Podcasts about smoked

Welcome back! We had special guest Loud Pack Larry on the pod this week! We discussed his fashion brands: Loud Life and Plastic Official and how they came about. We also discussed Loud's music career, his life as a manager, and much more. Tune in to hear Larry's story, and don't forget to leave a comment, like and subscribe!

Coming to you from the JRE Tobacco Aladino Studio, Nick takes your calls and answers your questions on another installment of Ask the Pulpit. We discuss the advantages of smaller cigars, what we'd do if a cigar brand disappeared, and much more.  Also in a Pulpit first... Nick drops his cigar and it is very sad... During the Villiger Cigars Entertainment Report, find out what Nick has been watching lately AND get his recap of the Indy 500 from this past Sunday.  Learn about a man who revolutionized farming and saved countless lives in the Fly High with Blackbird Cigars segment. And find out Three Cigars We've Smoked and Enjoyed This Week! Make sure you secure your PulpitFest 2025 tickets! They're moving fast! Get your calls in for Ask the Pulpit at (863)874-0000. SUPPORT OUR SPONSORS... For all your online cigar purchasing needs, head over to 2GuysCigars.com! In business for 40 years, they are THE trusted name in the cigar industry! Family owned and operated, they provide a great selection, fair prices, and outstanding customer service. That's 2GuysCigars.com! Follow JRE Tobacco/Aladino at @AladinoCigars on Instagram or check out their website, JRETobacco.com for a store near you that carries their cigars Follow Villiger Cigars at @VilligerCigar on Instagram or check out their website, VilligerCigars.com for a store near you that carries their cigars, or visit their new online shop at https://villigercigars.store/home Follow Blackbird Cigars at @blackbirdcigar on Instagram or check out their website, BlackbirdCigar.com for a store near you that carries their cigars

-Reactions to a tragic anti-Semitic murder in Washington, D.C., which Rob called a potential turning point in confronting radical Islam in the U.S. -John Schneider (Bo Duke from The Dukes of Hazzard) joins the show on the Newsmax Hotline to discuss patriotism, country music's resurgence, and his upcoming 50-state tour. Today's podcast is sponsored by : BIRCH GOLD - Protect and grow your retirement savings with gold. Text ROB to 98 98 98 for your FREE information kit! EASY PLANS : Make buying life insurance easy at http://EasyPlans.com   To call in and speak with Rob Carson live on the show, dial 1-800-922-6680 between the hours of 12 Noon and 3:00 pm Eastern Time Monday through Friday…E-mail Rob Carson at : RobCarsonShow@gmail.com Musical parodies provided by Jim Gossett (www.patreon.com/JimGossettComedy) Listen to Newsmax LIVE and see our entire podcast lineup at http://Newsmax.com/Listen Make the switch to NEWSMAX today! Get your 15 day free trial of NEWSMAX+ at http://NewsmaxPlus.com Looking for NEWSMAX caps, tees, mugs & more? Check out the Newsmax merchandise shop at : http://nws.mx/shop Follow NEWSMAX on Social Media:  -Facebook: http://nws.mx/FB  -X/Twitter: http://nws.mx/twitter -Instagram: http://nws.mx/IG -YouTube: https://youtube.com/NewsmaxTV -Rumble: https://rumble.com/c/NewsmaxTV -TRUTH Social: https://truthsocial.com/@NEWSMAX -GETTR: https://gettr.com/user/newsmax -Threads: http://threads.net/@NEWSMAX  -Telegram: http://t.me/newsmax  -BlueSky: https://bsky.app/profile/newsmax.com -Parler: http://app.parler.com/newsmax Learn more about your ad choices. Visit megaphone.fm/adchoices

Smoky aromas, centuries-old brewing and Bavarian beer tradition — Matthias Trum from the Schlenkerla brewery in Bamberg brings all this with him to Australia. At the GABS festivals in Brisbane and Sydney, he presents the world-famous smoked beer, which is still brewed today over an open wood fire. A conversation about beer history and tradition. - Rauchige Aromen, jahrhundertealte Braukunst und bayerische Biertradition – all das bringt Matthias Trum von der Brauerei Schlenkerla aus Bamberg mit nach Australien. Beim GABS-Festival in Brisbane und Sydney stellt er das weltweit bekannte Rauchbier vor, das noch heute über offenem Holzfeuer gebraut wird.

