Podcasts about Slice

Today, Hannah and Taylor are joined by podcaster and presenter Remel London, who came to DWSC HQ brimming with theories for a delicious sounding - if carb heavy - case of a legendary Victorian character who if alive today would be enjoying sell out runs at the Edinburgh Festival.* Remel also shares a story from her childhood in which her mother wasted no time in pointing the finger at a potential suspect, why let 'evidence' be a factor if you've got a hunch? And finally, this episode's listener crime gives us an insight into the world of Mormons AND Chuck E. Cheese.…every day's a school day! * And you can also see Taylor and Hannah at this year's Edinburgh Fringe - details below!The Drunk Women are LIVE all over the UK this summer ...You can see them at their London Residency on 27th June. Live - Drunk Women Solving Crime - The UK's hit true crime comedy podcastIn Sheffield at The Crossed Wires Festival 2025! Come and see Hannah and Taylor at this prestigious podcast festival in Sheffield on Saturday 5th July Crossed Wires FestivalOn the Isle of Wight at The Ventnor Fringe on July 18th and 19th Live - Drunk Women Solving Crime - The UK's hit true crime comedy podcastAND you can see them at the Edinburgh Fringe from 15th-24th August Drunk Women Solving Crime | Edinburgh Festival FringeDon't forget DWSC now drops TWICE weekly! Episodes will be on general release every Wednesday AND Friday.BUT you can get both shows in one hit, by going to our Patreon where you can sign up for early access and get both episodes every Tuesday.As well as this, you'll get ad free eps, invites to watch our live zoom records, video of all our studio eps, bespoke shout outs and MORE! Hosted on Acast. See acast.com/privacy for more information.

The Brooklyn Boys' "SLICES" comments, feedback and iHeartRadio Talkbacks for Episode #340 and earlier.See omnystudio.com/listener for privacy information.

Production designer and now director Jerry Wanek joins the episode. We dig into the Amazons, the Cobalt Room, and what it is like stepping into the big shoes on set. Rob and Rich learn how Amazons reproduce. Learn more about your ad choices. Visit megaphone.fm/adchoices

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• R-Truth/Ron Killings Release and Return • MITB Review • WWE & AAA Worlds Collide Review • WrestleMania 42 Las Vegas • Ask Slice Q&A• And Much More! 

Watermelon breeders are developing new varieties each year, with over 1,200 different kinds currently grown around the world.

In today's Tech3 from Moneycontrol, Pine Labs hits a CFO roadblock ahead of its IPO, Slice stages a credit card comeback, Indian SaaS founders relocate to the US to chase the AI wave, Apple's AI showing at WWDC underwhelms, and SEBI rolls out a new UPI safeguard to prevent fraud. Tune in for the top startup, tech, and business stories!

The Brooklyn Boys' "SLICES" comments, feedback and iHeartRadio Talkbacks for Episode #339 and earlier.See omnystudio.com/listener for privacy information.

In this episode of Anime Minority Report, we're asking the real question: Is it more believable to fight demons with friendship—or fall in love after one awkward group project? Comedian and fellow anime head Nic Sugiarto returns to help us settle the score: Slice-of-Life vs. Shounen. Host Jamie is deep in his romance era, bingeing titles like My Dress-Up Darling and I Married the Girl I Hated in Class. Meanwhile, Guerby still thinks slice-of-life anime is just anime without plot (rude). Can Nic and Jamie convince him to finally give heart-eyes and hallway crushes a chance? Expect laughs, wild takes, and one very serious debate about which genre is the real fantasy. Spoiler alert: it's probably the one where high schoolers actually communicate their feelings. Tap in for the chaos, the comedy, and the unexpected feels.

