Join me each week as I chat about each episode of the TV show Gilmore Girls and cook recipes that were inspired by each episode:) I hope you'll join me each week, so far it's been really fun for me to record these episodes and try cooking new things. I wo
THE SEASON 1 FINALE!! Can I imagine I'm surrounded by 1000 daisies while recording this episode in my closet?
Hi!! We are almost at the end of SEASON 1!!! Join me as I discuss Rory's reaction to finding out that Lorelai and Max are back together, whether I think Emily was being a good grandmother this episode (or was she taking things too far?), and all the reasons why I think Dean is on his way out... This episode made me very excited to see the season finale and I'm looking forward to seeing if my predictions were correct! Have a great rest of your weekend:) Email: mycomfortshow@gmail.com Follow me on Instagram! @mycomfortshow If you're enjoying my podcast, please rate me on Apple Podcasts! It helps the show and makes me really happy :) --- Send in a voice message: https://podcasters.spotify.com/pod/show/my-comfort-show/message
Hey friends! I am in such a good mood today, maybe because I get to talk about an episode that centers around Emily Gilmore! Stick around until the end because I have some fun facts about Kelly Bishop and what inspired her portrayal of the iconic Emily. I hope you enjoy this unedited/informal chat:) Love! My delicious oatmeal recipe: Boil 1 cup of water in a pot. Add 1/2 cup oats to the pot once it's boiling. After 4 minutes on medium heat, continue cooking, but add a little bit of almond milk, a dash of cinnamon, 2 tbsp of chia seeds (this will thicken the oatmeal!), and 1 tbsp of almond butter. Keep stirring until the oatmeal is at your desired thickness. Pour into a bowl and add a few chocolate chips on top. They will melt into the oatmeal and make it taste extra delicious:)! Links: Kelly Bishop interview: https://www.youtube.com/watch?v=wewiV-WI9-8 Email: mycomfortshow@gmail.com Follow me on Instagram! @mycomfortshow If you're enjoying my podcast, please rate me on Apple Podcasts! It helps the show and makes me really happy :) --- Send in a voice message: https://podcasters.spotify.com/pod/show/my-comfort-show/message
Happy Holidays friends!! ❄️
Happy November! Omg, could this be the MOST FUN episode of GG yet? Listen to find out why!:) Recipe of the Week: Pumpkin Chocolate-Chip Cookies: https://sallysbakingaddiction.com/pumpkin-chocolate-chip-cookies/ You can see how it turned out on my Instagram (@mycomfortshow)! Links: The Wikipedia Page for "Concert Interruptus": https://en.wikipedia.org/wiki/Concert_Interruptus Susanna Hoffs interview with Pop Dose: https://popdose.com/the-popdose-interview-susanna-hoffs/ Cleo King, actress on Gilmore Girls and New Girl :) https://www.imdb.com/name/nm0454598/?ref_=tt_cl_i_7 New Girl episode I mentioned: "Background Check" Email: mycomfortshow@gmail.com Follow me on Instagram! @mycomfortshow If you're enjoying my podcast, please rate me on Apple Podcasts! It helps the show and makes me really happy :) --- Send in a voice message: https://anchor.fm/my-comfort-show/message
Hi friends!:) Let's discuss this lovely & light episode with TWO double dates involved. Featuring fun facts about the characters of Mrs. Kim and Lane, as well as their wonderful portrayals by Keiko Agena and Emily Kuroda! Here is the recipe I used for the Recipe of the Week. Feel free to try it out and let me know how it went! Strawberry-Blueberry Smoothie (inspired by Sookie and Jackson): Add 4 spoonfuls of frozen blueberries, 3-4 frozen strawberries, 4 spoonfuls of oats, 1 teaspoon matcha, 1 teaspoon cocoa powder, 1 teaspoon peanut butter, and 1 cup of almond milk to a blender. Blend until smooth! :) I love having this smoothie as part of my breakfast! If you do not have frozen fruit, you can use non-frozen, but just make sure to add a few ice cubes to the blender to make the smoothie cold. Feel free to add more almond milk to the blender if you want the smoothie to be less thick. You can also add a sweetener of your choice. Gilmore Girls & Kim Women // A Conversation with Keiko Agena & Emily Kuroda: https://youtu.be/ZaVUZHJWnn0 Emily Kuroda On Playing Strict Mrs. Kim On ‘Gilmore Girls' | TODAY Originals: https://youtu.be/FMJ-jlg0R4w Email: mycomfortshow@gmail.com Follow me on Instagram! @mycomfortshow --- Send in a voice message: https://anchor.fm/my-comfort-show/message
