A podcast where we discuss anything, everything, and all things related to certified organic food in Arkansas.

Send a textIn this episode Luke and Joe talk about the Illinois Watershed court ruling regarding chicken waste, seed starting, and Jang seeder upgrades. Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textLuke and Joe are live talking about carrot and beet tractor scale production and winter cover crops.Visit https://arkansasorganicag.uada.edu/events/ for more details about the Organic Farming 101 In-Service Training in Searcy on November 4th and the Organic Farm Tour at Dripping Springs Garden on November 9th.Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textLanny Ashlock from The Natural Soybean and Grain Alliance joins the show to talk organic soybean production and the status of their OREI funded conventional tillage and no-till systems.Register for the October 14th field day. Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textLuke and Joe talk about choosing the right cover crops for next years crop plan, upcoming events, and tractorizing your hand tool scale farm. Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textIn this episode, I recap my observations from the Midwest Mechanical Field Day in Ames, IA. Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textIn the August live episode, Karen Maldenado joins the show to talk about keeping plants alive and healthy during the summer and getting ready for fall planting.Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textCailin Irby, CAFF Farm Manager, joins the show to talk about the goods and the bads of organic transition year 1!Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textPart 10 and the final episode of the weed management series. In this episode I wrap up the series with a discussion on cultivation tools for small seeded crops. Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textIn this episode I talk about cultivating transplants and large seeded crops. This is part 9 of the weed management series!Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textLuke and Joe talk seasonal updates. This episode air live on the CAFF Facebook and YouTube channels.Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textMy thoughts on tools and best practices for cultivating the edge of plastic mulch without tearing it!Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textIn this episode we cover cultivator toolbars, shanks, and shovel. What's on the market and what do they do.Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textLuke and Joe travel around the CAFF farm talking about pests, tomatoes, cover crops, and more! This episode aired live on YouTube and Facebook.Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textLuke and Joe discuss spring nitrogen assessment, mulches, and cabbage moth! This episode was recorded live on Facebook and YouTube.Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textColin Massey from UADA Extension joins the discussion to talk about scouting cabbage moth, corn earworm/tomato fruit worm, and squash vine borer. Find current scouting numbers from around the state on the UADA Pest Monitoring in Arkansas webpage. Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textCailin Irby, CAFF Farm Manager, joins the show today to talk about transitioning the small scale and tractor scale fields at CAFF to Certified Organic.Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textBefore we dive into toolbars, shanks, and cultivators, I provide a few updates on what I got wrong so far from a tractor perspective. I also talk about a few things that have gone well!Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textIt's March and Luke and Joe are back for another live episode! In this episode they talk about cover crops and supplemental nitrogen sources. Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textLuke and Joe are live once again! Today we are talking about organic records for seeds and transplant media and talking cover crops.Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textIn this episode we talk about refurbishing an old diesel offset tractor. Specifically focused on the fuel and electrical systems.Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textIn this episdoe I discuss bringing and old gasoline cultivator tractor back to daily reliability. Things to check, fix, and replace to make it reliable and dependable.Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textLuke and Riley join the show as we broadcast live from the NWA Regional Regional Farmer Gathering in Springdale. I apologize, the audio is a little rough due to background noise at the conference. Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textWe continue our discussion on available cultivator tractors with the Allis G, Tilmor 520, and row crop tractors and their variants. Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textToday we deep dive into the weeds...I mean offset cultivator tractors. Probably more than you would ever want to know about offset tractors. Today we talk about what is available, some of the pro's and con's of each, and which ones are good buys today. Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textIn this episode we introduce a new series focused on weed management. We will discuss tractors, tools, equipment, strategies, and more.Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textLuke Freeman joins the show today on our first LIVE session. Luke and I test out going live monthly on Facebook and YouTube. Luke talks about the TOPP Organic Mentorship Program and the Organic Track at the Arkansas Grown Conference.TOPP ProgramArkansas Grown ConferenceFind us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textMark Cain from Dripping Springs joins us to talk about 2024 successes and challenges. This episode picks up where episode 31 left off.Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textMark Cain from Dripping Springs joins us today to talk about how they crop plan and how they determine what stays and what goes on the farm!Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textRiley join us in this episode to talk storm recovery and wrapping up the 2024 season. Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textJoe Schafer from Winrock International and Kelly Cartwright and Lanny Ashlock from the Natural Soy and Grain Alliance are three people seeking solutions for organic row crop production. In this episode they discuss the inside of certified organic row crop production as we try to answer the question: are certified organic corn and soybeans profitable in Arkansas?This is part 2 of the discussion and focuses on inputs.Project Details from Winrock InternationalProject Details from Natural Soybean and Grain AllianceFind us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a text Joe Schafer from Winrock International and Kelly Cartwright and Lanny Ashlock from the Natural Soy and Grain Alliance are three people seeking solutions for organic row crop production. In this episode they discuss the economic side of certified organic row crop production as we try to answer the question: are certified organic corn and soybeans profitable in Arkansas?This is part 1 of the discussion and focuses on markets.Project Details from Winrock InternationalProject Details from Natural Soybean and Grain AllianceFind us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textAnthony and Nena from the Spring Creek Food Hub join us today to answer the question: Should I get certified. It's a tough question with no simple answers.Visit the Spring Creek Food Hub OnlineInterested in selling to the Spring Creek Food Hub, talk to Nena Hammer at: nhammer@springcreekfoodhub.org. Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textSpider mites have emerged and Stilt Bugs? That's a new one for me. Plus a discussion on weed management strategies around building sites and organic herbicides. Ground Covers for Arkansas Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textIn this episode we talk about sprayer options for insects, recovering from spring wet conditions, and a very random deep dive into cultivators and cultivator tractors. Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send a textIn this episode, Joe Schafer from Winrock International and Kelly Cartwright and Lanny Ashlock from the Natural Soy and Grain Alliance join us to talk about the challenges of organic corn and soybean production in Arkansas and provide strategies for success.See episode 19 for the introduction to this discussion.Project Details from Winrock InternationalProject Details from Natural Soybean and Grain AllianceFind us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send us a Text Message.Drought to Flood! In this episode we catch up on how the roller crimped cover crop at CAFF turned out, my thoughts on what happened, and Cailin's plan moving forward. Plus, insect updates from NWA.Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send us a Text Message.In this episode I deep dive into organic approved insecticides. There's more than just Pyganic and Neem!Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send us a Text Message.Its Rambling Time!In this episode we talk seasonal insects, cicada, roller crimping cover crop, and more! Riley joins as a special guest the second half of the show!Insect Pest MonitoringGrowing Your Farm Short CourseFind us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send us a Text Message.In this episode, Riley joins me to talk about spring crops in high tunnels.Dr. Ayanava Majumdar insect screening and IPM websiteFind us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send us a Text Message.Back from spring break finally!In this episode, Joe Schafer from Winrock International and Kelly Cartwright from the Natural Soy and Grain Alliance join us to talk about the challenges of organic row crop corn and soybean production in Arkansas and what they are doing to support farmers. This episode kicks off a series as we deep dive into their findings from an agronomic and economic standpoint. Project Details from Winrock InternationalProject Details from Natural Soybean and Grain AllianceFind us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send us a Text Message.In this episode, Lee Goldsmith from Native Legacy Tree and Perennial Nursery joins me to talk about seed priming and sanitation and how these practices can improve seed germination in the greenhouse and field. Lee's FB page.https://www.facebook.com/NativeLegacyTrees/?locale=zh_TWFind us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send us a Text Message.In this episode Luke and I each give our top 5 tips for successfully growing transplants.We recorded this episode in the greenhouse so there is a bit of echo.Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Send us a Text Message.In this month's rambling we talk about variety trials, soil potassium mining, and spring weather. Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

