Podcasts about Delicious

Nerds determine who is the Asshole in their weekly, live AITA episode! Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

Modena's famous Massimo Bottura approaches food and cooking with a sense of creativity that is electric. His charm and energy are irresistible, and his values of social justice and sustainability are deeply aligned with my own. I had the great pleasure of interviewing Massimo in 2017 and dove into a topic we both care about: reducing food waste. You can tune into that episode here: https://www.marionkane.com/podcast/massimo-bottura-mission-turn-food/ If reducing food waste and feeding the disenfranchised is something you care about too, you will love Peter Svatek's documentary 'Theater of Life,' where Massimo and 60 of the world's top chefs reclaim food headed for the dumpster and make beautiful meals for some of Italy's hungriest people: Theater of Life - NFB And I would be remiss if I didn't mention 'Bread is Gold,' a cookbook that features recipes from Massimo and others that inspires home chefs to reclaim wasted ingredients and transform them into dishes that are both delicious and beautiful: Tasty Cookbook by Chef Massimo Bottura and Friends is Pure Gold Image (clockwise, from top left): Caramelized bananas with balsamic drizzle, made from a recipe in 'Bread is Gold;' Massimo Bottura; yours truly in my legendary veggie dress c. 1992; promo poster from the documentary 'Theater of Life.' #sustainability #foodwaste #massimobottura #theateroflife #foodsecurity #podcast #marionkane #foodsleuth

Nerds determine who is the Asshole in their weekly, live AITA episode! Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

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It was four years ago that the Twitter account for legendary beer brand Pabst Blue Ribbon tweeted out: "Not drinking this January? Try eating ass!" And we're FINALLY talking to the guy who did it. Because Corey Smale—who was promptly fired for the Tweet and owned it publicly—isn't just PBR's ex-social media manager. He's now been named Ad Age's "Marketer of the Year" for his current work as Chief Creative Officer at Garage Beer, one of the fastest-growing beer brands in the world. Look, we already covered the PBR "eating ass" tweet extensively in episode 30 of this podcast. And Dusty arrived at the conclusion that it might have been a dumb thing to tweet, but it was consistent with the brand voice that management and fans had embraced. Firing Corey was just an act of scapegoating. But in this episode, we'll chart the four-year redemption ordeal that took Corey Smale from social media fall guy… to the creative force behind a growing beverage brand that counts football and podcast sensations Jason and Travis Kelce among its co-owners. Corey will tell us about the very deliberate decision-making that rebuilt his reputation, the uncertainty that comes from missing on a big swing, and the source of the work ethic that has propelled him to the top of the marketing heap. Plus, we'll talk about the creative process behind Garage Beer's deliciously deranged marketing and social media presence, including its "Brewmite" martial arts movie, its Predator parody "Thermal Buzz," and a water bed that dispenses beer to one lucky brand fan. Check out the video version if you want to see clips of the creative assets: https://youtu.be/X32LR9Q0SVs Finally, Corey will break a bit of Garage Beer merchandising news—the upcoming launch of its "Beer Hand," a reimagined Nintendo Power Glove designed to aid the wearer in making life decisions and pounding brewskies. Learn more about your ad choices. Visit megaphone.fm/adchoices

Season 6, Episode 1, A Replay: The Coming Home Reclamation, Delicious Sex After Being Gone. An erotic story written and narrated by Ruan Willow. Kevin had been on a work trip, and Jenna was lusting heartily for his return. He'd shown his desire and excitement to return home to her, and his strong passion, by texting her steamy sexts during his travel. He had her on the verge of climaxing just by using his phone, but once he arrived, their foreplay skyrocketed into an intense fiery blaze, and they had the most delicious sex ever.  Kevin had made plans to re-establish his leadership in the bedroom, much to Jenna's shock, surprise, and delight. The result was maximal gratification for them both, and a reaffirmation of their love. This is a later in life second marriage spicy romantic story. **Erotica / erotic romance fiction about relationships and sexuality that contains light Dom/sub elements of leadership and dominance/submission as well as playful, and flirty, fully consensual impact play. It's time to think about gifts for your lover for Valentine's Day! Ruan's Top Picks for Sex Toys for women: The Zumo (affiliate link, podcast may receive a commission on purchases, which support the podcast, thank you!) https://shareasale.com/r.cfm?b=1558338&u=3101443&m=98393&urllink=&afftrack= Rose Clit Sucker: https://amzn.to/49iHsBH Pearl vibrators are my fave for internal! Use my code RUANWILLOW10 for 10% off. It makes a fabulous Valentine's Day gift! They have toys for men too, check them all out on the site. https://www.kiiroo.com/products/pearl3-for-performers Ruan's latest books:  Power Plays, Releasing February 1, 2026, Book 2 in the Mallory and Derek Attend Secret Parties Series Power Plays, Book 2 Support the show PodNation Podcast Affiliate link, Get 15% OFF with code podna15 on Ryze Coffee at https://www.ryzesuperfoods.com/ Newsletters https://subscribepage.io/ruanwillow      

