Fork You

Adriel is back today talking about what Seasonal Affective Disorder is, how to spot it in your loved ones and also how to use a common Christmas cookie cutter to make a delicious Baby Yoda cookie.

Come one, come all to this week's carnival. That's right, all the best foods for your body, surrounded by a culture of Carnies. Tune in to hear more!

Hell hath no fury like a woman scorned. Check out how true this is in this episode where the Ex just couldn't take it. Also tossed in there, one of the holiday season's favorite cookies. Forkin' yeah!

In honor of her 20-year high school reunion, Adriel Joy heads down to Austin, TX to discuss yogurt and the still-unsolved Yogurt Shop Murders.

On the finale of the Candyman series, Adriel discusses the murders themselves, what happened to Dean Corll and how to swap out your sweet snacks for a healthier option...to possibly save your life!

Suck on this sweet two-part episode that covers candy, where it came from and how to make it at home, while Adriel discusses Houston's worst serial killer, Dean Corll. He was known as the Candyman. Tune in now to find out why!

Water is necessary for survival. But if we abuse it, it can turn deadly. Tune in to hear about the benefits and negatives of water consumption as well as how it has killed people multiple times.

Fork You is back with an all new vibe. It's still about food, but with a twist! True crime & food, what a perfect match! This week, learn all about the Fast Food Killer as well as how fast food items can be made at home for a healthier option. Don't forget to head over to forkyouthepod.com to check out the latest blog about fast food and how it, too is a killer; in the form of heart disease.

Travel is fun but can be hard on your body. Especially if you are in the airport so often the security guys know who you are. Adriel discusses her go-to snacks for air and road travel, as well as things you know before hopping on your next plane!

We're just here for the biscuits today! Where did biscuits come from? Why are they so delicious? Are they easy to make? Tune in today and find out. Also, are you a bagel or a biscuit? Where you live may just say why!

Adriel is back from a week off and taking on an American staple; FRIED CHICKEN! It's delicious, it's been around longer than you may realize and it's full of culture and history. Tune in today to find out where fried chicken started and what makes it taste soooo good!

Happy Love Hangover Day! In honor of the candy-coated holiday that was yesterday (Valentine's Day people, duh!), Adriel talks about aphrodisiacs on the pod today. Also keep an ear out for some special semen filled recipes that may catch your attention.

Grab yourself a slice of heaven today as Adriel & Chelsea discuss God's gift to the sandwich: Grilled Cheese.

Colorado Rocky Mountain HIGHHHHH.... Adriel is headed to marijuanaville this weekend so her & Chelsea talk about this green weed and what you should know about chowing down on some edibles. As always, eat responsibly.

It's the BEST season of the year y'all: CRAWFISH SEASON!!! Learn all about these little fresh mountain lobsters from Adriel on this week's episode!

Today Adriel covers the forkin' pantry. What's in yours? What staples should you have in there? It's easier than you may think!

Today on the pod, Adriel and Chelsea talk about their near death experiences and what foods could have prevented it all. Don't forget to keep up with the #PostItChallenge with them and write down weekly successes; no matter how big or small. Also, don't trust the lettuce. Ever.

It's science experiment day on the pod! Adriel discusses what foods you should be eating as you ring in the new year, while she and Chelsea try not to blow up the house while making bath bombs.

Ho Ho Ho and a bottle of rum. The holidays are full of good cheer that comes from a bottle. Maybe that's really why so many people wind up on the naughty list! On today's episode, Adriel discusses various holiday drinks from around the world, alcohol and non-alcohol related. Cheers to Christmas!

Today Adriel teaches Chelsea about what cronuts are while trying a few different kinds. Also discussed are many life things like the struggles of forgiveness, starting the new year successfully and why bringing roofies to a party is not a good idea. Want to join in the challenge they offer up at the end of the episode? Hashtag #postitchallenge on Instagram and celebrate your successes alongside them.

Listen along as Adriel and Chelsea make things out of gingerbread while ranting about life things. You may also learn a few things about gingerbread and why there is so much talk about balls this episode.

During this episode, Adriel has a guest on to discuss two of her favorite things; rap and food. Did you know that many hip-hop and rap songs reference food in them? Now you do. See, food really is life.

Today on the pod is Adriel's favorite food of all time: PIE. It comes in many forms and sizes; just like people. What is a pie? What are the best and worst pies for you? Tune in and find out!

The holiday season is upon us. Friendsgivings, Christmas parties, any parties, all the food, all the family, all the drinks. Being prepared and staying ahead of the game is KEY or you will end up in a daze...

Will canned meat kill me? Today I find out! I have never had Spam, but I have friends who swear by it. I don't trust meat that can sit on a shelf for a while but let's see how it tastes!

On this episode you can find discussions about felons, masturbation, cannibalism, STDs and tossed in there somewhere are the benefits of eating fennel!

With the holidays coming up on us quick, today we tried out some experimental candy cookies to try and make a new classic. Was it a success? Was it a failure? Check it out!

It has its own saying, "an apple a day, keeps the doctor away." But how true is that? Are apples as good for you as they taste? Tune in and find out just how good this fall favorite truly is for you.

Get out your breath mints cuz you're about to swallow a whole lot of garlic! In this episode you will find out all sorts of things you can use garlic for that don't require your kitchen. Also, vampires. Cuz how can you talk about garlic and not mention them?

On today's episode, there is a special guest from across The Pond. He discusses how he eats while on the road with his band, as well as what the main differences between UK and US foods are.

How do you meal prep? Do you meal prep? Today that is the topic on the table.

It's FALL y'all... that means there are squash being thrown all over the place. But, don't forget those decorations are yummy FOODS!!

The most hated vegetable in America gets a bad wrap. Let's talk about why you should be eating brussels sprouts more! Also, that extra S is a doozie!

On this episode, Adriel has TWO special guests! They discuss soup; is it a comfort food, is it mushy, is it your favorite thing ever? Also, how what you eat affects your mental health and other silly nonsense. Per usual, there are puppies chiming in opinions as well.

In this weeks episode of Fork You (the pod), Adriel's FAVORITE comfort food, Macaroni and Cheese is discussed. Does it belong on pizza? Should you put fruit in it? Will it cause teen pregnancy? Tune it and find out!

In honor of the one year anniversary of Hurricane Harvey, Adriel Joy and her guest discuss what you should eat during a hurricane...also what you should eat if you find yourself in a cult. Come get forked up!