Today on the HowToBBQRight Podcast, Tyler is BACK from his trip down to Texas (00:14), and he went on a mini BBQ crawl through San Antonio and Austin (03:44)! After months and months of waiting, Malcom FINALLY fired up the grill and cooked that camel tenderloin (16:01). Looking for a new grill to add to your arsenal? Primo Ceramic Grills has you covered (25:56)! I finally got Malcom to wear maroon in Starkville for Mother's Day, and it looks like some of y'all caught us on camera (26:40). Malcom has been thinking about trying Hot Boiled Peanuts on his smoker (33:54). Shoutout to everyone who's competing in both Memphis in May and Smoke Slam, this weekend (39:18). The Palmer Home is hosting their annual Skeet Shootout, and we're catering the WHOLE THING (43:09). I want to know if Malcom would do his take on Trash Can Baked Beans (46:18). If you're looking to take your cracker sandwiches to the next level, try wrapping those bad boys in bacon and throwing them on the smoker (51:01)! When it comes to brisket, is trimming REALLY necessary (52:34)? Weber came out with a new USA style grill, and I'm ordering one right now (56:31)! If you've got a whole pork loin you need to whip up, here's Malcom's FAVORITE ways to cook em (59:01). We've all had Mississippi Pot Roast before, but what are some of the OTHER uses for a whole chuck roast (1:01:39)?  

Coming to you from the JRE Tobacco Aladino Studios, Nick is joined by Noah to discuss something we all know but need to be reminded of from time to time... the importance of cigars for relaxation. Cigars are a wonderful self-care routine and can be very helpful for mental health. The guys discuss all the ways they have found cigars have been helpful to them and how you can express that to others when you may be getting pushback on the amount of time you use smoking. During the Villiger Cigars Entertainment Report, learn about Nick's recent trip to Indy, some movies and tv shows the guys have been watching, and more. And learn about a bus driver who went above and beyond for the kids he transports in the Fly High with Blackbird Cigars segment. All this and Three Cigars We've Smoked and Enjoyed This Week! Make sure you secure your PulpitFest 2025 tickets! They're moving fast! Get your calls in for Ask the Pulpit at (863)874-0000. SUPPORT OUR SPONSORS... For all your online cigar purchasing needs, head over to 2GuysCigars.com! In business for 40 years, they are THE trusted name in the cigar industry! Family owned and operated, they provide a great selection, fair prices, and outstanding customer service. That's 2GuysCigars.com! Follow JRE Tobacco/Aladino at @AladinoCigars on Instagram or check out their website, JRETobacco.com for a store near you that carries their cigars Follow Villiger Cigars at @VilligerCigar on Instagram or check out their website, VilligerCigars.com for a store near you that carries their cigars, or visit their new online shop at https://villigercigars.store/home Follow Blackbird Cigars at @blackbirdcigar on Instagram or check out their website, BlackbirdCigar.com for a store near you that carries their cigars

(0:00) Mazz opens The Baseball Hour discussing the Red Sox 14-2 loss to the Detroit Tigers on Monday night. (13:55) Dan Shaughnessy joins Mazz on The Baseball Hour to discuss Pete Rose and the Hall of Fame. (28:39) Trivia Tuesday! Plus, final thoughts from the callers!

They're under the ground. Mac N Cheese Movies discusses "Tremors", tactical solutions and if Kevin Bacon is the MVP of his own movie. We have smoked bologna and beans because we feel like Val and Earl would eat that.

This week we're making a quick and fancy-feeling breakfast: Smoked Salmon Avocado Toast! It's one of those recipes that looks impressive but comes together in minutes—perfect for a nutritious grown up breakfast on busy mornings or serving at brunch with friends. The full printable recipe is linked above, but if you're making your grocery list here's what you'll need for each serving: Cold/Deli: Smoked salmon (2 slices) Bakery: Sourdough bread (slice) Produce: 1/2 large avocado, 1/2 tsp lemon juice, 1 tbsp diced red onion Inside aisles: 1 tsp capers, salt and pepper to taste if desired

Wow, that's not what most Knicks fans expected being up 2-0 coming back home to MSG.

They're under the ground. Mac N Cheese Movies discusses "Tremors", tactical solutions and if Kevin Bacon is the MVP of his own movie. We have smoked bologna and beans because we feel like Val and Earl would eat that.

Partially Smoked Salmon – Sikiaq Ugnerkami iqallut taikata sikialitaartukut. – In the spring when the salmon come, we make the partially smoked salmon.

John and Soren catch up on what they've been cooking and eating before talking about lemonade potato chips, vegan smoked salmon, low sales in fake meat and chocolate fart pills. Thanks for listening!!!

AJ breaks down what went wrong (and right) during the very first Moto Academy Supercross race—where he shockingly finished 2nd. From arm pump struggles to sand berm chaos, we dive into everything that made the event a win… even without the W. Plus, hot takes on the Deegan vs. Davies controversy, Supercross flinches, and a rare Moto Academy helmet moment on national TV.DOWNLOAD OUR APP!

