Transforming Health with Brad King

Transforming Health with Brad King

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Nutritional researcher Brad King and his lineup of health experts entertain and enlighten you with easy to follow natural protocols that actually work!

Archive

  • Aug 19, 2015 LATEST EPISODE
  • infrequent NEW EPISODES
  • 52m AVG DURATION
  • 5 EPISODES


Latest episodes from Transforming Health with Brad King

Childrens's Health Made Easy

Play Episode Listen Later Aug 19, 2015 53:29


SHOW DESCRIPTION: Hillary Feerick and Jeff Hillenbrand have been married for 15 years and have two young children. Months before their first child was born, they began to delve more deeply into infant and maternal nutrition. Health and wellness were priorities for their family, and they wanted to give their children the healthiest start possible. Six years later, compelled by the difficulties of raising healthy children in a fast-paced, junk-food-filled world, they decided to combine their expertise in health (Jeff holds a BS in exercise science) and writing (Hillary holds a BA and MA in English and is an English teacher) to create Mitch Spinach, a healthy role model for children. They wrote the first book in the series, The Secret Life of Mitch Spinach, with a passion to help abate the trend in nutrition-related diseases, such as type II diabetes, childhood obesity, ADD, ADHD, and chronically low immune systems.GUEST BIO:Hillary Feerick and Jeff Hillenbrand have been married for 15 years and have two young children. Months before their first child was born, they began to delve more deeply into infant and maternal nutrition. Health and wellness were priorities for their family, and they wanted to give their children the healthiest start possible. Six years later, compelled by the difficulties of raising healthy children in a fast-paced, junk-food-filled world, they decided to combine their expertise in health (Jeff holds a BS in exercise science) and writing (Hillary holds a BA and MA in English and is an English teacher) to create Mitch Spinach, a healthy role model for children. They wrote the first book in the series, The Secret Life of Mitch Spinach, with a passion to help abate the trend in nutrition-related diseases, such as type II diabetes, childhood obesity, ADD, ADHD, and chronically low immune systems.

The truth about wheat!

Play Episode Listen Later Aug 12, 2015 51:39


SHOW DESCRIPTION: This week you will find out how eliminating wheat from our diets can prevent fat storage, shrink unsightly bulges, and reverse myriad health problems. Every day, over 200 million Americans consume food products made of wheat. As a result, over 100 million of them experience some form of adverse health effect, ranging from minor rashes and high blood sugar to the unattractive stomach bulges that preventive cardiologist William Davis calls “wheat bellies.” According to my guest this week, Dr. Davis, excess fat has nothing to do with gluttony, sloth, or too much butter: It’s due to the whole grain wraps we eat for lunch. After witnessing over 2,000 patients regain their health after giving up wheat, Davis reached the disturbing conclusion that wheat is the single largest contributor to the nationwide obesity epidemic—and its elimination is key to dramatic weight loss and optimal health. Tune in to find out how you can transform your life without wheat. GUEST BIO:William Davis, MD, is a preventive cardiologist whose unique approach to diet allows him to advocate reversal, not just prevention, of heart disease. He is the founder of the Track Your Plaque program. He lives and practice cardiology in Milwaukee, Wisconsin.   

Staying Healthy in a Challenging World!

Play Episode Listen Later Aug 5, 2015 54:30


SHOW DESCRIPTION: You name it; we are going to talk about it this week! Today’s show will cover everything from food allergies (did you know that over 55% of North Americans test positive to allergies?)and heavy metal toxicity to bio-identical hormones and homeopathy. I will be discussing this and so much more with Beverly Hills MD, Cathie-Ann Lippman who has been practicing environmental and preventive medicine for almost 30 years and who was a medical resource for Suzanne Somers last bestselling book Ageless. This interview is going to be jam packed with information on how you can stay healthy in a challenging world. Have your pen and paper ready!GUEST BIO:Dr. Cathie Lippman has practiced Environmental and Preventive Medicine in Beverly Hills for 20 years. Environmental Medicine regards illness as possibly being a result of sensitivities to foods or chemicals or some other aspect of the environment. Dr. Lippman received her M.D. in 1973 from the University of Chicago Pritzker School of Medicine. After a pediatric internship at LA County-USC Medical Center, she studied Adult and Child Psychiatry at UCLA and was Board Certified in each specialty in 1980. Dr. Lippman became dissatisfied with the limitations of a purely psychiatric focus. She changed her practice from psychiatry to natural alternative medicine in order to address the whole individual. She wants people to feel empowered to do as much as they can for themselves in a safe manner and believes in educating her patients and explaining what is important for their well-being.

Losing Fat 4 Life

Play Episode Listen Later Jul 29, 2015 53:43


SHOW DESCRIPTION: Have you been bamboozled by the billion dollar weight loss industry? If so, you are far from alone! What if everything you have ever heard or read about losing weight was wrong? What if dieting is actually making you gain even more fat? You should not even think about starting yet another diet before hearing what Brad King has to say about why diets don’t work long term. Diets cause destruction to your fat burning engine—your metabolism—making it harder and harder to lose weight with each passing year. You will never need to go on yet another diet ever again and will be given the tools to retrain your metabolism to burn fat effortlessly 24 hours a day for life. Brad will share proven strategies with you that will need to live a lean life with the abundant energy that you so richly deserve.GUEST BIO:Your host of Transforming Health with Brad King is a highly sought after authority on nutrition, obesity, longevity and one’s health and he has been touted as one of the most influential health mentors of our time. He is the creator of the life-changing Abundant Health System and the Losing fat 4 Life System. He is an Award Winning Nutritional Formulator who was honored with the Best in Canada Award for Health Motivator/Educator and Public Speaker in 2010. Brad was inducted into the Canadian Sports Nutrition Hall of Fame in 2003 and sits on the board of Directors for CHI the premiere sports nutrition education center. He is the author of 10 books including the international bestseller Fat Wars, the award winning Beer Belly Blues and the newly released 99 Things You Wish You Knew Before... Losing Fat 4 Life!

Fight Common Conditions with Food!

Play Episode Listen Later Jul 15, 2015 51:09


SHOW DESCRIPTION: Do you suffer from Migraines, Irritable Bowel Syndrome, Fibromyalgia, Chronic Fatigue, Multiple Sclerosis and/or Skin Conditions? If yes, then you do not want to miss this week’s show. I will be discussing how to conquer these conditions with a drug-free option so that you can regain your health and feel great again. Naturopathic Doctor Elizabeth Yarnell joins me for what I expect to be a great eye opening interview! GUEST BIO:Elizabeth Yarnell, ND, has a mission to improve lives simply by changing the way we eat. Award-winning author, patented inventor, social entrepreneur, and prolific natural health and nutritional expert, Elizabeth strives to help people identify the foods and lifestyle elements that are healthy for them, and then to inspire new ways to think about living and eating. After a 1999 diagnosis of Multiple Sclerosis forced her to take a good look at her own diet and lifestyle, she dove into researching the connection between what we eat and how we feel. The infusion cooking technique she subsequently invented and patented not only gave her a way to alter the course of her health, but also offered a deliciously quick and convenient weeknight dinner solution for just about anybody. 

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