Podcasts about friday support

Friday --- Support this podcast: https://anchor.fm/craig-ocallaghan/support

Friday --- Support this podcast: https://anchor.fm/craig-ocallaghan/support

New Podcast Every Monday, Wednesday, and Friday --- Support this podcast: https://anchor.fm/dropofjolley/support

Friday --- Support this podcast: https://anchor.fm/craig-ocallaghan/support

Friday --- Support this podcast: https://anchor.fm/craig-ocallaghan/support

And it's that Friday --- Support this podcast: https://anchor.fm/john831/support

Pure love on Friday --- Support this podcast: https://anchor.fm/craig-ocallaghan/support

Be Grateful it is Friday --- Support this podcast: https://anchor.fm/craig-ocallaghan/support

Thank God it is Friday --- Support this podcast: https://anchor.fm/craig-ocallaghan/support

Welcome to November and our month of thanks! Can you believe this is our 31st episode?! Time has flown by so quickly these past several months. In this week's episode, we welcomed one of our biggest fans to the show – and it’s no surprise that we are all his biggest fans as well. While Florida International University and the Chaplin School have experienced many changes over the past 46+ years, there has been incredible consistency and unparalleled high standards maintained by our Associate Dean of Alumni Relations, the legendary Rocco Angelo. We put on our sport coats and dressed up for our discussion with Rocco. We talked about what things were like in the early years: Rocco's journey from his early career in hotels, his time at Cornell, and what brought him to FIU. We loved talking about some of the school’s incredible history. Rocco shares with us some great stories and advice as well as his thoughts on the differences between students back when he started vs. students of today. You may be surprised by his answer. So, what are you thankful for this month??? We are incredibly thankful for Rocco, and we thank him for always being there for us & for any student or colleague that has passed through the doors of FIU. Enjoy this episode! New episodes every Friday Support the show (http://Hospitality.fiu.edu)

Subscribe, rate 5 stars, review! IG/Twitter/Untappd: @ProcessPotables Follow Powerbombs & Potables on Twitter: @PowerbombsPPN Sign up at www.processpotables.com for updates, giveaways, and more! www.linktr.ee/processpotables On this weeks show I talk about a bunch of topics from across all companies from this past week. We talk about: NXT Takeover 31 The Newest Twitch controversy FTR The Young Bucks and how I don’t like the turn they’re in the middle of ROH Pure Tournament update IMPACT Victory Road notes The Fiend and Alexa Bliss Roman vs Jey in HITC Cody vs Brodie 2 Orton’s legend attack Bayley vs Sahsa this Friday --- Support this podcast: https://anchor.fm/processpotables/support

Friday --- Support this podcast: https://anchor.fm/craig-ocallaghan/support

The guys continue their focus on Rum Month this week with a special guest: award winning bartender and author Jim Meehan @mixography. If you appreciate great cocktails and super premium rums, you will love this episode. Jim has an incredible bar background that goes back to his days working with Danny Meyer in NYC’s Gramercy Tavern and helping found the famous East Village speakeasy PDT. Jim discusses his cocktail roots and the inspiration behind his many bar awards, including his James Beard Award for Outstanding Bar Program. We also talk about the bar experience we all miss, what it takes to deliver something exceptional, and Jim’s unique opportunity as a brand ambassador for super premium Banks Rums! Professor Dodge, Chef Masi, and special guest host Gabe Urrutia enjoyed sipping some delicious Banks Rums while recording this episode of “2 Barstools and a Knife.” So pull up a bar stool, pour yourself some fine rum, and give us a listen. We hope you enjoy the show as much as we did! New episodes every Friday:Support the show (http://Hospitality.fiu.edu)

You can always make it thru a Friday --- Support this podcast: https://anchor.fm/craig-ocallaghan/support

Aloha from Hawaii and all places in the South Pacific! We are thrilled to have FIU Hospitality Alumnus & second-generation general manager for the Fort Lauderdale Mai Kai, Kern Mattei. Kern told us that Mai Kai means “The Finest,” and when we started rum month, we knew we wanted to talk to the finest about Rum. Of course, we reached out to Mai Kai because they have one of the oldest and best rum selections in South Florida. You are in for a treat… Prepare to be transported to Polynesia on a “Barrel of Rum.” Professors Dodge, Connors and Chef Masi enjoyed some Tiki drinks while recording this episode of “2 Barstools and a Knife.” So sit back; enjoy a Zombie, Mai Tai, or come up with your own mystery drink; and we hope you enjoy the show as much as we did! New episodes every Friday:Support the show (http://Hospitality.fiu.edu)

