Podcasts about esaul ramos

Esaul Ramos is the Co-Owner of Blu Lacey Smokehouse in Castroville, Texas and of 2M Smokehouse in San Antonio, Texas. Jorge goes 2Hard2Fast with Esaul on how he got interested in barbecue, practiced as a Texas BBQ Pitmaster, what his thoughts are on Texas BBQ, how he became a restaurant owner; but between these topics we go off the rails and enjoy some good laughs. I also confess on how I am the people that misjudge or mistrust that a pound of brisket is not a pound depending where you order it from. Esaul shares his 2Hard2Fast Story on how his 2M Smokehouse almost burned down. Follow Esaul: IG - @Esaul_RamosFollow Blu Lacy Smokehouse: IG - @BluLacySmokehouseFollow 2M Smokehouse: IG - 2MSmokehouse Previous Podcast: "I SURVIVED Spicy Rev Ray Creamy Jalapeno Salsa | 2H2F Ep 159" ----------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- Follow 2H2F Instagram: https://www.instagram.com/2Hard2FastPodcast || Web: https://linktr.ee/2Hard2FastPodcast || Threads: @2Hard2 || Twitter: @2Hard2FastPod ALL 2H2F Podcast Video Versions: https://www.youtube.com/c/2Hard2FastPodcast?sub_confirmation=1 2H2F Clips Playlist: https://youtube.com/playlist?list=PLix1T2DTo3N-ZZEKiUe9ztfIKp4AbOmzh Follow Jorge (Instagram): @WeirdJorge | (TikTok): @WeirdJorge2H2F ----------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- Send us a Voice Message: https://anchor.fm/2hard2fastpodcast/message Help Support 2Hard2FastPodcast to keep improving our content quality: https://anchor.fm/2hard2fastpodcast/support More 2H2F Podcast Vids Here!!! https://www.youtube.com/playlist?list=PLix1T2DTo3N-lPUzAnEul4F7xgBGj1-T6 ----------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------------- Remember you can be part of the conversation by tweeting or sending video message  topics or questions @2Hard2FastPod or email us at 2Hard2FastPodcast@gmail.com. We may put you on the show! A light-hearted, thought-provoking comedic podcast on society/culture topics where the goal is to broaden perspectives, but usually end up going off the rails!!! We appreciate your support and would love to hear from you! Reach us with your questions, comments, or video messages at: Twitter: @2Hard2FastPod Email: 2Hard2FastPodcast@gmail.com Let us hear from YOU, Byeee!!! --- Send in a voice message: https://podcasters.spotify.com/pod/show/2hard2fastpodcast/message Support this podcast: https://podcasters.spotify.com/pod/show/2hard2fastpodcast/support

Esaul Ramos from 2M Smokehouse talks ALL about their upcoming (August 2023 or so) location in Castroville, Texas. He calls it '2M on steroids.' So many cool details. See all things 2M Smokehouse and news on their upcoming spot here: https://www.instagram.com/2msmokehouse 2M Smokehouse Hours: Thursday - Sunday - 11 am - 4 pm (or Sold Out) 2M's Food Truck at Besame: 511 E Grayson St, San Antonio, TX 78215 Foodtruck Hours: Thursday/Friday - 4 to Sold Out | Saturday/Sunday - Noon - Sold Out 2M Smokehouse Website: https://2msmokehouse.com 2M Smokehouse phone: (210) 885-9352 Chef Grecia Ramos: https://www.instagram.com/lareinadepostres Baked by Chef Grecia Ramos: https://www.instagram.com/baked_satx Baked Tik Tok: https://www.tiktok.com/@baked_satx Esaul's Picks: Attaboys: https://www.cullumsattaboy.com El Pastor Es Mi Señor(Best TROMPO el pastor in the city): https://www.elpastoresmisenor.com/ La Maceta (Best Tapatios): https://www.facebook.com/lamaceta.52/ TK Teriyaki: https://tkteriyakikitchen.business.site/ Chama Guacho: https://www.chamagaucha.com/san-antonio Diana's Burgers: https://www.facebook.com/dianasburgers Last Place Burgers (Best Burger in the city): https://www.instagram.com/lastplaceburgers Texas Roadhouse has some of the best steaks in SA: https://www.texasroadhouse.com