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Fear is a natural part of life. A healthy level of fear is necessary; it keeps us from walking down dark alleys alone, it reminds us to wear our seatbelts, and it nudges us when we're standing near the edge of a cliff. But when everything in life feels like a danger, we begin to manifest unhealthy fear patterns in our bodies and minds. When we approach fear from a MindBody perspective, our nervous systems relax and we start to build safety from within. Once fear becomes the passenger, rather than the driver, magic becomes possible in all areas of life. What am I reading?Six Days in Bombay by Alka Joshihttps://bookshop.org/a/111301/9780778368533Mind Your Body by Nicole Sachshttps://bookshop.org/a/111301/9780593716939Cure for Chronic Pain Podcasthttps://podcasts.apple.com/us/podcast/the-cure-for-chronic-pain-with-nicole-sachs-lcsw/id1439580309https://bookshop.org/shop/witchywomanwalkingWhat's playing on repeat?Jerk it Out by CaesarsWhat's for dinner? Sweet Potato & Sausage Hash w/ EggsIngredients:3 Tbsp olive oil 2 sweet potatoes chopped1 onion diced1 bell pepper red, orange, yellow, chopped1/2 lb sausage1/4-1/2 tsp paprika or smoked paprikaSea salt and black pepperPinch red pepper flakes4 eggsThinly sliced scallionsServe with avocado and salsa Instructions:Preheat oven to 400 degrees.Heat a large skillet, preferably cast iron, over medium heat and add 1 Tbsp of the oil to melt. Once hot, crumble the sausage into the pan, and stir while cooking to evenly brown. Sprinkle with red pepper flakes.When sausage is almost done, add the onions and peppers and continue to cook and stir until the sausage is browned and the onions and peppers are soft. Remove from heat and set aside until the potatoes are done.In a separate skillet over medium heat, add the remaining 2 Tbsp of oil to melt. Add the chopped sweet potatoes and stir to coat. Sprinkle with paprika, salt and pepper to taste.Cook and stir, uncovered, until the outside begins to brown, then cover the skillet and continue to cook to soften the inside of the potatoes, uncovering to stir once in a while. This step should take about 7 minutes.Once the potatoes are softened and browned, transfer them to the sausage mixture and stir to combine. Create 4 indents where you will crack each egg - carefully crack the eggs into the spaces.Put the entire skillet in the oven to bake the eggs to preference, about 10-15 minutes. Enjoy!Cinnamon Sugar Baked PeachesIngredients: 4 large ripe peaches3 tablespoons butter3 tablespoons brown sugar1/4 teaspoon cinnamonPinch of nutmegPinch of clovesPinch of saltVanilla ice cream for servingInstructionsPreheat oven to 375 degrees. Slice 4 large peaches in half and remove pits. Arrange on a large baking sheet or pan.Place a small piece of butter in the center of each peach.Combine 3 tablespoons brown sugar, 1/4 teaspoon cinnamon, Pinch of nutmeg, Pinch of cloves and Pinch of salt in a small bowl. Sprinkle mixture over peaches.Bake for 8-12 minutes, or until peaches are tender and golden. Top with vanilla ice cream before serving.Support the show

The Brooklyn Boys' "SLICES" comments, feedback and iHeartRadio Talkbacks for Episode #338 and earlier.See omnystudio.com/listener for privacy information.

David talks with Skippy Mesirow, a GTD enthusiast who is passionate about making a difference in public service, by starting with "the human in the mirror." You can hear Skippy's podcast and find out more on his website. You can watch the entire conversation from March 2025 at GTD Connect®. -- This audio is one of many available at GTD Connect, a learning space and community hub for all things GTD. Join GTD practitioners from around the world in learning, sharing, and developing the skills for stress-free productivity. Sign up for a free guest pass Learn about membership options Knowing how to get the right things done is a key to success. It's easy to get distracted and overwhelmed. Stay focused and increase productivity with GTD Connect—a subscription-based online learning center from the David Allen Company. GTD Connect gives you access to a wealth of multimedia content designed to help you stay on track and deepen your awareness of principles you can also learn in GTD courses, coaching, and by reading the Getting Things Done book. You'll also get the support and encouragement of a thriving global community of people you won't find anywhere else. If you already know you'd like to join, click here to choose from monthly or annual options. If you'd like to try GTD Connect free for 14 days, read on for what's included and how to get your free trial. During your 14-day free trial, you will have access to: Recorded webinars with David Allen & the certified coaches and trainers on a wide range of productivity topics GTD Getting Started & Refresher Series to reinforce the fundamentals you may have learned in a GTD course, coaching, or book Extensive audio, video, and document library Slice of GTD Life series to see how others are making GTD stick David Allen's exclusive interviews with people in his network all over the world Lively members-only discussion forums sharing ideas, tips, and tricks Note: GTD Connect is designed to reinforce your learning, and we also recommend that you take a course, get individual coaching, or read the Getting Things Done book. Ready to start your free trial?

Nick gives a quick crash course on Murray State!

Just back from the 2024 National Restaurant Association Show in Chicago, Bruce shares every must-know insight for pizza shop owners. From game-changing ovens to underrated tools and marketing mistakes, this Q&A-style episode is packed with value. If you missed the show, don't worry—we've got you covered. Hear what's trending, what's worth investing in, and how to make expos like this truly worth your time. Brought to you by Fiero Group and hosted on the Smart Pizza Marketing channel.