Hey listeners!:) Let's talk about handling school gossip, behind-the-scenes fun facts about how the character of Paris was created, and what happens when your parents come to homeroom with you... Here is the recipe I used for the Recipe of the Week. Feel free to try it out and let me know how it went! Sautéed Zucchini (in honor of Jackson's genetically modified zucchini tush lol!): Slice 1 zucchini into 1/4 inch thick slices. Heat 3 tbsp of olive oil in a pan on medium-low heat. Once it's sizzling, add the slices of zucchini. Be careful as it will splatter! I used a splatter guard. After 3 minutes, flip over each slice (or when you notice it getting a golden color). Cook for another 2-3 minutes on the second side. Using tongs, put each piece onto a plate. Serve with any main course you'd like! Atlantic article about TV female friendships: https://www.theatlantic.com/entertainment/archive/2014/10/tvs-female-friendships-should-follow-rory-and-paris-lead-from-gilmore-girls/380957/ Email: mycomfortshow@gmail.com Follow me on Instagram! @mycomfortshow
Happy 10th episode everyone! Featuring NEW PODCAST SEGMENTS! Who was the inspiration for Lauren Graham's portrayal of Lorelai Gilmore? What was my favorite quote? Find out at the end of the episode:) Here is the recipe I used for the Recipe of the Week. Feel free to try it out and let me know how it went! Pumpkin-Apple Bread: https://www.yellowblissroad.com/pumpkin-apple-bread/ Rookie Magazine Interview w/ Lauren Graham: https://www.rookiemag.com/2015/10/lauren-graham-interview/ Email: mycomfortshow@gmail.com Follow me on Instagram! @mycomfortshow
What a very dramatic start to a new relationship! Will all be forgiven? :) Here are the recipes I used for the Recipe of the Week. Feel free to try them out and let me know how they went! Banana Bread (adapted from www.natashaskitchen.com) · In a bowl, whisk together 1 stick of room temperature butter and 1/4 cup of honey. · Add 1.5 (or 2) bananas to the bowl and mash them completely with a fork. · Add 2 eggs to the bowl and whisk together. · Add 1 1/2 cups of flour, 1 tsp of baking soda and 1/2 tsp of salt to the bowl and mix gently. · Add 1/2 tsp of vanilla extract (and some walnut pieces or chocolate chips if you want). · Pour into a loaf pan with parchment paper on the bottom. You can sprinkle extra walnuts/chocolate chips on top if you want. · Bake at 350F for 55 minutes. Enjoy! Email: mycomfortshow@gmail.com Follow me on Instagram! @mycomfortshow
I SMELL SNOW! :) Join me as I talk about traditions, being the third wheel, and embarrassing teenage moments. Recipe of the week: Annie's Brookie Mix! A hybrid of a brownie and a cookie, two delicious and cozy treats perfect to enjoy all year-round. Email: mycomfortshow@gmail.com Follow me on Instagram! @mycomfortshow
Cozy vibes for movie night!! Grab your clown pillow and get comfy.... Recipe of the week: I made frozen pizza (mine was from Costco) and tea for my cozy night-in! An easy recipe this week, and not made from scratch, but fun and delicious nonetheless:) Email: mycomfortshow@gmail.com Follow me on Instagram! @mycomfortshow
Join me on a rambly journey discussing how families show love, getting through conflicts, and finding hope for new relationships:) Here are the recipes I used for the Recipe of the Week. Feel free to try them out and let me know how they went! Ube-Coconut Muffins: https://theunlikelybaker.com/ube-muffins-recipe/. To make the ube jam that fills the muffins, see below. Ube Jam (Halaya) (adapted from https://keepingitrelle.com/easy-ube-halaya-recipe/): In a pot on medium heat, pour 3 cups of water and an entire packet (about 4 oz) of ube powder. Add 1 can (about 14 oz) of coconut milk to the pot. Stir together (keep stirring throughout so that it doesn't burn!). At this point, you can add some sweetener to taste, or leave it unsweetened. Keep stirring, and the mixture should boil eventually, which will release some steam and thicken the jam. Once the jam is at your desired consistency you can pour it into a jar, seal the jar, and flip upside down to preserve and cool. Once fully cooled you can store it in the fridge and use in other recipes! My friend Michael programmed a tool hosted at https://loudness.fm/ that cleans up podcast audio for you. I've been using it for all my episodes and it improved my quality so much (and i don't use any fancy microphones or anything). Check it out! Email: mycomfortshow@gmail.com Follow me on Instagram! @mycomfortshow