Introduction: In a church dispute? Remember your Relationship… (1 Corinthians 6:1-11) To OTHER BELIEVERS: we RECONCILE. (1 Cor 6:1-5) 1 Corinthians 5:12 – For what have I to do with judging outsiders? Is it not those inside the church whom you are to judge? To THE WORLD: we REPRESENT. (1 Cor 6:6-8) To SIN: we RENOUNCE. (1 Cor 6:9-10) Genesis 2:16–17 – And the LORD God commanded the man, saying, “You may surely eat of every tree of the garden, but of the tree of the knowledge of good and evil you shall not eat, for in the day that you eat of it you shall surely die.” Titus 2:11–12 – For the grace of God has appeared, bringing salvation for all people, training us to renounce ungodliness and worldly passions, and to live self-controlled, upright, and godly lives in the present age, To JESUS CHRIST: we are RENEWED. (1 Cor 6:11) Sermon Notes (PDF): BLANKHint: Highlight blanks above for answers! AUDIO TRANSCRIPT Well, good morning.Wherever you are today, welcome.My name is Justin.I'm one of the elders here at Harvest.And as we get started, I would just like to ask that you would pray for me to faithfully and clearly communicate God's word,and I will pray for you to have hearts to receive it.Amen.Well, today we're going to be talking about dealing with disputes, disagreements, beef, as the kids say.Did the kids still say beef, Pastor Jeff?Okay, confirmed.I too was young once, but as a college student, one thing my roommates and I never had beef over was where to order pizza.Listen, four guys in an apartment, that's a big decision.But we found our place, Piazza's Pizza, home to the largest pizza that I've ever seen, the big Piazza.It was the best price to food ratio in the city.The box was so big, it didn't even fit through the door.You had to tilt it just to get it inside.It would feed all of us for a whole weekend.And actually one of those weekends, a few of my friends from home came up to visit.And so, of course, we wanted to treat them to a big Piazza.But there was a dispute.My roommates and I tried to explain to them how enormous this pizza was.But my friends kept insisting, "Look, we need to order two."And we're like, "Guys, you haven't seen this pizza."And they're like, "Guys, you don't know how hungry we are. We need at least two."Okay?So eventually we gave up and we ordered two big Piazza's.And, you know, after dinner, I couldn't believe it, but we actually finished half of one.And that's when the real dispute started.Because we tried to tell them we just needed one.But the problem is, according to them, we didn't eat our share.Because they insisted we needed two.So then wild claims started flying around both sides about how many slices each side ate.And this morning, I'd actually like to present you with some evidenceso you can draw your own conclusions.Exhibit A, this is the big Piazza.And even that, I tell you, the photo doesn't do it justice.But I added some analysis to this photo because one member of the oppositionhas repeatedly stated that he alone consumed 25 slices.Exhibit B, this is his claim.And I'm telling you, I was there that night.If he ate that much pizza in one sitting,we were going to spend the night in Rochester General Hospital.Okay?Church.It was crazy.Now, we are close to the 20th anniversary of that meal.And the battle is still raging on.As far as I'm aware, this is the longest-running dispute I've ever been a part of.Debating it step-by-step, recounting what happened.And of course, laughter.Because this dispute, though still being disputed,it didn't threaten our friendships.It's a silly dispute, but I share it with you because the way that we handle disputes,that often depends on our relationship to the other side, true or false.When we are in a dispute, our relationship to the personor our relationship to the situation, that determines our response.Best friends can accuse each other of pizza malpractice for decades and be totally fine.But for real disputes, think about it.Which ones are the hardest to resolve?The ones within a family,or with a close friend, or someone you looked up to.It's far more difficult to deal with offense from someone that you know deeplythan from someone that you don't know at all.An argument that escalates, a disagreement grows into something much more,most of us have been there.And that can even happen here, within the church family.How do we deal with those disputes?Well, if you have your Bibles, you can open them to 1 Corinthians chapter 6,where we're going to dig into that.We deal with disputes because we're going after a church unified and purified, amen.And last week, Pastor Jeff taught how to get purified when there's sin in the church,when someone claims Christ yet is living in unrepentant sin,and they refuse help, they want their sin to be accepted.What do you do with that person?The Bible says, "Let him who has done this be removed from among you."You might think, "Harsh, that doesn't sound like a thing a church should do."Well, if you missed it, read 1 Corinthians chapter 5 and listen to the sermon online.You'll find out that's what the church must do.Now, this week, we read Paul under the inspiration of the Holy Spirit,discussing disputes within the church.And just like arguments about pizza,we have to remember the relationships involved.So, on your outline today,in a church dispute, remember your relationship.Number one, to other believers, we reconcile.So, 1 Corinthians 6, are you there?Let's read the first verse.It says, "When one of you has a grievance against another,does he dare go to law before the unrighteous instead of the saints?"So, Paul is calling out the Corinthians for dragging their disputes out into the court system.He says, "Church, why are you going before unrighteous corrupt courts for this?"But please understand in this passage,Paul is talking about civil cases, not criminal cases.This is not about someone breaking the law and being charged with a crime, okay?This is about a private dispute between two parties,and they just can't figure it out.So, they end up taking each other to court over something trivial.Now, we see trivial lawsuits today, don't we?Have you ever seen those courtroom shows where they give you the rundown upfront?He's here suing for a $67 cell phone bill.You hired a lawyer and got on a plane to Los Angeles over $67.You're going to take someone to court over that.Same idea.You'll see the trivial part as we pick up in verse 2.It says, "Or do you not know that the saints will judge the world?And if the world is to be judged by you, are you incompetent to try trivial cases?Do you not know that we are to judge angels?How much more than matters pertaining to this life?So, if you have such cases, why do you lay them before those who have no standing in the church?I say this to your shame.Can it be that there is no one among you wise enough to settle a dispute between the brothers?We'll pause there for a moment.Paul is saying we should be able to resolve these disputes internally.He's saying we are called to judge.If that sounds familiar, we saw it in 1 Corinthians 5,where verse 12 says, "For what have I to do with judging outsiders?Is it not those inside the church who you are to judge?"Not judging motives, because we can't see the heart,but we are required to judge actions.We judge the fruit.Now, what does Paul mean with this "saints" meaning believers?What does he mean with this "judging the world and angels" business?Well, he's referring to the concept of the children of God reigning with Jesus Christ in his victory.True.But we're not even going to get into all that, because Paul is using it for irony.Like, "Oh, you who will judge the world, you who will judge angels,why are you taking all your disputes to small claims court?"That's what they were doing.And actually, it was even worse than that.Because history tells us that in Paul's day, civil courts were completely corrupt.You couldn't even bring a case against someone who had a higher social standing than you.And when a case did make it to the courts, judges and juries would expect a kickbackfor a verdict in your favor,either a payment or something to help them with their standing.So the church in Corinth was not only suing each other,they were using the legal system to abuse or shake down fellow Christians of lower status.It's childish.And parents know you train young children to resolve their disputes themselves,but it takes a lot of training.Use your words.Talk it out.How would you feel if she said that to you?But until they mature, what's most often the outcome?Running to mom or dad to make a ruling.And sure, parents do need to step in sometimes,but more often than not, it's a dispute that could have been resolvedwith a conversation and some humility.But they're kids.They don't have the required patience or wisdom just yet.Paul is saying the church should be mature enough to use wisdom to resolve things internallyinstead of using lawsuits.But even if we avoid the courthouse, we can still struggle with disputes as a church.If a church member offends you intentionally or unintentionally,you don't sue them, but how do you react?Do you let it go?Or if it's just too much to let it go, do you talk to them about it?Or do you just avoid them?Or how many churches have gone through gigantic disputes over decisions like the carpet coloror chairs versus pews or the volume level during worship?Is stuff like that worth disunity with your brothers and sisters?Now, 1 Corinthians 6 doesn't outline practical steps that we should follow instead,but we know them from other places in Scripture.Matthew 18, for example, tells us to go first to the person directly,and if they don't listen, bring some others.And if they still don't listen, bring it before the church.That's the general path things should run,and some situations point us to other Scripture too.But the charge in these verses is to judge wisely.But these Matthew 18 conversations or conversations going to someone for counsel,they cannot be about gossip.That's just as destructive as a lawsuit.These conversations must be done with one goal in mind, reconciliation.As believers, we ask for forgiveness and forgive each other in order to be reconciled.That's who we are. That's what God's family does.By His grace, some of us grew up in God-fearing homes that demonstrated that's how a family works.But many of us either grew up in or we've seen family situations where that's not the case,where there is no repentance, no forgiveness, no reconciliation.Some might think, "Yeah, I've seen bitterness and I've seen grudges in a family,but reconciliation, forgiving one another, I've never seen a family like that."And that's why as a church, we must show the world that in Christ we are different.We have to show them what God's family is like, which is why, number two on your outline,in a church dispute, remember your relationship, number two, to the world we represent.So as believers, what does our relationship to the world have to do with our disputes?Well, rewind to the end of verse five.It says, "Can it be that there is no one among you wise enough to settle a dispute between the brothers,but brother goes to law against brother?" And that before unbelievers?Before unbelievers. That's similar to what we saw back in verse one, before the unrighteous.We talked about the Corinthians lacking godly wisdom, but there's another problem.Taking all these disputes out into the world, what does that do to our witness?If the city of Corinth always saw the church in scandal or suing each other,what did that communicate to them about the gospel message?We have to remember that part of our relationship to the world is that Jesus called us to represent him to the world.Represent Jesus to the world.Now, listen, I'm not saying we should be concerned about image in the sense that we are marketing church,and reality is another thing.No, our concern is authentically following Jesus.We want people to see what it looks like to be transformed by Christ and living in a Christ-centered community.It's not about projecting some image, it's about our identity.Our witness is being like Jesus and telling people about him.So, infighting, legal battles, manipulation, that's what everybody else does.God's people are called to be different.If we act like the world, we've already lost.Just like it says in verse 7, it says, "To have lawsuits at all with one another is already a defeat for you."Why not rather suffer wrong?Why not rather be defrauded?But