Podcasts about Delicious

If you've ever felt like eating healthy is time consuming, energy consuming, and expensive, you're going to love this episode. I'm joined by Jenn Leuke, author of the cookbook Don't Think About Dinner, and we're sharing our best hacks for making everything you eat healthier, easier, more affordable and more delicious. I use the science I've learned from interviewing hundreds of doctors on this podcast and Jenn uses her expertise in meal planning and budgeting. We each count down our 5 best tips, including why leftovers might actually be better for your gut, how to make your food taste restaurant-level without more effort, the tiny shifts that can completely change your energy, digestion, and cravings, and how to actually meal prep in a realistic, practical way you'll enjoy.

Nerds determine who is the Asshole in their weekly, live AITA episode! Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

In this episode, Kappy shares what's on his plate at the moment. Links and handles mentioned in this episode:Bar Tutto | Chef Joe Flamm | day off group | Share Our Strength/No Kid HungryEleven City Diner | IGPB Banana Oatmeal Bars | Erin Lives Whole | IGLittlefoot VenturesAdam Mesnick/Deli Board | BtP Episode | Siete FoodsThe Neighborhood HotelThis episode is brought to you by Siete Foods. Follow Beyond the Plate on Facebook and X.Follow Kappy on Instagram and X.www.beyondtheplatepodcast.com www.onkappysplate.com

Nerds determine who is the Asshole in their weekly, live AITA episode! Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

Dropped to 13 degrees and no heat, Dorinda's Chocolates are the best! A medium reads Dads futire at Lil' Miss Hot-N-Nerdys house. Dinner out made friends way too close! LOL News updates and full-blown porn on Instagram. Yes, yes, way more.... Mom had direct questions for Dad also...

What is PCOS, how does it overlap with IBS, and what can you do about it? Join me and our guest Cory Ruth as we break down all of the above and more! Cory Ruth is a registered dietitian nutritionist and women's health expert who specializes in PCOS and nutrition therapy for infertility and assisted reproductive technology. She is the founder and principal of The Women's Dietitian.   PCOS Is My Power: The first complete guide to thriving with Polycystic Ovary Syndrome (PCOS), offering a science-backed, holistic path to managing symptoms, plus 68 recipes and 6 meal plans.   In this episode, we cover: Meet Cory 3:13 What is PCOS? 4:17 What have you been focused on? 7:01 Why does it take so long to get a diagnosis? 8:59 IBS + PCOS overlap 12:17 Inflammation 14:30 Treating PCOS 20:26  GLP-1s 23:27 How do diet and lifestyle modifications help? 25:15 Biggest myths 30:02 PCOS is my power 32:45  Connect with Cory 36:58    Thank you to our partners:  mBIOTA is the next generation of the elemental diet. Developed with leading gastroenterologists and food scientists, it's the first formula that's both clinically effective and genuinely easy to drink. Pure, easily absorbed nutrients are essential, but the mBIOTA difference is in the details: from their proprietary Amino Taste Modification Technology (ATMT), to their fully vegan and gluten-free ingredients, mBIOTA provides balanced daily nutrition backed by science.  The result is a game-changing medical-grade formula that helps restore GI function in patients with SIBO, IMO, IBS, Crohn's, EoE and more. Learn more at mbiota.com and save 20% off their 2 week protocol with the code GUTIVATE.   FODZYME is the world's first enzyme supplement specialized to target FODMAPs. When sprinkled on or mixed with high-FODMAP meals, FODZYME's novel patent-pending enzyme blend breaks down fructan, GOS and lactose before they can trigger bloating, gas and other digestive issues.  With FODZYME, enjoy garlic, onion, wheat, brussels sprouts, beans, dairy and more — worry free! Discover the power of FODZYME's digestive enzyme blend and eat the foods you love and miss. Visit fodzyme.com and save 20% off your first order with code THEGUTSHOW. One use per customer.   ModifyHealth is the leader in evidence-based, medically-tailored meal delivery offering Monash Certified low FODMAP, Gluten free, and Mediterranean meals - expertly crafted to help you achieve better symptom control AND improve overall health.  The best part? They make it easy by doing all prep work for you. Simply choose the meals you want, stock your fridge or freezer when meals arrive at your door, then heat and enjoy when you're ready. Delicious meals. Less stress. Complete peace of mind. Check out modifyhealth.com and save 35% off your first order plus free shipping across the US with code: THEGUTSHOW.   Connect with Erin Judge, RD:  Instagram TikTok Work with Erin FREE symptom tracker    

The Drive fellas- Milner, Stoerner, & Hughley somehow end up in a PASSIONATE Cheese Cake conversation, yes CHEESE CAKE-amidst the Thirsty Thursday MADNESS in H-Town!

Send us a textWhat has been the biggest get so far in the portal?  Has Men's Basketball set themselves up for a mid-season push?

