Podcasts about crop planning

Gunny Kreps joins the show to break down the fundamentals of plant nutrition and how it directly impacts crop growth, resilience, and yield. Representing AgXplore, Gunny explains the five stages of crop development—Foundation, Establishment, Architecture, Reproductive, and Maturity—and highlights how understanding and supporting each phase can maximize ROI.We also tackle real-world challenges like slow plant growth, leaf rolling, grain fill issues, and unpredictable weather. Gunther shares what separates top-performing farms from the rest and offers advice on trying new practices, field trialing with check strips, and planning fertility strategies for 2025-2026. Plus, we wrap things up Farm4Fun style with some lighthearted agronomy banter. www.agxplore.com  Want Farm4Profit Merch? Custom order your favorite items today!https://farmfocused.com/farm-4profit/ Don't forget to like the podcast on all platforms and leave a review where ever you listen! Website: www.Farm4Profit.comShareable episode link: https://intro-to-farm4profit.simplecast.comEmail address: Farm4profitllc@gmail.comCall/Text: 515.207.9640Subscribe to YouTube: https://www.youtube.com/channel/UCSR8c1BrCjNDDI_Acku5XqwFollow us on TikTok: https://www.tiktok.com/@farm4profitllc Connect with us on Facebook: https://www.facebook.com/Farm4ProfitLLC/

In this episode, farmer and author Megan Neubauer of Pure Land Farm talks about the joy of having no seasonal crop planning on their you-pick farm and instead talks about their growing strategy for the you-pick season.   Subscribe for more content on sustainable farming, market farming tips, and business insights!   Get market farming tools, seeds, and supplies at Modern Grower. Follow Modern Grower:  Instagram  Instagram Listen to other podcasts on the Modern Grower Podcast Network:  Carrot Cashflow  Farm Small Farm Smart  Farm Small Farm Smart Daily  The Growing Microgreens Podcast  The Urban Farmer Podcast  The Rookie Farmer Podcast  In Search of Soil Podcast Check out Diego's books:  Sell Everything You Grow on Amazon   Ready Farmer One on Amazon **** Modern Grower and Diego Footer participate in the Amazon Services LLC. Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

It's not about planting flags anymore. It's about profitability.As the cannabis industry shifts from rapid growth at all costs to operational precision, hard decisions are being made.Which assets are sized properly? Where can we build a well-rounded, potentially profitable business given the realities of today's market? And how do we make the right calls for our teams while positioning for the world we're actually in—not the one we hoped for?Ayr Wellness is deep into this approach, actively sizing its business for today's environmentThis week we sit down with George DeNardo, President of Ayr Wellness, to discuss how Ayr is redefining success in cannabis:The shift from expansion to optimization: why less is moreData-driven decisions and automation tools Ayr is betting onWhy Ayr is still growing in Florida—and not waiting on the feds Chapters00:00 Introduction to George DiNardo and AYR Wellness03:05 Transitioning to President of AYR Wellness05:55 Operational Efficiency and Integration Challenges09:05 Data-Driven Decision Making in Cannabis11:57 Technology Adoption and Automation in Cannabis14:52 Balancing Investment in Technology and Operational Needs18:01 Facility Consolidation and Strategic Growth20:56 Future Plans for Expansion in Florida23:58 Navigating Florida's Cannabis Market Dynamics26:11 Quality Control and Brand Strategy in Cannabis28:16 Data Management and Crop Planning Efficiency30:35 The Importance of Internal Communication and Reporting33:10 Operational Challenges and Market Adaptation36:30 Leadership and Team Engagement in Cannabis38:31 Advice for New Entrepreneurs in the Cannabis Space40:45 The Value of Time Over Material Gifts42:43 Future Outlook for the Cannabis IndustryGuest Links:https://www.linkedin.com/in/georgedenardo/http://www.ayrwellness.comhttps://x.com/AyrWellnesshttps://www.linkedin.com/company/ayr-wellness-inc/Our Links:Bryan Fields on TwitterKellan Finney on TwitterThe Dime on TwitterAt Eighth Revolution (8th Rev), we provide services from capital to cannabinoid and everything in between in the cannabinoid industry.8th Revolution Cannabinoid Playbook is an Industry-leading report covering the entire cannabis supply chain The Dime is a top 5% most shared  global podcastThe Dime has a New Website. Shhhh its not finished.The Dime is a top 50 Cannabis PodcastSign up for our playbook here:

$30 Crop Planning Offer: https://www.sunnymarymeadowcoaching.com/offers/8qKFeNxGIn this episode of the Flower Farmer Forum podcast, host Liz discusses the critical aspect of crop planning for flower farmers. She emphasizes the importance of understanding fixed and flexible offerings, managing bloom times, and the mathematical calculations necessary for successful crop planning. Liz also introduces her crop planning course, designed to help farmers streamline their processes and improve profitability.TakeawaysCrop planning is essential for profitability in flower farming.Understanding the difference between fixed and flexible offerings is crucial.Managing bloom times effectively can ensure a steady supply of flowers.Succession planning helps stagger bloom periods for continuous production.Different flowers have unique picking windows that must be considered.Mathematics plays a key role in determining how many flowers to grow.Creating a calendar can help track bouquet needs and flower availability.Peace of mind comes from having a clear crop planning strategy.Joining a community can provide support and resources for flower farmers.With proper planning, flower farmers can grow efficiently and profitably.Helpful Links:Farmers to Florists: https://www.farmerstoflorists.com/Flower Farmer Forum Conference: https://www.sunnymarymeadowcoaching.com/FFFC2025Crop Planning for Your Flower Farm: https://www.sunnymarymeadowcoaching.com/offers/MtoFSsED/checkoutPeddling Perishable Products: https://sunnymarymeadowcoaching.com/foundationsofPPPQuickbooks: https://quickbooks.partnerlinks.io/0o09r7rqoau4Podcast website: www.sunnymarymeadowcoaching.comPodcast Instagram: https://www.instagram.com/flowerfarmerforum/Podcast Facebook group: https://www.facebook.com/groups/888196709178852