you yourselves wrong and defraud, even your own brothers.Now, again, let me emphasize that we are not talking about criminal cases.But Paul is saying it would be better to just lose your money in the dispute than sue your church brother over these petty issues.Or again, maybe you're not actually going to court, but you still might need to suffer wrong.What do I mean?Have you ever been in a dispute where maybe you're 10% wrong and the other person is 90% wrong?Sometimes we still want to justify ourselves and bang the table about how less wrong we were.What about humbling yourself?What about taking the hit and saying, "You know, you're right. I was wrong. Will you please forgive me?"Our natural reaction is, "Why should I humble myself when they're wrong too?"Because of who we represent.Jesus is our example of humility, and we are that example to those around us.So to claim Christ and act like Paul describes here is a failure in our job as representatives.And you know, I talked a little bit about pizza earlier, but do you know what else I like?Frozen bananas.Well, I should be specific. Chocolate covered frozen bananas. Delicious.One time I went into an ice cream shop where I had gotten one before, but I didn't see any in the case in the front.So I thought, "Oh, they might have some in the back in the freezer."So I asked the woman working, "Do you have any frozen bananas?"And my friends who were there still quote her answer to me because she said, "Does it look like we have any frozen bananas?"Okay. I said, "Thank you." And I walked out without any dessert.Now, do you think the owner of the ice cream shop felt like she represented the store well that day?No. Just like employees represent their workplace as a body of believers, we represent Christ.If you claim Christ, you are his representative, period.In a world where everyone's flying off the handle at every disagreement, screaming or storming out of every issue,imagine the witness of a church that works through things together in love,using the highest authority of our life, God's word, to untangle the issue.No, it's not always easy. But the world will look and say, "What's going on over there? I want to be a part of that."But we have to step back and review for a moment because I don't want anyone to walk away with the wrong idea.So far, we've talked about resolving disputes in-house, not dragging disagreements to the court, and how we are presenting ourselves to the world.Those concepts could be sinfully twisted into an excuse to cover up sin.Now, we don't need to review all the sickening things that have been covered up by churches all over the world.Sinful men have tried to hide their sin, tried to hide abuse by saying things like, "Let's keep this in-house."No, they are wrong.This passage is not about covering things up or ignoring sin. Abuse in court or otherwise is sin.Covering up sin is sin. A forced reconciliation is a false reconciliation.Ignoring sin for the sake of the church's witness is a false witness.If someone's sinful act is a criminal act, then the correct response is to hand them over to the authorities.And that's God's idea, not mine. See Romans 13.I just want to be crystal clear.Paul, just like in chapter 5, is calling for the opposite of a cover up.He's calling us to recognize and remove flagrant, unrepentant sin.And that distinction is important because we all sin.It's not like, "Oh, I was coveting my friend's car yesterday."And last week, I had a lustful thought.Guess I have to leave Harvest Bible Chapel.No, of course all of us struggle with sin, but we commit that as a family,we're here to walk with each other in becoming purified by our Lord.We need each other's support and encouragement as each one of us turns away from our sin daily to become more like Jesus Christ.In fact, in him, we must renounce any relationship that we have to sin.Point number three on your outline today.In a church dispute, remember your relationship number three to sin.We renounce.Let's pick up in verse nine.It says, "Or do you not know that the unrighteous will not inherit the kingdom of God?Do not be deceived.Neither the sexually immoral, nor idolaters, nor adulterers,nor men who practice homosexuality, nor thieves,nor the greedy, nor drunkards, nor revilers, nor swindlers,will inherit the kingdom of God."Now, reading this after the previous section can seem jarring.Paul is talking about disputes, the courts,and then he drops into this list of sins for which someone will not enter heaven.Now, understand that Paul is talking about a lifestyle of unrepentant, continual sin.Committing one of these sins or any sin in isolationdoes not automatically banish a person from heavenif that person repents of their sin and believes in the work of Jesus for their forgiveness.But why does the connection here to verses one to eight?Well, two things.First, verse one asked if believers dare take their case before the unrighteous.And then here it says, "Do you not know that the unrighteouswill inherit the kingdom of God?"Sorry, the unrighteous will not inherit the kingdom of God.Paul is saying, "Church, you should resolve your disputesinstead of bringing them before people who are living in reckless sin for them to decide."You're like, "Don't worry, I keep beef out of the legal system."Okay, well, do you bring your church disputes before unbelieving friends or family?Do you complain about the church or people in the church at work or on social media?That is bringing your case before the unrighteous for them to judge.Now, as for the second connection, recall the underhanded dealings of these civil courts.People in the church were using their influence and status to manipulate other Christians via lawsuitsto take advantage of their own brothers for their gain.That sin belongs in this list, too.See, this isn't a random list of sinfulness.This list is about not being content and reaching out of bounds to get more.And really, that goes all the way back to the first sin, doesn't it?Back in Genesis, God told Adam,"And the Lord God commanded the man saying, 'You may surely eat of every tree of the garden,but of the tree of the knowledge of good and evil, you shall not eat,for in the day that you eat of it, you shall surely die.'"But Adam and Eve ultimately were not content with that.And so they reached outside the bounds that God created.That's the same root as every sin in this list.God says that sexual intimacy is between one man and one woman within the covenant of marriage.But people say, "I'm not content with that."Be it adultery, homosexuality, or any form of sexual immorality,instead of receiving God's gift as he intended,they reached outside God's design to take something else, or idolatry.God says we should worship Him and only Him.But people say, "I'm not content with that."They worship money, success, celebrity.They reach outside of what they know in their heart to worship anything but God.What about drunkards or revilers, people who abuse alcohol or verbally abuse others?God set a boundary around drunkenness and a boundary on our speech,but they say, "I'm not content with that.I will drink how I want and I'll say what I want."Or thieves, the greedy, swindlers, whatever they have, they say, "I'm not content with that.I want more and I'm willing to reach out and take it, even if it means stealing from my own family."And that's where the Corinthian church was, reaching out of bounds to take from their brothers and sisters.Paul says their sin is the same as these.And if you live a life of unrepentant, habitual sin, a life reaching out of bounds,you will not inherit the kingdom of God.So church, we have to ask ourselves, what should our relationship be to sin?Titus chapter 2 verse 11 says, "For the grace of God has appeared, bringing salvation for all people,training us to renounce ungodliness and worldly passions and to live self-controlled, upright and godly lives in the present age."We must renounce sin.That's our relationship, not embracing it, not excusing it, but rejecting it, turning away, running away.How do we do that?Well, praise the Lord, we are about to read some of the most incredible words in Scripture on that topic.Our last point today, you must remember your relationship, number four, to Jesus Christ.We are renewed.1 Corinthians chapter 6 verse 11, it says, "And such were some of you, but you were washed, you were sanctified,you were justified in the name of the Lord Jesus Christ and by the Spirit of our God.And such were some of you."Some translations say, "And this is what some of you used to be."Paul is saying, "You used to do these things, but God sent His Son, Jesus Christ, to take the punishment for your sin upon Himself."He bore that sin in His death on the cross and then conquering death rose again in victory.And this verse applies to anyone who will repent and believe in Him as their Savior.Now, you might think that stuff that you used to do is too much to overcome.You're afraid Jesus knows who you were.Well, Jesus knows your whole story and He still invites you into a relationship with Him.He wants to release you from your sin and bring you true contentment.So repent and believe.As it says here, "If you believe, you were washed clean.Sin from your past, present, and future has been washed away in the name of Jesus."You were sanctified, meaning you were set apart as holy and you are being made holy.God is shaping you into what He already calls you.And you were justified, meaning the charges of sin against you have been dropped.You're innocent.That lifestyle of unrepentant sin, that's who you used to be.You are made new.In a dispute, you must remember your relationship with Jesus Christ because that relationship determines all other relationships.But some might think, "If I have that relationship with Christ and if I'm made new, why do I still sin?Why do we still have disputes and disagreements and fights?"I read one scholar put it this way.Imagine, I know this is going to be hard to believe, that you were caught in a snowstorm.It shouldn't be too hard.You're covered in snow, totally freezing, and you feel like you might not make it.But somehow, you crawl and you make it back to your house and you get inside.The room is warm.Maybe fireplace is going.You're saved.But even though you're safe standing in the warmth,it's going to take some time for the ice in your pockets to thaw out.You see the picture.You are secure in Christ, but not all of your sin has melted away yet.That won't be totally complete until we reach heaven.Until then, through our relationship with Christ, we are safe indoors being justifiedand we're thawing out being sanctified at the same time.So as we close, I hope you see how and why the church must deal with disputes in a godly way.We should be able to handle that stuff through Jesus.Next time you're in a dispute, step back and remember, this is my brother or sister in Christ.My goal is to be reconciled with them.Remember that we are representing Christ to the world.The way that we interact should reflect our Lord, showing the world that Jesus works.Remember that we've renounced sin and we lovingly help each other do that.We don't manipulate others.We don't reach out of bounds grabbing for more.That's not who we are.Because who are we?Remember that in Jesus, we are a people renewed.We don't serve sin or our selfish desires anymore.Together, unified and purified, we serve our Lord and Savior, Jesus Christ.Let's pray together.Lord God, I thank you for your word.God, I thank you for the church.And I pray God that when we face disputes, we would face them with godly wisdom and character, love and patience, God,that we may be reconciled, that we may be a light into the world around us.We pray and ask for your mercy, God, upon us now and we ask for you to guide us in these matters.Let us be a church unified and purified for your glory, Lord God.In Jesus' name, amen.Amen. Small Group DiscussionRead 1 Corinthians 6:1-11What was your big take-away from this passage / message?How should disputes within the church family be resolved? How does that process differ for disputes with unbelievers?How and why must the church faithfully guard its witness to the world?Paul says those listed in 1 Cor. 6:9-10 will not inherit the kingdom of God. What does he mean by that?If we are made new in Jesus Christ, why do we still struggle with sin? How can we come alongside each other as believers in that struggle?BreakoutPray for one another.