Coming to you from the JRE Tobacco Aladino Studio, Nick opens up the phone line and takes your questions and comments on another Ask the Pulpit episode. While smoking a Wise Man maduro from Foundation Cigars, Nick addresses all of the outstanding messages including questions about what his last meal would be if he were on death row, thoughts on Arturo Fuente cigars, what he keeps his humidor set at, and a lot more.  And during the Villiger Cigars Entertainment Report, Nick has actually watched some stuff lately! So enjoy a spoiler free review of Thunderbolts and the series finale of The Righteous Gemstones. Learn about a woman who overcame polio to compete in the Olympics in the Fly High with Blackbird Cigars segment. All this and Three Cigars We've Smoked and Enjoyed This Week! Make sure you secure your PulpitFest 2025 tickets! They're moving fast! Get your calls in for Ask the Pulpit at (863)874-0000. SUPPORT OUR SPONSORS... For all your online cigar purchasing needs, head over to 2GuysCigars.com! In business for 40 years, they are THE trusted name in the cigar industry! Family owned and operated, they provide a great selection, fair prices, and outstanding customer service. That's 2GuysCigars.com! Follow JRE Tobacco/Aladino at @AladinoCigars on Instagram or check out their website, JRETobacco.com for a store near you that carries their cigars Follow Villiger Cigars at @VilligerCigar on Instagram or check out their website, VilligerCigars.com for a store near you that carries their cigars, or visit their new online shop at https://villigercigars.store/home Follow Blackbird Cigars at @blackbirdcigar on Instagram or check out their website, BlackbirdCigar.com for a store near you that carries their cigars

Maine DEFIES Trump again! Female athlete in SHOCK as she's SMOKED by TRANSGENDER at Track Meet!

Sterling Smith, 2022 World Barbecue Champion, US Navy Veteran, barbecue teacher, cookbook author, and owner/Pitmaster of Loot N' Booty BBQ, has been competing on the professional barbeque circuit since 2009. In that time, Sterling and his family have traveled nationally and internationally to compete in major competitions including the Jack Daniel's World BBQ Invitational, where they won the title of World Pork Champion, the American Royal World Series of BBQ, where they won Reserve Grand Champion in 2014 and 2022 out of more than 500 professional BBQ teams and won the title of Chicken World Champion and The Kingsford Australian World BBQ Invitational where they won the title of Brisket World Champion. Sterling has won over 55 Grand and Reserve Grand Championship Awards, more than 800 top ten awards and is the two-time Australian Invitational Lamb Champion. Loot N' Booty BBQ is a 5-time Arizona BBQ Team of the Year and was featured on an episode of Destination America Channel's Smoked, where Sterling and his wife Molly won the title of “Smoked BBQ Boss.” Loot N' Booty BBQ Rubs and Sauces are sold nationally and internationally at hundreds of retailers world-wide, and Sterling teaches competition and backyard style BBQ classes at locations across the world. For more information visit: www.lootnbootybbq.com Accolades:  5 X World Champion  2023 CA BBQ Hall of Fame Inductee  55 Grand and Reserve Grand Championships  800 plus Top 10 awards  17 perfect 180 scores  11 – 700 plus scores  2 X Australian Invitational Lamb Champion  2014 American Royal Open Reserve Grand Champion  2022 American Royal Open Reserve Grand Champion  5 X Arizona BBQ Team of the Year  2022 World Barbecue Champion  2021 World Barbecue Reserve Grand Champion  2023 World Barbecue Reserve Grand Champion  Received title of “Smoked BBQ Boss” from Destination America's Channel Smoked

This week on The Grill Coach Podcast, Jay and Brian go all-in on one of the most beloved BBQ staples: Smoked Pork Butt! From cooking techniques to next-level recipe ideas, this episode is packed with flavor.Jay kicks things off with his take on Pork Riblets, while Brian shares his experience with an overnight pulled pork cook—low, slow, and totally worth it.We answer not one but two listener questions:1️⃣ Why does the surface of a griddle rust so easily? 2️⃣ Did Brian finally finish building his Grill Shack?

