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We're back at the trough this week. Author John Efron joins Dan Libenson and Lex Rofeberg to share some of the findings in his latest book, All Consuming: Germans, Jews, and the Meaning of Meat. Efron encourages us to get on eye-level with the pig, from symbol to sinew, as a vital indicator of eating — and therefore living — Jewishly throughout history. This episode is the 2nd in an ongoing mini-series of Judaism Unbound episodes exploring Jewish history through meat (with an emphasis on pig)!Apply for the UnYeshiva's Certificate Program for Unbound Judaism by heading to www.judaismunbound.com/certificate!Access full shownotes for this episode via this link. If you're enjoying Judaism Unbound, please help us keep things going with a one-time or monthly tax-deductible donation -- support Judaism Unbound by clicking here!
Josh's Guests: Sylvie Beljanski - author, Winning the War on Cancer Use the formulas used by French President Francois Mitterrand to successfully treat his advanced Prostate Cancer. Based on the scientific research of Mirko Beljanski, PhD, one of the first green molecular biologists Jason & Kristina Walker - farmers, ranchers, Starwalker Farms 7000 acres of Regenerative, Organic, Beef, Pork & Chicken raised in Northern California. Why the Beef, Pork, and Chicken taste better, contains more food value and is better for the environment Brenda Snow - author, Diagnosed the Essential Guide to Navigating the Patient Journey Find the resources you need for a successful outcome find us at: www.HeresToYourHealthWithJoshuaLane.com
Food FAQ - Learn How to Cook: Cooking, Kitchen Tips, and Lots of Love
Broke but still want to eat like a baller? We've got the answer: mustard glazed pork loin!
I've done the testing to get perfect timing! Learn how to brine pork loin like an expert, so that you always have tender and moist pork. Recipe: A Perfectly Brined Pork Loin Roast.Here are the links to some of the items I talked about in this episode: #adMeasuring CupMeasuring SpoonsTurkey BrineChicken Breast BrineInstant Read ThermometerProbe ThermometerHow to Cook Pork Loin PerfectlyBacon Wrapped Pork LoinBBQ Pulled Pork LoinPork Loin CarnitasHere's the Recipe Of The Day page with all of our recipe links.If you want to make sure that you always find out what today's recipe is, do one or all of the following:Subscribe to the PodcastJoin the ROTD Facebook GroupBlog and Newsletter: CookTheStory.comWebsite: TheCookful.comCourses: Free Mini Cooking CoursesGuide: Free Rotation Ready Meal Planning GuideHave a great day! -Christine xo
SYLVIE BELJANSKI, author, WINNING THE WAR ON CANCER, use the formulas used by French President Francois Mitterrand to successfully treat his advanced Prostate Cancer based on the scientific research of Mirko Beljanski, PhD, one of the first green molecular biologists JASON & CHRISTINA WALKER, farmers, ranchers, SKYWALKER FARMS 7000 acres of Regenerative, Organic Beef, Pork & Chicken raised in Northern California Why the Beef, Pork, and Chicken taste better, contains more food value and is better for the environment BRENDA SNOW, author, DIAGNOSED The Essential Guide to Navigating the Patient Journey find the resources you need for a successful outcome
Pepper's trip to the dump was educational in all the wrong ways. Robbie claims the rest of Canada is rooting against the Oilers. Pepper attempts to prove him wrong. More dead body disposal chat. Chicken chat. Pork chop chat. Are scary movies scarier at night?
Monthly check-in with Don Schaefer from Mid-West Truckers Association. Jeff Guilander provides a CropWatcher report from Jersey County. Dave Newcomb from the Illinois Fire Service Institute promotes a grain bin rescue operations course later this summer. Joe Camp at Commstock Investments previews a new market week.