Guy Ames from Ames Orchard and Nursery and formerly NCAT joins us in this episode to discuss how climate change is impacting our ability to grow fruit crops here in Arkansas.NCAT Publication LibraryFind us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

In this episode, Maury Wills from Wills Family Orchard joins us to talk about growing organic apples organically. We discuss some of the major pest challenges and talk strategies for success. https://willsfamilyorchard.com/https://www.facebook.com/WillsFamilyOrchard/Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

This three pat series takes a look at the ins and outs of starting an organic orchard in Arkansas. In this episode we talk about the basic challenges of growing fruits in Arkansas and which ones does best here. Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

It's tool time! In this episode, Jonathan McArthur joins us to discuss the essential tools for a new organic vegetable farm. This is part 4, and the last on this subject for awhile.Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

In this episode, Jonathan McArthur joins us to discuss the basics of starting an organic vegetable farm. Part 3, discusses building permanent beds. Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

In this episode, Jonathan McArthur joins us to discuss the basics of starting an organic vegetable farm. Part 2, discusses preparing the soil for farming. What do you need to do to get that open field or pasture ground ready to make beds. Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

In this episode I address the new USDA Zone Hardiness Map and talk about the Arkansas Gown Conference.Arkansas Grown Conference Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube

In this episode, Luke and Heather join me to discuss the state of organic agriculture from their perspective in Arkansas and what we need to really move the needle to get more farms certified. Also, we learn about organic beer!Find us online atArkansasOrganic.orgCenter for Arkansas Farms and FoodYouTube