MIKE COZZI AT LARGE WITH SPORTS

Both gardeners and their plants have to be more resilient than ever these days in our changing climate, it seems. At the High Line in New York City, one of the best-known naturalistic gardens anywhere, that's especially so, since it's... Read More ›

David Sterritt is a film critic, author, teacher and scholar. He is most notable for his work on Alfred Hitchcock and Jean-Luc Godard, and his many years as the Film Critic for The Christian Science Monitor, where, from 1968 until... Read More ›

RHR interviews Amy Bethge of the Housatonic Valley Health District. April is Stress Awareness Month, giving you some time to focus on your personal health and learn successful coping strategies for keeping a stress-free life. Everyone experiences stress, which is... Read More ›

RHR interviews August Eriksmoen and Jordan Shapiroof the band “Bees in the Barn”.The will perform at the Stissing Center for Arts and Cultureon Saturday, April 18th at 7:30 PM.

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he's best known for is as a chameleon—he's successfully worked in radio, print media, cookbook publishing, TV, and teaching.

I'm privileged to observe a fascinating diversity of animals outside where I live, but the term “Outsider Animals” was new to me—and it's the title of a recent book by today's guest, Marlene Zuk, a leading expert in behavioral evolution... Read More ›

RHR Interviews Blake Myers, Director of Tri-Corner’s Food Programs about F.E.E.D – a Not for Profit grocery store in Millerton NY. Tri-Corner FEED Nourishing our community with equitable food access and securityWe believe that food is a basic human right... Read More ›

David Sterritt is a film critic, author, teacher and scholar. He is most notable for his work on Alfred Hitchcock and Jean-Luc Godard, and his many years as the Film Critic for The Christian Science Monitor, where, from 1968 until... Read More ›

Robin Hood Radio Interviews Deborah Schlee, Event Coordinator for theFirefly Environmental Arts Project and Key Note Speaker Priscilla Woolworth.The event takes place on Friday, April 10, 2026 at the Marvelwood School in Kent CT

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he's best known for is as a chameleon—he's successfully worked in radio, print media, cookbook publishing, TV, and teaching.

I always say that birds taught me to garden, as I watched their behavior here at my place, and added more of the plants and features they seemed to like and use most, and I have been blessed to have... Read More ›

David Sterritt is a film critic, author, teacher and scholar. He is most notable for his work on Alfred Hitchcock and Jean-Luc Godard, and his many years as the Film Critic for The Christian Science Monitor, where, from 1968 until... Read More ›

Arthur Schwartz was the restaurant critic and executive food editor of the New York Daily News for 18 years. Perhaps what he's best known for is as a chameleon—he's successfully worked in radio, print media, cookbook publishing, TV, and teaching.

We talk about pollinator gardens,  and seek out the plants that provide that essential nourishment to bees and butterflies and moths, for example.  But insects do not live by pollen alone: To make our gardens places of life-sustaining habitat, we... Read More ›