In this week's episode, the guys are kicking off Rum Month and are joined by 6th Generation BACARDÍ family member, Rachel Dorion. Rachel is Heritage Communications Coordinator for The BACARDÍ Archives. Have you ever wondered how a 158-year-old private company stays relevant in today’s ever-changing market? Well, having a passion for the culture and history of this iconic Rum brand is a start!Rachel shares stories of Don Facundo and the family beginnings, the famous BACARDÍ Bat, and even the origin of some of our favorite BACARDÍ Cocktails. Of course, we will talk about the Hemingway Daiquiri and all the colorful ‘tails’ that have been created by this legendary spirit called BACARDÍ Superior Rum. Grab your favorite BACARDÍ cocktail, a beach chair, and have a listen. New episodes every Friday:Support the show (http://Hospitality.fiu.edu)

Live everyday like it is Friday --- Support this podcast: https://anchor.fm/craig-ocallaghan/support

This week, we were excited to speak with Chef Michelle Bernstein (@chefmichy), talking about the crazy stuff going on in Miami and the rest of the country in the restaurant industry. Michelle reflects on her education at Johnson & Wales and her connection with FIU Chaplin School of Hospitality and Tourism Management. Listen to our fun, laid back conversation that really got us all thinking about what is important now, in life and in the industry. New episodes every Friday:Support the show (http://Hospitality.fiu.edu)

In keeping with the conversation of wine from last week, “2 Barstools and a Knife” talks to Shari Gherman from @AmericanFineWineCompetition . Shari, born and raised in Miami, talks about the wine industry and the growth of American wine. Shari and AFWC are all about Florida charities! She has been a huge supporter of @FIUHospitality and recently teamed up with 32auctions.com to sell some amazing wines benefiting @PoochesInPines. New episodes every Friday:Support the show (http://Hospitality.fiu.edu)

The guys are on a roll with impressive guests on “2 Barstools and a Knife.” This week, President of @BacardiUSA, Pete Carr, talks about his path in the beverage industry and new trends. How does a 158-year-old family company thrive today, and what are they doing differently? Pete talks about @Bacardi willingness to break the mold and try new things, their investment in future beverage professionals, being on the forefront of women in leadership @BacardiWIL, and inspiring minorities in the beverage industry. Remember, “Chase the opportunity, don’t chase the money!” New episodes every Friday:Support the show (http://Hospitality.fiu.edu)

You can always make it thru a Friday --- Support this podcast: https://anchor.fm/craig-ocallaghan/support

You can always make it thru a Friday --- Support this podcast: https://anchor.fm/craig-ocallaghan/support

Enjoy your Friday --- Support this podcast: https://anchor.fm/craig-ocallaghan/support

Be kind it is Friday --- Support this podcast: https://anchor.fm/craig-ocallaghan/support

Y'all made it! It's Friday --- Support this podcast: https://anchor.fm/john831/support

After taking a week off, Brandon Hilton & Capri Celia are back for Episode 7 of PERIODT! In this action packed episode we discuss what happened at our Halloween party, why it was cancelled and the discrimination we feel we received. We also discuss our childhoods in a conversation that turns very personal very quick and introduce a new segment 'WHAT YA LISTENING TO' where we talk about artists and other podcasts that we're listening to right now, we feature 'Pigs In A Blanket' 'The Mysterious Jeffrey Epstein' 'Over My Dead Body' and 'Dolly Partons America' You don't want to miss this episode and as always please follow us on Instagram @PeriodtPodcast @BrandonHilton & @CapriTBH We are now back to our regular scheduled programming, see you next Friday --- Support this podcast: https://anchor.fm/periodt-pocast/support

What’s going down on a Friday --- Support this podcast: https://anchor.fm/aaron-m-childs/support

A condensed Friday --- Support this podcast: https://anchor.fm/aaron-m-childs/support

You made it again on Friday --- Support this podcast: https://anchor.fm/john831/support

Good job you made it to Friday --- Support this podcast: https://anchor.fm/john831/support

China will be Launching Historic Mission to Moon's Far Side on Friday --- Support this podcast: https://anchor.fm/space-news/support

Repeat episode. Back live on Friday --- Support this podcast: https://anchor.fm/snowmandigital/support

When you try too hard and over do it...you sometimes fail just as hard hence what happened Friday --- Support this podcast: https://anchor.fm/bubbatx12/support

What are you playing this weekend!? Morning intro and what will you play Friday --- Support this podcast: https://anchor.fm/boardgamesdaily/support

Our podcast this week released the day after. We need you listeners to hang in there and work! Love you! Stay strong. xoxo (No podcast Friday) Support the show (https://www.paypal.me/proleftpodcast)