This is the home of an up and coming podcast about local eats, home cooking, and lessons on food staples and how they came into existence.
We are back at it again to talk about Tacos and their influence in America!
This week we talk all things Lobstah with special guest Lara Beach!
Grab a bowl of chili, sit around the fire, and settle in with Ben and Blake as they discuss chili with guest Brock Schuetz!
A stick, a dog, some corn meal. Who would have thought? Join us for the history of corn dogs with Brock Schuetz!
After a long holiday break, we are back with back-to-back episodes and in this one, we are talking about Buffalo Wings!
Let's get spooky, and talk candy and tricks and treats!
Ben and Blake deep dive into deep-dish pizza with special guest producer Tina!
Ben and Blake are back at it. This episode, the history of Hamburgers. With special guest Sydney Mitchell and Guest Producer Sami Mitchell. We drove around town grabbing burgers for the Blind Burger Bowl.
After a two-week hiatus, the boiz are back to dive into the history of potato chips with special guest Elle Thompson!
Ben and Blake are back to spoon into or maybe fork around with some Mac and Cheese. Special guests Sami Mitchell and Milo, the puppy, join us for a fun conversation.
Blake and Ben are here to talk about the golden taters with special guest Brooke Witte!
Blake and Ben are at it again! With special guests Sarah Schuetz and Cyndi Boggs! Baked beans, let's get at it!
Ever wonder where biscuits and gravy came from and why they are so popular today? Listen and find out!
Chips piled high with all the cheese and sour cream. Toppings everywhere. Nachos!
The history of the Banana Split. Who invented it? The decision on this is split...
We are back after a long hiatus! Time to dig into some pie! Key Lime Pie that is!
In this review, Blake and a special guest Austin Gaule take about the best brunch spots in Omaha, and blake talks about brunch rules that everyone should live by!
In this segment of the Have You Tried That? Podcast, Blake provides a history lesson on the creation of hot dogs and their evolution in America and around the world.
In this episode, Blake and Kyle take on Tasty Pizza a local hidden gem. Featuring special guest and the newest member of the Pizza Party, Sarah Taylor. Dive in to listen and find out why this is the highest-rated pizza place they have tried yet!
In this episode, Blake and Kyle review pizza from Pizza West along with guests, who will now and forever be known as the Pizza Party!
In this episode, Blake and Kyle head out far across Omaha to eat at Pizzeria Davlo for some Chicago style deep dish pizza.
In this episode, Blake and Kyle review Oscar's Pizza & Sports Grille. They are famous for their wings, which they ate as well, but they were there for pizza.
This is the first episode of our food review segment. Blake and Kyle go around Omaha and eat local food and give it a review. The first category they have chosen is pizza. In this episode, they review a local favorite. Some hearts are about to be broken.