Podcasts about Brunch

July 29,  2025 -  We're joined by Tom from FABRIC, a hemp-beverage brand giving 2% of all proceeds back to mental health, profiling unique Australian ingredients and committed to building community and providing Coloradan's an alternative way to drink and socialize.   FABRIC: drinkfabric.com instagram.com/drinkfabric   As always, we're also going over our favorite news, sports takes and upcoming events for Denverites this week!   Follow WDG: YouTube: https://www.youtube.com/channel/UC8u8GmvBi6th6LOOMCuwJKw Instagram: https://www.instagram.com/whats_good_denver/ TikTok: https://www.tiktok.com/@whatsgooddenver   Do you have a Denver event, cause, opening, or recommendation that you want to share with us? We want to hear from you! Tell us what's good at tom@kitcaster.com.   Troy's Takes:    Jokic's Horse Wins   Kaitlyn Clark's Stalker Sentenced to 2 years in prison   NFL is coming   Denver Brunch Fest Giveaway on our socials!!!   Music produced by Troy Higgins   Goodboytroy.com

In this episode, the boys minus Caleb are talking about what to do if, and I do mean if, you really only could have one gun.

Boy, Sig sure is having a rough go of it

Caleb, while looking for an optic for his next dumb project, discovers that there are a lot of good optics out there for not a lot of money.

Join Neil Robertson as he plays the best of the bangers from 1990s through to 2010s with themed top 10s, fun facts and quiz questions from through the decades

Next time you have guests, try this handy way to make brunch personal and easy! This recipe for “Omelets in a Bag” comes from Fire in the Kitchen, a fundraiser recipe book put together by the La Vernia Volunteer Fire Department Auxiliary. It was shared for the book by John Larrison, an “All round good egg.” Larrison serves as president of the S.S. Water Supply Corp. Omelets in a Bag Have each guest write their name on a quart-sized freezer zip-lock bag with permanent marker. Crack 2 eggs, large or extra large, into the bag. Shake to combine them. Put...Article Link

The New York Times just released the Top 100 Movies of the 21st Century, as voted on by their readers.    They got some things right and they got some things wrong.   We will dive into the list and tell you our thoughts.   What did you think? Learn more about your ad choices. Visit megaphone.fm/adchoices

We hear your DM's every weekday at 6:40 & 7:40am. Today’s DM Disaster is Time Share Brunch, Jessa was invited out to brunch by her cousins new wife. When she showed up it was a hotel conference room and there was no brunch. It was a timeshare presentation. Jessa was so mad they tried to get her to split a timeshare with her cousin. She didn't but let's say the rest of the morning wasn't the best. That's Jessa's DM Disaster! All this and more on the ROR Morning Show with Bob Bronson and LBF Podcast. Find more great podcasts at bPodStudios.com…The Place To Be For Podcast Discovery

BRUNCH IN HAWAII 2025 by OneVoiceFamilySoundSystem

Where fabulous women have come together to brunch, bond, and ignite lasting connections since 2018 - the NYC Brunch Squad curates unforgettable events that are anything but ordinary, sprinkling a touch of magic to help attendees discover new friends who will become lifelong partners in adventure. This week, the Founder of NYC Brunch Squad, Liza, is on the Health by Haven Podcast to share the power of social connection and the positive impact creating friendships has on well-being. In the episode, Liza shares all about how the Squad was formed, the mission behind the group, the types of events they host, and how powerful it is to find your group of friends, especially in a new city!Let's Connect!Support the show: pledge less than the cost of a cup of coffee each month! Follow Health by Haven on Instagram: @healthbyhaven HxH CoachingSubscribe to the HxH NewsletterHxH Recipes, Articles & More: healthbyhaven.com NYC Brunch Squad!Follow NYC Brunch squad on Instagram: @nycbrunchsquadFollow Liza on Instagram: @lizaincolorLearn more & attend an eventThank you to our sponsor, A Ranger Paints! Shop stunning paintings on Etsy: A Ranger Paints. Podcast listeners can get 10% off their purchase using code "HXH10"! Follow on Instagram: @arangerpaintsSupport the show

Brunch: Back to Beta Times

What happens when Korean flavors meet Southern comfort food? Our guest Cynthia Christensen of But First We Brunch knows exactly how magical this combination can be.Growing up in a household where kimchi shared fridge space with cornbread, Cynthia learned early on that the best meals happen when different food traditions come together. We talk about growing up between two rich food cultures, how to introduce Korean ingredients into your everyday cooking, and why brunch became her culinary calling.Cynthia shares practical advice for anyone curious about Korean cooking, plus her thoughts on adapting family recipes for modern kitchens. See show notes at www.passingtheplate.org/65.ResourcesKeep exploring and learning with these resources mentioned in the episode:Visit Storied.com or use code PLATE to save 20% off your first StoriedBook and create something your family will treasure forever.But First We Brunch WebsiteInstagram @butfirst_webrunch  Keum Ho Garden Korean BBQ in Edison, NJKitchen scissorsWhite Lily self-rising flourGochujang (Korean chili paste)Braised Korean Short RibsGochugaru (Korean chili flakes)Quick and Easy Rough Puff PastryFlaky Buttermilk BiscuitsMelt-in-Your-Mouth Buttermilk Chocolate CookiesThanks for tuning in to the Passing the Plate podcast! Ready to dig deeper into your kitchen adventures? Make sure to visit: Check out the Passing the Plate website. Check out our webinar and ebook on our Resource page. Ashley at Big Flavors from a Tiny Kitchen: Get inspired by delicious recipes and start cooking delicious food at home no matter your skill level. Lisa at Are You My Cousin?: Learn how to find your ancestors, grow your family tree and uncover fascinating family histories and stories that connect us through food. Stay hungry for knowledge, keep the stories simmering, and join us again for our next delicious episode!