BUSINESS: Tiu Laurel: DA to set MSRP for pork imports | June 17, 2025Visit our website at https://www.manilatimes.netFollow us:Facebook - https://tmt.ph/facebookInstagram - https://tmt.ph/instagramTwitter - https://tmt.ph/twitterDailyMotion - https://tmt.ph/dailymotionSubscribe to our Digital Edition - https://tmt.ph/digitalSign up to our newsletters: https://tmt.ph/newslettersCheck out our Podcasts:Spotify - https://tmt.ph/spotifyApple Podcasts - https://tmt.ph/applepodcastsAmazon Music - https://tmt.ph/amazonmusicDeezer: https://tmt.ph/deezerStitcher: https://tmt.ph/stitcherTune In: https://tmt.ph/tunein#TheManilaTimes Hosted on Acast. See acast.com/privacy for more information.
It was another monster Wednesday and your girls did everything they could to keep up. We're proud to announce that Jon Moxley has been elected the Mayor of Toontown (extremely complimentary) while the Young Bucks are so focused on seducing back one of their middleman, they haven't even noticed they've lost one! Plus we love Thekla, were delighted to have TaiJai back, and Kris flirts with the dark side again thanks to her literal little brother Yuta. Plus, Matt Jackson's bun was fine the whole time. Enjoy us!0:00 Chit Chat Time12:47 Our Idea for the next Jericho Cruise16:13 Men's Title Scene Mega Topic58:26 Okada and Kenny1:15:47 Women's division1:28:59 The Patriarchy1:32:53 Apology to Matt JacksonSupport this podcast at — https://redcircle.com/social-suplex-podcast-network/donationsAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy
Pork champions | No Behaviour Episode 277 | ft Trav Presents, Renz & Baby doom by Margs & Loons
Dan Libenson and Lex Rofeberg are joined by author Jordan Rosenblum to discuss his National Jewish Book Award-winning book, Forbidden: A 3,000-Year History of Jews and the Pig. Interested in learning more about why the pig has felt so terribly treyf (yid. “non-kosher”) all these years? Rosenblum peels back the thick layers of meaning to get to the gristle. Apply for the UnYeshiva's Certificate Program for Unbound Judaism by heading to www.judaismunbound.com/certificate!Access full shownotes for this episode via this link. If you're enjoying Judaism Unbound, please help us keep things going with a one-time or monthly tax-deductible donation -- support Judaism Unbound by clicking here!
Illinois Star winners from the Illinois FFA Convention.Star in Agribusiness—Taylor Crouch from Maroa-Forsyth FFA.Star in Ag Placement—Reed Naughton from Olympia FFA.Star in Agriscience—Kade Boatman (goes by middle name) from Byron FFA.Star Farmer—Kade Beckmier (goes by middle name) from Taylorville FFA.Illinois Department of Agriculture Deputy Director Kristi Jones from the Illinois FFA Convention. Valent's Ron Estes talks soybean production and responding to early growing season challenges.
Illinois Farm Bureau President Brian Duncan shares the takeways from his latest trip to Washington D.C.Coverage of the Illinois FFA Convention, including interviews with new Illinois FFA President Natalie Pratt, first ever Illinois FFA Sentinel Paige Sierens, and Illinois FFA Treasurer Kaydance Wooton.
Ep405 - 11 Jun 25 - "Pork and Chicken" by Darran Griffiths
Vont has feelings about air fryers, we play Mind the Gap in a new way, and more!
Vont has feelings about air fryers, we play Mind the Gap in a new way, and more!
Vont has feelings about air fryers, we play Mind the Gap in a new way, and more!