Nerds determine who is the Asshole in their weekly, live AITA episode! Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

Intimacy isn't off-limits just because you have IBS, but it can be complicated.   Nothing is TMI in this episode of The Gut Show with GI Psychologist @drantoniarepollet of @gipsychusa!      Thank you to our partners:   @fodzyme is the world's first enzyme supplement specialized to target FODMAPs.   When sprinkled on or mixed with high-FODMAP meals, FODZYME's novel patent-pending enzyme blend breaks down fructan, GOS and lactose before they can trigger bloating, gas and other digestive issues.    With FODZYME, enjoy garlic, onion, wheat, brussels sprouts, beans, dairy and more — worry free! Discover the power of FODZYME's digestive enzyme blend and eat the foods you love and miss.   Visit fodzyme.com and save 20% off your first order with code THEGUTSHOW. One use per customer.   @mbiotaelemental is the next generation of the elemental diet. Developed with leading gastroenterologists and food scientists, it's the first formula that's both clinically effective AND genuinely easy to drink.   If you're looking for an option to support SIBO or your gut, mBIOTA Elemental may be one to consider. Learn more at mbiota.com and save 20% on their two-week protocol with code GUTIVATE.   @imodifyhealth is the leader in evidence-based, medically-tailored meal delivery offering Monash Certified low FODMAP, Gluten free, and Mediterranean meals - expertly crafted to help you achieve better symptom control AND improve overall health.    The best part? They make it easy by doing all prep work for you. Simply choose the meals you want, stock your fridge or freezer when meals arrive at your door, then heat and enjoy when you're ready. Delicious meals. Less stress. Complete peace of mind.   Check out modifyhealth.com and save 35% off your first order plus free shipping across the US with code: THEGUTSHOW.   Mentioned in this episode:  FREE IBS Warrior Summit MASTER Method Membership Take the quiz: What's your poop personality?

Send episode requests hereYou got more questions, I have more answers. Tune into this week's Q&A where I cover real questions like how to know when a man has earned exclusivity (spoiler: it's not about how many dates you've been on) to why you keep attracting the same type of men over and over again. You'll hear what to do when you live somewhere with limited dating options, how to meet men at the gym without forcing conversation, and when to cut off a man the second you see misalignment.Ready to stop hoping things work out and start being strategic about your love life? Listen now for answers to the questions keeping you stuck.If you're ready to build your 2026 Roster this yearIt starts with my free training: Attract 3 Commitment Ready Boyfriends in 90 Days. Happening On: Sunday, February 15th, 2026REGISTER HEREOnce you register, you will receive a confirmation email with the link to the free training.What you'll learn:

Slow cooked with 13 types of beans, this bean soup recipe makes a filling bowl of healthy and comfort. Recipe: Delicious Bean Soup from COOKtheSTORY.Here are the links mentioned in this episode: #adDelicious Bean SoupThe All New Chicken CookbookHere's the Recipe Of The Day podcast episode page with all of our recipe links, and you can subscribe to the show there too.Join my COOKforTWO Community here!Follow me on social media TikTok, Instagram, Facebook, or PinterestNewsletter: CookTheStory.comWebsites: COOKtheSTORY.com and TheCookful.comHave a great day! -Christine xo

If you've ever felt like eating healthy is time consuming, energy consuming, and expensive, you're going to love this episode. I'm joined by Jenn Leuke, author of the cookbook Don't Think About Dinner, and we're sharing our best hacks for making everything you eat healthier, easier, more affordable and more delicious. I use the science I've learned from interviewing hundreds of doctors on this podcast and Jenn uses her expertise in meal planning and budgeting. We each count down our 5 best tips, including why leftovers might actually be better for your gut, how to make your food taste restaurant-level without more effort, the tiny shifts that can completely change your energy, digestion, and cravings, and how to actually meal prep in a realistic, practical way you'll enjoy.

Coming at you LIVE from Benny Frank's! Where we are joined by Food Network's ‘Chopped' Champion Chef Enrique where he gives us some incite to being a chef, his speciality menu at Benny Frank's and the perks of being Chef Enrique. Plus Voo hits us with 21 questions where things get a little spicy. Follow us on social media @AaronScenesAfterParty

Fluent Fiction - Catalan: A Delicious Journey: Discovering Barcelona's Culinary Magic Find the full episode transcript, vocabulary words, and more:fluentfiction.com/ca/episode/2026-01-21-23-34-02-ca Story Transcript:Ca: La boira del matí sobre Barcelona encara no s'havia dissipat quan Martí i Núria van arribar al Mercat de la Boqueria.En: The morning fog over Barcelona had not yet dissipated when Martí and Núria arrived at the Mercat de la Boqueria.Ca: Era un dissabte d'hivern, i el mercat resplendia amb una barreja de colors vius i olors captivadores.En: It was a winter Saturday, and the market glowed with a mix of lively colors and captivating smells.Ca: A mà dreta, les parades lluïen verdures fresques; a mà esquerra, els peixos del dia llampurnejaven en el seu gel brunyit.En: On the right, the stalls displayed fresh vegetables; on the left, the day's fish shimmered on their polished ice.Ca: "Avui és el gran dia", va dir Martí amb una barreja d'excitació i nervis.En: "Today is the big day," said Martí with a mix of excitement and nerves.Ca: "La meva mare política vindrà a sopar, i ha de ser perfecte."En: "My mother-in-law is coming for dinner, and it has to be perfect."Ca: "Cristina només vol passar una bona estona", va replicar Núria amb un somriure tranquil.En: "Cristina just wants to have a good time," Núria replied with a calm smile.Ca: "No ens preocupem per la perfecció."En: "Let's not worry about perfection."Ca: Martí va agafar el carro amb decisió, fixant-se en la llista meticulosament preparada.En: Martí took the cart with determination, focusing on the meticulously prepared list.Ca: Però, de seguida, es va adonar que no podien caminar fàcilment entre la multitud.En: But he quickly realized they couldn't easily walk through the crowd.Ca: "Com ho farem així?" va dir, inquiet.En: "How will we manage like this?" he said, concerned.Ca: Mentre avançaven amb paciència, van descobrir que alguns dels seus ingredients preferits, com els tomàquets de Montserrat, no estaven disponibles.En: As they moved forward patiently, they discovered that some of their favorite ingredients, like Montserrat tomatoes, were unavailable.Ca: Martí va bufar frustrat. "No és el que esperava", va murmurar.En: Martí sighed in frustration. "It's not what I expected," he murmured.Ca: Núria, amb la seva espontaneïtat habitual, li va agafar la mà.En: Núria, with her usual spontaneity, took his hand.Ca: "Confia en mi. Ens adaptarem.En: "Trust me. We can adapt.Ca: Mira aquestes cebes tendres. Podem fer servir-les en lloc dels tomàquets", va suggerir.En: Look at these green onions. We can use them instead of the tomatoes," she suggested.Ca: Al principi, Martí no estava convençut, però va veure el somriure confiada de Núria i va assentir.En: Initially, Martí wasn't convinced, but he saw Núria's confident smile and nodded.Ca: A poc a poc, va començar a deixar-se portar per l'experiència.En: Gradually, he started to let himself be carried away by the experience.Ca: Les olors de les espècies, el murmuri dels venedors, les cançons en l'aire... tot tenia un encant especial.En: The smells of the spices, the murmurs of the vendors, the songs in the air... everything had a special charm.Ca: De sobte, mentre avançaven per la zona de carns, Martí va veure alguna cosa que el va fer aturar-se en sec.En: Suddenly, as they moved through the meat section, Martí saw something that made him stop dead in his tracks.Ca: Allà, entre pollastres i conills, hi havia una peça de carn de vedella que brillava amb una frescor insuperable.En: There, among chickens and rabbits, was a piece of veal that shone with unsurpassable freshness.Ca: No estava a la seva llista, però Martí la va imaginar perfectament a la seva taula.En: It wasn't on his list, but Martí imagined it perfectly on his table.Ca: Amb ànim renovat, va comprar la carn.En: With renewed enthusiasm, he bought the meat.Ca: Núria va somriure. "Veus? El mercat sempre et sorprèn."En: Núria smiled. "See? The market always surprises you."Ca: Quan van arribar a casa, Martí va trobar plaer en preparar el sopar, aquesta vegada sense angoixes.En: When they got home, Martí found pleasure in preparing the dinner, this time without anxiety.Ca: Quan la seva mare política va tastar el menjar, va fer un gest de sorpresa i va aplaudir les seves habilitats culinàries.En: When his mother-in-law tasted the food, she showed surprise and praised his culinary skills.Ca: "Està deliciós!", va exclamar.En: "It's delicious!" she exclaimed.Ca: Després de sopar, mentre recollien la taula, Martí va agafar la mà de Núria.En: After dinner, while clearing the table, Martí took Núria's hand.Ca: "Gràcies per ajudar-me a veure que l'important no és només el resultat, sinó també el viatge", va dir amb sinceritat.En: "Thank you for helping me see that what's important isn't just the result, but also the journey," he said sincerely.Ca: Martí havia après que, a vegades, deixar-se portar per l'experiència i confiar en els instints —i en la Núria— podia crear moments inoblidables.En: Martí had learned that sometimes letting himself be carried by the experience and trusting his instincts—and Núria—could create unforgettable moments.Ca: Barcelona, amb tota la seva vida, l'havia ensenyat a ser flexible i a trobar bellesa en l'imperfecció, tal com Núria sempre havia viscut.En: Barcelona, with all its life, had taught him to be flexible and to find beauty in imperfection, just as Núria had always lived. Vocabulary Words:the fog: la boirato dissipate: dissiparthe stall: la paradato shimmer: llampurnejarthe anxiety: l'angoixathe charm: l'encantthe meat: la carnto murmur: murmurarto adapt: adaptar-sethe freshness: la frescorunbeatable: insuperablethe determination: la decisióto nod: assentirthe perfection: la perfeccióthe instinct: l'instintthe surprise: la sorpresato trust: confiarto clear (the table): recollir (la taula)the journey: el viatgethe charm: l'encantthe spontaneity: l'espontaneïtatthe crowd: la multitudto sigh: bufarto praise: aplaudirthe vendor: el venedorcaptivating: captivadorto let oneself be carried away: deixar-se portarthe scent: la olorflexible: flexiblethe spontaneity: l'espontaneïtat