A new day arises, and all will be judged. Will good be rewarded, and evil punished? Will a change of leadership bring a brighter tomorrow? Will human tears continue to be drank? And what of the other side, the salvation promised by our heroes? Can there truly be a happily ever after?

Augusta Distillery (Augusta, KY) WF0059 The month-long celebration of the release of Whiskey Lore's Travel Guide to Experiencing Kentucky Bourbon: Second Edition continues with a journey to the Northern Kentucky region that is home to New Riff, Neeley Family, Boone County and others. But did you know, along the Ohio River, below Cincinnati and northwest of Lexington there are three distilleries just waiting to be explored? Today, we're going to visit with Ryan Edwards, co-founder of Augusta Distillery, a facility I've had the privilege of seeing evolve from the bones of an old manufacturing building into an experiential distillery that blends town charm, the building that employed so many, and a modern distillery that stretches the concept of what you can do in a distillery. It's also the home of a distiller you should know - Alex Castle. Join me as we go through the evolution of the distillery and find out what things you can do here that you've likely never done at any other distillery. We'll make you put Northeast Kentucky into your travel plans. And for Patreon.com/whiskeylore members, get an extra ten minutes to this episode with some insider information on some of the features of this distillery. Cheers and slainte mhath, Drew

This week is all about Farming Life in Another World. Which was a recommendation. It was a nice change of pace from last weeks choice it had it's funny moments and time where it was entertaining but overall it was a show that was very middling for us. Where the faults just seemed to drag it down. Next Week's Pick: "I May Be a Guild Receptionist, But I'll Solo Any Boss to Clock Out on Time" Have you had the chance to watch Farming Life in Another World or any of our previous selections? We'd love to hear your thoughts and  recommendations for future picks! Deals for You Supporting your anime binge sessions is what we do best! Here are some exclusive deals that'll make your anime-watching experience even better.  Crunchyroll Affiliate Offers: Get 15% off your first anime merch order here. Stream your favorite anime with Crunchyroll.  Start Your Free TrialTokyoTreat Special: Use code "FEATUREDANIME" for $5 off your first box through this TokyoTreat link. Looking for some merch? We've got you covered:  Main Store Alternative Shop  Support Our Podcast Love what we do? Support the podcast through Patreon! You can get access to ad-free episodes, bonus content, and more. Support us on Patreon Stay Connected With Us Don't miss out on our latest episodes or discussions! Join us across our social channels and be part of the community:  Contact Us   Anime List: Check out our anime list on MyAnimeList. Twitch: Watch us live on twitch.tv/featuredanimepodcast Email: info@featuredanimepodcast.com Twitter: @ThoseAnimeGuys Facebook: Featured Anime Podcast Discord: Join our Discord  Anime Info and Our Ratings:  Producers: AT-X,TV Tokyo, BS TV Tokyo, Sentai Filmworks, Enterbrain, Fujimi Shobo Studio: Zero-G Aired: Janurary 2023 - March 2023 Genres: Comedy, Fantasy, Harem, Slice of Life Source: Light Novel Number Of Episodes: 13   Our Scores:  Jack's Score: 5/10 Rick's Score: 6/10 

In various ways and for different reasons, many of us struggle with pain, fear, suffering, or persistent feelings of unworthiness. And as we bear the weight of those struggles, it's natural to question whether God is with us. But our faith reveals a God who meets us in our darkest places and leads us through. Today in worship, we'll meet a man whose journey has taken him from paralyzing addiction and maximum-security prison to becoming a United Methodist pastor. As we hear his remarkable story, we'll discover profound encouragement and hard-earned wisdom about finding God in the struggle. Scripture Reading: Psalm 107:1-3 (NIV)  Share: Know someone who needs this message right now? Send them the link! Connect: https://rb.gy/0gguyc Give: https://pushpay.com/g/kindredumc Prayer: https://rb.gy/xwmuok Newsletter: https://mailchi.mp/kindrednc.church/kindreds-latest-6-1-2025

RecipePineapple semifreddo with candied white chocolate and coconut crumb Pineapple semifreddo 2 egg yolks 100g castor sugar 150ml pineapple juice Zest and juice 1 lime 25g cornflour 200g pineapple flesh, blended 350ml double creamPlace the egg yolks, sugar, pineapple juice, lime juice and zest and cornflour in a saucepan and whisk until smooth. Place over heat and whisk constantly until thick . Spoon immediately into a bowl and add the pineapple puree. Allow to cool. Whip the cream and fold into the mixture. Brush a one pound loaf tin with oil and line with cling film. Spoon the mixture in, cover and freeze.Toasted coconut and burnt white chocolate crumb 100g white chocolate, chopped 35g desiccated coconut Line a baking tray with parchment paper and set the oven to 140oc Spread the chocolate over the tray and cook for 10 minutes. Sprinkle over the coconut and cook for another 5 minutes. Cool then chop the mixture. Remove semifreddo from the tin 20 minutes before you serve. Slice and roll in the crumb. Serve with more sliced pineapple if you wish.

