Food Safety Education Services (FSES) helping to make Food Safety Exam testing a little more understandable. Based on the FDA Food Code to prepare students for the ServSafe, NEHA - Prometric or National Registry of Food Safety Professionals Exams.
I recorded a portion of my live presentation to one of the classes in Jan 2024.
This FoodSafetyEDU.org audio describes and explains my linked Food Safety Manager's Certification "Crib Sheet" Study Guide. A one page resource sheet. I do want to add,.... that there is so much more information to know besides what I have on this Crib Sheet, and I'll be adding episodes and resources to cover the additional required information. I made this sheet a few years ago, but thought it might be helpful to some people now. all my best Mr. F
Excerpt taken from an audio disk given to me by FDA Extension personnel for training purposes, I've decided to put it up now that online training is a "thing". B. Cereus C. Botulinum C. Perfringens
Regulators HACCP Guide Retailers HACCP Implementation Guide
Supplement to the 2017 Food Code Download PDF
Free Food Safety Course Information, as I drive from here to there, to prepare you for your Managers Exam and for your Management Duty Position. all my best Mr. F
Reading and explaining the first part of Chapter 3 in the USCG FSS TTP.
USCG afloat water treatment with Bromine info. 2018 Vessel Sanitation Program Manual (VSP) (Click to view)
G-PSB91R4B4H Chapter 2 USCG FSS TTP
FDA Food Code 2017 (page III & iv)
Chapter 1 USCG FSS TTP.
bacteria, viruses, red tide and more.
Introduction to USCG Food Safety & Sanitation TTP 2016
CDC Shigella Link
My intent and hope is that this audio/video format will help you understand the Food Safety Certification information a little better and help you to pass your ServSafe, NRFSP, or the NEHA-Prometric Exams and also help you train and control your staff. The Conference for Food Protection (CFP) and ANSI approved Food Safety Manager Certifications are based on the most up-to-date scientific and research information compiled in the FDA Food Code and are required in most jurisdictions for food service leaders. Follow me on Twitter Follow me on Facebook Check out my Blog too www.SonomaFoodSafety.com