Welcome Back to the BRUNCH BREAKDOWN Podcast! On #TheMenu: Coldplay just got their biggest Hit, Shane Gillis Should Host the ESPYs Every Year, BBQ Sandwich Vending Machines Exist, Justin Bieber's “SWAG”, and Is There A SONG of the SUMMER? AND MORE! See Yinz At The Table for another Delicious BRUNCH! Thank You For Listening. Check out the SOUNDS OF BRUNCH Playlist on Spotify! WATCH Full Episodes of the @BrunchBreakdown Podcast on YouTube, Spotify, & Facebook. LISTEN on AMAZON, Audible, Spotify, Apple, and Everywhere You Get Your Podcasts. FOLLOW us on Twitter, Triller, Instagram, TikTok, and GoodPods!

The best mix of great music and some fab tunes to ease you up to lunchtime

Join us aboard the Disney Treasure on our Resort Loop Group Cruise as we dive into our first two sea days—featuring everything from squeaky doors and Disney's top-notch service to thrilling bingo, Palo brunch, and Broadway-style shows. We'll dish on Marvel and Coco-themed dining, heated trivia battles, and a few handy cruise tips along the way. Whether you're a first-timer or Castaway Club pro, this episode is packed with magic, laughs, and planning inspiration! Ready to book your own Disney cruise? Let Resort Loop Travel help you plan a personalized, fee-free vacation you'll never forget. Thank you for downloading and listening to ResortLoop.com - The Gateway to the Magic! Stateroom door squeaking?! Please Stand Clear of the Doors! To receive a free, no-obligation quote, visit us at Resort Loop Travel! If you would like to consider supporting the show, visit ResortLoop.com/support! Exclusive Resort Loop Gear is available at our TeePublic store! Join our Facebook group here! Thank you for downloading Episode 889 of The Resort Loop Podcast!  

Welcome back to From the Pasture with Hired Hand! We're excited to bring you today's episode all about the upcoming GNTLA Great Northern Longhorn Classic and Cheesehead Futurity, held in Gresham, Wisconsin. Now in its 9th year, this event has grown from a small, local gathering into a highly anticipated weekend for Longhorn breeders across the country.We're joined by sale hosts Dan Huntington and Ali Mast, who share the story behind the event's growth and what's in store this year. The weekend kicks off on Friday, July 25th with the Cheesehead Futurity, followed by a classic Midwest Fish Fry that evening. Then on Saturday, July 26th, the fun continues with the Little Cheesers Haltered Show at 9am, Brunch and Awards at 10, and the Great Northern Longhorn Classic at noon.And of course, it wouldn't be Wisconsin without cheese curds! There will be plenty of varieties to sample all weekend long, ending with everyone's favorite — deep fried cheese curds served on Saturday.Tune in as we preview the weekend, share insider details, and talk about what makes this event such a unique experience in the Longhorn community.Send us a textFrom the Pasture with Hired Hand:Hired Hand Websites (@hiredhandwebsites): https://hiredhandsoftware.comHired Hand Live (@hiredhandlive): https://hiredhandlive.comInstagram: https://www.instagram.com/hiredhandwebsites/Facebook: https://www.facebook.com/HiredHandSoftwareTikTok: https://www.tiktok.com/@hiredhandwebsitesNewsletter: https://www.hiredhandsoftware.com/resources/stay-informed

The best mix of great music and some fab tunes to ease you up to lunchtime

This is a fun one! Have you ever wondered who would win in a fight between Hans Gruber and Biff Tannen? How about Brad Wesley and Johnny Lawrence? On today's brunch episode, we give you a 16-team, single elimination tournament of some of the greatest on-screen villain's in movir history. Join us for the fun! Learn more about your ad choices. Visit megaphone.fm/adchoices