On Episode 309 of the Tailgate Guys BBQ Podcast, we talk tailgating with one of the best in college sports. Josh Schluterman and Ben Crozier are Baum BQ Squad out of Fayetteville, Ark. The duo are top-notch Steak Cookoff Association and Rib Cookout Association contestants, but the avid, long-time Arkansas Razorbacks fans throw some of the best tailgates around. Josh joins us to talk about their two favorite passions and the upcoming trip to the College World Series in Omaha where the Razorbacks will be the team to beat. The “Under the Radar” segment returns where an up-and-coming team shares its story. This week it's Lawson Parker of SouthInUrMouth, who jumped right into the deep waters of the American Royal World Series of BBQ for his first competition in 2019. Since that time Lawson, an oral surgeon by day and open-fire cooking enthusiast by nights and weekends, has worked on his BBQ game to the point of now getting calls on a regular basis as a one-man team. Charlie Wallace from The Grill Guys of Missouri has the latest from the BBQ store in Republic, Mo., including details of a class with Josh DeWitt and Jeremy Williams this weekend. Co-hosts Lyndal and Steve also review their cooking weeks and preview the upcoming weekend. Also, Happy Father's Day to all the dads out there! A big thanks to our show sponsors and marketing partners. Please support them: Blues Hog #blueshognation Royal Oak Charcoal #charcoalofchampions The Butcher Shoppe #alwayshandpicked The Grill Guys of Missouri #grillguys417 Marty "Sign Man" Prather Domino's #pizza Clark Crew BBQ #clarkcrewbbq Mister Brisket #thighlife Have a great week! #SmokeEmIfYouGotEm
Due in part to a sharp decline in shipments to China, April exports of U.S. beef and pork trended lower than a year ago, according to data released by USDA and compiled by the U.S. Meat Export Federation.See omnystudio.com/listener for privacy information.
Illinois Comptroller Susana Mendoza provides reaction to the recently approved state budget and also recaps a visit to southern Illinois. Schuyler County Farm Bureau President Chris Vogler discusses the deer nuisance legislation that won approval during the spring legislative session in Springfield. U-of-I Extension horticulture educator Ken Johnson talks lightning bugs and fireflies.
At the 2025 World Pork Expo, Brian Earnest, Lead Economist for Animal Protein, spoke with Rachel Fishback about the growing opportunity for U.S. pork to reconnect with consumers.He emphasized the need to refocus on taste, convenience, and consumer preference, noting that pork has fallen behind beef and chicken in domestic demand. With campaigns like “Taste What Pork Can Do,” the industry has a real shot at reshaping perceptions and boosting consumption at home.
You've been told to eat clean, but what if your “healthy” foods are wrecking your gut, crushing your hormones, and aging you faster? This episode exposes the nutrient-depleted truth behind modern diets, soil erosion, and why regenerative farming might be the key to reversing chronic disease, boosting mitochondria, and rebuilding your biology from the ground up. Watch this episode on YouTube for the full video experience: https://www.youtube.com/@DaveAspreyBPR Host Dave Asprey sits down with Dr. Josh Axe, a trusted pioneer in functional medicine, bestselling author, and co-founder of Ancient Nutrition. Dr. Axe bridges the gap between biblical farming, ancestral nutrition, and modern science to explain how your food and even your supplements may be harming your human performance, digestion, and brain health. With clinical insights, personal stories, and science-backed tools, he shares what to eat instead if you want real longevity, energy, and healing. They dig into the collapse of soil nutrients, how monocropping damages the microbiome, and why organic food standards may be outdated. You'll learn how regenerative agriculture rebuilds the earth and your gut, and why biohacking starts with dirt, not pills. Plus, they explore the hormonal chaos caused by seed oils, plastics, blue light, sleep disruption, and even birth control, especially in relation to testosterone loss in men and women. This episode also touches on biblical nutrition, fasting cycles, natural nootropics, testosterone-supporting