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What's driving the demand for pizza and flatbread in the baking industry? Join Bake to the Future host Anne Fairfield-Sonn and data expert Anne-Marie Roerink as they dig into the highlights from ABA's Bakery Playbook: Pizza and Flatbread. From evolving consumer preferences to new opportunities for bakers and suppliers, this episode covers everything you need to know about one of the fastest-growing categories in baking. With special guest: Anne-Marie Roerink, 210 Analytics President and Founder Hosted by: Anne Fairfield-Sonn, ABA Director of Marketing and Communications

It's time.

David talks with Marcus Baur about goals. Marcus describes his journey with finding ways to track goals, and visualize them to support their completion. He suggests two questions to ask about any goal: What's the pain that's relieved by completing this goal? Or, what's the gain to be achieved?  You can watch the entire conversation from February 2024 at GTD Connect®. Sign up for the GTD Newsletter -- This audio is one of many available at GTD Connect, a learning space and community hub for all things GTD. Join GTD practitioners from around the world in learning, sharing, and developing the skills for stress-free productivity. Sign up for a free guest pass Learn about membership options Knowing how to get the right things done is a key to success. It's easy to get distracted and overwhelmed. Stay focused and increase productivity with GTD Connect—a subscription-based online learning center from the David Allen Company. GTD Connect gives you access to a wealth of multimedia content designed to help you stay on track and deepen your awareness of principles you can also learn in GTD courses, coaching, and by reading the Getting Things Done book. You'll also get the support and encouragement of a thriving global community of people you won't find anywhere else. If you already know you'd like to join, click here to choose from monthly or annual options. If you'd like to try GTD Connect free for 14 days, read on for what's included and how to get your free trial. During your 14-day free trial, you will have access to: Recorded webinars with David Allen & the certified coaches and trainers on a wide range of productivity topics GTD Getting Started & Refresher Series to reinforce the fundamentals you may have learned in a GTD course, coaching, or book Extensive audio, video, and document library Slice of GTD Life series to see how others are making GTD stick David Allen's exclusive interviews with people in his network all over the world Lively members-only discussion forums sharing ideas, tips, and tricks Note: GTD Connect is designed to reinforce your learning, and we also recommend that you take a course, get individual coaching, or read the Getting Things Done book. Ready to start your free trial?

Last year, parents in the U.S. reported being overwhelmed, even burnt out. Of these parents, though, there is often one group that is overlooked—the one in 15 parents with disabilities. 

Join Parker and Wyatt ( @CinemaTripReviews  ) as they dissect the season finale of Season 2 of the hit HBO Original show THE LAST OF US. *SPOILERS AHEAD*  What to expect in the episode: *Breaking down the game to show difference just from what's happened in episode 7 *Discussing the impact of the episode. *Predictions for what's ahead for Season 3 Follow Wyatt and Cinema Trip Reviews: https://youtube.com/cinematripreviews https://x.com/cinematripviews https://instagram.com/cinematripreviews Follow Dissect That Film: https://instragram.com/dissectthatfilmpod http://x.com/dissectthatfilm https://linktr.ee/dissectthatfilm Support us on Patreon: https://patreon.com/dissectthatfilm

The Brooklyn Boys' "SLICES" comments, feedback and iHeartRadio Talkbacks for Episode #337 and earlier.See omnystudio.com/listener for privacy information.

“Relationscapes” is the current podcast by Fireside host Blair Hodges. Enjoy this sample episode! Be sure to subscribe directly to Relationscapes now, because this episode will fall out of the Fireside feed next month!