World's Toughest Mudder is more than just the event itself, it continues to the Champion's Brunch run by TMHQ as well as the bar crawl put together by the community on Monday as well! This episode covers the bar crawl with interviews with 15 members of the community as well as some drunk chaos in between! Check out these YouTube videos for more WTM 2025 coverage! All Obstacles Preview WTM Live Stream Hours 1-8 WTM Live Stream Hours 8-16 WTM Live Stream Hours 16-24 WTM Live Award Ceremony WTM 2025 Recap Video The next 1-2 weeks will be packed with World's Toughest Mudder episodes so make sure you're subscribed for the best podcast coverage of this event! Start – 7:32 – Intro 7:32 – 17:58 – Quick News 17:58 – 18:35 – Content Preface 18:35 – 1:58:15 - Interviews (Kevin VanderWaude, Joe Rucco, Cory Edwards, James Golisano and Abby Pires, Kye Chapman, Kelly Glynn, Sue VanderWaude, Melissa Linden, Grant Thompson, Andy, Heather Bode and Jessica Johnson,  Gary Judd, and Katelyn Ritter) 1:58:15 – End – Outro Next weekend we will be releasing either an interview with Giles Chater or something else that we have plans for! ____ News Stories: Grand Canyon North Rim Fire Spanish National Champs Not in Spain Ragnar Death New England DEKA FIT Roadshow Lionhearts Camping at Asheville First Kids Philladelphia Triathalon Deadly Dozen in New York Eric Matta 100 Mile Finisher Challenge Fundraiser Dingo Search Go Fund Me Spartan USNS Final Leaderboard DEKA Italia Series Turin Roadshow Podiums Spartan Utah Beast and Super Podiums Savage Race Boston Podiums Spartan Michigan Super Podiums Spartan Michigan Sprint Podiums Germany-Austria Series Berlin Beast Podiums Spartan Susono Sprint Podiums Pizza Karma Secret Link Expensive Tag Secret Link Netted Shirt Secret Link Silent Bells Secret Link Not Phone Secret Link ____ Related Episodes: 438. World's Toughest Mudder First Timer Questions with Josh Fiore! 441. World's Toughest Mudder in UK Prep with Wil Chung and Fran Chiorando! 442. Katelyn's Pre-World's Toughest Mudder Thoughts! 443. World's Toughest Mudder 2025! (Part 1: Course Walkthrough with The OCR Report) 444. World's Toughest Mudder 2025! (Part 2: Event Day Audio, Interviews, and Katelyn's Pit Audio) 445. World's Toughest Mudder 2025! (Part 3: British Brunch Interviews and Audio) ____ The OCR Report Patreon Supporters: Jason Dupree, Kim DeVoss, Samantha Thompson, Matt Puntin, Brad Kiehl, Charlotte Engelman, Erin Grindstaff, Hank Stefano, Arlene Stefano, Laura Ritter, Steven Ritter, Sofia Harnedy, Kenny West, Cheryl Miller, Jessica Johnson, Scott "The Fayne" Knowles, Nick Ryker, Christopher Hoover, Kevin Gregory Jr., Evan Eirich, Ashley Reis, Brent George, Justin Manning, Wendell Lagosh, Logan Nagle, Angela Bowers, Asa Coddington, Thomas Petersen, Seth Rinderknecht, Bonnie Wilson, Steve Bacon from The New England OCR Expo, Robert Landman, and Shell Luccketta. Sponsored Athletes: Javier Escobar, Kelly Sullivan, Ryan Brizzolara, Joshua Reid, and Kevin Gregory! Support us on Patreon for exclusive content and access to our Facebook group Check out our Threadless Shop Use coupon code "adventure" for 15% off MudGear products Use coupon code "ocrreport20" for 20% off Caterpy products Like us on Facebook: Obstacle Running Adventures Follow our podcast on Instagram: @ObstacleRunningAdventures Write us an email: obstaclerunningadventures@gmail.com Subscribe on Youtube: Obstacle Running Adventures Intro music - "Streaker" by: Straight Up Outro music - "Iron Paw" by: Dubbest

Enjoy this week's episode with Cuban DJ & Producer CLAUDIA LEÓN. CLAUDIA LEÓN is a cuban-born afro house and latin house dj, now based in Madrid, Spain. With a strong background in dance and modeling, she commands the stage with confidence and charisma. Her performances have lit up top venues like Pacha Ibiza, Brunch in the Park, Mad Cool, and Space of Sound, among many other renowned clubs worldwide. Since 2022, she's been fully focused on music production, releasing four tracks with respected labels like Switch Lab, Deep Root Tribe, Redolent Music, and Union Records—all of which made it into Beatport's top 100. Known for her sharp attention to detail and relentless work ethic, Claudia is steadily rising and carving out her own path in the electronic music scene. Her latest release is LOCO MOROCCO on Redolent along Oliver Gil including DJ Chus Remix. Enjoy this Afro House Journey with CLAUDIA LEÓN including her latest release LOCO MOROCCO along Oliver Gil on Redolent! Vasco C -Desert Wind 
 Ariaz - Cumbia 
 Claudia Leon, Oliver Gil - Loco Morocco REDOLENT
Toko Maýo - Luna (Lalala) 
 Oliver Gil - La Birule (El Pantalon) 
 BEBO (EG) & Claudia León - Lipno 
 Camilo Salazar - Favela 7 
 Dan Tanev, Claudia León - Haneeni 
 Raluka, ARKADYAN - Amsterdam (Extended Version) 
Hugel, Tom Enzy x JDR - Sonidito Feat. Josh Cross) (Extended Version) 
 Los Chichos - Son Ilusiones (Oliver Gil remix) 
 Andres Matheus - El Salvador 
 Claudia León - Op Beni 
 Sherine -Sabry Aalil (DJ AM Remix) This show is syndicated & distributed exclusively by Syndicast. If you are a radio station interested in airing the show or would like to distribute your podcast / radio show please register here: https://syndicast.co.uk/distribution/registration

The best mix of great music and some fab tunes to ease you up to lunchtime

Brunch: Random Encounters Interruptus

Julius (@one.patch.man) joins to tell the guys about his NSCC PC quest of Flawless's Every Player, Every Game, Ricky's talking about brunch conjures an old muted mic, and Chad can't figure it out while hunting for a new job. 