peptides, the dangers of synthetic vitamins, and the future of real-time self-quantification. From poop-powered farming to smarter sourcing, it's a wild ride into how food, faith, and farming affect every part of your biology. This is essential listening for anyone serious about biohacking, neurohacking, longevity, Upgrade Labs, Danger Coffee, Smarter Not Harder, and understanding the real root of disease and dysfunction. You'll Learn: • Why regenerative farming beats “organic” for health and the planet • How depleted soil is linked to hormone imbalances and chronic disease • What birth control is doing to testosterone, fertility, and mitochondrial health • Why your supplements may just be “expensive pee” • The truth about biblical farming and why dirt still matters • How to support testosterone naturally with diet, peptides, and habits • Why sleep optimization, mineral balance, and circadian alignment are key for healing Dave Asprey is a four-time New York Times bestselling author, founder of Bulletproof Coffee, and the father of biohacking. With over 1,000 interviews and 1 million monthly listeners, The Human Upgrade is the top podcast for people who want to take control of their biology, extend their longevity, and optimize every system in the body and mind. Each episode features cutting-edge insights in health, performance, neuroscience, supplements, nutrition, hacking, emotional intelligence, and conscious living. Episodes are released every Tuesday and Thursday, where Dave asks the questions no one else dares, and brings you real tools to become more resilient, aware, and high performing. SPONSORS: - BON CHARGE | Go to https://boncharge.com and use code DAVE for 15% off. - Zbiotics | Go to https://zbiotics.com/DAVE for 15% off your first order Resources: • Dave Asprey's New Book - Heavily Meditated: https://daveasprey.com/heavily-meditated/ • Josh Axe's Website – https://thehealthinstitute.com/ • Josh Axe's Instagram: https://www.instagram.com/drjoshaxe/?hl=en • Danger Coffee: https://dangercoffee.com • Dave Asprey's Website: https://daveasprey.com • Dave Asprey's Linktree: https://linktr.ee/daveasprey • Upgrade Collective – Join The Human Upgrade Podcast Live: https://www.ourupgradecollective.com • Own an Upgrade Labs: https://ownanupgradelabs.com • Upgrade Labs: https://upgradelabs.com • 40 Years of Zen – Neurofeedback Training for Advanced Cognitive Enhancement: https://40yearsofzen.com Timestamps: • 00:00 Trailer • 00:52 Intro • 01:01 From Medicine to Farming • 02:21 Regenerative Farming • 03:36 Fixing Modern Agriculture • 05:43 Biblical Farming Meets Modern Science • 08:23 The Truth About Organic Food • 12:41 What's Causing the Testosterone Crash • 18:07 Hormonal Birth Control • 27:37 New Hormone Replacement • 29:58 The Future of Health Tracking • 32:00 What Is Biblical Farming? • 33:38 Biblical Principles of Nutrition • 33:55 Foods Most Mentioned in the Bible • 35:17 Pork, Parasites, and Dietary Laws • 37:29 Chinese Medicine's View on Pork • 39:36 Did the Flood Shorten Human Lifespan? • 42:26 Biodynamic Farming and Spirituality • 54:27 Fatherhood and Words That Heal • 56:21 What Josh Feeds His Kids • 01:03:41 Mental Health, Faith, and Healing • 01:05:36 Final Thoughts See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Illinois Farm Bureau President Brian Duncan and and IFB Executive Director of Governmental Affairs and Commodities Kevin Semlow recap the spring legislative session in Springfield. Doug Uphoff provides a CropWatcher report from Shelby County. Freese-Notis Weather meteorologist Paul Otto talks a back-and-forth temperature pattern in June.
This week on AgweekTV, it's summer vacation season. We'll see how some farmers can add income through agritourism. We'll hear about challenges facing pork producers from the World Pork Expo. Another candidate plans to run for president of North Dakota's largest farm group. And we'll tell you about big changes at this year's North Dakota State FFA Convention.
A recap from the IHSA bass fishing state finals at Lake Shelbyville. Illinois Farm Bureau Actively Engaged Student of the Month for June, Caleb Zwilling from Fisher High School in Champaign County.Joe Camp at Commstock Investments previews a new market week.