In this episode, veteran market farmer Cassie Pierce of Peace of Prairie shares their thoughtful crop planning to ensure their produce funds both their farm and their lifestyle.   Subscribe for more content on sustainable farming, market farming tips, and business insights!   Get market farming tools, seeds, and supplies at Modern Grower. Follow Modern Grower:  Instagram  Instagram Listen to other podcasts on the Modern Grower Podcast Network:  Carrot Cashflow  Farm Small Farm Smart  Farm Small Farm Smart Daily  The Growing Microgreens Podcast  The Urban Farmer Podcast  The Rookie Farmer Podcast  In Search of Soil Podcast Check out Diego's books:  Sell Everything You Grow on Amazon   Ready Farmer One on Amazon **** Modern Grower and Diego Footer participate in the Amazon Services LLC. Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

Jared Zystro is a research and education director at the Organic Seed Alliance. Jared is based in Arcada, California. I invited Jared onto this episode so he can tell you about the Organic Seed Growers Conference in Corvallis, Oregon that is taking place from February 26th to March 1st, 2025. I first went to this conference in 2008 and it was the single most important learning experience to my seed career. I also made so many great friends and contacts that have followed me throughout all my CD endeavors. And I think that you would probably enjoy an experience like this also. So in this episode, Jared and I talk about what is happening at this year's conference and how you can participate not only in person, but also virtually if you can't make it to Corvallis. Jared and I talk about more than just the conference in this episode. We start with Jared's seed story and how it went from working summers on vegetable farms to ultimately getting a PhD in plant breeding and plant genetics from the University of Wisconsin Madison. And we finished with a deep dive into growing quinoa on both a larger commercial scale using a combine and a smaller scale with manual techniques. Free, Crop Planning for Seed Farmers minicourse: www.spreadsheet.farm/seedcropplan Follow Dan on Instagram, get his newsletter, & follow Tourne-Sol Cooperative Farm ORDER Dan's new book, The Seed Farmer, from notillgrowers.com to further support our work! Folks who support The Seed Farmer Podcast The goal of the Culinary Breeding Network is to improve communication between plant breeders, seed growers, farmers, chefs, produce buyers and others to improve quality in vegetables, fruits and grains. Learn more and check out upcoming events! Are you a farmer looking for educational resources in Canada? Check out Young Agrarians! They are a farmer-to-farmer educational resource network for new and young ecological, organic, and regenerative farmers. This February, join thousands of farmers like you from across the U.S. for three days of community building and farmer-led learning at the 36th annual Marbleseed Organic Farming Conference in La Crosse, Wisconsin. Truelove Seeds is a farm-based seed company offering culturally important and open pollinated vegetable, herb, and flower seeds. Check out their podcast, Seeds & Their People, wherever you're listening to The Seed Farmer Podcast!

Léa and Ferdinand are two of the twenty-two members of Buzuruna Juzuruna, a 2 ha seed farm and school farm in Lebanon. In this episode, Léa and Ferdinand define the terms “peasant seeds” and “balady seeds” and the challenges of finding local seeds in Lebanon. They also discuss the role of international seed banks in preserving seeds and the importance of reclaiming these seeds and bringing them back to where they originated. Ferdinand describes the seed house at Buzuruna Juzuruna and how they control temperature and humidity. Léa explains how the seeds and crops they grow are distributed. In the deep dive, we talk about growing cucumbers for seed and how you shouldn't assume every cucumber is a cucumber. Léa and Ferdinand also discuss how they work with ancient wheat varieties. Free, Crop Planning for Seed Farmers minicourse: www.spreadsheet.farm/seedcropplan Follow Dan on Instagram, get his newsletter, & follow Tourne-Sol Cooperative Farm ORDER Dan's new book, The Seed Farmer, from notillgrowers.com to further support our work! Folks who support The Seed Farmer Podcast The goal of the Culinary Breeding Network is to improve communication between plant breeders, seed growers, farmers, chefs, produce buyers and others to improve quality in vegetables, fruits and grains. Learn more and check out upcoming events! Are you a farmer looking for educational resources in Canada? Check out Young Agrarians! They are a farmer-to-farmer educational resource network for new and young ecological, organic, and regenerative farmers. This February, join thousands of farmers like you from across the U.S. for three days of community building and farmer-led learning at the 36th annual Marbleseed Organic Farming Conference in La Crosse, Wisconsin. Truelove Seeds is a farm-based seed company offering culturally important and open pollinated vegetable, herb, and flower seeds. Check out their podcast, Seeds & Their People, wherever you're listening to The Seed Farmer Podcast!

Welcome to episode 50  of Growers Daily! We cover: Feedback friday! Plus we discuss tips for a more efficient farm and the simplest of crop planning tactics.    Links from this episode:  ORDER Dan Brisebois' Seed Book!