This week's episode features Apple Girl Kait, also known as Kaitlyn Thornton, a fourth-generation orchardist who's using her voice to bridge the gap between agriculture and the everyday consumer. Kait shares how selling apricots as a teenager sparked her love for marketing, storytelling, and educating others about life on the farm. From misconceptions about pesticides and labor to questions as simple as “do apples grow on trees?”, Kait has made a name for herself by answering it all with honesty, humor, and heart. We talk about the power of showing up online, why agriculture needs to start playing offense in the digital space, and what leadership looks like in this new era of advocacy. Kait's approachable style and willingness to share both her knowledge and curiosity remind us that we don't need to be experts — we just need to be willing to tell our stories. Whether you're in ag or not, this episode will leave you inspired to speak up, support others, and find meaning in the work you do. Resources & Links: The Mel Robbins Podcast Join The Directory Of The West Get our FREE resource for Writing a Strong Job Description Get our FREE resource for Making the Most of Your Internship Email us at hello@ofthewest.co Join the Of The West Email List List your jobs on Of The West Connect with Kait: Follow on LinkedIn @kaitlynthornton Follow on Instagram @applegirlkait  Follow on TikTok @apple.girl.kait  Connect with Jessie: Follow on Instagram @ofthewest.co and @mrsjjarv Follow on Facebook @jobsofthewest Check out the Of The West website Be sure to subscribe/follow the show so you never miss an episode! Learn more about your ad choices. Visit megaphone.fm/adchoices

The segment starts with Nick's Slice of College Baseball and then we're joined by Mike Ferrin! BASEBALL!

News with Sean 5-23-2025 ...Stressed Out? Just have a Slice of Pizza

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Recipe4 x 200g pork shoulder chops 200ml dry cider 500ml water 15g seasalt 30g brown sugar 1 teaspoon mustard seeds 1 clove garlic, smashed 2 sprigs fresh rosemary Place the cider, water, salt, sugar, mustard seeds, garlic and rosemary in a pan and simmer until sugar and salt have dissolved. Cool completely. Place the chops in a container and cover with the brine. Cover and chill overnight. Remove from brine and pat dry on kitchen paper.1 tablespoon oil 150ml dry cider 2 tablespoons Worcestershire sauce 1 tablespoon cider vinegar 1 tablespoon honeyBoil the cider, Worcestershire, vinegar and honey until reduced by half. Rub the oil on the chops and place on barbecue or hot pan. Cook for 2 minutes each side then lower the heat and brush with the glaze for another 3 minutes each side or until cooked through. Allow to rest for 5 minutes before slicing.Grilled apple and walnut salad 2 red eating apples Oil for brushing 75g walnuts toasted in a pan for a minute and coarsely chopped 2 red onions 1 little gem lettuce 200ml sour cream 100ml olive oil or good local rapeseed oil 2 tablespoons of chopped lovage or a mixture of chopped parsley and celery leaves Salt and pepper to taste Quarter and core the apples and brush with oil. Cook on the barbecue or grill pan to scorch and soften. Peel the onions, ensuring root intact and then cut in half through the root and into 3 wedges from each half. Brush with oil and cook on the barbecue until scorched and softened. Season with salt and pepper. Chop the apples and onions in half and toss in the walnuts. Whisk the sour cream and oil together and add the lovage or parsley mix. Season to taste and mix into the apple mixture. Separate the gem into leaves and arrange on a plate with the salt in the middle of them. Slice the pork and arrange around.

Sam Parish talked to Jesse about making a delicious caramel slice that has banana as the base.

This week, the Fishes are serving up wisdom, laughs, and a big ol' side of reality as they tackle what it means to be part of the Sandwich Generation — that squeezed-in-the-middle season of life where you're caring for aging parents while still raising (or launching) your own kids. Special guest and longtime friend Jane Mlenar joins the pod to share her candid, moving, and often hilarious experience navigating elder care, college kids in crisis, and the emotional load that comes with it all. Plus, we talk sourdough starters, Cuban sandwiches, and why jalapeños do not belong in your wine.