The Weber Grillmaster Dustin Green joined us to talk:-Cleaning your grill properly-How to cook chicken properly-Cooking steak "Direct heat, you flip it once, you flip it to a new spot on the grate because you've already taken the energy out of the one spot, then once you get to your 'pull temperature' you take it off"-His favorite things to grill and favorite veggies -Pork chop temperature Follow Dustin on Instagram To subscribe to The Pete McMurray Show Podcast just click here
Elon Musk vs. Donald Trump. AI therapy gone wrong. Turkey going after airline passengers who stand too soon. Drop bears. Lil Wayne's "Tha Carter VI." NBA Finals Support our sponsors: FitBod.me/ROSS for 25% OFF your subscription OR try the app FREE for 7 days LiquidIV.com (code "ROSS" for 20% OFF first order) ChillCountry.com/RBP for a FREE 10-count bag when you buy a 10-count bag (code "RBP") Exclusive ad-free episodes weekly on Patreon.com/RossBolenPodcast Subscribe on YouTube: YouTube.com/@TheRossBolenPodcast Presented by Bolen Media: BolenMedia.com
Reaction to the recently completed spring legislative session in Springfield from KJ Johnson with the Illinois Fertilizer & Chemical Association and Illinois Farm Bureau Director of Business & Regulatory Affairs Bill Bodine. Previewing the Classic Green Reunion, an event for John Deere collectors from across the country.
To begin our second day of coverage of World Pork Expo in Des Moines, Iowa, we have a State of the Pork Industry panel discussion with Dr. Cara Haden of Pipestone, Brad Eckberg of Meta Farms, Randy Kuker of The Equity, and Jennifer Shike of Farm Journal's Pork. Sponsored by the National Pork Board.See omnystudio.com/listener for privacy information.
On today's poddy, we're air-frying sweet 'n sour pork. Follow The Big Show on Instagram: https://www.instagram.com/haurakibigshow Subscribe to the podcast now on iHeartRadio, YouTube, or wherever you get your podcasts! Featuring Jason Hoyte, Mike Minogue, and Keyzie, "The Big Show" drive you home weekdays from 4pm on Radio Hauraki. Providing a hilarious escape from reality for those ‘backbone’ New Zealanders with plenty of laughs and out-the-gate yarns. Download the full podcast here: iHeartRadio: www.iheart.com/podcast/1049-the-hauraki-big-show-71532051/?follow=true Apple: https://podcasts.apple.com/us/podcast/the-hauraki-big-show/id1531952388 Spotify: https://open.spotify.com/show/20OF8YadmJmvzWa7TGRnDI See omnystudio.com/listener for privacy information.
Update from State Ag Pest Survey Coordinator Kelly Estes.Celebrating the deep history of the Macoupin County Fair, which dates back to 1852.Aledo Rhubarb Festival this weekend.
(00:00-21:42) Trading the Battlehawks for the Chiefs. We got Kansas City beat in golf courses, take that Kansas City. Jackson's never played St. Louis Country Club. Joss Stone. Audio of Andre Pallante talking about what went wrong last night. Matz tipping pitches last night? Jackson doesn't get out to Fenton and Gravois Bluffs much.(21:51-36:19) Mmmbop. Finally getting around to Thibs. Audio of Mad Dog and Francesa with conflicting reports on the Knicks and Thibs firing. Jay Wight? Danny Hurley? Jackson's not taking the bait. Doug is sideways with Gooner Reloaded.(36:29-51:23) Family Band Wednesday. The Gallup Poll on the TMA Twitter asking if you'd trade the Chiefs for the Battlehawks is tight. Audio from Paul Maurice talking Game 1 of the Stanley Cup Final rematch. Trent Frederic talking about Matthew Tkachuk. Hand up, that's my bad. Workshopping a deal with NYC.See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Alby Ranson and Scuffletown Smokers don't cook every weekend, like many championship-level BBQ teams. But the southern Indiana team makes the most of its opportunities, notching another World Championship recently at the KCBS World Invitational. On Episode 308 of the Tailgate Guys BBQ Podcast, Alby reviews the winning cook and talks about how the title compares to winning The Jack Daniels World Invitational last fall. We also talk it over with Thomas Gearhart of Mudville BBQ, the 2019 American Royal World Series of BBQ Open Grand Champion. Thomas