock (8.0%) 5. Titanic Christmas Ale (7.6%) 6. Madcap Santa’s Madness (8.5%) www.thebeercast.com thebeercast@gmail.com @thebeercast The post BeerCast #55 – Christmas Special 2010 appeared first on The BeerCast.

BeerCast #43 – 2009 Christmas Special. Our extra-festive panel get through a bumper selection of beers designed for the season – and in BeerCast tradition we sample as many as possible. Richard, MrB and Grooben get through five Christmas or winter beers, and discuss the variations between the styles (if any). A very Merry Christmas from all at the BeerCast! 1. Naylor’s Santa’s Choice Winter Warmer (4.9%) 2. St Peter’s Winter Ale (6.5%) 3. Anchor Our Special Ale 2009 (5.5%) 4. Ridgeway Bad Elf (6.0%) 5. Goose Island Christmas Ale (7.0%) www.thebeercast.com thebeercast@gmail.com @thebeercast The post BeerCast #43 – Christmas Special 2009 appeared first on The BeerCast.

BeerCast #9 – Christmas Special 2007. Merry Christmas from the BeerCast! Our festive panel sample four beers for the season, decked with tinsel and in front of a roaring fire. On the panel this time are Richard, Shovels, MrB and Grooben. Each beer comes from a different country, so we’re doing our bit to bring the world a bit closer at Christmas… 1. Meantime Winter Time (5.4%) 2. Erdinger Schneeweisse (5.6%) 3. Anchor Our Special Ale 2006 (5.5%) 4. Gordon Xmas (8.8%) www.thebeercast.com thebeercast@gmail.com @thebeercast The post BeerCast #9 – Christmas Special appeared first on The BeerCast.