Nerds determine who is the Asshole in their weekly, live AITA episode! Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

In this episode, Kappy shares what's on his plate at the moment. Links and handles mentioned in this episode:Bar Tutto | Chef Joe Flamm | day off group | Share Our Strength/No Kid HungryEleven City Diner | IGPB Banana Oatmeal Bars | Erin Lives Whole | IGLittlefoot VenturesAdam Mesnick/Deli Board | BtP Episode | Siete FoodsThe Neighborhood HotelThis episode is brought to you by Siete Foods. Follow Beyond the Plate on Facebook and X.Follow Kappy on Instagram and X.www.beyondtheplatepodcast.com www.onkappysplate.com

Nerds determine who is the Asshole in their weekly, live AITA episode! Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

Dropped to 13 degrees and no heat, Dorinda's Chocolates are the best! A medium reads Dads futire at Lil' Miss Hot-N-Nerdys house. Dinner out made friends way too close! LOL News updates and full-blown porn on Instagram. Yes, yes, way more.... Mom had direct questions for Dad also...

What is PCOS, how does it overlap with IBS, and what can you do about it? Join me and our guest Cory Ruth as we break down all of the above and more! Cory Ruth is a registered dietitian nutritionist and women's health expert who specializes in PCOS and nutrition therapy for infertility and assisted reproductive technology. She is the founder and principal of The Women's Dietitian.   PCOS Is My Power: The first complete guide to thriving with Polycystic Ovary Syndrome (PCOS), offering a science-backed, holistic path to managing symptoms, plus 68 recipes and 6 meal plans.   In this episode, we cover: Meet Cory 3:13 What is PCOS? 4:17 What have you been focused on? 7:01 Why does it take so long to get a diagnosis? 8:59 IBS + PCOS overlap 12:17 Inflammation 14:30 Treating PCOS 20:26  GLP-1s 23:27 How do diet and lifestyle modifications help? 25:15 Biggest myths 30:02 PCOS is my power 32:45  Connect with Cory 36:58    Thank you to our partners:  mBIOTA is the next generation of the elemental diet. Developed with leading gastroenterologists and food scientists, it's the first formula that's both clinically effective and genuinely easy to drink. Pure, easily absorbed nutrients are essential, but the mBIOTA difference is in the details: from their proprietary Amino Taste Modification Technology (ATMT), to their fully vegan and gluten-free ingredients, mBIOTA provides balanced daily nutrition backed by science.  The result is a game-changing medical-grade formula that helps restore GI function in patients with SIBO, IMO, IBS, Crohn's, EoE and more. Learn more at mbiota.com and save 20% off their 2 week protocol with the code GUTIVATE.   FODZYME is the world's first enzyme supplement specialized to target FODMAPs. When sprinkled on or mixed with high-FODMAP meals, FODZYME's novel patent-pending enzyme blend breaks down fructan, GOS and lactose before they can trigger bloating, gas and other digestive issues.  With FODZYME, enjoy garlic, onion, wheat, brussels sprouts, beans, dairy and more — worry free! Discover the power of FODZYME's digestive enzyme blend and eat the foods you love and miss. Visit fodzyme.com and save 20% off your first order with code THEGUTSHOW. One use per customer.   ModifyHealth is the leader in evidence-based, medically-tailored meal delivery offering Monash Certified low FODMAP, Gluten free, and Mediterranean meals - expertly crafted to help you achieve better symptom control AND improve overall health.  The best part? They make it easy by doing all prep work for you. Simply choose the meals you want, stock your fridge or freezer when meals arrive at your door, then heat and enjoy when you're ready. Delicious meals. Less stress. Complete peace of mind. Check out modifyhealth.com and save 35% off your first order plus free shipping across the US with code: THEGUTSHOW.   Connect with Erin Judge, RD:  Instagram TikTok Work with Erin FREE symptom tracker    

The Drive fellas- Milner, Stoerner, & Hughley somehow end up in a PASSIONATE Cheese Cake conversation, yes CHEESE CAKE-amidst the Thirsty Thursday MADNESS in H-Town!

Send us a textWhat has been the biggest get so far in the portal?  Has Men's Basketball set themselves up for a mid-season push?

Nerds determine who is the Asshole in their weekly, live AITA episode! Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

In this episode of Scaredycast we answer YOUR listener questions… including the very important one: Is Paul Bunyan actually an American kaiju?

A woman who loves eggs but one day, she is haunted by an egg monster. What motivated you to make this film? My name is Bao and Eggsecution is a film born out of my love for eggs and eating eggs. My grandmother has always berated me for eating way too many eggs a human being could handle and often chided me for doing so, warning that one day i would gain an allergy from doing so. When i moved here to the states from Singapore, i was given free liberty to eat all the eggs i wanted since i was no longer living with my family. in that way, i was unleashed. But there was always a nagging feeling at the back of my head telling me that maybe theres some wrong in eating so many eggs a day. Hence, this film was born from that fear that was ingrained in me since young. And because  I love horror and genre so much, i decided to put a fun twist into both the visuals and story of this film.  From the idea to the finished product, how long did it take for you to make this film? The film roughly had a timeline of 6 to 8 months. Because of the support from American Film Institute., I was allowed access to shoot on 35mm film – the Panavision Millennium xl2, 3 perf and in addition, with the support and generous donation from Kodak, we shot on 50D celluloid film – which was an amazing opportunity. My facility head and mentors, Stephen Lighthill, Sandra Valde-Handsen and Sara Ross Samko were very supportive of the original pitch for my visual essay and we eventually had to tailor it down to smaller ideas and smaller spaces due to budgetary and location restraints. But i am still extremely proud of the team that managed to make this happen! Thank you for selecting Eggsecution as part of your line up in the Experimental Film Festival!  How would you describe your film in two words!? Disgusting and Delicious!  What was the biggest obstacle you faced in completing this film? One of the biggest obstacles i faced was budgetary restraints. Because this film was self funded and i knew i was not working at that time, i had to save and set aside a workable budget for my film. Though equipment was provided by AFI, it was still a big project considering that i wanted to use SFX and practical effects and costume changes, along with the build of the monster in the film. My costume designer – Kai Burns and my SFX artist – Daniel Sukara were the MVPs, coming down to AFI to do countless tests to make sure the colours of the wigs, gooey, eggs and monsters were of the right shades of colour and effects could work seamlessly.  ---- Subscribe to the podcast: https://twitter.com/wildsoundpod https://www.instagram.com/wildsoundpod https://www.facebook.com/wildsoundpod