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Coming to you from the JRE Tobacco Aladino Studios, Nick is joined by the PulpitFest Brain Trust, Kenn Klarich of Ash and Ale Cigars and his dad Jim, to announce that PulpitFest 2025 tickets are now available. The guys all light up a Leaf by Oscar and tell you about how you can attend the fifth annual PulpitFest in Palm Coast, Florida, August 22-24. If you came last year, you know you want to come back. And if you missed it last year, you know you regret it and want to come this year. Get all of the details of how to get your ticket. Find out some movie and show suggestions in the Villiger Cigars Entertainment Report. And learn about a baker who got to work when floodwaters threatened his bakery and his efforts fed his starving neighbors in the Fly High with Blackbird Cigars segment. And learn Three Cigars We've Smoked and Enjoyed This Week! Get your calls in for Ask the Pulpit at (863)874-0000. SUPPORT OUR SPONSORS... For all your online cigar purchasing needs, head over to 2GuysCigars.com! In business for 40 years, they are THE trusted name in the cigar industry! Family owned and operated, they provide a great selection, fair prices, and outstanding customer service. That's 2GuysCigars.com! Follow JRE Tobacco/Aladino at @AladinoCigars on Instagram or check out their website, JRETobacco.com for a store near you that carries their cigars Follow Villiger Cigars at @VilligerCigar on Instagram or check out their website, VilligerCigars.com for a store near you that carries their cigars, or visit their new online shop at https://villigercigars.store/home Follow Blackbird Cigars at @blackbirdcigar on Instagram or check out their website, BlackbirdCigar.com for a store near you that carries their cigars

A devastated mother speaks out after a police officer shoots an unarmed man fleeing on foot, then tells fellow officers, “I just smoked a dude.” A man in New York is charged with raping a dead body found on a subway train in Lower Manhattan. Drew Nelson reports.See omnystudio.com/listener for privacy information.

James invites you for a wild ride as Iron Pig Smokehouse owner Ian Murphy shares how he defied lockdowns, got steamrolled by Michigan's agencies, and still came out on top. From court battles to crushed liquor licenses, he turned lawfare into landmark wins—and brisket into rebellion.Discover more at Enjoyer.com/PodcastFollow Ian on X: @ironpigsmokeFollow James on X: @DownI75 This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit michiganenjoyer.substack.com

The contestants for the Battle for Britain spin the wheel to find out who's pubes they have to smoke. Krystle preps the Hairy joints to be smoked. Rover leaves in a rush. See omnystudio.com/listener for privacy information.

The contestants for the Battle for Britain spin the wheel to find out who's pubes they have to smoke. Krystle preps the Hairy joints to be smoked. Rover leaves in a rush.

Hear how an award-winning Polish Grodziskie helped elevate Sketchbook from brewing in an alley to becoming an industry leader in sustainability.Sketchbook Brewing Company Managing Partner and Head Brewer Cesar Marron discusses his brewery's journey from humble alleyway origins to becoming an award-winning establishment with a strong emphasis on sustainability. He shares the exciting but stressful story of how he won the Sam Adams LongShot American Homebrew Contest before discussing the challenges of brewing traditional Polish Grodziskie beer, their innovative Community Supported Brewery program, and the impact of the temperance movement on beer laws and brewery culture in Evanston. Cesar also provides insights on Sketchbook's sustainability initiatives, including water conservation and eco-friendly packaging, and offers easy tips for how you can make your craft beer drinking habits more environmentally friendly.After the beer break, Cesar highlights a few of Sketchbook's beers, including their Grodziskie, a light and refreshing Polish-style smoked wheat beer; Snowy Owl Red Ale, featuring a combination of caramel malts with spicy notes from the rye, balanced with the citrus flavor of American Cascade and Amarillo hops; and Coastal West Coast IPA, their Midwestern homage to the West Coast, featuring Lake Michigan water, Midwest Cascade and Centennial hops, and barley grown and malted in Wisconsin. The discussion includes how they achieve smoky flavors in their beers and what makes the Snowy Owl Red Ale unique with its rye bitterness. About Sketchbook Brewing Co: Sketchbook Brewing Co. is a microbrewery located in Skokie, IL, with taprooms in Skokie and Evanston. Learn more on their website at https://www.sketchbookbrewing.com/ —You can learn more about Crafty Brewers and get in touch with us on our official website, https://craftybrewerspod.com Crafty Brewers is a production of Quantum Podcasts, LLC. Is your brewery or business looking to capture a loyal audience to drive business results with the power of podcasting? Then visit https://quantum-podcasts.com/ to learn more.Our executive producer and editor is award-winning podcaster Cody Gough. He insists that we tell you that in this episode, you'll learn about: brewing techniques, smoked beers, modern ales, eco-friendly brewing, homebrewing, oak-smoked malts, award-winning brewery, beer competitions, traditional brewing methods, environmental responsibility, craft IPAs, Pack Techs, beer packaging, digital printing technology, beer production, Centennial hops, Cascade hops, amber ales, wheat beers, American Light Lagers, milkshake IPA, diacetyl testing, sensory evaluation, smoked wheat beer, and modern brewing equipment. #CraftBeer

This week Zorba and Karl discuss why only 1 in 10 common non-surgical and non-invasive treatments for back pain are effective, and they look at why experts are saying socks can improve your sleep. Plus, they share a delicious recipe for Smoked Salmon with Scrambled Eggs.