My favorite episode so far... tune in for an honest chat about crushes, pets, family, and so much more :) Here is the recipe I used for the (very cinnamon-y) Recipe of the Week. Feel free to try it out and let me know how it went! Linzer Cookies: https://www.kingarthurbaking.com/recipes/linzer-cookies-recipe - You can fill them with any jam you wish, I used homemade apple jam (see recipe below) Apple Jam: Peel 1 apple and dice it into small pieces. Put it in a small pot with 1 teaspoon cinnamon and 1/2 teaspoon cardamom, start cooking on medium heat, stirring constantly! Add sugar to taste, while it's cooking, so that the apple juice can come out. If you need to soften the apples more, then add a tablespoon of water and cover. It's ready when all the apple has softened and you can mush it with a fork so it becomes saucy and jammy:) I went back and polished up the audio on all my episodes and I have my friend Michael to thank for that. He programmed a tool hosted at https://loudness.fm/ that cleans up podcast audio for you. Check it out! Email: mycomfortshow@gmail.com Follow me on Instagram! @mycomfortshow
I'm back!! (Do you like the new cover art?) Thanks again everyone for waiting for the delayed episode as I took some time to recover from Covid. Here's Episode 4, Rory sure has something "major going on"!:) Here are the recipes I used for the Recipe of the Week. Feel free to try them out and let me know how they went! Thai Green Curry "Magic" Risotto: https://www.rabbitandwolves.com/vegan-thai-green-curry-risotto/ Pasta with brown butter and sage sauce: https://www.bonappetit.com/recipe/tortellini-with-brown-butter-and-sage I went back and polished up the audio on all my episodes and I have my friend Michael to thank for that. He programmed a tool hosted at https://loudness.fm/ that cleans up podcast audio for you. Check it out! Email: mycomfortshow@gmail.com
Get your golfing caps on...cuz we're headed to the country club today!!:) Email me your thoughts on Gilmore Girls episodes here: mycomfortshow@gmail.com so I can talk about them on the podcast! I would love to hear from you. My episode on S1 E4 comes out next Tuesday. Best wishes, Mia I went back and polished up the audio on all my episodes and I have my friend Michael to thank for that. He programmed a tool hosted at https://loudness.fm/ that cleans up podcast audio for you. Check it out!
Happy July all! Enjoy the ~peachy vibes~ this week and join me for my episode about Rory's first day!!:) Email me your thoughts on Gilmore Girls episodes here: mycomfortshow@gmail.com so I can talk about them on the podcast! I would love to hear from you. My episode on S1 E3 comes out next Tuesday. Best wishes, Mia I went back and polished up the audio on all my episodes and I have my friend Michael to thank for that. He programmed a tool hosted at https://loudness.fm/ that cleans up podcast audio for you. Check it out!
Let's have a pre-hayride (wink wink!) cup of tea and chat about the Pilot together! Email me your thoughts on Gilmore Girls episodes here: mycomfortshow@gmail.com so I can talk about them on the podcast! I will be putting out my next episode on S1 E2 next Tuesday. Wishing all the best, Mia I went back and polished up the audio on all my episodes and I have my friend Michael to thank for that. He programmed a tool hosted at https://loudness.fm/ that cleans up podcast audio for you. Check it out!
Join me each week as I chat about the TV show Gilmore Girls and cook recipes that were inspired by each episode:) I hope you'll join me each week, so far it's been really fun for me to record these episodes and try cooking new things. I would love to hear from you, you can always email me at mycomfortshow@gmail.com if you have thoughts on the episode or if you've tried any of the recipes I've shared. Best wishes, Mia
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