The UFFL is a Fantasy Football League comprised of 12 teams. It's members all came from a triple-wide trailer in the heart of Bristol, CT - where as young Sports Television (think 4 letters) Production Assistants, they battled for pride and very little money in the greatest fantasy football dynasty league...EVER.      On the "UFFL: TOTAL NONSENSE PODCAST" you will hear behind the scenes stories and insider info about the league, it's odd owners, and the current fantasy football season. So stay tuned and learn from fantasy football legends (not really) about football (maybe), fantasy sports (possibly), life (doubtfully), and about the UFFL owners themselves (regrettably)!     It's the Ultimate Fantasy Football League...     in podcast entertainment form...     brought to you for F-R-E-E!!     By God, it's nearly worth every penny!#Recorded Friday, January 9th, 2026UFFL Bowl XXII & Season Review!________________________________________________We have a New Champion!Free Jamal is the 2025 UFFL Champion after winning UFFL Bowl XXII!Congratulations to Jeremy on his 1st UFFL Bowl Trophy, as he joins the rest of the Division of Champions with some hardware in the trophy case!John B., Chris, and The Commish have all the details on a thrilling UFFL Bowl XXII, and then review the entire 2025 UFFL Season. It's the 2025 Season wrap-up, and our final show until the 2026 off-season kicks into high gear with our Rookie Draft Predictions, Team roster reviews, and everything we can think of!Thank you for listening, and here's to 22 years of the UFFL!___________________________________________________________________________UFFL BOWL XXII CHAMPION – FREE JAMAL / Jeremy Kozinski________________________________________________________________________________________________________UFFL BOWL XXII FINAL_____________________________ Free Jamal 143 – Vicious & Delicious 140–– The Bronze Medal Game (for 3rd Place Overall) ––The Mission 143 – Mutt & Jeff 112______________ 2025 UFFL______________– East Division –yz* 1.   Mutt & Jeff (Chris) – 11-2-1x 2.  Free Jamal (Jeremy) – 8-6x 3.  Waiver Wire Heroes (John B.) – 7-7e 4.  Gurley's Gone (John M. and Ben) – 4-10____________– Central Division –y 1.   Vicious & Delicious (Scott/Commish) – 8-6x 2.  Cardiff Giant The Giant Killer (Matt M.) – 8-6e 3.  Impact of Olestra (Jason) – 6-8e 4.  Kick-Ass Philanthropists (Dave) – 4-10____________– West Division –yz 1.   The Mission (Matt V., Matt C.) – 10-4e 2.  Rochester Tschmingus (Brian) – 7-7e 3.  West Coast 4 Life (Thomas) – 6-8e 4.  Compton's Most Wanted (Aladdin and JPete) – 4-9-1x - Clinched Playoffs | e - Eliminated from Playoffs | y - Clinched Divisionz - Clinched Bye | * - Clinched #1 Seed_____________2026 Rookie Draft Order1. GG2. KAP3. IMP (thru CMW)4. IMP5. WC4L6. RT7. GG (thru WWH)8. RT (thru CGTK)9. TM10. MJ11. VD12. KAP (thru FJ)

Nerds determine who is the Asshole in their weekly, live AITA episode! (Hollywood Demons is the movie Nerdette forgot to mention) Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

In this episode, Ms. Elle helps calm overthinking and self-analysis with insight into navigating kinks born of unhealthy or traumatic circumstances, with a powerful analogy that will help you enjoy your desires without judgment! Don't miss this incredible conversation! Listen now!Support the showSUPPORT THIS PODCAST | FOLLOW ON SOCIAL

Healthy baking doesn't mean giving up the sweet and satisfying tastes you love. It's about better-for-you swaps that keep every bite just as delightful. To support more content like this, become an AARP member at aarp.org. And don't forget to subscribe for more tips and tricks to help make your life a little easier — and happier! 

John and Mike sit down to talk about goals, plans, and what they're hoping to build in 2026. From personal growth to the future of Fat Guys with Smokers, the guys share what they're excited about and where they want to take things next. Along the way, they drop a few hints about an upcoming collaboration with a local group—and let's just say it's going to taste really good. It's a laid-back, forward-looking episode filled with excitement, laughs, and plenty to look forward to.   #FatGuysWithSmokers #BBQPodcast #GoalsFor2026 #LookingAhead #BBQLife #BBQCommunity #FuturePlans #BBQCollab #SmokedGoodness #BBQTalk

The Chesapeake Bay is ballooning with an apex predator that can only be defeated with grease and breading – blue catfish! They were introduced to Virginia's freshwater rivers in the 70s and 80s for recreational fishing. Now, the Bay is teeming with 700 million to 1 billion pounds of blue catfish. Michael Schwarz says that we can restore balance to the bay by eating the fresh, white saltwater catfish filet. And it's best served fried! And: Growing up, Maurica Bynum smelled the funk of the Franklin County paper mill and collected water samples with her parents who were water treatment operators. Now, she brings her childhood experience with public health and environmentalism to the classroom, preparing the next generation of public health experts. Later in the show: Indigenous people throughout the Amazon basin understand themselves to be deeply connected to the more-than-human world. So the pollution of waterways and loss of biodiversity is not just an environmental loss, it's a loss of spiritual protection and livelihood. Jeremy Larochelle says that indigenous amazonian people honor poets as much as they honor the fishermen. And poets like Juan Carlos Galeans and Ana Varela Tafur are sounding the alarm about the urgent need to save the Amazon by honoring it.

It's time for our annual review of the best music of 2025, as chosen by our listeners. Paul Hayden is today's guide, taking us through his favorite music of 2025 (along with some intriguing honorable mention picks). You'll hear music from Guided By Voices' Thick, Rich and Delicious and The Boojums self-titled album. Rockin' the Suburbs on Apple Podcasts/iTunes or other podcast platforms, including audioBoom, Spotify, Google Podcasts, Amazon, iHeart, Stitcher and TuneIn. Or listen at SuburbsPod.com. Please rate/review the show on Apple Podcasts and share it with your friends.Visit our website at SuburbsPod.comEmail Jim & Patrick at rock@suburbspod.comFollow us on the Threads, Facebook or Instagram @suburbspodIf you're glad or sad or high, call the Suburban Party Line — 612-440-1984.Theme music: "Ascension," originally by Quartjar, next covered by Frank Muffin and now re-done in a high-voltage version by Quartjar again!  Visit quartjar.bandcamp.com and frankmuffin.bandcamp.com.

COURTSIDE MAVERICK feat. @xo.mariza_ & @louis.lit We're kicking off the new year with the OG horny crew! Mariza comes by for a little after party reunion as we catch up with her and her latest move to Dallas. She tells us why El Paso men give her the ick and she tells us all about her throuple in paradise. Follow us on social media @AaronScenesAfterParty

Nerds determine who is the Asshole in their weekly, live AITA episode! Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

Send us a textWhat is the issue with NC State Men's Basketball?  What is to come for NC State Football in the transfer portal? 

