Servings

In this Breakfast-sized episode, Corey chats with the Team from Marietta City Schools regarding all things breakfast at the start of National School Breakfast Week.

Corey is joined by Executives & VP's of Autism Speaks to “Break the News” and share details around the launch of this First-of-It's-Kind Partnership between the Georgia School Nutrition Association and Autism Speaks. This new Program will change the landscape of how School Nutrition Programs are staffed and will create meaningful employment opportunities for thousands of folks across the country! This is truly a “Can't Miss Episode!”

Gwinnett County School Nutrition Director, Karen Hallford, joins Corey on the podcast. They discuss all things School Nutrition, including some fascinating context around just how many children are fed by “Cafe Gwinnett.”

Mr. Ervin Watson, MBA, School Nutrition Extraordinaire and Motivational Speaker joins Corey as they discuss the topic of Leadership, as well as a number of important issues challenging School Nutrition.

Corey kicks off 2022 with an incredibly unique and special guest in Chef Ashley Keyes. Join Corey, as he and Chef Ashley chat about her recent recognition as one of Disney World's 50 Magic Makers, as well as her involvement as the Executive Chef for the incredible work being done at C.H.O.I.C.E.S.

Wayne County's very own School Nutrition Director, Rindy Trapnell, joins the podcast to talk all things School Nutrition and UGA Football.

In this very special and unique episode, Corey is joined by the passionate folks behind GADOE's new podcast, “FuelCast.” They talk all things “FuelCast” including how it came about and what they hope the World takes away from this seminal Podcast.

Corey is joined by Emerald Wick of General Mills as the first-ever Guest from the Industry side of School Nutrition. They tackle the topics at the top of everyone's minds, including the one you're thinking of. They not only address them, but find a few solutions along the way!

Corey asks 3 former “Servings” guests and current School Nutrition Directors their favorite moments of the past year when they saw heroes walk amongst them. School Nutrition Directors Cheryl Jones, Emily Hanlin and Peggy Lawrence share their heart during this special episode.

“Servings” host Corey Ferger walks thru the Billboard Campaign, where you can find the 84 Billboards and how the Billboards came to be. While a shorter episode, this is a CAN'T MISS EPISODE for anyone in School Nutrition.

Dr. Debra Morris, School Nutrition Director for Jackson County, joins the podcast to share her heart and insight on 2020 and her hopes & expectations for 2021.

Richmond County School Nutrition Director, Cathy Johnson joins us as we chat about everything from the Masters to COVID and even a little insight into what she sees as the next Big Trend on the horizon for School Nutrition. This episode is in Memory of Kevin Todd Smith 4/29/58- 12/12/20.

We are joined by New Media Marketing Expert & Registered Dietician, Dalia Kinsey as we explore not just the role Social Media plays in how we connect with our communities, but how to leverage this value medium, as well as a number of other interesting and thought-provoking topics.

We are joined by Hall County School Nutrition Executive Director, Cheryl Jones, who shares with us her larger than life personality and her passion for serving the kiddos of Hall County. This is a must listen for ALL School Nutrition professionals.

Some of Georgia School Nutrition's most influential names and voices share why you should join us in October at the First-Ever, One-of-a-Kind GSNA Virtual Convention.

We are joined by current GSNA President and Houston County School Nutrition Manager, Tessany Lockhart. We discuss the upcoming, First-Of-It's-Kind, GSNA Virtual Convention and her unique perspective as both President and Manager during a Pandemic.

We are joined by ACF President & Executive Chef of East Lake Golf Club, Nick Barrington. Chef Nick shares his insights and experiences, including cooking for the Queen of England, Mr. Arnold Palmer & the Last 6 US Presidents.

Fulton County Executive Director of School Nutrition, Alyssia Wright, takes us on a deep dive into the GA K-12 Restart Task Force, highlights potential solutions for dealing with COVID-19 & shares with us what she's binge-watching on Netflix.

We are joined by Special Guests, Dr. Linette Dodson of the Georgia Department of Education and Mr. Will McWhirter of The Dairy Alliance where we chat about the current COVID-19 situation and what it will look like for School Nutrition Programs moving into the Summer and the upcoming School Year.

An engaging conversation with GSNA Executive, Director Susan Cheshire and Cobb County School Nutrition Director/GSNA President Elect, Emily Hamlin. Be sure to check out the BIG Announcement at the end of the podcast! As always be sure to follow us on Facebook, Instagram, Twitter, and LinkedIn to stay up-to-date on what's happening at CGA Reps for the latest in School Nutrition Equipment.

This First Episode is lovingly entitled “Hairnets on the Ground” and features a truly Special Guest, Ms. Peggy Lawrence, School Nutrition Director for Rockdale County.