For our 7th installment of our #Texmexbbqseries , I chat with Esaul Ramos of 2M Barbecue and Catering in San Antonio Texas.  From the first time I met Esaul, we hit it off and became good friends.  We often text each other on weekends when there is a good UFC fight Card and any time I'm in or around San Antonio you can always find me there.  2M's story is one filled with Grit, Determination and overflowing with passion, walking into the building you can see the results of their blood sweat and tears.  They literally put this restaurant together with their own hands, it's not fancy and they don't have a large state of the art pit room with several rigs.  They have one Pit an incredible team and some badass food.  This formula has landed them on the Texas Monthly Top 50 List, Food and Wine's Best Foods in America and many other publications.  We chat about their incredible journey and some really cool upcoming events!  We even talk a little UFC and Cars!  I hope you enjoy the show!!  Social Media: IG - @2MSmokehouse #BBQConGanas FB - 2M Smokehouse and Catering www.2Msmokehouse.com   Thanks for tuning into the I Crush Barbecue Show! Remember, if you like the show please help us reach more listeners by leaving us a 5 star rating on your favorite App, Subscribe to get all past and future shows, and share with your friends!!    You can find us on Instagram, Facebook and twitter @Icrushbbqshow Or email us at icrushbbqshow@gmail.com   Don't forget to tag us with your favorite pics We'd love to see what you're crushing Until next time, Keep Crushing that Que!   Music Credit: Audionautix- Dirt Road Traveler      

In this episode we talk to Evan Leroy, Sawyer B. Lewis, Patrick Feges, Teddy's BBQ, Nick and Elliot Reese, Esaul Ramos and some of his crew. It's a great time when pitmasters come together. As true professionals they all chose a part of the menu and each cooked great food. As always connect with us on social media @bestbarbecue. You can find all of our contact info and links through our Instagram! Thanks for listening!

Today's guests are Esaul Ramos and Joe Melig, founders of the incredibly popular 2M Smokehouse in San Antonio. I chat with the longtime friends about how they turned a small-time popup barbecue venture into the destination bbq spot it is today. We talk about how they bootstrapped the business from the ground up, pro-tips for visiting the restaurant, and the surreal feeling of being named one of Texas Monthly's top 50 BBQ joints in Texas - within the first 6 months in business. Enjoy.Website: https://www.2msmokehouse.com/Instagram: https://www.instagram.com/2msmokehouse/

The barbecue industry is full of kind, passionate folks. But like any profession, there are always going to be things that will annoy a person if they do it long enough. Tune in as we hear from Russell Roegels, John Brotherton, Nichole and Will Buckman, Jordan Jackson, John Mueller, Brett Jackson, and Esaul Ramos talk about some of their BBQ pet peeves. Make sure to follow us along on social media, and if you'd like to order one of our new "11 am in Texas" T-shirts, let us know! Instagram: @talesfromthepits Twitter: @bbqpodcast E-mail: talesfromthepits@gmail.com

You’re listening to the Best BBQ Show but you could be watching the show on our youtube channel! That’s right, we’re on youtube. You can find the channel in our show notes or on any of our social media. The show is upgrading this year and I hope you enjoy some of the new ways I’m covering the BBQ scene in Texas, North America and across the globe. This week we’re talking to Esaul Ramos and Joe Melig IV the men behind 2M Smokehouse. They have an amazing story and I truly enjoyed speaking with these guys. Enjoy this episode. It’s freezing in Texas right now so I’m going to go cuddle up with a bottle of Tequila.   Enjoy. You can follow 2M on Facebook or Instagram While you're at it, follow our social as well. Thank you for listening and if you liked the show please leave a 5 star rating on apple podcasts. It helps the show grow and get discovered. If you didn’t like the show you can write me at yoni@bestbbqshow.com. Tag us in all of your meat posts and if you see people getting a little too friendly with their bbq, remind them #dontsqueezeyourmeat! Tag us in all your social media with @bestbarbecue. Our Facebook and Instagram

Family backyard barbecue memories floated through Esaul's mind while working as a bus driver, calling him into the world of barbecue. He made the jump from bus driver head first into his first gig working at La Barbecue. After learning the art from John Lewis the dreams of his own business pulled him back to San Antonio where he launched 2M Smokehouse with Joe Melig. Chicharoni macaroni, serrano and Oaxaca cheese sausage, pickled nopales, barbacoa, and speciality cakes are just some of the unique items Esaul, wife Grecia, Joe, pithand Dusty, and team crank out with their unique flavor of barbecue for a growing fan base Listen as Esaul takes us through his background, his time at La Barbecue, the menu at 2M, and his plans for a second pit at his busy restaurant Find them online at https://www.2msmokehouse.com/Twitter: @2m_smokehouseInstagram: 2msmokehouse