Nerds determine who is the Asshole in their weekly, live AITA episode! Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

In this episode of Scaredycast we answer YOUR listener questions… including the very important one: Is Paul Bunyan actually an American kaiju?

A woman who loves eggs but one day, she is haunted by an egg monster. What motivated you to make this film? My name is Bao and Eggsecution is a film born out of my love for eggs and eating eggs. My grandmother has always berated me for eating way too many eggs a human being could handle and often chided me for doing so, warning that one day i would gain an allergy from doing so. When i moved here to the states from Singapore, i was given free liberty to eat all the eggs i wanted since i was no longer living with my family. in that way, i was unleashed. But there was always a nagging feeling at the back of my head telling me that maybe theres some wrong in eating so many eggs a day. Hence, this film was born from that fear that was ingrained in me since young. And because  I love horror and genre so much, i decided to put a fun twist into both the visuals and story of this film.  From the idea to the finished product, how long did it take for you to make this film? The film roughly had a timeline of 6 to 8 months. Because of the support from American Film Institute., I was allowed access to shoot on 35mm film – the Panavision Millennium xl2, 3 perf and in addition, with the support and generous donation from Kodak, we shot on 50D celluloid film – which was an amazing opportunity. My facility head and mentors, Stephen Lighthill, Sandra Valde-Handsen and Sara Ross Samko were very supportive of the original pitch for my visual essay and we eventually had to tailor it down to smaller ideas and smaller spaces due to budgetary and location restraints. But i am still extremely proud of the team that managed to make this happen! Thank you for selecting Eggsecution as part of your line up in the Experimental Film Festival!  How would you describe your film in two words!? Disgusting and Delicious!  What was the biggest obstacle you faced in completing this film? One of the biggest obstacles i faced was budgetary restraints. Because this film was self funded and i knew i was not working at that time, i had to save and set aside a workable budget for my film. Though equipment was provided by AFI, it was still a big project considering that i wanted to use SFX and practical effects and costume changes, along with the build of the monster in the film. My costume designer – Kai Burns and my SFX artist – Daniel Sukara were the MVPs, coming down to AFI to do countless tests to make sure the colours of the wigs, gooey, eggs and monsters were of the right shades of colour and effects could work seamlessly.  ---- Subscribe to the podcast: https://twitter.com/wildsoundpod https://www.instagram.com/wildsoundpod https://www.facebook.com/wildsoundpod

The UFFL is a Fantasy Football League comprised of 12 teams. It's members all came from a triple-wide trailer in the heart of Bristol, CT - where as young Sports Television (think 4 letters) Production Assistants, they battled for pride and very little money in the greatest fantasy football dynasty league...EVER.      On the "UFFL: TOTAL NONSENSE PODCAST" you will hear behind the scenes stories and insider info about the league, it's odd owners, and the current fantasy football season. So stay tuned and learn from fantasy football legends (not really) about football (maybe), fantasy sports (possibly), life (doubtfully), and about the UFFL owners themselves (regrettably)!     It's the Ultimate Fantasy Football League...     in podcast entertainment form...     brought to you for F-R-E-E!!     By God, it's nearly worth every penny!#Recorded Friday, January 9th, 2026UFFL Bowl XXII & Season Review!________________________________________________We have a New Champion!Free Jamal is the 2025 UFFL Champion after winning UFFL Bowl XXII!Congratulations to Jeremy on his 1st UFFL Bowl Trophy, as he joins the rest of the Division of Champions with some hardware in the trophy case!John B., Chris, and The Commish have all the details on a thrilling UFFL Bowl XXII, and then review the entire 2025 UFFL Season. It's the 2025 Season wrap-up, and our final show until the 2026 off-season kicks into high gear with our Rookie Draft Predictions, Team roster reviews, and everything we can think of!Thank you for listening, and here's to 22 years of the UFFL!___________________________________________________________________________UFFL BOWL XXII CHAMPION – FREE JAMAL / Jeremy Kozinski________________________________________________________________________________________________________UFFL BOWL XXII FINAL_____________________________ Free Jamal 143 – Vicious & Delicious 140–– The Bronze Medal Game (for 3rd Place Overall) ––The Mission 143 – Mutt & Jeff 112______________ 2025 UFFL______________– East Division –yz* 1.   Mutt & Jeff (Chris) – 11-2-1x 2.  Free Jamal (Jeremy) – 8-6x 3.  Waiver Wire Heroes (John B.) – 7-7e 4.  Gurley's Gone (John M. and Ben) – 4-10____________– Central Division –y 1.   Vicious & Delicious (Scott/Commish) – 8-6x 2.  Cardiff Giant The Giant Killer (Matt M.) – 8-6e 3.  Impact of Olestra (Jason) – 6-8e 4.  Kick-Ass Philanthropists (Dave) – 4-10____________– West Division –yz 1.   The Mission (Matt V., Matt C.) – 10-4e 2.  Rochester Tschmingus (Brian) – 7-7e 3.  West Coast 4 Life (Thomas) – 6-8e 4.  Compton's Most Wanted (Aladdin and JPete) – 4-9-1x - Clinched Playoffs | e - Eliminated from Playoffs | y - Clinched Divisionz - Clinched Bye | * - Clinched #1 Seed_____________2026 Rookie Draft Order1. GG2. KAP3. IMP (thru CMW)4. IMP5. WC4L6. RT7. GG (thru WWH)8. RT (thru CGTK)9. TM10. MJ11. VD12. KAP (thru FJ)