How can farmers make seeds a profitable part of their farm business? In this episode, Michael chats with Dan Brisebois, expert seed farmer, educator, and author of The Seed Farmer. Dan is a founding member of Tourne-Sol Cooperative Farm in Les Cèdres, Quebec, where he grows organic seeds and vegetables while sharing his knowledge through his podcast, blog, and Farmer Spreadsheet Academy. Tune in as Dan discusses the ins and outs of seed farming, germination testing, and his tips for first-time seed growers, plus how he juggles the many hats he wears in the farming world. Episode Highlights: A Seed Farmer's Journey: How did Dan get started with seed farming? [1:37] Tomato Growing Tips: How does Dan approach growing tomatoes for seed? [10:01] Challenging Crops: What does Dan consider the hardest vegetables to grow for seed? [14:56] First-Time Growers: Dan's advice for those starting with seed production [20:04] Germination Testing: How does it work, and what should growers pay attention to? [28:35] Flower Seed Harvesting: Are flowers a viable option for seed production? [34:18] Don't miss Dan's expert insights into seed farming and his mission to help farms diversify and thrive with seed production.   About the Guest: Dan Brisebois is a farmer, educator, and advocate for seed farming. He is the author of The Seed Farmer and co-author of Crop Planning for Organic Vegetable Growers. As a founding farmer of Tourne-Sol Cooperative Farm in Quebec, Dan grows organic seeds for both an online seed store and wholesale rack program while also producing organic vegetables for CSA baskets. He shares his expertise through his blog, podcast (The Seed Growers Podcast), and the Farmer Spreadsheet Academy. Connect with Dan: Website: Dan Brisebois Instagram: Follow @danbrisebois.farm Dan's new Book: The Seed Farmer The Thriving Farmer Podcast Team would like to thank our amazing sponsor, Harvest Hosts! Want to boost revenue and attract new customers? Partner with Harvest Hosts, a free marketing platform generating $50M annually for farms and small businesses! Connect with 250,000 travelers eager to support farms like yours by offering space for one RV overnight—no hookups needed. Our members will support your farm, and you keep 100% of your revenue. Visit Harvest Hosts today.

Dan Brisebois has over 20 years of market farming and seed growing experience as a founding member of Tourne-Sol Cooperative farm in Quebec, Canada. In this interview and discussion of his new book, The Seed Farmer, we hear how his interest in seed growing goes all the way back to the beginning of his farming career. Now, he can tell us from experience what it's like to grow many seed crops, since roughly half of the farm income derives from seed sales, with the other half coming from a 500-member CSA.This interview and Dan's book cover the practicalities of how to grow a seed crop, whether for your own use or for sale. Topics covered include choosing a crop, pollination, isolation distances, inbreeders vs outcrossers, harvest and processing for good germination, storage and more! This interview gives an overview of the differences between growing for a crop of fresh vegetables vs. for seed. For the nitty-gritty details, order The Seed Farmer, which is now shipping from Growing for Market; magazine subscribers always get 20% off all books, including The Seed Farmer. Dan is also the author of the book Crop Planning for Vegetable Growers and founder of the Farmer Spreadsheet Academy that offers courses in farm planning, including a seed farmer mentorship. Connect With Guest: Dan's book The Seed Farmer: https://growingformarket.com/store/products/262Website: https://www.fermetournesol.qc.ca/enFarmer spreadsheet academy: http://spreadsheet.farm/bcpInstagram: @danbrisebois.farmInstagram: @fermetournesol Podcast Sponsors:Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support: There are a lot of farm sales platforms out there, but there's only one that's cooperatively owned by farmers. That's GrownBy — your all-in-one solution to simplify farm sales. From start-up market farms to complex and scaled-up CSAs, GrownBy makes online farm sales easy and affordable; setting up your shop is free, and you only pay when you sell. Join over 900 farms who have already signed up for GrownBy, and you're eligible to join the co-op and become a member-owner after your first sale. Visit grownby.com to get started. Tilth Soil makes living soils for organic growers. The base for all our mixes is NOP-compliant compost, made from the 4,000 tons of food scraps we divert from landfills each year. And the results speak for themselves. Get excellent germination, strong transplants, and help us turn these resources back into food. Try a free bag, and check our 2025 seed starter pre-sale for the best prices of the season at tilthsoil.com/gfm. PanAmerican Seed brings to market novel, high-quality vegetables for the fresh market grower and hobby farmer. This year, to help make choices for vegetable programs easier, we've grouped our assortment into four categories where these edible favorites perform their best. Look for our easy-to-identify symbols in our latest brochure! Visit panamseed.com/vegetables to learn more and find a seed supplier today. Farmhand is the only ready-to-ride assistant made by and for farmers. Through a simple text or email to Farmhand, you can offload admin tasks, automate your CSA, update your website, and sell more to your customers. Learn more and take one of our many time-saving tasks for a test drive to see firsthand how Farmhand can help you earn more, and work less at farmhand.partners/gfm. Bootstrap Farmer offers a complete range of growing supplies including heat mats, ground cover, frost blankets, silage tarps, irrigation, and trellising. They also make all-metal, all-inclusive greenhouse kits, constructed of steel made in the USA and fabricated in Texas. Their heavy-duty, Midwest-made propagation and microgreens trays will last for years and are available in a full spectrum of colors. For all that plus experienced support for everything they sell, check out Bootstrap Farmer at bootstrapfarmer.com. Subscribe To Our Magazine -all new subscriptions include a FREE 28-Day Trial