is still winning, but most the conversation this time focuses on his role on the KCBS Board of Directors, where he authored a report on a proposal to re-make the model of how Masters and Backyard teams are defined. It's a long ways from the finish line, but Thomas explains the process. Skyler Spartan from The Grill Guys of Missouri has the latest from the BBQ store in Republic, Mo. Co-hosts Lyndal and Steve review their cooking weeks and preview the upcoming weekend, plus happenings in the sports world. A big thanks to our show sponsors and marketing partners. Please support them: Blues Hog #blueshognation Royal Oak Charcoal #charcoalofchampions The Butcher Shoppe #alwayshandpicked The Grill Guys of Missouri #grillguys417 Marty "Sign Man" Prather Domino's #pizza Clark Crew BBQ #clarkcrewbbq Mister Brisket #thighlife Have a great week! #SmokeEmIfYouGotEm
While opposition to the pork and continued excessive spending in the heralded Big Beautiful Bill is being heeded, Dr Jerome Corsi takes a closer look at the devastating debt, international trade strategies and the future of the U.S. economy on Corsi Nation.Also, Dr. Corsi breaks down the continued elevation of the Ukraine-Russia War after Ukraine blew up a bridge between Russia and Crimea.Visit The Corsi Nation website: https://www.corsination.comIf you like what we are doing, please support our Sponsors:Get RX Meds Now: https://www.getrxmedsnow.comMyVitalC https://www.thetruthcentral.com/myvitalc-ess60-in-organic-olive-oil/Swiss America: https://www.swissamerica.com/offer/CorsiRMP.phpGet Dr. Corsi's new book, The Assassination of President John F. Kennedy: The Final Analysis: Forensic Analysis of the JFK Autopsy X-Rays Proves Two Headshots from the Right Front and One from the Rear, here: https://www.amazon.com/Assassination-President-John-Kennedy-Headshots/dp/B0CXLN1PX1/ref=sr_1_1?crid=20W8UDU55IGJJ&dib=eyJ2IjoiMSJ9.ymVX8y9V--_ztRoswluApKEN-WlqxoqrowcQP34CE3HdXRudvQJnTLmYKMMfv0gMYwaTTk_Ne3ssid8YroEAFg.e8i1TLonh9QRzDTIJSmDqJHrmMTVKBhCL7iTARroSzQ&dib_tag=se&keywords=jerome+r.+corsi+%2B+jfk&qid=1710126183&sprefix=%2Caps%2C275&sr=8-1Join Dr. Jerome Corsi on Substack: https://jeromecorsiphd.substack.com/Visit The Truth Central website: https://www.thetruthcentral.comGet your FREE copy of Dr. Corsi's new book with Swiss America CEO Dean Heskin, How the Coming Global Crash Will Create a Historic Gold Rush by calling: 800-519-6268Follow Dr. Jerome Corsi on X: @corsijerome1Become a supporter of this podcast: https://www.spreaker.com/podcast/corsi-nation--5810661/support.
Here's how to cook pork chops perfectly so that they're juicy and delicious every single time. Recipe: How to Cook Pork Chops Perfectly from COOKtheSTORY.Here are the links to some of the items I talked about in this episode: #adHow to Brine Pork ChopsHow To Dry BrineThe Best Turkey BrineLarge BowlMeasuring CupMeasuring SpoonsCast Iron SkilletInstant Read ThermometerProbe ThermometerThe All New Chicken CookbookThis episode was also published in November, 2023.Here's the Recipe Of The Day page with all of our recipe links.If you want to make sure that you always find out what today's recipe is, do one or all of the following:Subscribe to the PodcastJoin the ROTD Facebook GroupBlog and Newsletter: CookTheStory.comWebsite: TheCookful.comCourses: Free Mini Cooking CoursesGuide: Free Rotation Ready Meal Planning GuideHave a great day! -Christine xo
Coverage of the Illinois Beef Association Annual Meeting and awards program.Illinois Farm Bureau Director of Commodity Programs and Food Systems Tasha Bunting provides monthly update.Illinois FFA Center Executive Director Mindy Bunselmeyer details plans for next week's Illinois FFA Convention. Paul Wappel with the Illinois Department of Transportation highlights the summer construction season.
Pork SA says the closure of a Port Wakefield abattoir next year shouldn't largely impact SA pig breeders, the Rotary Club of SA delivers tonnes of sheep pellets to help livestock producers through the drought, and meteorologists point to multiple signs of a boost in rainfall this winter and spring in southern Australia.
