Podcast appearances and mentions of ryan berk

In this episode we sit down with chocolatier, ice cream innovator, entrepreneur and all around great guy Ryan Berk. We talk about his experiences sourcing cocoa beans, how he came up with the idea for nitrogen ice-cream and talk about how great Redlands is. parliamentchocolate.com alaminuteicecream.com

So you love chocolate? Me too! You want to dive further into this passion? You want to pretend that you are standing in the midst of a cacao field taking in every smell, sound and sight that is the world of chocolate? When I got you. Today the amazing Ryan Berk, owner of Parliament Chocolate, and I walk you through everything you need to know take your chocolate appreciation up a notch. Let's dive in . . .  To learn more about Parliament Chocolate and the work that Ryan and his team does, visit their website at https://parliamentchocolate.com or visit them on Instagram at @parliamentchocolate. Wishing you the best on your wellness journey - Marla To join Marla's Wellness Insiders' email group, you can follow the link here.    See omnystudio.com/listener for privacy information.

On this weeks episode, we welcome Ryan Berk from @saltygruntsportfishing!  Ryan brought Salty Grunt Sportfishing to life during the Pandemic and has been creating a unique experience for his clients on the water.  Ryan also has a portion of his charters dedicated to the non profit organization “Warrior on the Water”, helping our vets and first responders. Tune in Sunday as we discuss Ryan's transition from the military to charter Captain based in Wildwood, NJ.  We'll be chatting about Ryan's experience in the military and how that allowed him to create a unique experience geared towards creating a once in a lifetime trip for our veterans!  You won't want to miss this episode! Tide Chasers is a weekly podcast featuring local fishermen, charter captains, tackle shop owners and party boat captains among others.  We discuss our local fisheries as well as opportunities to the north and south of our home waters of PA/NJ.  If you or someone you know would like to be a guest, send us a message!  Otherwise, we appreciate all the likes, shares, follows and subscribers as it helps us grow!  Help us get the word out, hit that share button! Social media: Instagram: @saltygruntsportfishing Facebook: www.Facebook.com/saltygruntsportfishing Website: www.saltygrunt.com Where to find Tide Chasers on social media: Instagram: @tide_chasers Hosts: Khoa- @thatasianangler Dan- @dmancari18 www.Facebook.com/tidechaserspodcast Learn more about your ad choices. Visit megaphone.fm/adchoices

This edition of KVC-Arts begins with Benjamin Purper in conversation with Ryan Berk, owner of Parliament Chocolate and A La Minute in Redlands. We'll then hear a brief radio essay from Miles Johnson talking about Frank Ocean's "Blond." The rest of the hour we have Emmanuel Rogers in conversation with actor and comedian Mark Christopher Lawrence.

Cacao, mezcal, coffee–how much more could you want?! Listen in as we interview the filmmaker of Setting the Bar, a documentary on origins of craft chocolate in Peru featuring Ryan Berk, co-owner of Parliament Chocolate.   http://www.settingthebarfilm.com https://parliamentchocolate.com https://madremezcal.com

Before this latest podcast, Stu thought a chocolatier was "a guy with a big hat, a feather and a sword fighting crime for the queen." Ryan Berk, the founder and owner of Parliament Chocolate, was here to set him straight. Ryan shares his amazing story about getting his artisinal chocolate shop up and running, how he personally travels the world looking for the best beans and explains the process of turning them into the chocolate we love!

Lee Berk, Professor at Loma Linda University in California has spent nearly three decades studying the effects of a good laugh on your brain and body, including hormone and immune systems. He is joined by his son, Ryan Berk, a chef and a chocolatier, as together they give a scientific presentation on the benefits of humor and chocolate for your health. They will also offer some practical tips on how to become healthier - with a hint of laughter and high quality, organic chocolate. This lecture is part of the Frank B. Roehr Memorial Lecture Series, which was established by Mr. Roehr's daughter, Suzanne Angelucci, to inform the public on topics associated with the power of humor and positive thinking. Series: "Stein Institute for Research on Aging" [Health and Medicine] [Show ID: 30523]

Lee Berk, Professor at Loma Linda University in California has spent nearly three decades studying the effects of a good laugh on your brain and body, including hormone and immune systems. He is joined by his son, Ryan Berk, a chef and a chocolatier, as together they give a scientific presentation on the benefits of humor and chocolate for your health. They will also offer some practical tips on how to become healthier - with a hint of laughter and high quality, organic chocolate. This lecture is part of the Frank B. Roehr Memorial Lecture Series, which was established by Mr. Roehr's daughter, Suzanne Angelucci, to inform the public on topics associated with the power of humor and positive thinking. Series: "Stein Institute for Research on Aging" [Health and Medicine] [Show ID: 30523]

Lee Berk, Professor at Loma Linda University in California has spent nearly three decades studying the effects of a good laugh on your brain and body, including hormone and immune systems. He is joined by his son, Ryan Berk, a chef and a chocolatier, as together they give a scientific presentation on the benefits of humor and chocolate for your health. They will also offer some practical tips on how to become healthier - with a hint of laughter and high quality, organic chocolate. This lecture is part of the Frank B. Roehr Memorial Lecture Series, which was established by Mr. Roehr's daughter, Suzanne Angelucci, to inform the public on topics associated with the power of humor and positive thinking. Series: "Stein Institute for Research on Aging" [Health and Medicine] [Show ID: 30523]

Lee Berk, Professor at Loma Linda University in California has spent nearly three decades studying the effects of a good laugh on your brain and body, including hormone and immune systems. He is joined by his son, Ryan Berk, a chef and a chocolatier, as together they give a scientific presentation on the benefits of humor and chocolate for your health. They will also offer some practical tips on how to become healthier - with a hint of laughter and high quality, organic chocolate. This lecture is part of the Frank B. Roehr Memorial Lecture Series, which was established by Mr. Roehr's daughter, Suzanne Angelucci, to inform the public on topics associated with the power of humor and positive thinking. Series: "Stein Institute for Research on Aging" [Health and Medicine] [Show ID: 30523]