[SÉRIE] Assiettes d'été saines & gourmandes ! avec Angèle Ferreux-Maegh, cheffe, naturopathe et experte en cuisine santé. Brunch salé ou sucré ? Comment faire le plein d'énergie sans passer par les excitants comme le café ou le sucre ? Un brunch gourmand sans alourdir la digestion, c'est possible ? Angèle Ferreux-Maegh nous livre ses secrets pour un brunch estival réussi et nous en propose 3 délicieuses versions.Pendant 5 semaines, Angèle Ferreux-Maegh nous dévoile les secrets d'une cuisine vivante, joyeuse et régénérante et partage ses précieux conseils, ses recettes et ses astuces pour mieux manger.Une citation avec Angèle Ferreux-Maegh : "Le matin ou en fin de matinée, notre corps a besoin d'énergie stable et d'éviter les pics de glycémie."Thèmes abordés lors du podcast avec Angèle Ferreux-Maegh : 00:00Introduction02:00Pourquoi des brunchs salés ?03:141er brunch : le bol méditerranéen05:182e brunch : tartine complète avec du pain maison07:513e brunch : une délicieuse alternative végétalienne aux oeufs10:05Privilégier les fruits et légumes de saisonAvant-propos et précautions à l'écoute du podcast Découvrez Objectif Métamorphose, notre programme en 12 étapes pour partir à la rencontre de soi-même.Recevez chaque semaine l'inspirante newsletter Métamorphose par Anne GhesquièreSuivez nos RS : Insta, Facebook & TikTokAbonnez-vous sur Apple Podcast / Spotify / Deezer / CastBox / YoutubeSoutenez Métamorphose en rejoignant la Tribu MétamorphosePhoto DR Hébergé par Acast. Visitez acast.com/privacy pour plus d'informations.

The best mix of great music and some fab tunes to ease you up to lunchtime

Recorded: July 16th 2025 | Welcome back to episode 10 of Inside The Bus. This week we are feeling a bit different, especially Jarod, with our shades on. We dive into Jarod's brunch that he had over the weekend. All of the boys in the back went over to break bread, have some mimosa's and just hang out outside of work. The guys share their favorite moments from the brunch including Coop's new romance. Following the brunch talk, the boys jump into UFC night in Nashville. As you all saw on the Bussin social handles, they had the time of their lives. Derrick Lewis mooned the boys, Wonderboy winked at JP in the middle of the fight and overall the boys had a helluva time. Tap in to join the vibes and o not forget to like and subscribe, enjoy. See omnystudio.com/listener for privacy information.

Send us a textWe attend Night 3 of Backstreet Boys opening weekend at Sphere. You may get FOMO! Zac Brown announces shows at Sphere in December. Ricky Martin and Alanis Morissette have shows coming up at the Colosseum at Caesars Palace. Three hotel-casinos announce renovation updates. We hear from the builder of the new A's Baseball Stadium. He explains how it will be state-of-the-art. They also built Allegiant Stadium. Delilah at Wynn Las Vegas has a new Saturday Brunch with live music. Lady Gaga's sister, Natali Germanotta, opens a costume shop in Las Vegas. We also start a new series called "Bleau Access" sponsored by Fontainebleau Las Vegas. This week we take a look at the refreshed rewards program. This program is extremely beneficial for gamers and non-gamers.Monsoon damage? Insurance company low-balling you? Call Jonathan Wallner of Galindo Law for a FREE Claim Review at 800-251-1533. If your Texas home was damaged by hail or a hurricane in the past 2-years, Galindo Law may be able to help you get more insurance compensation. Call 800-251-1533. Or, visit GalindoLaw.com VegasNearMe AppIf it's fun to do or see, it's on VegasNearMe. The only app you'll need to navigate Las Vegas. Support the showFollow us on Instagram: @vegas.revealedFollow us on Twitter: @vegasrevealedFollow us on TikTok: @vegas.revealedWebsite: Vegas-Revealed.com

The rise of structure software fueled globalization by streamlining operations across borders. Now, Cloud and AI are accelerating this momentum, enabling faster innovation, smarter decision-making, and scalable growth. By modernizing ERP with intelligent technologies, organizations can stay agile, competitive, and ready for the next wave of global transformation.This week, Dave, Esmee and Rob talk to Timo Elliott, Innovation Evangelist at SAP, to explore how SAP is driving globalization—and how organizations can accelerate innovation through the power of Cloud and AI. TLDR00:55 Introduction of Timo Elliott02:40 Rob shares his confusion about misleading online ads08:06 In-depth conversation with Timo46:32 Rethinking control in enterprise systems1:00:00 Brunch at a Paris café or joining an event?GuestTimo Elliott: https://www.linkedin.com/in/timoelliott/HostsDave Chapman: https://www.linkedin.com/in/chapmandr/Esmee van de Giessen: https://www.linkedin.com/in/esmeevandegiessen/Rob Kernahan: https://www.linkedin.com/in/rob-kernahan/ProductionMarcel van der Burg: https://www.linkedin.com/in/marcel-vd-burg/Dave Chapman: https://www.linkedin.com/in/chapmandr/SoundBen Corbett: https://www.linkedin.com/in/ben-corbett-3b6a11135/Louis Corbett:  https://www.linkedin.com/in/louis-corbett-087250264/'Cloud Realities' is an original podcast from Capgemini

The best mix of great music and some fab tunes to ease you up to lunchtime

July 15,  2025 -  We're clawing back a newsletter mistake that went out last week. Then we're riffing on some new Denver Developments and a game of would you rather brought to you by The Denver Brunch Festival!   As always, we're also going over our favorite news, sports takes and upcoming events for Denverites this week!   Follow WDG: YouTube: https://www.youtube.com/channel/UC8u8GmvBi6th6LOOMCuwJKw Instagram: https://www.instagram.com/whats_good_denver/ TikTok: https://www.tiktok.com/@whatsgooddenver   Do you have a Denver event, cause, opening, or recommendation that you want to share with us? We want to hear from you! Tell us what's good at tom@kitcaster.com.   Developing Denver:   Upton Residences Penthouse Collection starting at $1.3M   Latest Look at Fox Park Project in Globeville     Events:   Denver Brunch Fest (Giveaway on socials)   Cirque du Solei ECHO @ Ball Arena   The Amazing Acro-Cats @ Bug Theatre   Red Rocks Schedule     Music produced by Troy Higgins   Goodboytroy.com  