Elon Musk calls the budget reconciliation bill that contains a lot of the President and Congressional Republicans' tax & spending agenda – the one known as the One Big Beautiful Bill -- "massive, outrageous, pork-filled" and a "disgusting abomination"; Some Senate Republicans see it that way, as well, and it could jeopardize passage. Meetings are reportedly scheduled this week to try to work it out; Education Secretary Linda McMahon testifies about proposed budget cuts at her department, including zeroing out programs designed to help those from disadvantaged communities access higher education; White House Press Secretary Karoline Leavitt is asked about a report that the FEMA Acting Administrator said at a staff meeting that he did not know there was a 'hurricane season'; Rep. Jerrold Nadler (D-NY) calls for an investigation after one of his staff members was put in handcuffs by Homeland Security Department officers who entered the congressman's office in NYC, they said to look for rioters. The Congressman says they had invited immigration rights advocates who had witnessed federal agents detaining migrants outside courtroom in the same building; more reports of Palestinians shot and killed near humanitarian aid stations in Gaza. House passes a bill to honor the late Congressman Gerald Connolly (D-VA). Learn more about your ad choices. Visit megaphone.fm/adchoices
National FFA President Thaddeus Bergschneider gives an update on his term. BASF technical service rep Jared Roskamp discusses spring planting season and early growing conditions.DTN ag memeteorologist John Baranick details active weather over the first two weeks of June.
This episode of the Ohio Ag Net Podcast brings together the latest in livestock leadership, soil health, and farm policy updates impacting Ohio producers. Dusty Sonnenberg and Joel Penhorwood lead a timely conversation with Duane Stateler and Pat Hord – two Ohio hog producers now serving in key leadership roles with the National Pork Producers Council with Stateler currently servicing as President and Hord as Vice President. They dig into major industry topics including Prop 12 implications, biosecurity threats like screwworm, and how Ohio farmers are helping shape national pork policy. Joel also catches up with Amy Weaver of Farm Credit Mid-America to learn more about the Growing Forward Program – designed to support young, beginning, and small farmers with tailored resources and opportunities. Then, Dusty chats with Kate Shenk, Director of Regulatory Affairs with Clean Fuels Alliance America, about compelling new research on biodiesel's benefits – findings with a major upside for Ohio's agricultural economy. Finally, Joe Everett and Brianna Smith talk soil strategy with Dr. Manbir Rakkar of The Ohio State University. With rain-soaked fields and delayed planting on many minds, Dr. Rakkar discusses when waiting just a bit longer might be the healthiest option for your soils in the long run, though far easier said than done.
Illinois Farm Bureau Director of State Legislation Chris Davis recaps the recently completed spring legislative session. Brent Clair provides a CropWatcher report from Adams County. Joe Camp at Commstock Investments previews a new market week.
This week on The Grill Coach Podcast, we're diving into the fundamentals of seasoning meat for the grill! Whether you're cooking pork, beef, chicken, or seafood, we break down the best dry rub tips and flavor profiles to elevate your BBQ game.
Corn and soybeans settled lower, in part on favorable weather, rapid planting progress and good condition ratings from the USDA. Jim McCormick of AgMarket.net breaks down Wednesday's movement. Topics: - Crop ratings impact corn - Weather and wheat - Export status - Demand for beef - Pork opportunity
In this episode, I have two guest on the podcast. Both have experience shipping retail cuts to customers all over the country. Rob Dowdle of Dowdle Family Farm and Jake Miller of Outwest Farm share their experiences, tips and tricks on how to successfully add shipping to your farm sales. SPONSOR: Red Tool House Store - https://store.redtoolhouse.com/ Also, join us for discussion of all things pastured pig on our new facebook group, The Pastured Pig. https://www.facebook.com/groups/thepasturedpig Please consider supporting us on Patreon: https://www.patreon.com/thepasturedpig If you would like to know more about us here at Red Tool House Farm or would like to suggest topics for future episodes, visit us at: https://thepasturedpig.com/podcast/
We discuss our favorite things to enjoy off the grill or smoker on a holiday weekend, whereby Ogun learns about pork butt. We also discuss the fusion of patriotism and Christianity, the comfort or terror one received as a child from the concept that "God sees all," and whether there is an unbridgeable abyss or chasm between ourselves and other people or other creatures. Tune in to our summer send-off episode!