In hour 1, Spadoni and Shasky discuss the Giants big loss to the Brewers and their thoughts on Jordan Hicks start. Plus NBA player polls have been released by the Athletic, the guys give their thoughts on the Warriors being ranked the best organization.

This week Zorba and Karl discuss why only 1 in 10 common non-surgical and non-invasive treatments for back pain are effective, and they look at why experts are saying socks can improve your sleep. Plus, they share a delicious recipe for Smoked Salmon with Scrambled Eggs.

This episode revolves around the experiences of participants at the Get Smoked airsoft event in Northern California. Jason, Jordan, Mat and Dan share their experiences, the camaraderie built during the event, the challenges faced during gameplay, and reflections on the equipment used. They discuss the unique aspects of the airsoft fields, the weather conditions, and the overall enjoyment of the event, highlighting the community aspect of airsoft. They talk about their experiences in various airsoft games, focusing on memorable gameplay moments, and the dynamics of playing at different fields. The conversation emphasizes the connections formed within the airsoft community and the memorable experiences shared during the event.--- If you're looking to support the channel, check out our merch store here: https://stormriders.threadless.com/ And join our discord by following this link: https://discord.gg/ZdaftDDYaZ

Coming to you from the JRE Tobacco Aladino Studios, Nick is joined by Paul and Shawn to recap the rest of the trip to New Orleans for the PCA 2025 Trade Show. The guys fire up the new Villiger 1888 Gran Reserva and discuss all of the aspects of the show, from their personal highlights, to constructive criticism. They also discuss parts of the trip that didn't happen on the trade show floor including who they met at the fire pit, exceeding exceptions, some of the food, and more. Find out what the guys have been watching and entertained by in the Villiger Cigars Entertainment Report.  And learn about a waitress and some firefighters who came together to change each other's lives in the Fly High with Blackbird Cigars segment. And learn what Three Cigars We've Smoked and Enjoyed This Week! Get your calls in for Ask the Pulpit at (863)874-0000. SUPPORT OUR SPONSORS... For all your online cigar purchasing needs, head over to 2GuysCigars.com! In business for 40 years, they are THE trusted name in the cigar industry! Family owned and operated, they provide a great selection, fair prices, and outstanding customer service. That's 2GuysCigars.com! Follow JRE Tobacco/Aladino at @AladinoCigars on Instagram or check out their website, JRETobacco.com for a store near you that carries their cigars Follow Villiger Cigars at @VilligerCigar on Instagram or check out their website, VilligerCigars.com for a store near you that carries their cigars, or visit their new online shop at https://villigercigars.store/home Follow Blackbird Cigars at @blackbirdcigar on Instagram or check out their website, BlackbirdCigar.com for a store near you that carries their cigars

The Ramayana doesn't just tell an ancient story—it reveals eternal truths. In this episode, Raghunath and Kaustubha explore one of the most profound contrasts in the epic: how Ravana and Hanuman each approach Sita. What unfolds is not just mythological drama—it's a powerful spiritual teaching. Sita is the personification of good fortune herself. In bhakti wisdom, how we approach her—whether with reverence and devotion or with a mood of exploitation—determines the auspiciousness or inauspiciousness that flows though our lives. This isn't just about Sita and Ravana. It's about all of us and the world around us.  And yes, the Pope gets a shout-out. So do monkeys with torches. Key Highlights: * Ravana, Hanuman, and the spiritual do's and don'ts of divine energy * Why auspiciousness isn't random—it's relational * The Pope, Easter, and holy humility * Monkeys vs. modern weapons: Why the jungle army wins * The arc of the moral universe is long—but don't worry, zoom out * Why Sita's curse beat Ravana's black magic

The Ramayana doesn't just tell an ancient story—it reveals eternal truths. In this episode, Raghunath and Kaustubha explore one of the most profound contrasts in the epic: how Ravana and Hanuman each approach Sita. What unfolds is not just mythological drama—it's a powerful spiritual teaching. Sita is the personification of good fortune herself. In bhakti wisdom, how we approach her—whether with reverence and devotion or with a mood of exploitation—determines the auspiciousness or inauspiciousness that flows though our lives. This isn't just about Sita and Ravana. It's about all of us and the world around us.  And yes, the Pope gets a shout-out. So do monkeys with torches. Key Highlights: * Ravana, Hanuman, and the spiritual do's and don'ts of divine energy * Why auspiciousness isn't random—it's relational * The Pope, Easter, and holy humility * Monkeys vs. modern weapons: Why the jungle army wins * The arc of the moral universe is long—but don't worry, zoom out * Why Sita's curse beat Ravana's black magic