Anna Hackman's Journey From Law to BotanicalsWe began this week with Anna Hackman. Anna shared how she transitioned from working as a real estate attorney into the world of horticulture, and through persevering through a few mistakes...how her passion for herbs and living a healthy, natural lifestyle led to owning her business, The Naked Botanical. Anna finds joy through helping people improve their health through her herbal products and the continuous learning process involved in growing and understanding herbs. You can find her teas, salves, hydrosols, and many more products that she lovingly grew, created, and processed for your use on her website at https://thenakedbotanical.com or in person at various farmers markets.Rex at the Royal's Executive Chef, Coco Sanzetenea Coco Sanzetenea joined us on Food Farms And Chefs Radio show, first sharing his culinary journey, starting with his experience at a Princeton eating club where he learned to make beer and dishes from scratch. After moving to Rhode Island and working in multiple kitchen jobs, including a busy Irish pub and a high-end restaurant with a pizza oven, Coco eventually moved to Philadelphia. He began his Philadelphia restaurant career at Rhino Bar, where he worked under a notable mentor before moving on to work inside a former renowned restaurant in Philadelphia. All of which eventually led him to his current role as the Executive Chef at Rex at the Royal. Chef Coco discussed the elevated menu offerings at Rex at the Royal, including their signature fried chicken, and the Catfish & Waffles (a Philadelphia-inspired dish). He highlighted their Bourbon Mussels as a standout dish and mentioned their popular Wednesday burger night featuring a house-made pimento cheese burger. Among all of the delicious foods, Coco also lamented the new Cocktail Program that Rex at the Royal is launching with their new Beverage Director at the helm. And with so much to look forward to, as Rex at the Royal is also a cafe and bottle shop, as well as a venue space to host private events. For more information about Chef Coco and Rex at the Royal...stay tuned till the end and visit https://www.rexphl.com.Specialty Food Association & The Summer Fancy Food Show ExperienceAmaris shared her experience at the Specialty Food Association's Summer Fancy Food Show in New York City, where she was introduced to Savory PR's Jennifer Lea Cohan by Chef Clara Park. She described the event as a comprehensive showcase of food brands, including startups and established vendors, across multiple floors featuring international foods, plant-based products, and cultural offerings. Amaris highlighted the opportunity for networking and brand exposure, mentioning specific products like a tomato-free barbecue sauce and cultural seasonings, and expressed her gratitude for attending, encouraging others in the industry to consider participating in future shows.

Welcome Back to the Brunch Breakdown Podcast! On #TheMenu: How often do you interact with ads on social media? Dan reminds people how to use the dollar sign. Chuck E Cheese has a new adult concept, but does it work? A summertime ice cream truck pick 'em. PLUS, holiday theme parks, beer, new music, and MORE! Check out the SOUNDS OF BRUNCH Playlist on Spotify! WATCH Full Episodes of the @BrunchBreakdown Podcast on YouTube, Spotify, & Facebook. LISTEN on AMAZON, Audible, Spotify, Apple, and Everywhere You Get Your Podcasts. FOLLOW us on Twitter, Triller, Instagram, TikTok, and GoodPods!

In this episode of Brunch with the Boyz, Dez, Geezy, and Gent dive deep into the age-old question: Do opposites attract? What starts as a simple conversation quickly turns into a raw, unfiltered discussion about attraction vs. compatibility, cultural differences in dating, and why some relationships work while others crash and burn.

Our good friends Raiders of the Lost Podcast join today's show for a true movie trivia showdown. Hosted by Mike, tune in to see if Sean and AJ can defeat Anthony and James in a head to head competition. Play along if you would like and let us know how you do! Learn more about your ad choices. Visit megaphone.fm/adchoices

Why Joey thinks brunch is a pyramid scheme. The things people lie to get out of. Wrong baby on That Awkward Moment and more!Leave a rating and review wherever you listen, it helps us out a lot! Also follow us on social @joeyandlaurenshow Hosted on Acast. See acast.com/privacy for more information.