Nerds determine who is the Asshole in their weekly, live AITA episode! (Hollywood Demons is the movie Nerdette forgot to mention) Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

In this episode, Ms. Elle helps calm overthinking and self-analysis with insight into navigating kinks born of unhealthy or traumatic circumstances, with a powerful analogy that will help you enjoy your desires without judgment! Don't miss this incredible conversation! Listen now!Support the showSUPPORT THIS PODCAST | FOLLOW ON SOCIAL

Healthy baking doesn't mean giving up the sweet and satisfying tastes you love. It's about better-for-you swaps that keep every bite just as delightful. To support more content like this, become an AARP member at aarp.org. And don't forget to subscribe for more tips and tricks to help make your life a little easier — and happier! 

John and Mike sit down to talk about goals, plans, and what they're hoping to build in 2026. From personal growth to the future of Fat Guys with Smokers, the guys share what they're excited about and where they want to take things next. Along the way, they drop a few hints about an upcoming collaboration with a local group—and let's just say it's going to taste really good. It's a laid-back, forward-looking episode filled with excitement, laughs, and plenty to look forward to.   #FatGuysWithSmokers #BBQPodcast #GoalsFor2026 #LookingAhead #BBQLife #BBQCommunity #FuturePlans #BBQCollab #SmokedGoodness #BBQTalk

The Chesapeake Bay is ballooning with an apex predator that can only be defeated with grease and breading – blue catfish! They were introduced to Virginia's freshwater rivers in the 70s and 80s for recreational fishing. Now, the Bay is teeming with 700 million to 1 billion pounds of blue catfish. Michael Schwarz says that we can restore balance to the bay by eating the fresh, white saltwater catfish filet. And it's best served fried! And: Growing up, Maurica Bynum smelled the funk of the Franklin County paper mill and collected water samples with her parents who were water treatment operators. Now, she brings her childhood experience with public health and environmentalism to the classroom, preparing the next generation of public health experts. Later in the show: Indigenous people throughout the Amazon basin understand themselves to be deeply connected to the more-than-human world. So the pollution of waterways and loss of biodiversity is not just an environmental loss, it's a loss of spiritual protection and livelihood. Jeremy Larochelle says that indigenous amazonian people honor poets as much as they honor the fishermen. And poets like Juan Carlos Galeans and Ana Varela Tafur are sounding the alarm about the urgent need to save the Amazon by honoring it.

It's time for our annual review of the best music of 2025, as chosen by our listeners. Paul Hayden is today's guide, taking us through his favorite music of 2025 (along with some intriguing honorable mention picks). You'll hear music from Guided By Voices' Thick, Rich and Delicious and The Boojums self-titled album. Rockin' the Suburbs on Apple Podcasts/iTunes or other podcast platforms, including audioBoom, Spotify, Google Podcasts, Amazon, iHeart, Stitcher and TuneIn. Or listen at SuburbsPod.com. Please rate/review the show on Apple Podcasts and share it with your friends.Visit our website at SuburbsPod.comEmail Jim & Patrick at rock@suburbspod.comFollow us on the Threads, Facebook or Instagram @suburbspodIf you're glad or sad or high, call the Suburban Party Line — 612-440-1984.Theme music: "Ascension," originally by Quartjar, next covered by Frank Muffin and now re-done in a high-voltage version by Quartjar again!  Visit quartjar.bandcamp.com and frankmuffin.bandcamp.com.

COURTSIDE MAVERICK feat. @xo.mariza_ & @louis.lit We're kicking off the new year with the OG horny crew! Mariza comes by for a little after party reunion as we catch up with her and her latest move to Dallas. She tells us why El Paso men give her the ick and she tells us all about her throuple in paradise. Follow us on social media @AaronScenesAfterParty

Nerds determine who is the Asshole in their weekly, live AITA episode! Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

Send us a textWhat is the issue with NC State Men's Basketball?  What is to come for NC State Football in the transfer portal? 