Register for the FREE webinar on avoiding burnout: https://www.sunnymarymeadowcoaching.com/registration-page-60063b60-008f-48ef-b083-d9d3ec13ee3eIn this episode of the Flower Farmer Forum podcast, Liz discusses strategies for reducing burnout in flower farming. She emphasizes the importance of growing the right amount of flowers based on customer demand, understanding target customers, and implementing efficient production and pricing strategies. Liz also shares insights on crop planning, tracking production, and setting revenue goals to ensure a sustainable and profitable flower farming business.TakeawaysGrowing the right amount of the right plants is crucial.Understand customer demand to avoid burnout.Efficient production can reduce stress and labor.Track bloom cycles to ensure continuous flowers.Pricing appropriately is essential for profitability.Crop planning helps manage production effectively.Use tools to keep track of flower production.Learn from past mistakes to improve future growth.Set clear revenue goals to guide business decisions.Engage with customers to understand their preferences.Crop Planning for Your Flower Farm: https://www.sunnymarymeadowcoaching.com/offers/MtoFSsED/checkoutHelpful Links:Quickbooks: https://quickbooks.partnerlinks.io/0o09r7rqoau4Podcast website: www.sunnymarymeadowcoaching.comPodcast Instagram: https://www.instagram.com/sunnymarymeadow/Sunny Mary Meadow flower farm (www.sunnymarymeadow.com) specializes in bouquet subscriptions, stem bars, and a you-pick flower farm experience.Podcast Facebook group: https://www.facebook.com/groups/888196709178852

Emma Busby used to be the former Chapter Coordinator for the Southeast TN Young Farmers and has since moved on to be a board member of the Alabama Sustainable Agriculture Network. We met back at the '23 TN Local Food Summit whose focus that year was "cultivating cooperation" and she had some really interesting work and insights to share, particularly some work she facilitated with a group of small-scale farmers around coordinated crop planning (CCP) and building aggregation systems from the ground up rather than the top down. Folks who support Collab Farm Peaceful Valley Farm & Garden Supply is your one-stop shop for cover crops, soil amendments, tools, and more. Save 20% on your first order now with code: NOTILL24. Apply for a commercial account for year-round savings and dedicated support! Visit Groworganic.com/notill Harnois Greenhouses are engineered to face any North American climate, ensuring unparalleled brightness, agronomic performance, faster return on investment and lasting durability. Harnois Greenhouses, a leader in turnkey solutions for local growers. The OSC Pack Pact is a collective action campaign that works to reduce single-use packaging in the natural products industry. Receive a discount code to shop select products from leading natural products brands that you love. Click the link in the show notes to join the Pack Pact! High Mowing Organic Seeds has the professional quality seeds and supportive grower reps to get you from seed to harvest. Visit highmowingseeds.com to request a catalog and use code NOTILL25 for 10% off your order of $100 or more!

Emma Busby used to be the former Chapter Coordinator for the Southeast TN Young Farmers and has since moved on to be a board member of the Alabama Sustainable Agriculture Network. We met back at the '23 TN Local Food Summit whose focus that year was "cultivating cooperation" and she had some really interesting work and insights to share, particularly some work she facilitated with a group of small-scale farmers around coordinated crop planning (CCP) and building aggregation systems from the ground up rather than the top down. Folks who support Collab Farm Peaceful Valley Farm & Garden Supply is your one-stop shop for cover crops, soil amendments, tools, and more. Save 20% on your first order now with code: NOTILL24. Apply for a commercial account for year-round savings and dedicated support! Visit Groworganic.com/notill Harnois Greenhouses are engineered to face any North American climate, ensuring unparalleled brightness, agronomic performance, faster return on investment and lasting durability. Harnois Greenhouses, a leader in turnkey solutions for local growers. Farmhand enables you to offload your administrative tasks, send and manage communications, and sell more to your customers. Learn more and book a free test drive at farmhand.partners/notill High Mowing Organic Seeds has the professional quality seeds and supportive grower reps to get you from seed to harvest. Visit highmowingseeds.com to request a catalog and use code NOTILL25 for 10% off your order of $100 or more!

In this episode, grower-content creator Josh Sattin talks about planning which crops to grow depending on where to sell them.  Make farming easier with the Paperpot Transplanter and Other Farm Efficiency Tools and Equipment at Modern Grower. Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: https://apple.co/2m1QXmW Vegetable Farming: https://apple.co/2lCuv3m Livestock Farming: https://apple.co/2m75EVG Large Scale Farming: https://apple.co/2kxj39i Small Farm Tools at Modern Grower

If you have any comments or questions for future shows then you can send us a Text Message.In this episode, Amy and Chay talk about what they've been doing on their allotment plots. While Amy has been busy volunteering at her annual local duck racing weekend, Chay has been working on his plot, weeding, sowing his winter 'Christmas dinner' vegetables, and feeding his plants.  Chay also explains his new 'chop and drop' method for getting rid of weeds, much to Amy's surprise.Amy and Chay are looking for new guests to talk to for their upcoming episodes. You don't have to be an expert gardener or an experienced allotment holder; simply someone who is passionate about sharing their passion with others. If you're interested, please get in touch via Instagram or email.If you have any questions you would like to ask us or would like to collaborate with us, then please contact us on: allotmentdiariespodcast@gmail.com. You can also follow our social media accounts: Instagram, Facebook, Twitter or YouTube. Allotment Diaries Podcast is a podcast that examines what has worked well and what hasn't worked so well when it comes to having an allotment plot. It seeks to give an honest insight into what owning an allotment plot is actually about.