World's Toughest Mudder is more than just the event itself, it continues to the Champion's Brunch run by TMHQ as well as the bar crawl put together by the community on Monday as well! This episode covers the brunch with interviews with 25 members of the community and audio from the hour and a half ceremony with the removal of a lot of the clapping and lulls in between! Check out these YouTube videos for more WTM 2025 coverage! All Obstacles Preview WTM Live Stream Hours 1-8 WTM Live Stream Hours 8-16 WTM Live Stream Hours 16-24 WTM Live Award Ceremony WTM 2025 Recap Video The next 1-2 weeks will be packed with World's Toughest Mudder episodes so make sure you're subscribed for the best podcast coverage of this event! Start – 2:59 – Intro 2:59 – 7:59 – Quick News 7:59 – 8:59 – Content Preface 8:59 – 1:08:58 - Interviews Before: Steve, Maxine and Joanne, Michael Schjott, Ed, James, and Darryl, Annabell and Derrick, Rock Weigan, Paul Wood, raffle announcement, Evan Perperis, Meredith Todd, Josh Fiore and Liz Schlegel, Tracy Sullivan and Jason Rulo, Matthew Sullivan, Charlie Boher, and Maryjane Osuji 1:08:58 – 1:59:06 - Brunch Award Ceremony Audio and Community Photo Announcement 1:59:06 – 2:18:04 - Interviews After: Nadine Wendt, Robyn Koszta, Nikki Caromba, and Matt B Davis with Wiktoria Fronc 2:18:04 – End – Outro Next weekend we will be releasing interviews from the bar crawl at Klubhaus by the Bierkeller, and depending on a few factors either an interview with Giles Chater or we will start our Savage Race Boston coverage! ____ News Stories: Tom O'Keefe Skin Cancer Granny Guns Leukemia Baylen Bean Climbing Everest for Cancer Relief Spartan Ultra World Championship Returns to Morzine Hybrid Games Athletes Not Paid Trevor and Stephanie Garcia Cichosz had Twins Spartan USNS Utah Sprint Podium Skinless Elmo Secret Link Scary Filter Secret Link Escalator Riding Secret Link Interview Comfort Secret Link Cornhole Drama Secret Link ____ Related Episodes: 438. World's Toughest Mudder First Timer Questions with Josh Fiore! 441. World's Toughest Mudder in UK Prep with Wil Chung and Fran Chiorando! 442. Katelyn's Pre-World's Toughest Mudder Thoughts! 443. World's Toughest Mudder 2025! (Part 1: Course Walkthrough with The OCR Report) 444. World's Toughest Mudder 2025! (Part 2: Event Day Audio, Interviews, and Katelyn's Pit Audio) ____ The OCR Report Patreon Supporters: Jason Dupree, Kim DeVoss, Samantha Thompson, Matt Puntin, Brad Kiehl, Charlotte Engelman, Erin Grindstaff, Hank Stefano, Arlene Stefano, Laura Ritter, Steven Ritter, Sofia Harnedy, Kenny West, Cheryl Miller, Jessica Johnson, Scott "The Fayne" Knowles, Nick Ryker, Christopher Hoover, Kevin Gregory Jr., Evan Eirich, Ashley Reis, Brent George, Justin Manning, Wendell Lagosh, Logan Nagle, Angela Bowers, Asa Coddington, Thomas Petersen, Seth Rinderknecht, Bonnie Wilson, Steve Bacon from The New England OCR Expo, Robert Landman, and Shell Luccketta. Sponsored Athletes: Javier Escobar, Kelly Sullivan, Ryan Brizzolara, Joshua Reid, and Kevin Gregory! Support us on Patreon for exclusive content and access to our Facebook group Check out our Threadless Shop Use coupon code "adventure" for 15% off MudGear products Use coupon code "ocrreport20" for 20% off Caterpy products Like us on Facebook: Obstacle Running Adventures Follow our podcast on Instagram: @ObstacleRunningAdventures Write us an email: obstaclerunningadventures@gmail.com Subscribe on Youtube: Obstacle Running Adventures Intro music - "Streaker" by: Straight Up Outro music - "Iron Paw" by: Dubbest

Ever feel like you just can't move past those first couple dates or actually get into a committed relationship? You're not alone. Join us this week as we discuss why it's so common to feel this way – even when the reality is that most date's don't turn into more! We're discussing what metrics to focus on when quantifying dating "success", why dating apps have changed the dynamics of dating, and how you can shift the focus so you're more realistic (and optimistic!) about finding love.Get OUR BOOK + take the Dating Archetypes quiz: https://howtobedateable.com/Follow us @dateablepodcast, @juliekrafchick and @nonplatonic. Check out our website for more content. Also listen to our other podcast Exit Interview available on Apple Podcasts, Spotify, or wherever you get your podcasts.WE WROTE A BOOK! HOW TO BE DATEABLE (Simon & Schuster, Jan 2025) is available now: https://howtobedateable.com/Our Sponsors:* Blueland: Get 15% off your first order at https://blueland.com/dateable* Quince: Go to https://quince.com/dateable for free shipping and 365 day returns. * Washington Red Raspberries: Check out https://redrazz.org to learn about Washington Red Raspberris and get recipes and more!Support this podcast at — https://redcircle.com/dateable-your-insiders-look-into-modern-dating-and-relationships/donationsAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

Brunch: 250 Millionen versenkt

Besides having a new baby, two restaurants and two cookbooks @chefsuzannevizethann made time to chat with me on the podcast about her beautiful brunch cookbook.Stephanie Hansen:Hello, everybody. Welcome to the Dishing with Stephanie's Dish podcast. We are here today with Chef Suzanne VizethannChef Suzanne has written a book called Brunch Season, and the subtitle is A Year of Delicious Mornings from the Buttermilk Kitchen. And I love a book that takes, like, a single subject but really, like, elaborates on it, because I think when you think of brunch dishes, you have, like, you know, the top five in your mind, and you really have done a comprehensive guide here of how to explore brunch from not just like, egg dishes, but all the way through seasonality. So for me, I love books that either give you seasonal guidance because, like, I'm in summer right now, so how do I make a brunch for friends and what ingredients do I use? I love the way you organize this book. Did you. Is this your first book?Suzanne Vizethann :It's our second book. You know, the first book, “Welcome to Buttermilk Kitchen” Was more of a restaurant focused book, like 100 recipes from the restaurant. So this. This book is, you know, more of a standalone book. It's definitely recipes that you would find maybe as specials in the restaurant, but more as me as a chef, like, my voice as a chef.“Welcome to Buttermilk Kitchen” Stephanie Hansen:So let's talk about that for just a second, because I think a friend of mine, Gavin Kaysen from the Twin Cities, he has, like, a book called At Home that's more of his, like, personality and style. And then he has the restaurant books, which are highly stylized. Obviously, it's a beautiful restaurant. What, after writing the restaurant book, made you want to kind of bring that home into your point of view?Suzanne Vizethann :I think that I love. Well, first of all, I love cooking, and I love sharing recipes with people. And, you know, like you said kind of, you brought up a really good point that chef recipes and restaurant recipes are just that. They're restaurant recipes, and they're sometimes really difficult to pare down to something small and make them accessible in the home kitchen. And so while we attempted to do that in the first book, I think that this was more of an opportunity to say, okay, hey, this is something that I might cook at home, or, you know, this is something that I like to cook in the summer or in the fall, and kind of really bringing that, like, you in my home with me.Stephanie Hansen:So can you tell me a little bit more about your restaurant?Suzanne Vizethann :Sure, yeah. So we actually have two the original restaurants in Atlanta, Georgia. It's been open almost 13 years. You know, brunch focused restaurant, open in the morning, you know, breakfast and lunch primarily. And then I actually just opened a restaurant up in Maine. I live here full time up on the mid coast in a town called Camden. And we have, we took over an 81 year old diner and opened another Buttermilk Kitchen here. And that one's called Buttermilk Kitchen at Mariners to honor the old name.Suzanne Vizethann :So, yeah, same, same style, you know, still a breast brunch driven restaurant, but a little bit more of a coastal flair since we are right on the water.Stephanie Hansen:And did you have a, did you have a move that precipitated opening in another location? Because I'm fascinated by how people can run restaurants. A one and then two, like in two different states. I just don't.