Fluent Fiction - Dutch: From Dreams to Reality: Daan's Delicious Journey in Amsterdam Find the full episode transcript, vocabulary words, and more:fluentfiction.com/nl/episode/2026-01-05-23-34-02-nl Story Transcript:Nl: De lucht boven Amsterdam was helder.En: The sky above Amsterdam was clear.Nl: De winterzon scheen zwakjes en glinsterde op de kanalen, terwijl Daan zijn sjaal strakker om zijn nek draaide.En: The winter sun shone weakly and glistened on the canals, while Daan tightened his scarf around his neck.Nl: Het was Nieuwjaarsdag en de markt van Amsterdam was drukker dan ooit.En: It was New Year's Day, and Amsterdam's market was busier than ever.Nl: Voetafdrukken knerpten op de lichtjes besneeuwde straatstenen en de geur van warme chocolademelk en oliebollen hing in de lucht.En: Footprints crunched on the lightly snow-covered cobblestones, and the scent of hot chocolate and oliebollen filled the air.Nl: Daan liep langs de kraampjes en bewonderde de versieringen.En: Daan walked past the stalls, admiring the decorations.Nl: Hij was net afgestudeerd en vol ideeën.En: He had just graduated and was full of ideas.Nl: Zijn droom was om een eigen eetkraam te beginnen.En: His dream was to start his own food stall.Nl: Maar waar moest hij beginnen?En: But where should he begin?Nl: Zijn aanzienlijke enthousiasme werd niet altijd gedeeld door zijn leeftijdsgenoten.En: His considerable enthusiasm was not always shared by his peers.Nl: Zelfs Maartje, zijn beste vriendin, dacht dat zijn plannen te ambitieus waren.En: Even Maartje, his best friend, thought his plans were too ambitious.Nl: Maar toch geloofde hij in zichzelf.En: Yet, he believed in himself.Nl: Samen met Maartje maakte hij een rondje over de markt.En: Together with Maartje, he took a stroll around the market.Nl: Ze kochten poffertjes en lachten om de verkopers die luid hun koopwaar aanprezen.En: They bought poffertjes and laughed at the vendors loudly promoting their wares.Nl: Daan keek om zich heen, op zoek naar een kans.En: Daan looked around, searching for an opportunity.Nl: Bij een felgeschilderd kraampje, acher een dampwolk van warme chocolademelk, stond Sanne.En: At a brightly painted stall, behind a cloud of steaming hot chocolate, stood Sanne.Nl: Ze verkocht handgemaakte chocolade, prachtige stukken kunst in hun eigen recht.En: She was selling handmade chocolate, beautiful pieces of art in their own right.Nl: Daan had van haar gehoord.En: Daan had heard of her.Nl: Men zei dat haar chocolade een geheim ingrediënt had.En: People said her chocolate had a secret ingredient.Nl: Hij besloot haar direct aan te spreken.En: He decided to speak to her directly.Nl: "Hoi, Sanne," zei hij, met zijn vriendelijkste glimlach.En: “Hi, Sanne,” he said, with his friendliest smile.Nl: "Ik ben Daan. Ik heb gehoord dat jij heerlijke chocolade verkoopt."En: “I'm Daan. I've heard you sell delicious chocolate.”Nl: Sanne knikte vriendelijk, maar een beetje terughoudend.En: Sanne nodded kind but a little reserved.Nl: "Ja," antwoordde ze kortaf.En: “Yes,” she replied shortly.Nl: "Wat kan ik voor je doen?"En: “What can I do for you?”Nl: Daan vertelde haar over zijn plannen.En: Daan told her about his plans.Nl: Een nieuwe kraam met bijzondere smaken en verse ingrediënten.En: A new stall with special flavors and fresh ingredients.Nl: Hij vertelde over zijn visie en toewijding.En: He spoke about his vision and dedication.Nl: Sanne keek hem bedachtzaam aan.En: Sanne looked at him thoughtfully.Nl: "Dat klinkt interessant," zei ze tenslotte.En: “That sounds interesting,” she finally said.Nl: "Maar ik weet niet of ik nu tijd heb voor nieuwe samenwerkingen."En: “But I'm not sure if I have time for new collaborations right now.”Nl: Daan realiseerde zich dat hij haar moest overtuigen.En: Daan realized he had to convince her.Nl: "Misschien kunnen we samenwerken," stelde hij voor.En: “Maybe we could collaborate,” he suggested.Nl: Haar geheimen en zijn ideeën zouden samen iets moois kunnen vormen.En: Her secrets and his ideas could form something beautiful together.Nl: Sanne glimlachte zachtjes.En: Sanne smiled softly.Nl: "Als jij werkelijk zo toegewijd bent als je zegt, wil ik wel iets proberen," antwoordde ze.En: “If you are truly as dedicated as you say, I'd be willing to try something,” she answered.Nl: "Maar dan moet je wel laten zien dat je het meent."En: “But you'll have to show that you mean it.”Nl: Met dat in gedachten, ging Daan vol aan de slag.En: With that in mind, Daan set to work with full dedication.Nl: Samen werkten ze dag en nacht.En: Together they worked day and night.Nl: Hij voelde de druk, maar ook de energie om zijn dromen waar te maken.En: He felt the pressure but also the energy to make his dreams come true.Nl: Op een drukke zaterdagmiddag, enkele weken later, hadden ze hun kraam geopend.En: On a busy Saturday afternoon, a few weeks later, they had opened their stall.Nl: De zon verdween langzaam achter de grachtenhuizen terwijl de twinkelende lichtjes de winterse avond opvrolijkten.En: The sun was slowly disappearing behind the canal houses as the twinkling lights brightened the winter evening.Nl: Klanten stroomden toe, hun handen stevig om een warme mok geslagen, aangetrokken door de geur van versgebakken lekkernijen en gesmolten chocolade.En: Customers flocked in, clutching a warm mug tightly, attracted by the scent of freshly baked treats and melted chocolate.Nl: Sanne's chocolade was een geweldige hit en samen met Daan's creatieve gerechten was hun kraam al snel populair.En: Sanne's chocolate was a huge hit, and along with Daan's creative dishes, their stall quickly became popular.Nl: Daan straalde van trots.En: Daan beamed with pride.Nl: Hij had geleerd hoe belangrijk het was om nooit op te geven en de kracht van samenwerking.En: He had learned how important it was to never give up and the power of collaboration.Nl: De mensen genoten zichtbaar en dat was de grootste beloning.En: The people visibly enjoyed it, and that was the greatest reward.Nl: Zo had Daan zijn eerste stap gezet in de wereld van het ondernemerschap.En: This way, Daan had taken his first step into the world of entrepreneurship.Nl: Hij voelde zich volwassener, zekerder, en droomde nu nog groter.En: He felt more mature, more confident, and now dreamed even bigger.Nl: Zich paraplu's tegen ruwe Amsterdamse winden voorstellend, wist hij het zeker: dit was pas het begin.En: Imagining umbrellas against the rough Amsterdam winds, he was sure: this was just the beginning.Nl: En zo liep Daan met een tevreden glimlach langs de grachten, genietend van de magische winteravond.En: And so Daan walked with a satisfied smile along the canals, enjoying the magical winter evening. Vocabulary Words:glisten: glinsterentighten: strakker draaienscarf: sjaalfootprint: voetafdrukcobblestone: straatsteenadmire: bewonderenstall: kraamconsiderable: aanzienlijkpeer: leeftijdsgenootambitious: ambitieusstroll: rondje makenvendor: verkoperpromote: aanprijzenopportunity: kanscloud: dampwolkreserved: terughoudendcollaboration: samenwerkingdedication: toewijdingthoughtfully: bedachtzaamcollaborate: samenwerkenmature: volwassenconfident: zekerentrepreneurship: ondernemerschapflock: toestromenclutch: omklemmenflavor: smaakingredient: ingrediëntpressure: drukpride: trotsreward: beloning