In this episode, farmer and content creator Josh Sattin sheds light on how seasonality plays a role in crop planning.  Make farming easier with the Paperpot Transplanter and Other Farm Efficiency Tools and Equipment at Modern Grower. Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: https://apple.co/2m1QXmW Vegetable Farming: https://apple.co/2lCuv3m Livestock Farming: https://apple.co/2m75EVG Large Scale Farming: https://apple.co/2kxj39i Small Farm Tools at Modern Grower

As growers start thinking about next production season, SPG Agronomy Managers Meagen Reed and Mike Brown are here with your must-have resources for 2024 planning. Mike explains why inoculants and seed treatments are key to setting next year's pulse crops up for success and what products may be best for your operation. We will also learn how seed and soil tests help evaluate your disease risk and what that means for your rotation decisions. Related Resources Fertility Resources for Pulses →Inoculant Options for Pulse Crops →Seed Treatment Options for Pulse Crops →Why Invest in a Seed Test? →Soil Sampling 101 →Prairie Nutrient Removal Calculator →Aphanomyces Risk Evaluation App (AREA) →

In this episode, farmer and business owner Dan Brisebois talks about the importance of being flexible with your crop planning.  Make farming easier with the Paperpot Transplanter and Other Small Farm Equipment at https://www.paperpot.co/ Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: https://apple.co/2m1QXmW Vegetable Farming: https://apple.co/2lCuv3m Livestock Farming: https://apple.co/2m75EVG Large Scale Farming: https://apple.co/2kxj39i Small Farm Tools https://www.paperpot.co/

Wythe and Melissa chat with Zac Harrison, owner of the modern food hub Fresh Harvest based in southeast Atlanta (close to where Wythe grew up!). Fresh Harvest is a self-described modern CSA and ethical food hub that is committed to sourcing fresh food from farms local to Atlanta, and to making the customer experience easy enough that people will continue to buy local food, week after week. 80% of their artisan foods are sourced from within 70 miles of Atlanta. As Zac says, “People do care where their food is coming from.”We talk about definitions of “local,” how Fresh Harvest works with different growers, smart crop planning for urban markets, farmers markets, the impact of the pandemic, understanding food-consumer demands, how climate is changing small farms' practices, and so much more. Check this one out and dive into links between ethical eating and sustainable growing!Photo courtesy of Andrew Thomas Lee.Heritage Radio Network is a listener supported nonprofit podcast network. Support Fields by becoming a member!Fields is Powered by Simplecast.

In this episode, CSA farmer Jessica Washkowiak shares some new grower tips on how to crop plan for a CSA.  Make farming easier with the Paperpot Transplanter and Other Small Farm Equipment at https://www.paperpot.co/ Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: https://apple.co/2m1QXmW Vegetable Farming: https://apple.co/2lCuv3m Livestock Farming: https://apple.co/2m75EVG Large Scale Farming: https://apple.co/2kxj39i Small Farm Tools https://www.paperpot.co/

You can plan for growing seed in as little or as much detail as you can plan for growing any other crop. Up until now, I've been encouraging you to slow down and take it easy. Start your seed growing small and learn from it. Don't worry about the details too much. But eventually, when you start feeling more comfortable growing seed, you're going to want to plan your seed crops more precisely. This is the 5th and final weekly episode of a mini-series all about the basics you need to know so you can plan your first seed crop for the coming growing season. I would love to know how you like these mini-episodes. Send me a DM or an email to tell me what you think - is this a format you'd like me to repeat in the future? Mentioned in the show... Seed Q&A Workshop on April 20 Crop Plan Template Ask a question for future Seed Growers episodes Dan's list of Seed Grower Resources Follow Dan Brisebois on Instagram The Seed Growers Podcast is produced, in part, by No-Till Growers No-Till Growers is powered by the folks who support it every month over at patreon.com/notillgrowers, you can also pick up a copy of The Living Soil Handbook if you don't have one already, as well as a No-Till Growers hat, and you can ask you questions or share your insights into ecological market gardening on the brand new growers forum at notillgrowers.community.chat

Hi!How are you? Have you drank any water today? Popped your vitamins? Once you get your next quart in, let's dive into this weeks episode!Today I'm hashing over some thoughts and principles  I keep in mind when making crop production selections! You'll want to listen to this one!Still have questions, send me an email! drew@clarajoyceflowers.com.Be sure to follow us on our socials to see whats happening here at the farm! @clarajoyceflowers and @clarajoyceweddingsNext week, I'll be talking about propagating shrubs, so make sure you're subscribed to my podcast so you don't miss out!Thanks for being here!-Drew

Spring is just around the corner and before we know it, it'll be Christmas. It's never too early to be planning for your summer forage crop requirements to keep your sheep, cattle and/or deer happy, well fed and content through the summer months. In this episode, Dr Charlotte Westwood is joined by Paul Greenbank, agronomist and farm systems guru with PGG Wrightson Seeds based on the east coast of the North Island of New Zealand. Paul steps us through the planning process for getting a spring planted crop into the ground - ready for your lambs, cattle or deer to enjoy a cost effective, tasty and nutritious summer forage crop.  All manner of topics are discussed in a practical, down to earth manner. Everything is covered from paddock selection and preparation for cropping through to looking after your new crop plants as they get up and running during the days and weeks after planting. Later in 2022 we'll feature a couple of crop-focused episodes that'll discuss the assessment and grazing of different crop types. We'll target the various tips and tricks around how to convert your forage crops into highly efficient animal production. Keep an eye out for those episodes! In the meantime, we need to get the seed in the ground to get the summer feed! We hope that you enjoy this episode.