Besides having a new baby, two restaurants and two cookbooks @chefsuzannevizethann made time to chat with me on the podcast about her beautiful brunch cookbook.Stephanie Hansen:Hello, everybody. Welcome to the Dishing with Stephanie's Dish podcast. We are here today with Chef Suzanne VizethannChef Suzanne has written a book called Brunch Season, and the subtitle is A Year of Delicious Mornings from the Buttermilk Kitchen. And I love a book that takes, like, a single subject but really, like, elaborates on it, because I think when you think of brunch dishes, you have, like, you know, the top five in your mind, and you really have done a comprehensive guide here of how to explore brunch from not just like, egg dishes, but all the way through seasonality. So for me, I love books that either give you seasonal guidance because, like, I'm in summer right now, so how do I make a brunch for friends and what ingredients do I use? I love the way you organize this book. Did you. Is this your first book?Suzanne Vizethann :It's our second book. You know, the first book, “Welcome to Buttermilk Kitchen” Was more of a restaurant focused book, like 100 recipes from the restaurant. So this. This book is, you know, more of a standalone book. It's definitely recipes that you would find maybe as specials in the restaurant, but more as me as a chef, like, my voice as a chef.“Welcome to Buttermilk Kitchen” Stephanie Hansen:So let's talk about that for just a second, because I think a friend of mine, Gavin Kaysen from the Twin Cities, he has, like, a book called At Home that's more of his, like, personality and style. And then he has the restaurant books, which are highly stylized. Obviously, it's a beautiful restaurant. What, after writing the restaurant book, made you want to kind of bring that home into your point of view?Suzanne Vizethann :I think that I love. Well, first of all, I love cooking, and I love sharing recipes with people. And, you know, like you said kind of, you brought up a really good point that chef recipes and restaurant recipes are just that. They're restaurant recipes, and they're sometimes really difficult to pare down to something small and make them accessible in the home kitchen. And so while we attempted to do that in the first book, I think that this was more of an opportunity to say, okay, hey, this is something that I might cook at home, or, you know, this is something that I like to cook in the summer or in the fall, and kind of really bringing that, like, you in my home with me.Stephanie Hansen:So can you tell me a little bit more about your restaurant?Suzanne Vizethann :Sure, yeah. So we actually have two the original restaurants in Atlanta, Georgia. It's been open almost 13 years. You know, brunch focused restaurant, open in the morning, you know, breakfast and lunch primarily. And then I actually just opened a restaurant up in Maine. I live here full time up on the mid coast in a town called Camden. And we have, we took over an 81 year old diner and opened another Buttermilk Kitchen here. And that one's called Buttermilk Kitchen at Mariners to honor the old name.Suzanne Vizethann :So, yeah, same, same style, you know, still a breast brunch driven restaurant, but a little bit more of a coastal flair since we are right on the water.Stephanie Hansen:And did you have a, did you have a move that precipitated opening in another location? Because I'm fascinated by how people can run restaurants. A one and then two, like in two different states. I just don't.

July 8,  2025 -  We've got Kari Eckert from the Robbie's Hope foundation to talk about their initiatives focused on helping prevent suicide and encourage more positive communication around mental health for America's youth. More information about Robbie's Hope and their upcoming MCA exhibit, “Through Their Eyes” below!   https://foundation.robbies-hope.com/ https://hopefull-conversations.simplecast.com/ https://www.instagram.com/robbieshope1/   Robbie's Hope Handbook and Resources: https://robbies-hope.com/resources/#for-parents-&-trusted-adults   Robbie's Hope “Through Their Eyes” exhibit at the Denver Museum of Contemporary Art is running  Aug 6th - Sept 14th!   "Through Their Eyes" aims to shed light on the often-overlooked struggles and triumphs of young people dealing with mental health issues. The exhibition features a diverse collection of artwork, including paintings, digital media, poetry, and music, all created by talented teen artists who have bravely shared their personal experiences and perspectives.  The works have been curated from Robbie's Hope's annual juried art competition, The Hall of Personal Expression. As always, we're also going over our favorite news, sports takes and upcoming events for Denverites this week!   Follow WDG: YouTube: https://www.youtube.com/channel/UC8u8GmvBi6th6LOOMCuwJKw Instagram: https://www.instagram.com/whats_good_denver/ TikTok: https://www.tiktok.com/@whatsgooddenver   Do you have a Denver event, cause, opening, or recommendation that you want to share with us? We want to hear from you! Tell us what's good at tom@kitcaster.com.   Troy's Takes:    Jokic's Horse wins   Chris Paul Retiring   Most expensive summer league ticket ever     Developing Denver:   Potential Plan for New Broncos Stadium in Burnham Yard     Events:   Denver Brunch Fest (Giveaway on socials)   Inner Circle Takeover @ Larimer Lounge   Summer Concert Series @ Denver Botanic Gardens   Summer of Loud @ The Junkyard   Red Rocks Schedule     Music produced by Troy Higgins Goodboytroy.com  