Send us a textWondering how to survive Disney with someone who'd rather be anywhere else? Or perhaps you're the one dreading the family Disney trip? Either way, we've got you covered as we sip on a Smoked Turkey cocktail from Olivia's Cafe at Disney's Old Key West Resort and dive into survival strategies for the reluctant Disney visitor.The cocktail itself—a bourbon-based concoction with cherry liqueur, grenadine, and a hint of hickory smoke—seems perfectly designed for that stereotypical grumpy grandpa sitting on his DVC balcony while the grandkids watch cartoons inside. Much like a reluctant Disney visitor's experience, our review is lukewarm: not horrible, but not something we'd eagerly order again.We explore this topic from two complementary angles. First, how to prepare someone who's less than enthusiastic about Disney: showing them nostalgic Disney live-action movies beforehand, finding their favorite foods in the parks, scheduling non-park days for longer stays, and strategically using Lightning Lanes to minimize frustration with lines. After all, nothing makes a grumpy visitor grumpier than paying "$150 to get in and another $40 to go on rides."Then we catalog the classic complaints you'll hear (expensive food, lack of shade, early wake-up calls) and offer survival strategies for the reluctant visitor themselves: finding air-conditioned refuges like Hall of Presidents, strategic snacking to create natural breaks, slipping away to use single rider lines, perfecting the same grumpy expression for every photo, and sampling Disney's many adult beverages.Whether you're the Disney enthusiast dragging someone along or the one being dragged, these strategies might just save your vacation. And remember, if you ever get separated from your group, the safest survival strategy is to head straight to the nearest lounge and stay put!Here's who we are and what is in store for you

Red eyes! Smoked hearts! Gettin' Stoned! That's right. The arrestable trio are back for another year talking Oliver Stone, this time all about the 1999 football drama, Any Given Sunday! Next time: The Wizard of Oz. Ever heard of it??

Red eyes! Smoked hearts! Gettin' Stoned! That's right. The arrestable trio are back for another year talking Oliver Stone, this time all about the 1999 football drama, Any Given Sunday! Next time: The Wizard of Oz. Ever heard of it??

On this episode of The Grill Coach Podcast, we're talking all things smoked pork butt—a BBQ classic that's perfect for slow smoking and packed with flavor. From prep to rest, we break down each step so you can master this essential cut.Jay shares his experience with B&B Competition Char Logs, a clean-burning, long-lasting fuel that's perfect for low and slow cooks like pork butt. Brian takes us into steak territory, grilling a delicious picanha, and we answer the question: “What's the best way to cook a steak?” Our advice? It depends on thickness, cut, and your grill setup—whether you sear first or reverse it, temp control is key.Check out this week's Grill Coach Recommends at TheGrillCoach.com - they're a pitmaster's best friend.How to Smoke Pork Butt?We walk step-by-step through smoking pork butt, from choosing your cut to slicing into that bark-covered beauty. Whether it's your first pork butt or your fiftieth, this episode brings tips and experience that'll make your next BBQ even better.

(0:00) Mazz opens up the baseball hour with his thoughts on Alex Cora and how much blame he has for the Red Sox rough start. (14:27) Reaction to Sam Kennedy's comments. Mazz answers what would happen if this continues for the Red Sox going forward in the season. Callers weigh in.

Copper Fox Distillery (Sperryville, VA) WF0052 You've heard of peat smoked Scotch...well, that's not what you're going to get at Copper Fox. Instead, the grains from the distillery's malting floor get their smoke infused with smoke from cherrywood, peachwood, and applewood. It's a unique take on smoke and it comes from distiller and founder Rick Wasmund's fascination with the wonderful scents these woods produce when burned. Join me as I visit one of the few malting floors in the country and learn which legendary Scotch distiller taught Rick the art of malting. And make sure to check out this and other distilleries in Virginia by heading to whiskey-lore.com/virginia. Make sure to put your favorites on your Whiskey Lore Wish List - for members only - but membership is free. And for an extended version of this episode, become a member of the Whiskey Lore Speakeasy at patreon.com/whiskeylore 