This episode of Farm Small Farm Smart features Module 7 in the Sattin Hill Market Farming Course, where Josh Sattin discusses how he goes about crop planning. Overall considerations, sales outlets, seasonality and succession planting, timing, transplanting, harvesting and yields, and other tips. More on the course: https://www.paperpot.co/josh Watch the Sattin Hill Farm Course: https://www.youtube.com/watch?v=wIuQBEr4pd4

One thing we are always asked is to get stuck into some growing info. So for this week and next, we are going to look into the nitty-gritty of setting up a market garden. If you've ever thought this might be a career or business choice for you, then this podcast will hopefully shed some light on lots of the questions and considerations you need to take in right at the start. Who better to get down and get dirty with than, GIY's Head Grower Richard Mee, who is based at Grow HQ in Waterford city. GIY are a non-profit, social enterprise, helping people grow food, learn about food sustainability and ultimately teaching the country to GROW IT YOURSELF- GIY!Richard is an expert in biodiversity and horticulture and believe it or not, started growing at only 3 years old with his dad and since then has accumulated over 40 years of growing experience!. He studied for a BSc in Horticulture at Reading University and an MSc in Organic Farming at the Scottish Agricultural College. In addition to the UK and Ireland, Richard has grown veg all over the world, including Central America and Africa.We talk about the type of research you need to do before you set up, the size and the location of the land. We explore sowing, growing and harvesting including Crop Planning and Production, Soil Preparation, Sourcing Seed, Planting your crops and the type of equipment you might need. The type of Maintenance you can expect during the year and finally Harvesting and storing your produceOf course, financial considerations are important too, so we get Richard's tips on selling your produce. What type of investment would you need to start off in terms of time, resources and equipment. What kind of ongoing financial costs should I expect, and ultimately, is it worth it financially to grow vegetables and how much money can I make?But growing is far more than a financial reward and Richard is clearly passionate about this topic. So get stuck in, notebook at the ready, there's lots to learn here! Hosted on Acast. See acast.com/privacy for more information.

This episode features JM Fortier. Make farming easier with the Paperpot Transplanter and Other Small Farm Equipment at https://www.paperpot.co/ Follow PaperpotCo on IG https://instagram.com/paperpotco Podcasts by Diego Footer: Microgreens: https://apple.co/2m1QXmW Vegetable Farming: https://apple.co/2lCuv3m Livestock Farming: https://apple.co/2m75EVG Large Scale Farming: https://apple.co/2kxj39i Small Farm Tools https://www.paperpot.co/

In an episode recorded last summer, Brian Mills and Will Maples visit the Crop Doctors' Podcast studio to discuss the planning budgets for different crops in Mississippi.  Brian, Will, Tom, and Jason talk about how the budgets are generated, different ways they can be utilized, and what they hope to see for these tools in the future. All the budgets for 2022 can be found at https://www.agecon.msstate.edu/whatwedo/budgets.php . Happy Thanksgiving!

Fall soil testing gives you a head start on spring planting plans. . Learn how strategic soil sampling can deliver quality data.

Fall soil testing gives you a head start on spring planting plans. . Learn how strategic soil sampling can deliver quality data.

Welcome to this agronomic information-packed Monday episode of RealAg Radio. On today’s show you’ll hear: Some of the conversation between Jason Deveau and Tom Wolf, from a recent episode of The Agronomists; Pre- and post-emergent herbicide tips for soybeans with Rob Miller of BASF Canada Pulse crop planning with disease management top-of-mind, with Jenn Walker,... Read More

Welcome to this agronomic information-packed Monday episode of RealAg Radio. On today’s show you’ll hear: Some of the conversation between Jason Deveau and Tom Wolf, from a recent episode of The Agronomists; Pre- and post-emergent herbicide tips for soybeans with Rob Miller of BASF Canada Pulse crop planning with disease management top-of-mind, with Jenn Walker,... Read More

Crop rotation plays a key role in sustainable production practices. There are many factors for growers to consider in their short and long-term crop planning. Western Ag professional agrologist Edgar Hammermeister says long-term crop planning is necessary for pest management and soil health. Edgar will discuss the costs and benefits of crop choices based on a number of factors that impact agronomy and ultimately, long term profitability.    The Saskatchewan Government said it will spend $4 billion in new irrigation infrastructure at Lake Diefenbaker, a project that has been in the discussion stage for decades. The province plans to spend $22.5 million for preliminary engineering and initial construction.Once in full operation an additional 500,000 acres will be irrigated which is double the current total.   Saskatchewan Irrigation Projects Association board chair Aaron Gray is excited about the announcement. He will share plans and discuss the potential for economic growth from the province's biggest ever infrastructure project to date. See omnystudio.com/listener for privacy information.

Today's episode is a BEST OF episode, which is a replay of a previously aired episode.  Enjoy! FSFS #13 It's June 9th and the farm is in full production. As you heard last week a big part of that production comes from greens. Greens that are being cut and cut and cut. That's resulting in a lot of product that is being sold to restaurants, distributors, and farmers market customers. This week we talk about delivering that product to restaurant customers and how that day looks from harvest to delivery. We also talk a lot about crop planning. How do you know what to plant now so you have it harvest later, and how do you know that you will have a market to sell that product to later.   Listen to past episodes at https://www.paperpot.co/podcast Increase farm efficiency with the Paperpot Transplanter and Other Small Farm Equipment at https://www.paperpot.co/ Follow PaperpotCo on Instagram:http://bit.ly/2B45VKQ

Chris Thoreau joins me to discuss crop planning for a microgreens business using spreadsheets. We discuss timing crops for orders, using spreadsheets to plan and forecast income, and how to use spreadsheets for business planning. Get Chris's Crop Planner at: https://urbanmicro.ca/crop-planner/   This show is brought to you by Paperpot Co.

Chris Thoreau joins me to discuss crop planning for a microgreens business using spreadsheets. We discuss timing crops for orders, using spreadsheets to plan and forecast income, and how to use spreadsheets for business planning. Get Chris's Crop Planner at: https://urbanmicro.ca/crop-planner/   This show is brought to you by Paperpot Co.