Welcome Back to the Brunch Breakdown Podcast! On #TheMenu: An Airport for Angry Travelers. Self-Driving Cars Were Meant For Boomers. Gen-X can't handle their Liquor. New City/New Job Insurance, Beer, Music, and A LOT MORE! This is a random episode, so thanks for joining us at the table, for another delicious episode. Check out the SOUNDS OF BRUNCH Playlist on Spotify! WATCH Full Episodes of the @BrunchBreakdown Podcast on YouTube, Spotify, & Facebook. LISTEN on AMAZON, Audible, Spotify, Apple, and Everywhere You Get Your Podcasts. FOLLOW us on Twitter, Triller, Instagram, TikTok, and GoodPods!

You've met someone at church, an event, or even in your DMs—and there's a spark of connection. But how do you go from “We should hang out” to actually building a group that lasts? In this conversation, we'll demystify the process of starting a small group: what to say, how to plan, and most importantly, how to lead from a place of gentleness and joy. It's not about being perfect or polished—it's about being present.Come if: you've been feeling the nudge to lead something... but need help knowing where to begin. What would you love to experience in a small group—and how could you help create that for others? Yes, Y-O-U !Join us EVERY Tuesday at 1 pm ET for The Weekly Visit on our BIS Member Community.

We are bringing back the "I've Never Seen" segment from the old days. One of us absolutely loves 2004's 'I Heart Huckabees' and the other two have never even heard of it. A self-described "existential comedy", I Heart Huckabees has an insane cast including Dustin Hoffman, Lily Tomlin, Jude Law, Jason Schwartxman, Mark Wahlberg, Naomi Watts and so many more. Learn more about your ad choices. Visit megaphone.fm/adchoices

We're back with some of our most popular #brunchtalks and a question we always get is: what should I do if they say they like me but they just aren't ready right now for a relationship? Should I stay and give it more time or just let it go? In this week's #brunchtalk episode, we're discussing how to navigate this tricky situation, especially when it's more of an external factor keeping your relationship from progressing. We discuss the pros/cons of waiting for someone to get their sh*t together, how to reframe the situation to focus on your prioritizing your own needs, and ways to let someone go (even if it's incredibly difficult!) to find the person that's ready and able.Got a dating question you need answered? Hit us up at hello@dateablepodcast.comFollow us @dateablepodcast, @juliekrafchick and @nonplatonic. Check out our website for more content about modern dating. Also listen to our other podcast Exit Interview available on Apple Podcasts, Spotify, or wherever you get your podcasts.WE WROTE A BOOK! HOW TO BE DATEABLE (Simon & Schuster, Jan 2025) is available now: https://howtobedateable.com/Our Sponsors:* Blueland: Get 15% off your first order at https://blueland.com/dateable* Quince: Go to https://quince.com/dateable for free shipping and 365 day returns. Support this podcast at — https://redcircle.com/dateable-your-insiders-look-into-modern-dating-and-relationships/donationsAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy

Alice's Drag Me to Brunch event made Vinnie tear up with gratitude. Sarah McLaughlin is reflecting on her iconic (& depressing) ASPCA commercial. ‘F1' is finally here: Is it worth the hype? Beyoncé takes a wild ride in a red Cadillac. Jeff Bezos and Lauren Sanchez hosted their Venetian wedding to a ton of celebrity guests and even more internet hate. Two firefighters were killed in a sniper ambush; the story is still developing. Are your kids having a 90s summer? Oakland airport is changing its name… again. If this is a ploy to get free advertising, it's working! Celebs looked like they were having the time of their lives at the UK's Glastonbury festival this weekend. The trailer for ‘Project Hail Mary' looks incredible. PS: We miss Sarah!

Alice's Drag Me to Brunch event made Vinnie tear up with gratitude. Sarah McLaughlin is reflecting on her iconic (& depressing) ASPCA commercial. ‘F1' is finally here: Is it worth the hype? Here's what to watch this week and 10 things that happened 10 years ago this week. Joey Chestnut is BACK on ESPN this July 4th.

Dale and Amy are back after a successful trip to Pocono over the weekend and are now enjoying the beach. After telling people last week about losing her phone, fans responded with places they've lost their phone. Dale and Amy took the girls to Pocono with them over the weekend and enjoyed a trip to Hersheypark. The weekend was capped off with a win for Dale as the crew chief for Connor Zilisch. Who created the phrase “Yacht Rock”?Dale had an urge for Fruit Rollups the other day, and that took them down memory lane, thinking about nostalgic snacks.Then, Dale and Amy discuss if brunch is overrated, if captions on TV are allowed, if avocados are good, are adults allowed to wear graphic t-shirts, and more.Plus, Ask Amy:How does it feel to be the wife of a winning crew chiefWhat was it like taking the girls to Victory LaneWhat was your first car, and was it the same car you took your driver's test inDo they still use their treehouseParenting tips for a toddler and newbornVisit High Rock Vodka dot com to find a bottle near you. Please remember to drink responsibly, must be 21 and over.”