These smoked almond butter and peach bourbon chocolates blend smoky almond butter with the bright sweetness of ripe peaches and the oaky warmth of bourbon, all encased in dark chocolate. Anissa Dann is the chef and owner of Wicked Good Plants, a vegan baking and pastry company based out of Napa, CA, and she loves coming up with ideas that are both familiar and unexpected for her customers. In these confections, she took the nostalgic flavors of peanut butter and jelly, and gave them an unexpected and elevated twist. Find the recipe at: https://www.ciaprochef.com/almondbutter/peachchocolates/

Coming to you from the JRE Tobacco Aladino Studios, Nick discusses the recent tariffs implemented by the United States on imported goods and how that will impact the cigar industry. Bottom line: prices are going up. Learn about tariffs, how they factor into cigar pricing, what countries will be hit hardest, and more. During the Villiger Entertainment Report, find out what Nick has been watching, including a season finale and a movie series he's slowly working through before the newest installment comes out this summer. And learn about a man who saved lives and continued to make his community a good place in the Fly High with Blackbird Cigars Segment. All this and Three Cigars We've Smoked and Enjoyed This Week. Get your calls in for Ask the Pulpit at (863)874-0000. SUPPORT OUR SPONSORS... For all your online cigar purchasing needs, head over to 2GuysCigars.com! In business for 40 years, they are THE trusted name in the cigar industry! Family owned and operated, they provide a great selection, fair prices, and outstanding customer service. That's 2GuysCigars.com! Follow JRE Tobacco/Aladino at @AladinoCigars on Instagram or check out their website, JRETobacco.com for a store near you that carries their cigars Follow Villiger Cigars at @VilligerCigar on Instagram or check out their website, VilligerCigars.com for a store near you that carries their cigars Follow Blackbird Cigars at @blackbirdcigar on Instagram or check out their website, BlackbirdCigar.com for a store near you that carries their cigars

Jams, jellies, preserves, savory jams, conserves, and chutneys! You know that with the publication of our revolutionary book COLD CANNING we're all about these things. Let's talk through the differences among them: what's a jam vs. a preserve? What's a chutney and how has it changed in the modern world?We're Bruce Weinstein & Mark Scarbrough, the authors of three dozen (and almost "plus one") cookbooks. We're here to share our passion for food and cooking with you. Thanks for being with us.Want to preorder our book COLD CANNING? Thanks! Please use this link here.Here are the segments for this episode of COOKING WITH BRUCE & MARK:[00:33] Our one-minute cooking tip: use a salt brine to get the smell of cut onions and garlic out of cutting boards.[02:53] The differences among preserves, marmalades, njams, jellies, savory jams, conserves, and chutneys.[27:20] What's making us happy in food this week? Smoked salmon salad and and the kale salad at Mecha Noodle Bar.

Today's recipe is Easy Smoked Chicken Breasts.Here are the links to some of the items I talked about in this episode: #adHow to Brine Chicken BreastsMixing BowlMeasuring SpoonsMeasuring CupProbe ThermometerAll New Chicken CookbookHere's the Recipe Of The Day page with all of our recipe links.If you want to make sure that you always find out what today's recipe is, do one or all of the following:Subscribe to the Podcast,Join the ROTD Facebook Group hereHave a great day! -Christine xo

Today on the HowToBBQRight Podcast, the weather is finally heating up down here (00:14)! Malcom took a crack at pork belly on the smoker and it was KILLER (02:17). The thermoworks RFX might just be the BEST probe ever made (08:53). The first turkey of the season went down so y'all know we had to celebrate (13:54). Malcom's smoked pork belly was great the first time, but it was even BETTER grilled (16:33). We've done a LOT of pork belly, but here's our FAVORITE way to cook it up (22:49). If you've got uncrustables laying around the house, Malcom's got a new recipe on how to KICK EM UP a notch (24:04)! We've seen a lot of tools in the BBQ world, but a rib membrane remover is a first (30:34)... When you've cookin' up pork steaks, here's the BEST way to keep them moist and tender (32:19)! Looking for a new grill to add to your arsenal? Primo Ceramic Grills has you covered (35:17)! Plastic wrap is a STAPLE in the BBQ world and here's exactly why (36:00). If you've gotta cook your ribs a day before your event, these are Malcom's TOP TIPS for keeping those bad boys fresh (39:05). When it comes to an ancillary competition, are you on team rice or team pasta (41:59)? Is it worth it to cook a brisket if it just turns out like a chuck roast (44:30)? Y'all suggested some new smoked sausage brands to try and we are IN (44:26). Do you need wood chunks to add flavor to your smoker (48:46)? Finally, we close out with Malcom's go-to order at the throw roll classic, Lamberts (50:23)!