In this podcast, Robert Maggiani, a sustainable agriculture specialist with NCAT's ATTRA sustainable agriculture program, talks with Juan Raygoza about his farm in South Texas.Juan moved to the Rio Grande Valley in South Texas in 2007 with little money. His goal was to farm vegetables for his family. At first he borrowed land to farm, and then was able to purchase seven acres with the help of a USDA loan and is now owner of Terra Preta Farm in Edinburg, Texas. NCAT has worked with him on several projects over the past five years and helped get his farm certified organic.Juan talks about the challenges of starting from scratch to become a farmer in an underserved community.Robert is a sustainable agriculture specialist with NCAT's ATTRA sustainable agriculture program in NCAT's Southwest Regional Office in San Antonio, TX.Resources mentioned in this podcast:Juan Raygoza's farm websiteATTRA Resources:VideosUrban Farms: Commercial Farms or Socially-Minded Operations?Crop Planning for Vegetable FarmersFarm to Hospital in the Rio Grande Valley: Getting ReadyPubsFeasibility Study for a Texas Organic Food HubCommunity Supported AgricultureFederal Conservation Resources for Sustainable Farming and RanchingBasic Accounting: Guidance for Beginning FarmersFood Hubs: A Producer's GuideScaling Up Your Vegetable Farm for Regional MarketsOrganic Specialty Crop Production in Texas: A Grower's HandbookPlease call ATTRA with any and all of your sustainable agriculture questions at 1-800-346-9140 or e-mail us at askanag@ncat.org. Our two dozen specialists can help you with a vast array of topics, everything from farm planning to pest management, from produce to livestock, and soils to aquaculture.You can get in touch with NCAT/ATTRA specialists and find our other extensive, and free, sustainable-agriculture publications, webinars, videos, and other resources at NCAT/ATTRA's website.You also can stay in touch with NCAT at its Facebook page.Keep up with NCAT/ATTRA's SIFT farm at its website.Also check out NCAT's Regional Offices' websites and Facebook Pages!Southwest Regional Office: Website / FacebookWestern Regional Office: Website / FacebookRocky Mountain West Regional Office: FacebookGulf States Regional Office: Website /

In this episode, we hear a conversation between Rockiell Woods, director of NCAT's Gulf States Regional Office in Jackson, Mississippi, and Sam Humphrey, director of the NCAT Demonstration Farm at Piney Woods School near Jackson. The purpose of the farm is to give hands-on training to farmers and producers in the region, as well as to the students of Piney Woods. This Demonstration Farm is part of Mississippi Food Justice Collaborative, NCAT's multifaceted food-justice project, which is working to improve access to healthy, culturally appropriate food for historically disadvantaged communities throughout Mississippi. It's funded by the W.K. Kellogg Foundation. Rockiell, a sustainable agriculture specialist with NCAT's ATTRA sustainable agriculture program, asks Sam about his crop-planning process for the farm, which markets produce both to the school and through a community supported agriculture (CSA) subscription. They talk about how to start developing a crop plan and its importance for both production and marketing. For more information on this topic, you can contact Rockiell Woods directly at rockw@ncat.org and Sam Humphrey at samh@ncat.org Related ATTRA Resources Scheduling Vegetable Plantings for Continuous Harvest ATTRA: Voices from the Field: Crop Planning and Labor Costs ATTRA Beginning Farmer Tutorials Sustainable Farming Internships and Apprenticeships Gulf States Regional Office: Website / Facebook NCAT Demonstration Farm: Instagram Other Resources W.K. Kellogg Foundation Website The Piney Woods School Facebook You can get in touch with NCAT/ATTRA specialists and find our other extensive, and free, sustainable-agriculture publications, webinars, videos, and other resources at NCAT/ATTRA's website. You can get in touch with NCAT/ATTRA specialists and find our other extensive, and free, sustainable-agriculture publications, webinars, videos and other resources at NCAT/ATTRA's website. You also can stay in touch with NCAT at its Facebook page. Also check out NCAT's Regional Offices' websites and Facebook Pages! Southwest Regional Office: Website / Facebook Western Regional Office: Website / Facebook Rocky Mountain West Regional Office: Facebook Gulf States Regional Office: Website / Facebook Southeast Regional Office: Website / Facebook Northeast Regional Office: Website / Facebook

In this episode, we hear a conversation between Rockiell Woods, director of NCAT's Gulf States Regional Office in Jackson, Mississippi, and Sam Humphrey, director of the NCAT Demonstration Farm at Piney Woods School near Jackson. The purpose of the farm is to give hands-on training to farmers and producers in the region, as well as to the students of Piney Woods.This Demonstration Farm is part of Mississippi Food Justice Collaborative, NCAT's multifaceted food-justice project, which is working to improve access to healthy, culturally appropriate food for historically disadvantaged communities throughout Mississippi. It's funded by the W.K. Kellogg Foundation.Rockiell, a sustainable agriculture specialist with NCAT's ATTRA sustainable agriculture program, asks Sam about his crop-planning process for the farm, which markets produce both to the school and through a community supported agriculture (CSA) subscription.They talk about how to start developing a crop plan and its importance for both production and marketing.For more information on this topic, you can contact Rockiell Woods directly at rockw@ncat.org and Sam Humphrey at samh@ncat.orgRelated ATTRA ResourcesScheduling Vegetable Plantings for Continuous HarvestATTRA: Voices from the Field: Crop Planning and Labor CostsATTRA Beginning Farmer TutorialsSustainable Farming Internships and ApprenticeshipsGulf States Regional Office: Website / FacebookNCAT Demonstration Farm:InstagramOther ResourcesW.K. Kellogg Foundation WebsiteThe Piney Woods School FacebookYou can get in touch with NCAT/ATTRA specialists and find our other extensive, and free, sustainable-agriculture publications, webinars, videos, and other resources at NCAT/ATTRA's website.You can get in touch with NCAT/ATTRA specialists and find our other extensive, and free, sustainable-agriculture publications, webinars, videos and other resources at NCAT/ATTRA's website.You also can stay in touch with NCAT at its Facebook page.Also check out NCAT's Regional Offices' websites and Facebook Pages!Southwest Regional Office: Website / FacebookWestern Regional Office: Website / FacebookRocky Mountain West Regional Office: FacebookGulf States Regional Office: Website / FacebookSoutheast Regional Office: Website /

