Podcasts about belgian quads

“As long as I have my mind and memories and a chocolate, I can go wherever I want.” - Chocolate educator Sanna ForslundOur senses are made of magic (driven by really cool science) and engaging our senses by tasting chocolate can transport us to other places and times, summon memories, evoke emotions, and provoke imagination. Today's guest is a chocolate educator who uses chocolate as a way to travel the world, recalling places she's been and imagining ones she hasn't, and helping others to do the same. All that's required is an open and curious mind and a piece of chocolate. Join us for a conversation with Sanna Forslund about traveling through our senses, tasting chocolate with a sense of wonder, and how the natural world and the people around us can help us grow in our ability to do both. As mentioned in the episode, I'll be leading a virtual tasting of Belgian Quadrupel Ales on Saturday, October 16. This 90 minute event will include a tasting of 6 different excellent Belgian Quads. I'll talk about how to taste beer like an expert, discuss the history behind this style and each brewery, and walk attendees through a guided tasting of each beer.The music for this episode was sampled from an instrumental version of the song “Free” written and performed by indie folk musician Anna ps from her 2016 album Umbrella. You can find out more about Anna at her website.Sanna Forslund is a chocolate educator aiming to inspire people to appreciate the chocolate they eat with all of their senses. In 2016 she founded Cacao Sana to dedicate her time to the world of cacao through tasting events, writing articles, and chocolate-related projects. Most recently she co-founded The Chocolate Cooperation, importing craft chocolate to Sweden.

When you're pairing beer and chocolate, you aren't pairing a meal; you're pairing a moment. So how do you make that moment the best it can be? There are some special considerations when it comes to pairing craft beer and bean to bar chocolate, and in this episode I walk some of through those, offering tips on how to pair chocolate and beer. I also share some of my favorite beer and chocolate pairings from the past year.Episode timeline::01 - Intro & welcome2:25 - Thoughts on pairing beer & chocolate9:40 - Tips for pairing12:45 - Listermann Pirate Life & Chocolate Tree Coconut Rum 75%13:55 - Bhramari Quasar Shine Through an Endless Night & Tales of Stockholm Djurgarden 70% with Lingonberry17:20 - Odious Cellars Rubied Perspective & Manoa Ghost Pepper 60%18:35 - Zebulon Biere de Coupage (for Werner Herzog) with Mission Umbu 70% Dark Chocolate19:50 - St Bernardus Abt 12 2015 & Firetree Vanuatu Malekula Island 72%23:55 - Info on Virtual Belgian Quadrupel Beer Tasting with BelgianStyleAles.com25:35 - New Belgium Fernandito & Madhu Saffron Milk27:50 - Fat Heads Alpenglow & Definite Coffee and Sea Salt 65% Dark Chocolate29:35 - Perennial Shake the Frost & Manoa Waiahole Valley Oahu 70%30:45 - Branch & Bone Curl of the Burl & Crow & Moss Vanilla Smoke32:25 - J.W. Lee's Harvest Ale 2015 Calavados & Mashpi 65% with Calamondin33:35 - Blue Owl Wee Beastie & Volo Mexicali35:20 - Conclusion37:12 - EndAs mentioned in the episode, I'll be leading a virtual tasting of Belgian Quadrupel Ales on Saturday, October 16. This 90 minute event will include a tasting of 6 different excellent Belgian Quads. I'll talk about how to taste beer like an expert, discuss the history behind this style and each brewery, and walk attendees through a guided tasting of each beer. You'll be able to ask questions and share tasting notes as we go! Tickets are on sale now at belgianstyleales.com. Tickets are $52.95 plus shipping, and 1 ticket can be used for all the adults in your household who will be watching on one screen. So if you have a few friends over, it's only 52.95 for all of you to participate. The ticket includes 1 bottle of each of the 6 beers shipped to your house, as well as the 90 minute event. If you're not able to attend on October 16, the event will be recorded and available for ticket holders for 30 days after the event. I can't wait to taste through these revered Belgian ales with you all.In this episode I referenced these past episodes as well if you haven't listened to them yet:Episode 04: Pairing Beer & ChocolateEpisode 10: Branch & Bone Against a Violet SkyEpisode 19: Wood, Beer, and ChocolateI also referenced this article on the use of ethical, high quality cacao in brewing for Good Beer Hunting.The music for this episode was sampled from an instrumental version of the song “Come Home” written and performed by indie folk musician Anna ps from her 2016 album Umbrella. You can find out more about Anna at her website.