Fluent Fiction - Dutch: From Dreams to Reality: Daan's Delicious Journey in Amsterdam Find the full episode transcript, vocabulary words, and more:fluentfiction.com/nl/episode/2026-01-05-23-34-02-nl Story Transcript:Nl: De lucht boven Amsterdam was helder.En: The sky above Amsterdam was clear.Nl: De winterzon scheen zwakjes en glinsterde op de kanalen, terwijl Daan zijn sjaal strakker om zijn nek draaide.En: The winter sun shone weakly and glistened on the canals, while Daan tightened his scarf around his neck.Nl: Het was Nieuwjaarsdag en de markt van Amsterdam was drukker dan ooit.En: It was New Year's Day, and Amsterdam's market was busier than ever.Nl: Voetafdrukken knerpten op de lichtjes besneeuwde straatstenen en de geur van warme chocolademelk en oliebollen hing in de lucht.En: Footprints crunched on the lightly snow-covered cobblestones, and the scent of hot chocolate and oliebollen filled the air.Nl: Daan liep langs de kraampjes en bewonderde de versieringen.En: Daan walked past the stalls, admiring the decorations.Nl: Hij was net afgestudeerd en vol ideeën.En: He had just graduated and was full of ideas.Nl: Zijn droom was om een eigen eetkraam te beginnen.En: His dream was to start his own food stall.Nl: Maar waar moest hij beginnen?En: But where should he begin?Nl: Zijn aanzienlijke enthousiasme werd niet altijd gedeeld door zijn leeftijdsgenoten.En: His considerable enthusiasm was not always shared by his peers.Nl: Zelfs Maartje, zijn beste vriendin, dacht dat zijn plannen te ambitieus waren.En: Even Maartje, his best friend, thought his plans were too ambitious.Nl: Maar toch geloofde hij in zichzelf.En: Yet, he believed in himself.Nl: Samen met Maartje maakte hij een rondje over de markt.En: Together with Maartje, he took a stroll around the market.Nl: Ze kochten poffertjes en lachten om de verkopers die luid hun koopwaar aanprezen.En: They bought poffertjes and laughed at the vendors loudly promoting their wares.Nl: Daan keek om zich heen, op zoek naar een kans.En: Daan looked around, searching for an opportunity.Nl: Bij een felgeschilderd kraampje, acher een dampwolk van warme chocolademelk, stond Sanne.En: At a brightly painted stall, behind a cloud of steaming hot chocolate, stood Sanne.Nl: Ze verkocht handgemaakte chocolade, prachtige stukken kunst in hun eigen recht.En: She was selling handmade chocolate, beautiful pieces of art in their own right.Nl: Daan had van haar gehoord.En: Daan had heard of her.Nl: Men zei dat haar chocolade een geheim ingrediënt had.En: People said her chocolate had a secret ingredient.Nl: Hij besloot haar direct aan te spreken.En: He decided to speak to her directly.Nl: "Hoi, Sanne," zei hij, met zijn vriendelijkste glimlach.En: “Hi, Sanne,” he said, with his friendliest smile.Nl: "Ik ben Daan. Ik heb gehoord dat jij heerlijke chocolade verkoopt."En: “I'm Daan. I've heard you sell delicious chocolate.”Nl: Sanne knikte vriendelijk, maar een beetje terughoudend.En: Sanne nodded kind but a little reserved.Nl: "Ja," antwoordde ze kortaf.En: “Yes,” she replied shortly.Nl: "Wat kan ik voor je doen?"En: “What can I do for you?”Nl: Daan vertelde haar over zijn plannen.En: Daan told her about his plans.Nl: Een nieuwe kraam met bijzondere smaken en verse ingrediënten.En: A new stall with special flavors and fresh ingredients.Nl: Hij vertelde over zijn visie en toewijding.En: He spoke about his vision and dedication.Nl: Sanne keek hem bedachtzaam aan.En: Sanne looked at him thoughtfully.Nl: "Dat klinkt interessant," zei ze tenslotte.En: “That sounds interesting,” she finally said.Nl: "Maar ik weet niet of ik nu tijd heb voor nieuwe samenwerkingen."En: “But I'm not sure if I have time for new collaborations right now.”Nl: Daan realiseerde zich dat hij haar moest overtuigen.En: Daan realized he had to convince her.Nl: "Misschien kunnen we samenwerken," stelde hij voor.En: “Maybe we could collaborate,” he suggested.Nl: Haar geheimen en zijn ideeën zouden samen iets moois kunnen vormen.En: Her secrets and his ideas could form something beautiful together.Nl: Sanne glimlachte zachtjes.En: Sanne smiled softly.Nl: "Als jij werkelijk zo toegewijd bent als je zegt, wil ik wel iets proberen," antwoordde ze.En: “If you are truly as dedicated as you say, I'd be willing to try something,” she answered.Nl: "Maar dan moet je wel laten zien dat je het meent."En: “But you'll have to show that you mean it.”Nl: Met dat in gedachten, ging Daan vol aan de slag.En: With that in mind, Daan set to work with full dedication.Nl: Samen werkten ze dag en nacht.En: Together they worked day and night.Nl: Hij voelde de druk, maar ook de energie om zijn dromen waar te maken.En: He felt the pressure but also the energy to make his dreams come true.Nl: Op een drukke zaterdagmiddag, enkele weken later, hadden ze hun kraam geopend.En: On a busy Saturday afternoon, a few weeks later, they had opened their stall.Nl: De zon verdween langzaam achter de grachtenhuizen terwijl de twinkelende lichtjes de winterse avond opvrolijkten.En: The sun was slowly disappearing behind the canal houses as the twinkling lights brightened the winter evening.Nl: Klanten stroomden toe, hun handen stevig om een warme mok geslagen, aangetrokken door de geur van versgebakken lekkernijen en gesmolten chocolade.En: Customers flocked in, clutching a warm mug tightly, attracted by the scent of freshly baked treats and melted chocolate.Nl: Sanne's chocolade was een geweldige hit en samen met Daan's creatieve gerechten was hun kraam al snel populair.En: Sanne's chocolate was a huge hit, and along with Daan's creative dishes, their stall quickly became popular.Nl: Daan straalde van trots.En: Daan beamed with pride.Nl: Hij had geleerd hoe belangrijk het was om nooit op te geven en de kracht van samenwerking.En: He had learned how important it was to never give up and the power of collaboration.Nl: De mensen genoten zichtbaar en dat was de grootste beloning.En: The people visibly enjoyed it, and that was the greatest reward.Nl: Zo had Daan zijn eerste stap gezet in de wereld van het ondernemerschap.En: This way, Daan had taken his first step into the world of entrepreneurship.Nl: Hij voelde zich volwassener, zekerder, en droomde nu nog groter.En: He felt more mature, more confident, and now dreamed even bigger.Nl: Zich paraplu's tegen ruwe Amsterdamse winden voorstellend, wist hij het zeker: dit was pas het begin.En: Imagining umbrellas against the rough Amsterdam winds, he was sure: this was just the beginning.Nl: En zo liep Daan met een tevreden glimlach langs de grachten, genietend van de magische winteravond.En: And so Daan walked with a satisfied smile along the canals, enjoying the magical winter evening. Vocabulary Words:glisten: glinsterentighten: strakker draaienscarf: sjaalfootprint: voetafdrukcobblestone: straatsteenadmire: bewonderenstall: kraamconsiderable: aanzienlijkpeer: leeftijdsgenootambitious: ambitieusstroll: rondje makenvendor: verkoperpromote: aanprijzenopportunity: kanscloud: dampwolkreserved: terughoudendcollaboration: samenwerkingdedication: toewijdingthoughtfully: bedachtzaamcollaborate: samenwerkenmature: volwassenconfident: zekerentrepreneurship: ondernemerschapflock: toestromenclutch: omklemmenflavor: smaakingredient: ingrediëntpressure: drukpride: trotsreward: beloning

It's a whole episode about animal attacks and killer animal movies! What's more terrifying than nature itself?! We talk about our favorite killer animal movies while getting hyped up for Paramount's new movie PRIMATE! Tell us some of your favorite killer animals and why we will forever be on their side.