Sandy Poehnelt The Right Slice Pie Shop in Kalaheo, Hawaii on the Island of Kauai ~ Culinary Treasure Podcast Episode 116  The Culinary Treasure Podcast: Chefs, Winemakers, Distillers, Bakers, and More – Culinary Stories You Will Love!  In this episode of the Culinary Treasure Podcast our Host Steven Shomler visits with Sandy Poehnelt the entrepreneur and gifted baker who owns The Right Slice a phenomenal pie shop in Kalaheo, Hawaii on the island of Kauai    Go to the Culinary Treasure Podcast website to see more than 30 culinary photos from Steven's visit to The Right Slice https://www.culinarytreasurepodcast.com/sandy-poehnelt-the-right-slice-pie-shop-kauai-culinary-treasure-podcast-episode-116/   Other Culinary Treasure Content Mentioned in This Episode:  Executive Chef Patrick Houghton Cayo Espanto – a Luxury Private Island Resort Off The Coast of Belize ~ Culinary Treasure Podcast Episode 99  https://www.culinarytreasurepodcast.com/executive-chef-patrick-houghton-cayo-espanto-a-luxury-private-island-resort-off-the-coast-of-belize-culinary-treasure-podcast-episode-99/    Go to www.culinarytreasurepodcast.com to hear the other 115 episodes of the Culinary Treasure Podcast.   Follow The Right Slice Website https://rightslice.com/ Facebook https://www.facebook.com/TheRightSlice    Instagram https://www.instagram.com/therightslice/    Visit The Right Slice The Right Slice Pie Shop Kauai Address: 2-2459 Kaumualii Hwy, Kalaheo, Hawaii 96741    Follow Sandy Poehnelt Instagram https://www.instagram.com/808pielady/   Facebook https://www.facebook.com/sandy.poehnelt      The Culinary Treasure Podcast 411  The Culinary Treasure Podcast is brought to you by the Culinary Treasure Network, and this episode was recorded at The Right Slice pie shop in Kalaheo, Hawaii on the island of Kauai.  Steven Shomler is the Host and Creator of the Culinary Treasure Podcast.  The Culinary Treasure Podcast: Chefs, Winemakers, Distillers, Bakers, and More – Culinary Stories You Will Love!   Follow The Culinary Treasure Podcast Website  www.culinarytreasurepodcast.com  Facebook  https://www.facebook.com/CulinaryTreasurePodcast Instagram  https://www.instagram.com/culinarytreasurepodcast/ Apple Podcasts https://podcasts.apple.com/us/podcast/the-portland-culinary-podcast/id1144423445 iHeartRadio https://www.iheart.com/podcast/256-culinary-treasure-podcast-30948747/ Spotify https://open.spotify.com/show/7auFMA0frzpAJxSk6LFpax  Pandora https://www.pandora.com/podcast/culinary-treasure-podcast/PC:1000450759  Amazon Podcasts https://music.amazon.com/podcasts/d5c94cab-b5f6-46a1-b807-8b75562d3911/culinary-treasure-podcast  Audible https://www.audible.com/pd/Culinary-Treasure-Podcast-Podcast/B08JJP5CLH   You Can Listen to the Culinary Treasure Podcast on Apple Podcasts, iHeartRadio, Spotify, Pandora, Audible, Amazon Music / Amazon Podcasts, Stitcher, Audacy, Deezer, Gaana, JioSaavn, the Samsung Podcast app, Resso, YouTube (audio only), Boomplay, and many other podcasts outlets. CulinaryTreasurePodcast   The Travel Treasure Podcast The Culinary Treasure Podcast has a sister podcast Travel Treasure Podcast: www.TravelTreasurePodcast.com   #TravelTreasurePodcast

In this webinar recording, we explore the best use of your calendar, and how your calendar relates to the three types of work that you do. If you are new to GTD, this will help you build a solid foundation to support your practice. If you are experienced, you can update your practice if changes are indicated. You can watch the entire webinar from March 2024 at GTD Connect. Sign up for the GTD Newsletter -- This audio is one of many available at GTD Connect, a learning space and community hub for all things GTD. Join GTD practitioners from around the world in learning, sharing, and developing the skills for stress-free productivity. Sign up for a free guest pass Learn about membership options Knowing how to get the right things done is a key to success. It's easy to get distracted and overwhelmed. Stay focused and increase productivity with GTD Connect—a subscription-based online learning center from the David Allen Company. GTD Connect gives you access to a wealth of multimedia content designed to help you stay on track and deepen your awareness of principles you can also learn in GTD courses, coaching, and by reading the Getting Things Done book. You'll also get the support and encouragement of a thriving global community of people you won't find anywhere else. If you already know you'd like to join, click here to choose from monthly or annual options. If you'd like to try GTD Connect free for 14 days, read on for what's included and how to get your free trial. During your 14-day free trial, you will have access to: Recorded webinars with David Allen & the certified coaches and trainers on a wide range of productivity topics GTD Getting Started & Refresher Series to reinforce the fundamentals you may have learned in a GTD course, coaching, or book Extensive audio, video, and document library Slice of GTD Life series to see how others are making GTD stick David Allen's exclusive interviews with people in his network all over the world Lively members-only discussion forums sharing ideas, tips, and tricks Note: GTD Connect is designed to reinforce your learning, and we also recommend that you take a course, get individual coaching, or read the Getting Things Done book. Ready to start your free trial?