This week on Gig Gab, you're diving deep with Mike Schulte of The Pork Tornadoes as he joins Dave Hamilton to share real-world insights on making your gigs—and your band—better. You'll get actionable tips on using splitter snakes without frying your gear, plus a no-nonsense breakdown of how standing (or […] The post The Pork Tornadoes Playbook: Mike Schulte on Building a Successful Band — Gig Gab 483 appeared first on Gig Gab.
In this eye-opening episode of The Soft Focus, Corinne challenges conventional wisdom about pork, revealing how pastured, corn and soy-free pork offers remarkable nutritional, environmental, and hormonal benefits. Discover why this misunderstood meat might be the perfect addition to your diet—especially for women recovering from depletion or seeking hormonal balance.What You'll LearnThe crucial differences between pastured and conventional porkHow pork's nutrient profile compares to grass-fed beef and lambKey nutrients in pork that support female hormonal healthThe environmental benefits of integrating pigs in pasture systemsTips for sourcing high-quality, nutrient-dense pork Nutrient Highlights (8 oz pork chop with fat cap)Protein: 51g (102% DV)Thiamine (B1): 1.2mg (100% DV)—10x more than beefZinc: 5.5mg (50% DV)—supports ovulation & hormone productionSelenium: 55mcg (100% DV)—supports thyroid & fertilityVitamin D: ~60 IU—higher than beef or lambPotassium: 1080mg (23% DV)—supports adrenal and metabolic healthPUFAs: Only ~1.5g thanks to a clean, soy-free diet Why This MattersNot all pork is created equal. When raised properly on pasture with natural diets, pork becomes a nutritional powerhouse especially beneficial for women supporting hormonal balance or recovering from burnout and postpartum depletion. This episode connects thoughtful food choices with both personal health and regenerative agriculture.RESOURCESUse code SOFTFOCUS15 for 15% off your first BloomBoxJoin our newsletter for pork share updates and real food inspirationYour voice matters. After listening, we'd love to hear your thoughts: Subscribe to The Soft Focus Podcast Leave a review Share your insights Connect with us: hello@latebloomerranch.com IG@latebloomerranch Together, we can cultivate a future where food connects, nourishes, and empowers.
This week one listener provides the team with some feedback on their advice and not everyone is pleased with the feedback and a Greggs conspiracy is launched... Want to be a Gossip Goddess or a Question Queen and win a badge?Send us your crazy and dirty confessions! They could be your own saucy tales or the goss you have on your friends! Send them in here:Whatsapp: https://wa.me/message/NJKXUPHEB7AAI1Gossip Form: https://forms.gle/5uwNGBb9QAkgXKKz5Insta and TikTok: @GossipGaysPod Hosted on Acast. See acast.com/privacy for more information.
Hear Robert's answer to our Mens Room Question: Good or Bad, What Food Reminds You Of Home?
Pork Manti Te'o | Son of a Boy Dad #302 -- #Ad: Go to https://TempoMeals.com/BOYDAD for 60% off your first box! -- #Ad: Grab a Dew in the new packaging and enjoy the refreshing citrus kick -- #Ad: Download the Gametime app today and use code BOYDAD for $20 off your first purchase -- Follow us on our socials: https://linktr.ee/sonofaboydad -- Merch: https://store.barstoolsports.com/collections/son-of-a-boy-dad -- SUBSCRIBE TO THE YOUTUBE #SonOfABoyDad #BarstoolSportsYou can find every episode of this show on Apple Podcasts, Spotify or YouTube. Prime Members can listen ad-free on Amazon Music. For more, visit barstool.link/sonofaboydad