It's a whole episode about animal attacks and killer animal movies! What's more terrifying than nature itself?! We talk about our favorite killer animal movies while getting hyped up for Paramount's new movie PRIMATE! Tell us some of your favorite killer animals and why we will forever be on their side.

Nerds determine who is the Asshole in their weekly, live AITA episode! Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

The New Year often pushes extreme gut health goals...but many resolutions actually make symptoms worse.    In this episode of The Gut Show, we break down common January mistakes, why drastic changes can backfire, and how to set realistic, supportive goals instead - especially if you have IBS.    What to expect this season + coming soon [3:12] New year messaging [4:28] If you're tempted, try this [6:35] Extreme changes all at once  [8:41] Increasing fiber [11:11] Fasting/calories [13:25] Inflammation, MCAS, Endometriosis [16:13] Taking advice from those without experience with your condition [17:36] How to choose goals for the new year [24:55] Map out the steps to reach those goals [27:34] Stress load [28:56] Make room to check in and adjust [32:05] For IBS specifically [35:08] How to achieve the best diet for IBS [37:42]   Mentioned in this episode: FREE IBS Warrior Summit MASTER Method Membership Take the quiz: What's your poop personality?   Thank you to our partners: FODZYME is the world's first enzyme supplement specialized to target FODMAPs. When sprinkled on or mixed with high-FODMAP meals, FODZYME's novel patent-pending enzyme blend breaks down fructan, GOS and lactose before they can trigger bloating, gas and other digestive issues.  With FODZYME, enjoy garlic, onion, wheat, Brussels sprouts, beans, dairy and more — worry free! Discover the power of FODZYME's digestive enzyme blend and eat the foods you love and miss. Visit fodzyme.com and save 20% off your first order with code THEGUTSHOW. One use per customer.   ModifyHealth is the leader in evidence-based, medically-tailored meal delivery offering Monash Certified low FODMAP, Gluten free, and Mediterranean meals - expertly crafted to help you achieve better symptom control AND improve overall health.  The best part? They make it easy by doing all prep work for you. Simply choose the meals you want, stock your fridge or freezer when meals arrive at your door, then heat and enjoy when you're ready. Delicious meals. Less stress. Complete peace of mind. Check out modifyhealth.com and save 35% off your first order plus free shipping across the US with code: THEGUTSHOW.   mBIOTA is the next generation of the elemental diet. Developed with leading gastroenterologists and food scientists, it's the first formula that's both clinically effective and genuinely easy to drink. Pure, easily absorbed nutrients are essential, but the mBIOTA difference is in the details: from their proprietary Amino Taste Modification Technology (ATMT), to their fully vegan and gluten-free ingredients, mBIOTA provides balanced daily nutrition backed by science.  The result is a game-changing medical-grade formula that helps restore GI function in patients with SIBO, IMO, IBS, Crohn's, EoE and more. Learn more at mbiota.com and save 20% off their 2 week protocol with the code GUTIVATE.   Connect with Erin Judge, RD:  Instagram TikTok Work with Erin FREE symptom tracker