Spadoni and Shasky are furious at the effort shown in Jimmy's return to Miami by the Warriors, where is the concern level from Dubs fans?

Coming to you from the JRE Tobacco Aladino Studios in New Hampshire, Mr. Jonathan and John Calder take over the show as Nick is still under the weather and recovering. The guys discuss a revised proposal for the Strength-O-Meter. What are their thoughts? Will it work better than Dave's version? How mad will Dave be when he hears this drastic change? Also they fire up and smoke a variety of cigars from Ozgener Cigars and explore the variety of tobaccos used.  Find out what they've been entertained by in the Villiger Cigars Entertainment Report, and learn about a group of athletes who stepped up to help those that help them in a time of need in the Fly High with Blackbird Cigars segment. All this and Three Cigars They've Smoked and Enjoyed This Week! Thanks for helping out, guys! I really appreciate it! Get your calls in for Ask the Pulpit at (863)874-0000. SUPPORT OUR SPONSORS... For all your online cigar purchasing needs, head over to 2GuysCigars.com! In business for 40 years, they are THE trusted name in the cigar industry! Family owned and operated, they provide a great selection, fair prices, and outstanding customer service. That's 2GuysCigars.com! Follow JRE Tobacco/Aladino at @AladinoCigars on Instagram or check out their website, JRETobacco.com for a store near you that carries their cigars Follow Villiger Cigars at @VilligerCigar on Instagram or check out their website, VilligerCigars.com for a store near you that carries their cigars Follow Blackbird Cigars at @blackbirdcigar on Instagram or check out their website, BlackbirdCigar.com for a store near you that carries their cigars

Bill and John dive into the comeback of LeBron to the Lakers and if the terrible loss to the Bulls means anything. Next, it's a look at the bunched up nature of the Western Conference and the impact recent injuries may have on the playoff seeding. Then, a discussion of recent opponents, the Cavs and Suns and they finish with Weekend Radar & Team of the Night. (0:00) Intro (2:00) LeBron is Back, but the Lakers get Smoked by Bulls (7:00) West Playoff Bunches (11:00) Injuries Impact in the Standings (13:45) Cavs Concern Level (18:54) Suns on a Heater (22:55) Weekend Radar (35:54) Team of the Night

Knicks vs Spurs Post Game: Knicks Gets Smoked In The Alamo

Has Denver become a “neglected metropolis”? The entire GOP caucus at the state legislature signed onto a letter to Mayor Mike Johnston this week saying they feel unsafe going to work. But the mayor told a very different story about our not-so-Mile-High crime rates to Congress in his big hearing on immigration on Wednesday. So what's really happening on the ground? One of our favorite regular guests, stand-up comic Joshua Emerson, joins Producer Paul Karolyi and Host Bree Davies to talk about the crime narrative and some big new plans to turn it around. Plus, the allure of the suburbs and our wins and fails of the week.  Paul talked about the recent drama at AJ's Pit BBQ, Rep. Emily Sirota's “junk fees” bill, and the conflicting crime data. Bree mentioned Tyler Campo's memorial. Joshua talked about the Avs' hot streak and the Crosby factor.  We discussed our recent episode with Senadora Julie Gonzales about the mayor's congressional hearing and the last time he talked about his faith and immigration. He also shared this statement with us about how he felt the hearing went:  “I'm incredibly proud of this city and the way we all came together to respond to a crisis with humanity and compassion. Denver showed the world that we can solve hard problems together, and I'm glad we got to tell that story to the members of Congress who actually have the power to fix our broken immigration system.”  Get your tickets to HEYDAY now! We're putting on an indoor fair with urban flair, like a classic county fair but with a very cool Denver twist. Join us on March 8 for classic carnival games, vintage arcade games, Denver-themed balloon art, and a full day of grandstand entertainment, featuring some of your favorite guests from the podcast. It's family friendly, too, if you wanna bring your kids. Get those tickets now at www.heydaydenver.com. What do you think about downtown? Do you have a favorite spot that gets you down there? Text or leave us a voicemail with your name and neighborhood, and you might hear it on the show: 720-500-5418 For even more news from around the city, subscribe to our morning newsletter Hey Denver at denver.citycast.fm. Follow us on Instagram: @citycastdenver Chat with other listeners on reddit: r/CityCastDenver Support City Cast Denver by becoming a member: membership.citycast.fm/Denver Learn more about the sponsors of this March 7th episode: Arvada Center Clear Creek Makerspace JCC Denver Looking to advertise on City Cast Denver? Check out our options for podcast and newsletter ads at citycast.fm/advertise Learn more about your ad choices. Visit megaphone.fm/adchoices