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In this episode of "This Week in Barbecue," we bring you the latest festival recaps and BBQ news. We start with Grill and Chill Fest 2024, a joyful event that included a special donation in honor of Darren W. Carter's work with foster youth and an unexpected gift for Evan Pearl—Rasheed's smoker! Auntie Delilah impressed everyone with a new mac and cheese creation, and live demos from Gerald and Chuck kept the crowd entertained. The night wrapped up with a Waffle House visit, officially a post-event tradition. Next, we cover the Openfire Meat Up 2024 in Hondo, TX, hosted by Al Frugoni. With appearances from BBQ legends like Tuffy Stone and Robert Sierra, the event saw North and South California BBQ teams showing up and showing out. Top 3 honors went to Argentina's team, with People's Choice awarded to Team TFTI. We were also thrilled to meet young talent Rae Barker, 2023 MasterChef Junior Champion. Looking forward, we preview Holy Smokes, coming November 9th, and share news including high-quality cheese options on the way, and Wild Heaven Beer teaming up with Fox Bros for a new Toco Hill location. MM BBQ Company is collaborating with Kunchi for a backyard BBQ academy in Tool, TX, on November 2, and Ziegler BBQ Co. celebrates receiving their business license with Springfield, MO pop-up events soon. Lanes BBQ has signed a lease to open a restaurant in Bethlehem in 2025, while Austin's historic House Park BBQ reopens after a fire four years ago. And finally, mark your calendars for Texas Monthly BBQ Fest on November 2-3 in Lockhart, TX, and the new season of Smoke Sessions!
I catch up with legend Robert Sierra. We were right next to the main stage on Champions Row and with the bands the audio isnt the best
In addition to being one of America's great pitmasters, Fred Robles wears many other hats in the BBQ world. The 2019 American Royal World Series of BBQ Open Grand Champion runs his own butcher shop (Rio Valley Meats) in Weslaco, Texas, and is president of the Champions BBQ Alliance, a sanctioning body that's successfully into its third year. We talk to Fred about all of those things on Episode 219 of the Tailgate Guys BBQ Podcast, plus ways to help out one of his Texas BBQ brothers who's battling cancer. Robert Sierra, a Texas BBQ icon in his own right, was recently diagnosed with lymphoma and Fred tells us about Robert as a great pitmaster and friend and how the BBQ family can help Robert with medical costs through Venmo (RobertSierraSPC) or CashApp (SrobertSierraSSPC). The Tailgate Guys BBQ Podcast certainly sends our best wishes to Robert for a full and speedy recovery! We also take a look at the upcoming Smokin' on the Harbor, a KCBS Master's and Backyard competition coming up Aug. 5-6 in scenic Warsaw, Mo., with organizer Lynette Stokes. Hear about the contest's transition from all-backyard to adding the Master's series a couple of years ago and how the public gets involved in the annual event. Go to WelcometoWarsaw.com and click on events to find out more. Meanwhile, co-hosts Lyndal and Steve discuss their recent cooking ventures and preview the weekend ahead. Thanks to all our sponsors and marketing partners for making the show possible: Blues Hog #blueshognation Royal Oak Charcoal #teamroyaloak2023 The Butcher Shoppe #alwayshandpicked Clark Crew BBQ #clarkcrew Proud Souls BBQ Kansas City #proudsoulsbbqkc #kingdomofq #proudsoulsbarbecueandprovisions Randy Vanslyke and Pro Technology Solutions The Grill Guys of Missouri Allquedup #arkassippicombo Vietti Marketing Group #marketing In the Garden of Eden Marty "Real Sign Man" Prather #pizza Have a great BBQ week and thanks for listening! #SmokeEmIfYouGotEm
Jason Hartman finishes up his session with The Mortgage Coach, Robert Sierra, on their YouTube channel back in May of 2020 to discuss investing in real estate during the pandemic. Find out how to gain control, what's going on with the supply-demand shock, trickle-up economics, and more. Website: www.MortgageCoach.com www.PandemicInvesting.com