This episode: Part 1 of 2 of my conversation with Dan Brisebois, editor of the seed production blog Going to Seed and co-author of Crop Planning for Organic Vegetable Growers. In this part, Dan talks about the basics of vegetable seed production and suggests how to begin incorporating it into a small scale farm business. In part two, Dan discusses marketing strategies once you're ready to sell your seed.

Dan Brisebois of Tourne Sol Farm joins me to talk about small scale vegetable seed growing.  Dan has grown seed on his farm for over 10 years and sells that seed via his own seed company and to other seed retailers.  It's a lucrative business model that might just be a fit as a side business or an add on business for a small farm. Dan Brisebois: Dan's PV3 presentation on Growing Seed Dan's Farm Website Dan's book on Crop Planning   Listen to past episodes at: https://www.paperpot.co/podcast Increase farm efficiency with the Paperpot Transplanter and Other Small Farm Equipment at https://www.paperpot.co/ Follow PaperpotCo on Instagram: http://bit.ly/2B45VKQ

Crop Planning and Labor Costs

Crop Planning and Labor Costs

Associate Professor Onur Boyabatli

On this episode of The Sample Hour, I am joined by co-owner and founding member of Tourne-Sol Cooperative Farm Dan Brisebois, begun in 2004. Located just outside of Montreal, Quebec, Tourne-Sol is an employee-owned cooperative with five members, engaged in about seven acres of vegetable and vegetable seed production. Dan and I discuss his journey on how he became a farmer and how him and his coop members came together. how the planned their business and started debt free, the process of Crop Planning and Dan writing his book Crop Planning for Organic Vegetable Growers I had a great time hanging out with Dan and talking to him about more than farming. Follow and Subscribe to Dan's Blog Save $100 of the Profitable Urban Farming Course by clicking Download.

Dan Brisebois was a founding member of Tourne-Sol Cooperative Farm, begun in 2004. Located just outside of Montreal, Quebec, Tourne-Sol is an employee-owned cooperative with five members, engaged in about seven acres of vegetable and vegetable seed production. Dan provides an eye-opening discussion of his experience as part of a cooperative farming venture, including their use of Holistic Management to guide decision-making with regards to both profitability and quality of life. We dig into some of the logistical details of how the Tourne-Sol farmers plan their business and divide responsibilities, as well as how they make operational decisions together and how they assign leadership responsibilities. And, Dan lets us in on the ways that being part of a co-op allows them to work less than many of the farmers  they know, both day-to-day and seasonally. Dan manages garlic and seed production at Tourne Sol, and we discuss the details of seed selection and processing, as well as the planning and cropping adjustments that seed production requires. We also spend some time discussing crop planning on the vegetable farm, as Dan is a co-author of Crop Planning for Organic Vegetable Growers. The Farmer to Farmer Podcast is generously supported by Vermont Compost Company.

This episode: Part 1 of 2 of my conversation with Dan Brisebois, editor of the seed production blog Going to Seed and co-author of Crop Planning for Organic Vegetable Growers. In this part, Dan talks about the basics of vegetable seed production and suggests how to begin incorporating it into a small scale farm business. In part two, Dan discusses marketing strategies once you're ready to sell your seed.

It's June 9th and the farm is in full production. As you heard last week a big part of that production comes from greens. Greens that are being cut and cut and cut. That's resulting in a lot of product that is being sold to restaurants, distributors, and farmers market customers. This week we talk about delivering that product to restaurant customers and how that day looks from harvest to delivery. We also talk a lot about crop planning. How do you know what to plant now so you have it harvest later, and how do you know that you will have a market to sell that product to later. It is week 13 of the urban farm season - June 9, 2015. Listen to past episodes at https://www.paperpot.co/podcast Increase farm efficiency with the Paperpot Transplanter and Other Small Farm Equipment at https://www.paperpot.co/ Follow PaperpotCo on Instagram:http://bit.ly/2B45VKQ

It's June 9th and the farm is in full production. As you heard last week a big part of that production comes from greens. Greens that are being cut and cut and cut. That's resulting in a lot of product that is being sold to restaurants, distributors, and farmers market customers. This we we talk about deliverying that product to restaurant customers and how that day looks from harvest to delivery. We also talk a lot about crop planning. How do you know what to plant now so you have it harvest later, and how do you know that you will have a market to sell that product to later. It is week 13 of the urban farm season - June 9, 2015. Learn more about The Urban Farmer at permaculturevoices.com/tuf13 Listen to past episodes at: https://www.paperpot.co/podcast Increase farm efficiency with the Paperpot Transplanter and Other Small Farm Equipment at https://www.paperpot.co/ Follow PaperpotCo on Instagram:http://bit.ly/2B45VKQ