In Dishes and Devotions: Make Every Day Delicious, Tammi Arender delivers more than a cookbook—she offers a deeply personal collection of recipes, reflections, and rural roots that nourish both body and soul. Rooted in her upbringing on a cotton and soybean farm in Tallulah, Louisiana, this book blends family food traditions with heartfelt devotions, offering... Read More

learn about relative pronouns

Most people don't fail. They don't crash and burn. They just stay the same without ever fully realizing it.   In this end-of-year solo episode, I'm unpacking something most people don't want to look at: the hidden cost of staying exactly where you are, and why so many of us think we're changing while unconsciously playing it safe.   We talk about the difference between performing change and embodying it, why setting goals alone doesn't actually transform your life, and how loyalty to a familiar identity can quietly keep you stuck for years.   If you've been telling yourself: "I'll change when things slow down," "I just need to feel ready," or "It's not that bad,"   this episode is your invitation to pause and get radically honest. Because staying the same isn't neutral. It's already costing you: in energy, self-trust, and time. And the only real question is whether you're willing to stop confusing intention with transformation.   This Episode Is For You If: You set goals every year but feel like nothing really shifts You're "doing the work" but still playing small or safe You're high-functioning, successful on paper, but internally restless You're ready to stop negotiating with yourself and raise your standards   Fitness, health, and holistic wellness for $22/month Interested in a luxury 1:1 online health coaching experience? Look no further than FENIX ATHLETICA, where we fuse science and soul for life-long transformation (inside AND out). LMNT is LMNT is a DELICIOUS, science-based electrolyte drink mix with everything you need and nothing you don't. No sugar. No coloring. No artificial ingredients. No gluten. No fillers. No BS. Head to drinklmnt.com/emdunc to get a FREE variety pack with your purchase! Follow me on Instagram Follow EMBody Radio on Instagram

Nerds determine who is the Asshole in their weekly, live AITA episode! Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

Send us a textWhat if that food business idea that keeps calling to you isn't just a crazy fantasy—what if it's a dream seeking you as the perfect person to bring it into reality? In this final episode of the podcast, I'm sharing the most important truth from five years and 260 episodes: your desire to create something matters, even if you never achieve traditional "success." Whether you're just starting or wondering if you should invest more in your business, this episode will help you understand why following your delicious dream serves something bigger than just you. Plus, I'm leaving you with a powerful Future Self visualization (get it here) and a library of 260 episodes to support your journey forward.Get the searchable Podcast library at https://www.foodbizsuccess.com/podcastlibrary Ready to make your 2026 bigger and brighter? Get the Future Self Visualization download here.

Happy Holidays and Happy Victory Monday (GO BIRDS!) Delicious City will be back in the studio in January with fresh finds and lots of food news for 2026. In this special bonus episode, legendary food critic Craig LaBan turns the tables and interviews Eli, Marisa, and Dave in front of a live audience. The conversation, recorded on stage at The Fillmore during Philadelphia Inquirer Food Fest in November, dives deep into the podcast origins and everyone's unique culinary journeys. Craig also asks for Michelin picks, since the guide hadn't hit Philly yet at the time of recording - listen to find out whose predictions were on point! 00:00 Thanks for another great year! 01:32 We're live at Inquirer Food Fest 03:33 Delicious City origin stories 18:40 How restaurant culture has evolved in Philly 26:06 How will Michelin affect the food scene 39:47 Recent Best Bites 44:27 Michelin predictions We are so excited for 2026 and look forward to continuing to bring you tasty content for your food loving ears as well as great events such as The Tasties – Philadelphia's Biggest Night in Food – Delicious City tailgates, and of course, Hoagie Throwdown 2.0! Cheers to an incredible 2025 and we look forward to an even more thrilling 2026!

We're recapping the wild 2025 that we had by picking some of our favorite moments and going through the list of our top 5 favorite horror movies of 2025 are!

