Liz Goulding and Matt Bull (a biology professor slash barista and an advertising writer, respectively) host sometimes trivial, sometimes expansive conversations between the guests and friends they consider worthy of questioning. More information at http://questionablepodcast.com
Liz and Matt reconvene after a long absence. An absence due to factors beyond their control. No, that’s not true. Beyond their interest? Probably. In the the spirit of this […]
Matt and Liz return, guestless, hollowed-out, confused. It’s our most 2020 episode yet. It’s also our only 2020 episode yet.
Megan makes, markets and manages the best pie game we’ve ever seen/tasted. If you’re writing a hard-bitten noir novella with a pie magnate in it, we’d recommend you just steal […]
It’s part two of our lengthy and entirely rewarding (looking at you, Liz) conversation with Daniel Forsythe. Listen to part 1 first. Or don’t. We’re not in charge of you. […]
This is a two-parter, and worth every second of it. Daniel Forsythe is a former Byzantine Catholic Priest and good friend of Matt and Liz’s. Part I deals with Daniel’s […]
Chris is the creative director for Motel 6 and HEB. He’s won the Mercury Award for radio 7 times. He’s a two-time jeopardy champion, an improv comic, a serial event […]
For the new year, we wanted to invite on someone who inspires us to be better people. So the natural choice was our amazing friend Kim. Unfortunately she couldn’t inspire […]
Thorne is our friend, and also an award-winning photojournalist who covered, among other wars, the run up to the Iraq War and the Bosnian civil war. This conversation touched on […]
Our very first non-us guest, Alice Laussade, discusses the meaty fruits of her bone-deep hatred of MS. She’s a James Beard award-winning food writer. Also founder and CEO of Meat […]
Liz grills an audibly uncomfortable Matt, who somehow landed this gig as the podcast’s cohost, for the better part of an hour, after heavy editing. Topics discussed include advertising, do-gooderism, […]
A short bit where we taste test a recreation of Sylvia Plath’s peculiar childhood avocado preparation, as mentioned in The Bell Jar. [Also please note that after recording we realized […]