In ep 87, the boys finish their trio of time travel flicks by discussing Time Bandits (1981). This CineFANtics pick caused another split vote on the show. Tune in to hear Tony sign some praises and Eddie rant a bit about plot, character development - you know, the nerdy stuff. Whether you like or hate this film, there's no shortage of things to talk about. From an impressive cast list, insanely detailed set design, and an extremely ambitious roller coaster ride throughout history - in some ways, this movie's got it all. The boys also sampled beers from Sixpoint Brewery and Victory Brewing. If you love sours or Belgian Quads you may want to check these brews out. If you're looking to get your "time hole" tickled. This is the episode for you. Thank you once again for the big voting presence/response everyone. Interacting with listeners is the best part of this podcast. (well the beer is good too). We couldn't do it without you.

When Rob from North Mountain Brewing Company toured Europe as a young man it showed how that beer can be really good. That trip and his desire to do something different has inspired him to create certain styles that not many breweries try to tackle such as Belgian Strong Ales, Belgian Quads, and Saisons. And he nails them. And their food is awesome so so that never hurts. The food is deliberately made with the beer in mind.  Official Tap That AZ Recommendations: Beer - Belay Double IPA Food - Asian Pulled Pork Sliders North Mountain Brewing Company: 22 E Dunlap Ave, Phoenix, AZ 85020 Video content created by 8am Films Intro/Outro music is "La Negra Tomasa" by the awesome local Arizona band Fayuca Want to show your support and help this show grow? Simply click here, give the show a rating and share some feedback!

If you're going to have a movie that satirizes fascism and tries to convince people that Denise Richards is an actual human being with a non-wooden face, i.e. Starship Troopers, then maybe you should actually satirize fascism and try to have Denise Richards act like she doesn't have a wooden face. Other such topics of discussion in this episode include cellaring Belgian Quads,  the Micro-Machines of childhoods past, Space-Nazis and their trenchcoats, the majesty that is Clancy Brown and Space Bug Design: Good and Bad.

South Bay Brew Talk Episode 14 - Battle of the Belgian Quads Welcome back to the fact free zone. In this episode we pin a handful of delicious belgian quads up against one another to see you will be king in the 1st round.   This episode is sponsored by: Craft Beer Cellar Torrance. Why buy beer from a snob when you can buy it from a geek?!?!  Zymurgy Brew Works & Tasting Room DIY hands on craft brewing. Learn to make your very own beer. Celluloid Winter New full length album 'Everything Exists' recently released. For fans of Pink Floyd, Porcupine Tree, The Pineapple Thief, Katatonia   SBBT is a new podcast based in the heart of the Beer-muda Triangle. Bringing you brew news, reviews and topics like fresh vs stale. We'll also be talking with local craft brewers during our guest episodes. Submit your questions to SouthBayBrewTalk@Gmail.Com Follow us on Facebook, YouTube and Instagram to stay up to date with upcoming guests and episodes

With Joe Moran and Matt Kennedy from Outta Hand Brews     Joe and Matt have been homebrewing together since 1994 and produced many award winning beers. We’ve been planning to have them on the podcast since the early days of Beer Busters and finally paid a visit to the Outta Hand barn in October...and then had to delay releasing the episode until now (sorry guys). But, good things come to those who wait. Surrounded by the pair’s enviable brewing setup, Dan ran down some (now a bit outdated but still interesting) news, we played Call My Beer Bluff: Headline Edition in Happy Fun Time, learned about Belgian Quads in Know Your Beers and sampled some sublime Outta Hand concoctions.