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Delicious heists, messy pasts, and subterfuge galore, oh my! Shaun Duke is joined by Fran Wilde for an interview about A Philosophy of Thieves! Together, they explore Wilde’s approach to cross genre writing, the roots of the novel’s heist premise, the complexities of power and capital, and much more! Thanks for listening. We hope you enjoy the episode! Show Notes: Fran Wilde’s Things: Website Bluesky Instagram Facebook A Philosophy of Thieves (get it!) Video versions of our episodes appear on our handy YouTube channel! Sub and watch! Don’t forget to catch our live format every Friday at 7 PM Central on Twitch at AlphabetStreams! If you have a question you'd like us to answer, feel free to shoot us a message on our contact page. Our new intro and outro music comes from Holy Mole. You can support his work at patreon.com/holymole. See you later, navigator!

Send us a textMerry Fresh-mas!

Nerds determine who is the Asshole in their weekly, live AITA episode! Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

You do not have to swear off sweets to stay on track. If cookies make you panic, if you feel out of control around dessert, or if you're already dreading the January spiral… this episode is your permission slip to breathe. Because yes, you can enjoy dessert and still feel amazing in your body. You just need the right tools, swaps, and mindset going in. Inside the episode: • Why dessert feels harder this time of year (spoiler: it's the blood sugar roller coaster before the party) • The 4 things you should absolutely avoid doing if you want to enjoy dessert without overdoing it • What actually works to keep cravings calm and steady • Delicious dessert swaps that taste shockingly good • My go to high protein holiday treat you can make in one minute This is for you if: ✔ You want to enjoy treats without losing progress ✔ You're tired of “being good” all week then eating every cookie in sight ✔ January keeps feeling like digging out of a sugar coma We're not doing that this year. The magic isn't in avoiding dessert. It's in supporting your body so you can have the treat, enjoy it, feel satisfied, and move on. A few truths from the episode: "It's not a willpower problem, it's biology." "The key isn't avoiding dessert, it's preparing your body for it." "Willpower can't compete with low blood sugar, high stress, and no sleep." You deserve to enjoy the season and feel good doing it! Please rate, review and subscribe to the podcast! ⭐️⭐️⭐️⭐️⭐️ With Busy Mom Meals, you'll get quick, high-protein recipes, weekly meal plans, and grocery lists that make nourishing your family easy & meals on the table in 15 minutes or less!  Free Workshop: How Breastfeeding Moms Fit Back in their Pre-Baby Jeans Without Losing Milk Supply Free Workshop: How Busy Moms Reach Their Healthiest Weight Without Spending Hours in the Kitchen Ready to join us inside the Nutrition for Mamas Reset? Click here!

The UFFL is a Fantasy Football League comprised of 12 teams. It's members all came from a triple-wide trailer in the heart of Bristol, CT - where as young Sports Television (think 4 letters) Production Assistants, they battled for pride and very little money in the greatest fantasy football dynasty league...EVER.      On the "UFFL: TOTAL NONSENSE PODCAST" you will hear behind the scenes stories and insider info about the league, it's odd owners, and the current fantasy football season. So stay tuned and learn from fantasy football legends (not really) about football (maybe), fantasy sports (possibly), life (doubtfully), and about the UFFL owners themselves (regrettably)!     It's the Ultimate Fantasy Football League...     in podcast entertainment form...     brought to you for F-R-E-E!!     By God, it's nearly worth every penny!#Recorded Monday, December 22nd, 2025UFFL Bowl XXII / Christmas Spectacular!________________________________________________14 weeks of Regular Season play.2 Rounds of Playoffs.And now only 2 teams remain in the quest for the UFFL Trophy!  UFFL Bowl XXII is here and we are going to tell you all about it.  John B., Chris, and The Commish have all the details on a high scoring Round 2 - AND they get in the Holiday Spirit with our Christmas Spectacular!It's 2 shows in 1!  You won't want to miss it!______________________ROUND 2 RESULTS______________________ Free Jamal 158 – Mutt & Jeff 149 Vicious & Delicious 165 – The Mission 131__________________________________UFFL BOWL XXII MATCHUP__________________________________ Vicious & Delicious – at – Free Jamal–– The Bronze Medal Game (for 3rd Place Overall) ––The Mission – at – Mutt & Jeff______________ 2025 UFFL______________– East Division –yz* 1.   Mutt & Jeff (Chris) – 11-2-1x 2.  Free Jamal (Jeremy) – 8-6x 3.  Waiver Wire Heroes (John B.) – 7-7e 4.  Gurley's Gone (John M. and Ben) – 4-10____________– Central Division –y 1.   Vicious & Delicious (Scott/Commish) – 8-6x 2.  Cardiff Giant The Giant Killer (Matt M.) – 8-6e 3.  Impact of Olestra (Jason) – 6-8e 4.  Kick-Ass Philanthropists (Dave) – 4-10____________– West Division –yz 1.   The Mission (Matt V., Matt C.) – 10-4e 2.  Rochester Tschmingus (Brian) – 7-7e 3.  West Coast 4 Life (Thomas) – 6-8e 4.  Compton's Most Wanted (Aladdin and JPete) – 4-9-1x - Clinched Playoffs | e - Eliminated from Playoffs | y - Clinched Divisionz - Clinched Bye | * - Clinched #1 Seed_____________2026 Rookie Draft Order1. GG2. KAP3. IMP (thru CMW)4. IMP5. WC4L6. RT7. GG (thru WWH)8. RT (thru CGTK)9. TM10. MJ