Join Parker and Wyatt ( @CinemaTripReviews  ) as they dissect episode 5 & 6 of Season 2 of the hit HBO Original show THE LAST OF US. *SPOILERS AHEAD* #thelastofusseason2 #thelastofus #tvreview #tvpodcast What to expect in the episode: *Breaking down the game to show difference just from what's happened in episode 5 & 6. *Discussing the impact of the episode. *Predictions for what's ahead. Follow Wyatt and Cinema Trip Reviews: https://youtube.com/cinematripreviews https://x.com/cinematripviews https://instagram.com/cinematripreviews Follow Dissect That Film: https://instragram.com/dissectthatfilmpod http://x.com/dissectthatfilm https://linktr.ee/dissectthatfilm Support us on Patreon: https://patreon.com/dissectthatfilm

Sugar Ray and Barenaked Ladies lead singers, Mark McGrath and Ed Robertson, swing by my kitchen to discuss the music industry, how their songs affected my life, and getting older. I make ‘em Chinese Chicken (of course) and we ALL sing One Week. Because, you have to. Catch them on tour TOGETHER this summer… Last Summer on Earth Tour - https://www.barenakedladies.com/tour-2 Follow Mark McGrath: https://www.instagram.com/therealmarkmcgrath Follow Ed Robertson: https://www.instagram.com/barenakedladiesmusic SUBSCRIBE so you never miss a video https://bit.ly/3DC1ICg Stream LUCKY on Netflix https://www.netflix.com/title/81713944 PERMISSION TO PARTY WORLD TOUR is on sale now: http://www.bertbertbert.com/tour For all things BERTY BOY PRODUCTIONS: https://bertyboyproductions.com For MERCH: https://store.bertbertbert.com/ Follow Me! Facebook: http://www.Facebook.com/BertKreischer Instagram: http://www.Instagram.com/bertkreischer YouTube: http://www.YouTube.com/user/Akreischer TikTok: http://www.TikTok.com/@bertkreischer Threads: https://www.threads.net/@bertkreischer X: http://www.Twitter.com/bertkreischer Text Me: https://my.community.com/bertkreischerDRUNKEN NOODLES W/ CHINESE CHICKENDrunken Noodles:Sauce:* 3 TBS oyster sauce* 2 TBS light soy sauce* 2 TBS dark soy sauce* 1 TBS rice wine vinegar* ½ TBS fish sauce* 1 TBS brown sugar* 2 TBS waterStir-Fry:* 7 ounces dried wide rice noodles* 1 TBS sesame oil* 1 brown onion* 1 TBS grated garlic* 1 carrot, julienned* 1 bunch Bok choy, chopped* 4 scallion stems, sliced* 1 firmly packed cup basil leaves* Chili oil * Crushed roasted peanuts1. Mix together ingredients for sauce.2. Cook rice noodles, then rinse with cold water before draining.3. Heat sesame oil in pan. Add onion and garlic. Add carrot, Bok choy, spring onion, noodles, and stir-fry sauce. Toss well until combined. Remove and serve with basil leaves, topping with chili oil and crushed peanuts.Yu Xiang ChickenChicken Marinade: * ½ tsp kosher salt* 3 tsp potato starch* 4 tsp Rice Wine* 2 TBS light soy sauce* 1 tsp sesame oilSauce: * 2 tsp potato starch* 2 TBS white sugar* Salt* ¼ tsp light soy sauce* 4 TBS Rice Wine* 2 TBS Chinkiang vinegar* 1 tsp dark soy sauce* 2 tsp sesame oil* 2 tsp pure chili oil* ½ cup & 4 TBS waterStir-Fry:* ¼ cup cloud ear mushrooms* ½ cup peanut oil* 4-6 TBS chopped pickled red chilis* 2 spring onions, chopped, white and green parts separated* 4 TBS minced ginger* 12 garlic cloves, minced* 1-10 fresh red chilis * 6-20 dried red chilis, snipped into ½” pieces* ½ cup sliced bamboo shoots1. Slice chicken into thin strips. Combine chicken with salt, potato starch, rice wine, light soy sauce, sesame oil, mixing well, then let marinate.2. Combine all sauce ingredients to make sauce3. Chop spring onion, ginger, garlic, fresh red chilies, and snip the dried red chilis into ½” pieces. Drain and rinse bamboo shoots.4. Bring pot of water to a boil and add sliced mushrooms and bamboo shoots boiling for 1-2 minutes then drain in fine mesh strainer and rinse with cold water.5. Heat peanut oil over high heat then add marinated chicken, stir-frying for 40 seconds. Transfer to strainer and let excess oil drip back into wok. Remove all but 3 TBS of oil from wok.6. Heat oil in wok and add pickled red chilis. Then add spring onion white and light green parts, ginger and garlic. Add fresh and dried chilies cooking for 1 minute, then add sliced mushrooms and bamboo shoots.7. Add chicken and sauce into wok. Serve and garnish with dark green parts of spring onion. Learn more about your ad choices. Visit megaphone.fm/adchoices

The Brooklyn Boys' "SLICES" comments, feedback and iHeartRadio Talkbacks for Episode #336 and earlier.See omnystudio.com/listener for privacy information.

