Coffee Upside Down is a podcast that inspires and educates listeners through candid conversations with coffee professionals and enthusiasts in New Orleans and beyond. Topics touched on are as diverse as our relationship to the beverage we love, but each is grounded by the fundamental ideals of Craft…
EP 29: The Catman Philosophy: Lance & David discuss ways to cope with anger & defensiveness. :) --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/coffeeupsidedown/support
Mobile Espresso Bar, you say?! Yes please! Tyler and I share a cup and a glass while exploring his new venture, Aria Espresso in Baton Rouge! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/coffeeupsidedown/support
Lee knows what is UP with the climbing world, as the owner and CCO (chief climbing officer) of Uptown Climbing Gym in Baton Rouge, LA. Be a fly on the wall of his journey into climbing!
Mary Lingwall shares her experience in and thoughts on personal and collective activism, and how each of us can get behind a movement that personally moves us. --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Donney Rose, poet, author, teacher, activist discusses the phenomenon of “whiteness” and race relations enmeshed in our social and political climate. --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Turtle Power with "Turtle" of Spanish Town Market. Former owner of Spanish Town Market, Vegan Chef, Creator of The Kitty Credo “PLUR” and general badass. You can’t slow him down and he has a lot to say about it! --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Composting and sustainability with Nico, owner of Schmelly’s Dirt Farm in New Orleans!
A quick conference call with Lucas & Lance! We talk about the convenience economy of Lyft, GrubHub and other companies and how that affects modern consumer behavior! --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/coffeeupsidedown/support
A big thank you to all the listeners, shifting the tone a bit and a call to action. :) --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
LeLuna #lelunastreetart/ Aka the odd boxer/ aka awesome street artist in nola. Listen in and enjoy!
Street art and our search for meaning #thatsheavybro --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Roasting 101 with Ed Kuhlman! Buying green beans and a small roaster just got easier! Ed busts UP the status quo with his unique perspective on roasting quality coffee. Enjoy! --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Chef Lance of Avec Tous Spice and David say their piece about the new Netflix series, The Chef Show. Listen in! --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
From drumming to drum roasting! Quick PodCall with Michael Matthews, hobby roaster in New Orleans --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Lance and David’s First Weekly PodSesh! Kanye, Spice, Seinfeld, Crushed iPhones & Chicken Freezing Faster than you can Cut it UP!
CUPD MADE IT TO DDSB! Adam and Aaron talk Cool Kids coffee and District Donuts through the mission of TurnChange. Listen in and enjoy! --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Avec Tous Spice with my bud Lance Faucheux! --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
James and Lina Jacobs of Magpie Cafe in Baton Rouge! --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
It’s good to be back! After a brief hiatus, the relaunch is UP! I talk with my brother Lucas about his rich experience as a podcast producer of “Podcasts with Park Rangers”! Check it out and thanks for listening! --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
A windy day in New Orleans! Coffee Crawl down Magazine Street with Jonah Mantell. We try coffee from four spots as we walk and talk about coffee, being nice, black curtains and heavy metal. --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Plant-based life is near and dear to Liliana’s heart, and we discuss her venture into a vegan lifestyle and budding enterprise with South of Eden and Good Karma Cafe in New Orleans! --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
We do a quick taste of an organic East Timor coffee from Indonesia! This has a profile like Burundi but with a heavier body. Really surprisingly delicious brew! --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Sumatra coffee three ways! This coffee is from the Linton region and is wet-hulled. Ed and David talk economics and ease of home brewing, coffee with cream, and roasting profiles. Drink what you like AND try new things! Simple, accessible and FUN with coffee! --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Part TWO of our second episode of Coffee Talk! Our aim is to make coffee simple, accessible and FUN! David and Ed brew two beans with the full immersion French Press style and talk shop. Enjoy! --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Our second episode of Coffee Talk! Our aim is to make coffee simple, accessible and FUN! David and Ed brew two beans with the full immersion French Press style and talk shop. Enjoy! --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Community and coffee chat with Greg Rodrigue of Hey Coffee Company and Community Records! --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Miranda and Taylor visited FIFTY coffee shops in 2018 in New Orleans! That’s wild. Enjoy their story and perhaps add some of these shops to your list! --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Our first episode of YouTube "Coffee Talk"! Our aim is to make coffee simple, accessible and FUN! David and Ed introduce some coffee basics, roasting fundamentals, bean and brew ideas and then flip a couple myths upside down! Oh, and we taste a delicious cup of Colombian coffee from the Huila region. Like, comment, subscribe and share! :) --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Not Comedians in Cars Getting Coffee, but rather a barista profile with Bella Garcia! The first podcast of 2019! Happy New Year!
Talking the evolution of coffee with The Rebel Roaster! Happy 2018! Let’s flip into 2019 with focus and fun! :) --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Coffee talk with my friend Robbie Shafto of Lighthouse Coffee in Baton Rouge, LA. We talk third wave, fourth wave, community and changing the world, one cup at a time. Enjoy! ;) --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
A quick holiday hello and a word on understanding! --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
“Positivity” A Quick Pep Talk :) --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Ed Kuhlman has been in the coffee industry for some time now! The Rebel Roaster uses a specialized convection air roaster to roast his quality beans. Find him on http://www.therebelroaster.com. Enjoy Ed’s story and send him some support by buying a bag o’ beans! Cheers! --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Barista Profile with Pacifico, barista in New Orleans, LA. Find him @mojocoffeehouse 1500 Magazine St. Listen in and enjoy!
A convo with Tommy Leblanc, Operator at Hey Coffee Company in New Orleans, LA! Find him clowning about @heycoffee.co 2606 St. Louis Street most days of the week! Enjoy :) --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
The people behind the coffee counter. The First in a series of “Barista Profiles”, highlighting the Background, Personalities and Outlook of those in the hospitality industry. These two do just that with humor and insight. Enjoy! --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Meet Charlie! He’s real cool and a good dude committed to his craft. Find him @elysianbarnola at 2317 Burgundy Street in New Orleans! We pull out a 6 minute shot of ‘spro talk. Dial in and enjoy! --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
Coffee talk with Carly Hammond of One Stone in Algiers, New Orleans. Follow them @onestonenola and visit 323 Verret St. 70114 in person! Tell ‘em Coffee UPside Down sent you!
Preview intro teaser and all the funz on the day before Turkey Day! Stay dialed in dudes!!!! --- Support this podcast: https://anchor.fm/coffeeupsidedown/support
An unscripted intro to the CUPD podcast coming your way by the 2018 Holiday Season! Visit Instagram.com/coffee_upside_down to stay dialed in!
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