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Cómo lograr relatos que pongan al centro narrativas ambientales, ecológicas o a la divulgación científica poco atendidas por el Norte global. En este episodio hablamos de algunos espacios, libros y páginas web donde podemos encontrar la historia de plantas: la palma aceitera o algunas hierbas rituales e identitarias, o la flor de la ceiba y su compañero simbiótico: el murciélago. Mónica comenta el libro Una trenza de hierba sagrada: saber indígena, conocimiento científico y las enseñanzas de las plantas de Robin Wall Kimmerer. Francisco comenta Planet Palm: How Palm Oil Ended Up in Everything—and Endangered the World de Jocelyn C. Zuckerman. El entrevistado de este episodio es Francisco Cubas, fotógrafo, editor y reportero cultural. Está al frente del proyecto Nube de monte, el cual pueden visitar y apoyar en su sitio.
In honor of Orangutan Caring Week (because Awareness isn't enough, we have to CARE, folks!) I finally got my hands on a copy of Planet Palm by Jocelyn C. Zuckerman. Let's help our "people of the forest" by learning all we can about how our consumer choices impact our health, other humans, the environment, and our wonderful wildlife. Want to grab your own copy of Planet Palm to learn more? Check it out here: https://thenewpress.com/books/planet-palm Find this book and other great books from Zoo-notable at your local library: https://www.worldcat.org/libraries Support ZooFit and future projects and stay updated with exciting offers and opportunities: Join the ZooFit Pride on Patreon and Facebook Follow more of ZooFit online --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
Did you know that global palm oil production is decimating rainforests, polluting water and harming farmworker health? Join Food Sleuth Radio host and registered dietitian, Melinda Hemmelgarn, for her interview with Jocelyn C. Zuckerman, former deputy editor of Gourmet magazine, and James Beard award winning feature writer, who discusses her book, Planet Palm: How Palm Oil Ended Up In Everything – and Endangered the World. (The New Press) Palm oil has become ubiquitous in highly processed diets, with hidden abuses to land, indigenous populations, and wildlife, while further fueling climate disasters. After hearing Zuckerman's story, and diving into her well-researched book, you'll start reading food labels with determination to avoid this earth-crippling ingredient.. Related website: http://jocelynczuckerman.com/
Jocelyn C. Zuckerman is my guest on Episode 128 of Inside Ideas with Marc Buckley. Jocelyn is a freelance writer based in Brooklyn. The former deputy editor of Gourmet, articles editor of OnEarth, and executive editor of Modern Farmer, she has written for Audubon, The American Prospect, newyorker.com, nationalgeographic.com, and many other publications. A graduate of Columbia University's Graduate School of Journalism, she served as a Peace Corps volunteer in Kenya and is a former fellow with the Washington, DC–based Alicia Patterson Foundation. Jocelyn has been the recipient of a James Beard Award for feature writing and of fellowships from the Carter Center, The Peter Jennings Project, The New York Times Company Foundation, and Columbia University's Center for Environmental Research and Conservation. Her first book, Planet Palm, was published in May of 2021. www.jocelynczuckerman.com
Journalist Jocelyn C. Zuckerman on her book "Planet Palm: How Palm Oil Ended Up in Everything—and Endangered the World" from The New Press. https://thenewpress.com/books/planet-palm
-#therichsolution # #jocelynzuckerman #palmoil-Join my guest and me today at 10:00am CT on Mojo50 Radio. Jocelyn Zuckerman, author of "Planet Palm: How Palm Oil Ended Up In Everything and Endangered The World”. Zuckerman will discuss how she has crossed the globe and looked back in time to show us how much the appetite for palm oil profit has cost us in human suffering. -Listen @ 10:00am CT on:-www.mojo50.com-Heart Radio-iTunes-Apple-Live streaming via:-YouTube and Facebook:-https://www.facebook.com/Therichsolution/-https://www.youtube.com/c/therichsolutionhttp://jocelynczuckerman.com
Palm oil is not good for you or the planet, and it comes with a ton of human rights issues. However, it's almost impossible for most Americans to stop consuming it. My guest is Jocelyn C. Zuckerman, author of "Planet Palm, How Palm Oil Ended Up In Everything And Endangered The World," and she breaks down all the issues with palm oil and the palm oil industry.