Nick debuts his 1015 All-Slice team!

It's go time and the city has go go gone to Hell in a hand basket. Not quite literally. With only a few items left on the to-do list, our time in heaven is coming to an end. But first, a trip to the rehabilitation center for a family reunion.

In this week's Jack Westin CARS Workshop, Molly and Jack work through an entire passage live (see link below). You'll hear their unfiltered thought-process, why they slow down on certain lines, and exactly how they decide between tempting answer choices.

In addition to describing her GTD journey and the tools she uses, Jung has much to share about knowledge work, and the allocation of resources--and how GTD practitioners can evolve with the times as valuable contributors. We start with the skill of knowing what to do, to the skill of organizing the data and resources. But the more seasoned we become, wisdom joins skill--in application. That is, we can allocate resources in a way that is functional and applicable. -- This audio is one of many available at GTD Connect, a learning space and community hub for all things GTD. Join GTD practitioners from around the world in learning, sharing, and developing the skills for stress-free productivity. Sign up for a free guest pass Learn about membership options Knowing how to get the right things done is a key to success. It's easy to get distracted and overwhelmed. Stay focused and increase productivity with GTD Connect—a subscription-based online learning center from the David Allen Company. GTD Connect gives you access to a wealth of multimedia content designed to help you stay on track and deepen your awareness of principles you can also learn in GTD courses, coaching, and by reading the Getting Things Done book. You'll also get the support and encouragement of a thriving global community of people you won't find anywhere else. If you already know you'd like to join, click here to choose from monthly or annual options. If you'd like to try GTD Connect free for 14 days, read on for what's included and how to get your free trial. During your 14-day free trial, you will have access to: Recorded webinars with David Allen & the certified coaches and trainers on a wide range of productivity topics GTD Getting Started & Refresher Series to reinforce the fundamentals you may have learned in a GTD course, coaching, or book Extensive audio, video, and document library Slice of GTD Life series to see how others are making GTD stick David Allen's exclusive interviews with people in his network all over the world Lively members-only discussion forums sharing ideas, tips, and tricks Note: GTD Connect is designed to reinforce your learning, and we also recommend that you take a course, get individual coaching, or read the Getting Things Done book. Ready to start your free trial?

Jessica Coody and Jeremiah Sirles are back with the Sideline Slice to recap the NFL Draft, including the landing spots for Ty Robinson and Thomas Fidone, Sirles also talks the depth and culture of the Nebraska offensive line, player goals during the summer months, position he's looking forward to following the spring, and much more!

The Brooklyn Boys' "SLICES" comments, feedback and iHeartRadio Talkbacks for Episode #335 and earlier.See omnystudio.com/listener for privacy information.

The Pope plays tennis, Rome, Mothers Day, You Made It Weird, see you CT. MichaelKosta.com

This May, Meet Cute invites listeners to sink their teeth into savory stories that mix heartache, humor, and healing — all set around the meals that bring people together. Whether it's fusion cuisine and fresh starts, a slice of digital nostalgia, or farm-fresh feelings in the countryside, these rom-coms explore how food can flavor every love story. Each episode is a bite-sized journey through longing, reconnection, and the sweet chaos of falling (and staying) in love. Where food is the love language — and romance is always on the menu. Meet Cute Presents: The First Slice. A despondent software developer invents an online game where he can relive his relationship with a lost love. Struggling to preserve the perfected version of his past romance, Al is ultimately forced to make a choice between his virtual reality and the real world. Follow @MeetCute on Instagram and @MeetCuteRomComs on Twitter & TikTok. Learn more about your ad choices. Visit podcastchoices.com/adchoices

The Brooklyn Boys' "SLICES" comments, feedback and iHeartRadio Talkbacks for Episode #334 and earlier.See omnystudio.com/listener for privacy information.

March 31, 2025 marked the 20th anniversary of Terri Schiavo's death. WORLD Radio is commemorating her death by presenting a remastered version of our true-crime podcast Lawless.For a week, both sides present witnesses, evidence, and expert testimony in the trial over Terri's feeding tube. Michael and the Schindlers are exhausted, but the fight isn't over yet. Judge Greer's ruling kicks off a new era of legal moves and countermoves, and sets the Schiavo case on a path to the highest levels of American government.The World and Everything in It and Lawless is made possible by listeners like you. To support sound journalism, grounded in facts and Biblical truth, visit wng.org/donate. Thank you.