Jason Hartman joined The Mortgage Coach, Robert Sierra, on their YouTube channel back in May of 2020 to discuss investing in real estate during the pandemic. Find out how to gain control, what's going on with the supply-demand shock, trickle-up economics, and more. Website: www.MortgageCoach.com www.PandemicInvesting.com
We talk with Robert about strength training and all things here and there. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app
In this Episode I chat with my buddy, Bryan Gonzalez, you might remember him from episode 11 when I interviewed him and Robert Sierra of SS Pit Crew. Since then Bryan has made a decision to move on from his full time job and his Barbecue Competition team in order to focus his attention on Barbecue Full time. No, he's not starting his own business just yet, instead he was offered an opportunity to work at one of the Top Barbecue Joints in the Country! Although it means uprooting his life in San Marcos Texas, he is extremely excited to learn from one of the best in the business. Bryan is extremely talented and one of the friendliest and most humble guys you'll meet. Tune in to hear his story and find out where he's headed. I hope you enjoy the show! Social Media: IG - @brythebbqguy FB - Bryan P Gonzales Thanks for tuning into the I Crush Barbecue Show! Remember, if you like the show please help us reach more listeners by leaving us a 5 star rating on your favorite App, Subscribe to get all past and future shows, and share with your friends!! You can find us on Instagram, Facebook and twitter @Icrushbbqshow Or email us at icrushbbqshow@gmail.com Don't forget to tag us with your favorite pics We'd love to see what you're crushing Until next time, Keep Crushing that Que! Music Credit: Audionautix- Dirt Road Traveler
Follow all of these guys on Instagram to see what's next... Robert Sierra: @sspitcrew Bryan Gonzales: @brythebbqguy Justin: @aggiebelz Chris: @CMG512 Luise Rivas: @luisrivas87 Clay Cowgill: @claycowgill ME: @bestbarbecue Thanks for listening and don't forget to subscribe and leave a 5 star review!
In this Episode I sit down with Robert Sierra and Bryan Gonzales of SS PIT CREW. This Competition BBQ Team has been traveling and winning competitions around the state for many years. Robert Sierra founded the team in the early 2000’s and since then he’s become one of the most recognized faces in Barbecue. Bryan joined the team a few years later & they’ve been a team ever since. On their off time you can find them at festivals, events & supporting BBQ joints all over the state!! Special thanks to Michael & Asenette Hernandez at Hays’s County BBQ for allowing us to record our interview at their beautiful Restaurant! I hope you enjoy our chat as much as I did! Contact: Robert Sierra on Instagram: @sspitcrew Bryan Gonzales on Instagram @Brythebbqguy Thanks for tuning into the I Crush Barbecue Show! Remember, if you like the show, please subscribe, leave us a comment and share with your friends You can always find us on Instagram, Facebook and twitter: @Icrushbbqshow Or email us at icrushbbqshow@gmail.com Don't forget to tag us with your favorite pics We'd love to see what you're crushing Until next time, Happy Crushing. Music Credit: Audionautix- Dirt Road Traveler
On remote from the Houston BBQ Festival, Robert Sierra and Bryan Gonzales brythebbqguy discuss everything from being a sauce spokesman to Moberg Smokers to competition BBQ vs restaurant BBQ and have some great advice for the newbie competition BBQ person. Tickets to Red Raider Meat Class here:http://www.outhousetickets.com/Event/Event10196InstagramRobert Sierra@sspitcrewBryan Gonzales@brythebbqguyHouston BBQ Festival@Houbbq
On remote from the Houston BBQ Festival, Robert Sierra and Bryan Gonzales brythebbqguy discuss everything from being a sauce spokesman to Moberg Smokers to competition BBQ vs restaurant BBQ and have some great advice for the newbie competition BBQ person. Tickets to Red Raider Meat Class here:http://www.outhousetickets.com/Event/Event10196InstagramRobert Sierra@sspitcrewBryan Gonzales@brythebbqguyHouston BBQ Festival@Houbbq