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The New Year often pushes extreme gut health goals...but many resolutions actually make symptoms worse.    In this episode of The Gut Show, we break down common January mistakes, why drastic changes can backfire, and how to set realistic, supportive goals instead - especially if you have IBS.    What to expect this season + coming soon [3:12] New year messaging [4:28] If you're tempted, try this [6:35] Extreme changes all at once  [8:41] Increasing fiber [11:11] Fasting/calories [13:25] Inflammation, MCAS, Endometriosis [16:13] Taking advice from those without experience with your condition [17:36] How to choose goals for the new year [24:55] Map out the steps to reach those goals [27:34] Stress load [28:56] Make room to check in and adjust [32:05] For IBS specifically [35:08] How to achieve the best diet for IBS [37:42]   Mentioned in this episode: FREE IBS Warrior Summit MASTER Method Membership Take the quiz: What's your poop personality?   Thank you to our partners: FODZYME is the world's first enzyme supplement specialized to target FODMAPs. When sprinkled on or mixed with high-FODMAP meals, FODZYME's novel patent-pending enzyme blend breaks down fructan, GOS and lactose before they can trigger bloating, gas and other digestive issues.  With FODZYME, enjoy garlic, onion, wheat, Brussels sprouts, beans, dairy and more — worry free! Discover the power of FODZYME's digestive enzyme blend and eat the foods you love and miss. Visit fodzyme.com and save 20% off your first order with code THEGUTSHOW. One use per customer.   ModifyHealth is the leader in evidence-based, medically-tailored meal delivery offering Monash Certified low FODMAP, Gluten free, and Mediterranean meals - expertly crafted to help you achieve better symptom control AND improve overall health.  The best part? They make it easy by doing all prep work for you. Simply choose the meals you want, stock your fridge or freezer when meals arrive at your door, then heat and enjoy when you're ready. Delicious meals. Less stress. Complete peace of mind. Check out modifyhealth.com and save 35% off your first order plus free shipping across the US with code: THEGUTSHOW.   mBIOTA is the next generation of the elemental diet. Developed with leading gastroenterologists and food scientists, it's the first formula that's both clinically effective and genuinely easy to drink. Pure, easily absorbed nutrients are essential, but the mBIOTA difference is in the details: from their proprietary Amino Taste Modification Technology (ATMT), to their fully vegan and gluten-free ingredients, mBIOTA provides balanced daily nutrition backed by science.  The result is a game-changing medical-grade formula that helps restore GI function in patients with SIBO, IMO, IBS, Crohn's, EoE and more. Learn more at mbiota.com and save 20% off their 2 week protocol with the code GUTIVATE.   Connect with Erin Judge, RD:  Instagram TikTok Work with Erin FREE symptom tracker

In Dishes and Devotions: Make Every Day Delicious, Tammi Arender delivers more than a cookbook—she offers a deeply personal collection of recipes, reflections, and rural roots that nourish both body and soul. Rooted in her upbringing on a cotton and soybean farm in Tallulah, Louisiana, this book blends family food traditions with heartfelt devotions, offering... Read More

learn about relative pronouns

Most people don't fail. They don't crash and burn. They just stay the same without ever fully realizing it.   In this end-of-year solo episode, I'm unpacking something most people don't want to look at: the hidden cost of staying exactly where you are, and why so many of us think we're changing while unconsciously playing it safe.   We talk about the difference between performing change and embodying it, why setting goals alone doesn't actually transform your life, and how loyalty to a familiar identity can quietly keep you stuck for years.   If you've been telling yourself: "I'll change when things slow down," "I just need to feel ready," or "It's not that bad,"   this episode is your invitation to pause and get radically honest. Because staying the same isn't neutral. It's already costing you: in energy, self-trust, and time. And the only real question is whether you're willing to stop confusing intention with transformation.   This Episode Is For You If: You set goals every year but feel like nothing really shifts You're "doing the work" but still playing small or safe You're high-functioning, successful on paper, but internally restless You're ready to stop negotiating with yourself and raise your standards   Fitness, health, and holistic wellness for $22/month Interested in a luxury 1:1 online health coaching experience? Look no further than FENIX ATHLETICA, where we fuse science and soul for life-long transformation (inside AND out). LMNT is LMNT is a DELICIOUS, science-based electrolyte drink mix with everything you need and nothing you don't. No sugar. No coloring. No artificial ingredients. No gluten. No fillers. No BS. Head to drinklmnt.com/emdunc to get a FREE variety pack with your purchase! Follow me on Instagram Follow EMBody Radio on Instagram

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Send us a textWhat if that food business idea that keeps calling to you isn't just a crazy fantasy—what if it's a dream seeking you as the perfect person to bring it into reality? In this final episode of the podcast, I'm sharing the most important truth from five years and 260 episodes: your desire to create something matters, even if you never achieve traditional "success." Whether you're just starting or wondering if you should invest more in your business, this episode will help you understand why following your delicious dream serves something bigger than just you. Plus, I'm leaving you with a powerful Future Self visualization (get it here) and a library of 260 episodes to support your journey forward.Get the searchable Podcast library at https://www.foodbizsuccess.com/podcastlibrary Ready to make your 2026 bigger and brighter? Get the Future Self Visualization download here.

Happy Holidays and Happy Victory Monday (GO BIRDS!) Delicious City will be back in the studio in January with fresh finds and lots of food news for 2026. In this special bonus episode, legendary food critic Craig LaBan turns the tables and interviews Eli, Marisa, and Dave in front of a live audience. The conversation, recorded on stage at The Fillmore during Philadelphia Inquirer Food Fest in November, dives deep into the podcast origins and everyone's unique culinary journeys. Craig also asks for Michelin picks, since the guide hadn't hit Philly yet at the time of recording - listen to find out whose predictions were on point! 00:00 Thanks for another great year! 01:32 We're live at Inquirer Food Fest 03:33 Delicious City origin stories 18:40 How restaurant culture has evolved in Philly 26:06 How will Michelin affect the food scene 39:47 Recent Best Bites 44:27 Michelin predictions We are so excited for 2026 and look forward to continuing to bring you tasty content for your food loving ears as well as great events such as The Tasties – Philadelphia's Biggest Night in Food – Delicious City tailgates, and of course, Hoagie Throwdown 2.0! Cheers to an incredible 2025 and we look forward to an even more thrilling 2026!

We're recapping the wild 2025 that we had by picking some of our favorite moments and going through the list of our top 5 favorite horror movies of 2025 are!

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Nerds determine who is the Asshole in their weekly, live AITA episode! Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

You do not have to swear off sweets to stay on track. If cookies make you panic, if you feel out of control around dessert, or if you're already dreading the January spiral… this episode is your permission slip to breathe. Because yes, you can enjoy dessert and still feel amazing in your body. You just need the right tools, swaps, and mindset going in. Inside the episode: • Why dessert feels harder this time of year (spoiler: it's the blood sugar roller coaster before the party) • The 4 things you should absolutely avoid doing if you want to enjoy dessert without overdoing it • What actually works to keep cravings calm and steady • Delicious dessert swaps that taste shockingly good • My go to high protein holiday treat you can make in one minute This is for you if: ✔ You want to enjoy treats without losing progress ✔ You're tired of “being good” all week then eating every cookie in sight ✔ January keeps feeling like digging out of a sugar coma We're not doing that this year. The magic isn't in avoiding dessert. It's in supporting your body so you can have the treat, enjoy it, feel satisfied, and move on. A few truths from the episode: "It's not a willpower problem, it's biology." "The key isn't avoiding dessert, it's preparing your body for it." "Willpower can't compete with low blood sugar, high stress, and no sleep." You deserve to enjoy the season and feel good doing it! Please rate, review and subscribe to the podcast! ⭐️⭐️⭐️⭐️⭐️ With Busy Mom Meals, you'll get quick, high-protein recipes, weekly meal plans, and grocery lists that make nourishing your family easy & meals on the table in 15 minutes or less!  Free Workshop: How Breastfeeding Moms Fit Back in their Pre-Baby Jeans Without Losing Milk Supply Free Workshop: How Busy Moms Reach Their Healthiest Weight Without Spending Hours in the Kitchen Ready to join us inside the Nutrition for Mamas Reset? Click here!

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This week on Facts vs Feelings, Liz Loza crashes out with you over some gut-punch moments from the past weekend… but don't worry, Liz also spotlights the players who are cooking up something truly delicious for fantasy managers. Then she shifts into Fantasy Therapy before welcoming Scott Fish, creator of the Scott Fish Bowl and architect of the most diabolical scoring settings in the game.