We all  have a favorite dish or recipes that connect us to our family and friends. Tune in as  I  explore how holiday cooking can soften grief and turn memories into nourishment and where my kitchen turns up the heat on my momma's love!• holiday feelings of joy and sadness• food as a bridge to memory and love• mother's sweet potato pie traditionHappy, delicious holidays.

It's Christmas! Tony and Kelsey break down their favorite Christmas themed horror movies, who the best killer Santa is, and talk about some of the craziest crimes that have been committed on Christmas!

It's the most delicious time of the year. This week, we're breaking down the best Christmas foods and asking the questions that really matter. Sweet or savory. Nostalgic or overrated. The dishes that make the holidays magical and the ones we only pretend to like because Grandma made them.From Christmas morning staples to desserts that absolutely deserve their own holiday, we debate, rank, and probably offend at least one family tradition along the way. Expect strong opinions, questionable logic, and plenty of food you suddenly want to eat immediately.Grab a cookie, pour some eggnog, and join us for a festive food fight you didn't know you needed.Check out our website bestthingspod.com!Find us on TikTok, Instagram, Facebook and Twitter @bestthingspod.Wanna watch us? Subscribe on YouTube at YouTube.com/bestthingspod

What does Christmas mean to you? Presents? Parties? Delicious food? Listen to this message to learn that these are all just man-made traditions that have built up around Christmas and have nothing to do with its true meaning. Learn about the miraculous birth of Jesus Christ, a member of the Godhead, who added humanity to His deity in order to be incarnated on earth. Hear the details of this to answer a number of questions how this happened and to increase your appreciation of our Savior more fully as your heart is filled with gratitude. Click to view the Kevin Costner movie The First Christmas. During this Bible class Dr. Dean mentioned The Messiah in the New Testament in the Light of Rabbinical Writings by Risto Santala.

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Jenna and Willie go head-to-head debating a few topics that tend to divide the masses. Also, Tisha Campbell and D-Nice join to discuss bringing a night of joyful music, good vibes, and holiday magic to people with their party and concert, ‘A Merry Club Quarantine Live.' Plus, author Jonathan Haidt and health and science journalist Catherine Price talk about teaming up for their new book ‘The Amazing Generation: Your Guide to Fun and Freedom in a Screen-Filled World.' And, baker Duff Goldman whips up some delicious holiday cookies. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Nerds determine who is the Asshole in their weekly, live AITA episode! Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

Nerds determine who is the Asshole in their weekly, live AITA episode! Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

Fashion insiders say Kim Kardashian is quietly licking her wounds after expecting a Met Gala co-host slot — only for Beyoncé to sweep in and claim the crown. Meanwhile, Jonathan Bailey and David Corenswet set tongues wagging with on-set chemistry so flirty it bordered on a seduction warm-up, according to one insider. And over in movieland, Robert Pattinson sparked the year’s cheekiest controversy by refusing any full-frontal nudity, offering filmmakers only his now-famous backside. Hollywood has never been messier… or more fun.See omnystudio.com/listener for privacy information.

Nerds determine who is the Asshole in their weekly, live AITA episode! Check out our amazing sponsors! nomnomcom use our code 'VOMSHOW' to save UP TO 50% on DELICIOUS treats for your best friend~ Twitter/Mewe/Parler/Gettr/Rumble/tiktok: @voicesofmisery Gmail: voicesofmiserypodcast@gmail.com Instagram: voices_of_misery Discord server: voices of misery podcast https://tinyurl.com/VoMPodcastTees

The boys are back and this time Jesse is losing his voice somehow, so go easy on him listener! Also Crendor has some hot takes on the Streamer Awards and Jesse is here for the rivalry between two bakeries in a small town that he just made up in his head. All this and so much more on a brand new episode of Cox n' Crendor! Go to http://uncommongoods.com/cox to get 15% off your next gift!

This week on Facts vs Feelings, Liz Loza crashes out with you over some gut-punch moments from the past weekend… but don't worry, Liz also spotlights the players who are cooking up something truly delicious for fantasy managers. Then she shifts into Fantasy Therapy before welcoming Scott Fish, creator of the Scott Fish Bowl and architect of the most diabolical scoring settings in the game.