Podcast appearances and mentions of keith cutten

Keith Cutten comes back on the Feed the Ball podcast to discuss the new Shorty's course at Bandon Dunes that opened last year, Brantford Golf & Country Club in Ontario and building Ken Baskt's The Ranch near Hobe Sound, Florida. He also explains the working dynamics of his firm Whitman, Axland, Cutten (WAC), how Dave… Read More Read More The post Episode 91: Keith Cutten 3 appeared first on Feed The Ball.

On May 2, Bandon Dunes' latest par-3 course, Bandon Shorty's, will open during the resort's 25th-anniversary celebration. In this episode, Garrett sits down at Bandon Dunes with one of the designers of Shorty's, Keith Cutten, a partner in the firm Whitman, Axland & Cutten. Garrett and Keith discuss the origins of WAC, the renowned skills of his co-designers Rod Whitman and Dave Axland, the goals and process behind the Shorty's project, and the joys and difficulties of designing short courses in general. In the second half of the pod, Garrett and Keith dig into the fascinating ideas of Keith's book The Evolution of Golf Course Design. His basic argument is that the broader trends in society and culture have influenced the golf architecture of each era in ways that haven't been thoroughly investigated. Garrett loves discussing this kind of stuff, so he and Keith really get after it here.

That one bunker that always gets in your way is there for a reason, and Keith Cutten can tell you why. In this episode, learn what it took to create some of your favorite courses and how Keith gets to the green by designing it.Getting to the Green is hosted by Mackenzie Mack, presented by the PGA of America, and is produced by Earfluence.

Randy is joined by author and golf course architect, Keith Cutten. They discuss Keith's book, "The Evolution of Golf Course Design," which is the December 2019 Reading Room selection. Keith's book details the history of design from the early days of the game until now, with emphasis on the architects, authors, and visionaries that shaped it all. This felt less like a typical interview and more like getting to attend a fantastically informative, entertaining lecture on something I love. Thanks to Keith and hope you enjoy!

A busy show this week, as Kevin's broadcasting from the first tee at Cabot Links on Cape Breton Island. In hour 1 he's joined by TMSI's Darin McCorriston, and also speaks to Keith Cutten about his book The Evolution of Golf Course Design. Ted Stonehouse, the Director of Golf Operations for Cabot Links kicks off hour 2 of the show. Kevin also talks to Jeremy Rivando, Cabot's head pro, and then sits down with General Manager Andrew Alkenbrack

Canadian golf course architect Keith Cutten originally started out to write a thesis for his University course but that project ultimately morphed into The Evolution Of Golf Course Design. Keith joins Episode 8 of the podcast to talk about the role of golf courses - and their architects - through time. Link mentiond on this episode: Keith Cutten's book The Evolution of Golf Course Design (https://cuttengolf.com/the_evolution_of_golf_course_design/) Keith Cutten on Twitter (https://twitter.com/CuttenGolf) Get in touch via email: history@talkingolf.com Society of Golf Historians Facebook Group (https://www.facebook.com/groups/722105418132700/) Connor Lewis on Twitter (https://twitter.com/SHistorians) Rod Morri on Twitter (https://twitter.com/Rod_Morri) Special Guest: Keith Cutten.

Canadian designer, author, artist and historian Keith Cutten returns (Episode 15) to discuss his new book, “The Evolution of Golf Course Design.” The book traces how golf course architecture has morphed and changed through time, and, more importantly, examines the underlying societal and economic forces that continually shape the way golf has historically been created.… Read More Read More The post Episode 45: Keith Cutten 2 appeared first on Feed The Ball.

Canada-based golf architect Keith Cutten returns to “Talking GolfGetaways” to discuss his labor of love, “The Evolution of Golf Course Design,” a wide-ranging book that explores the origins of the game’s great venues and how they have changed over years, decades and even centuries.

Virgil talks with Matt Walter, Jim Nugent, Zach Parker, and Keith Cutten

Keith Cutten is a Canadian golf course architect and the author of the new book, "The Evolution of Golf Course Design." He joined the podcast to talk through his career in architecture, how he came up with the idea for his book and the current state of the golf industry.

Keith Cutten is a Canadian golf course architect and the author of the new book, "The Evolution of Golf Course Design." He joined the podcast to talk through his career in architecture, how he came up with the idea for his book and the current state of the golf industry.

Keith Cutten is an integral player in golf design’s next generation who has worked alongside a variety of architects including Bill Coore, Jeff Mingay, Doug Carrick and, most importantly, his mentor Rod Whitman shaping features, drafting plans, developing budgets and running job sites. He’s also one of the leading young historians on golf course design and… Read More Read More The post Episode 15: Keith Cutten appeared first on Feed The Ball.

Keith Cutten, best known for his Atlantic Canada work on the Cabot courses and new renovation at The Algonquin in New Brunswick, takes the plunge into our Emergency 9 as hosts Darin Bunch and Mitch Laurance dive into his golf-traveling soul, from England to the Canadian Rockies to a few West Coast bucket-list favorites.

Working his way up from an intern, Keith Cutten has had a hand in some of the best golf projects in Atlantic Canada and beyond. “Talking GolfGetaways” hosts Mitch Laurance and Darin Bunch catch up with Keith at The Algonquin to talk about the recent Rod Whitman-led renovation as well as their early days on the courses at Cabot Links on Cape Breton Island.

If you’re gearing up for a summertime golf getaway, co-host Darin Bunch suggests our friends to the north — The Algonquin Resort in New Brunswick, where the golf design team of Rod Whitman and Keith Cutten have just finished an expansive renovation of the historic oceanfront golf course. Plus, epic food and a waterslide!